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Filli Pratama
Fakultas Pertanian, Universitas Sriwijaya
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Application of Ultrasonic Technology in Modifying Tapioca Starch for Improving the Quality of Gluten-Free Noodles Rosalinda, Clara; Oksilia, Oksilia; Pratama, Filli; Widowati, Tri Wardani
Journal of Applied Agricultural Science and Technology Vol. 10 No. 1 (2026): Journal of Applied Agricultural Science and Technology
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/jaast.v10i1.504

Abstract

Excessive gluten intake may provoke health problems in susceptible individuals, requiring gluten-free noodle substitutes. Tapioca possesses the potential to serve as an alternative to wheat flour; nevertheless, its inherent stickiness, propensity to soften, and limited elasticity require modification. This study utilized tapioca flour modified by ultrasound at two frequencies (20 kHz and 40 kHz) and three duration intervals (40, 45, and 50 minutes). The altered starch was subsequently employed to prepare noodles including a blend of rice flour, eggs, and salt. The measured metrics comprise texture, water absorption capacity, cooking loss, water solubility index (WSI), and swelling power. Data were examined utilizing ANOVA, followed by an LSD test at a 5% significance threshold. The findings indicated that both sonication frequency and duration significantly influenced all evaluated parameters. Raising the frequency to 40 kHz and extending the sonication duration to 50 minutes enhanced texture (121.50 gf), water absorption capacity (34.48%), water solubility index (WSI) (7.03%), and swelling power (4.05%), while concurrently increasing cooking loss to 58.47%. Ultrasonic modification has proven to be an eco-friendly technique for enhancing the functional attributes of tapioca, with prospective applications in the diversification of gluten-free noodle products.
Co-Authors . Parwiyanti Achmad Faizal Agus Wijaya Agus Wijaya Agus Wijaya Agus Wijaya Agus Wijaya Agus Wijaya Agus Wijaya Agus Wijaya Ahmad Sultoni Pulungan Alif Muflih, Muhammad Alviana, Vivi Ayu Anny Yanuriati Ardia Ayu Pramesti Regita Lince Ariyani, Gusniar Paulin Arsi Arsi, Arsi Ayu, Putri Azra, Muhammad Rizki Basuni Hamzah Basuni Hamzah Basuni Hamzah Budi Santoso Chandra Irsan Citra Pratiwi Prayitno Daniel Saputra Daniel Saputra Daniel Saputra Davitri, Nessia Defira, Citra Dharia Renate Donny Prariska Eka Lidiasari Erlita Indah Astari Eva Helda Fanny Astari Folmer Pardosi Gading Putra Yanda Gatot Priyanto Guttifera Haisen Hower Harman Hamidson Harman Hamidson Hermanto Hermanto Herpndi Ichsan, Onne Akbar Nur Indah Widiastuti Kiki Yuliati Leonardo Yohanes H. Manurung Luthfia Azhari, Salsabila Maria Erna Kustyawati Maria Erna Kusyawati Meriska Indriani Merynda Indriyani Syafutri Muliajaya, Fitra Nabila, Ade Nadila, Nur Nessia Davitri Novita Sari, Karlinda Nugroho, M. Aldi Nura Malahayati Oksilia Oksilia Oktareni, Sangkut Sri Parwiyanti Parwiyanti Parwiyanti, Parwiyanti Popy Marlina Popy Marlina, Popy Pramesti Regita Lince, Ardia Ayu Pratiwi, Citra Prayoga, Agung Rahmad Hari Purnomo Ramadhani, Imes Suci Renti Arnita Riki Anggara Rindit Pambayun Rindit Pambayun Rindit Pambayun Rosalinda, Clara Saputri, Rizky Ayu Selly Ratna Sari Siregar, Ias Marroha Doli SUGITO Sugito - Suparman Suparman Suparman Syachputra, M. Ryan Syaiful, Friska Tamrin Tamrin Tamrin Tania Marta, Siti Hafiza Titi Tricahyati Tri Wardani Widowati Tricahyati, Titi Wisaksono, Muaffan Alfaiz Wulandari Wulandari Wulandari Wulandari Yanuriati, Anny