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All Journal Biologi Edukasi : Jurnal Ilmiah Pendidikan Biologi Pharmaciana: Jurnal Kefarmasian Pharmascience BIOEDUSCIENCE Jurnal Biologi Tropis MATAPPA: Jurnal Pengabdian Kepada Masyarakat Saintifik : Jurnal Matematika, Sains, dan Pembelajarannya BIORMATIKA : JURNAL ILMIAH FAKULTAS KEGURUAN DAN ILMU PENDIDIKAN Jurnal Pembelajaran dan Biologi Nukleus Journal of Biological Science and Education Populer: Jurnal Penelitian Mahasiswa Journal of Biological Science and Education
Kaliu, Sutriani
Universitas Sembilanbelas November Kolaka
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Physics Social Sciences Other

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Journal : BIOEDUSCIENCE

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Antibacterial Activity of Cocoa Leaf Extract Theobroma cacao L. Against Acne-Causing Bacteria Cutibacterium Acnes and Staphylococcus epidermidis Sartika Gunawan Putri; Sutriani Kaliu
BIOEDUSCIENCE Vol 6 No 3 (2022): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (415.577 KB) | DOI: 10.22236/jbes/6310267

Abstract

Cocoa plantation waste (Theobroma cacao L.), cocoa leaves are increasingly abundant, with efforts to increase cocoa production by trimming the shape. The Ladongi sub-district in Kolaka Regency, Southeast Sulawesi, which produces the most cocoa beans, is also not spared from this. Cocoa leaves have not been used optimally, even though their phytochemical components have the potential as antibacterial. This study aims to determine the antibacterial activity of cocoa leaf extract (Theobroma cacao L.) against acne-causing  Cutibacterium acnes and Staphylococcus epidermidis. The method used is the disc diffusion method (Kirby Bauer). The results showed that cocoa leaf extract had the potential as an antibacterial against acne-causing bacteria, Cutibacterium acnes, and Staphylococcus epidermidis with respectively the best inhibitory concentration of 25%, 19mm, and 22mm.
Antibacterial Activity of Cocoa Leaf Extract Theobroma cacao L. Against Acne-Causing Bacteria Cutibacterium Acnes and Staphylococcus epidermidis Sartika Gunawan Putri; Sutriani Kaliu
BIOEDUSCIENCE Vol 6 No 3 (2022): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/6310267

Abstract

Cocoa plantation waste (Theobroma cacao L.), cocoa leaves are increasingly abundant, with efforts to increase cocoa production by trimming the shape. The Ladongi sub-district in Kolaka Regency, Southeast Sulawesi, which produces the most cocoa beans, is also not spared from this. Cocoa leaves have not been used optimally, even though their phytochemical components have the potential as antibacterial. This study aims to determine the antibacterial activity of cocoa leaf extract (Theobroma cacao L.) against acne-causing  Cutibacterium acnes and Staphylococcus epidermidis. The method used is the disc diffusion method (Kirby Bauer). The results showed that cocoa leaf extract had the potential as an antibacterial against acne-causing bacteria, Cutibacterium acnes, and Staphylococcus epidermidis with respectively the best inhibitory concentration of 25%, 19mm, and 22mm.
Antibacterial Activity of Cocoa Leaf Extract Theobroma cacao L. Against Acne-Causing Bacteria Cutibacterium Acnes and Staphylococcus epidermidis Sartika Gunawan Putri; Sutriani Kaliu
BIOEDUSCIENCE Vol 6 No 3 (2022): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/6310267

Abstract

Cocoa plantation waste (Theobroma cacao L.), cocoa leaves are increasingly abundant, with efforts to increase cocoa production by trimming the shape. The Ladongi sub-district in Kolaka Regency, Southeast Sulawesi, which produces the most cocoa beans, is also not spared from this. Cocoa leaves have not been used optimally, even though their phytochemical components have the potential as antibacterial. This study aims to determine the antibacterial activity of cocoa leaf extract (Theobroma cacao L.) against acne-causing  Cutibacterium acnes and Staphylococcus epidermidis. The method used is the disc diffusion method (Kirby Bauer). The results showed that cocoa leaf extract had the potential as an antibacterial against acne-causing bacteria, Cutibacterium acnes, and Staphylococcus epidermidis with respectively the best inhibitory concentration of 25%, 19mm, and 22mm.
Co-Authors A.S. Alonemarera Alimuddin Alimuddin Dina Nurhayati Djunarlin Tojang Erfina Erfina Erfina Erfina Ernawati Ernawati Handayani, Fitrianti Ilimu, Edi Irawati Irawati Irma Indriana Kardilla, Iva M. Alkadri Maretik Maretik Marniza, Erda Miswandi Tendrita Nasarudin Nasarudin Nurhayati, Dina Oktaviani, Putu Meta Pratiwi, Sindy Rahedin Suwo Ramad Arya Fitra Reskiana, Reskiana Resmila Dewi Rinto M. Nur Rosti Rosti Saparuddin Saparuddin Saparuddin Saparuddin Saparuddin, Saparudin Sartika Gunawan Putri Siska Siska Syamsul Syamsul Tojang, Djunarlin Widya Angreni