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All Journal Jurnal Sumberdaya Hayati Jurnal Biologi Tropis MATAPPA: Jurnal Pengabdian Kepada Masyarakat Jurnal Abdi Insani Jurnal Pengabdian Multidisiplin Journal of Agriculture (JoA) Sewagati: Jurnal Pengabdian Masyarakat Indonesia Agrotech Journal
Djunarlin Tojang
Program Studi Agroteknologi Universitas Sembilanbelas November Kolaka
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The Growth Response and Yield of Cucumber (Cucumis sativus L.) Fertilizing in Various Doses Fitrianti Handayani; Maretik; Djunarlin Tojang; Mustafa R
Jurnal Biologi Tropis Vol. 23 No. 1 (2023): January - March
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i1.4341

Abstract

Cucumber plant (Cucumis sativus L.) is a vegetable plant that has many ingredients which can be used as vegetables, fresh vegetables, salads, or pickles and also cucumber plants can be beneficial for health. Production of cucumber plants in Indonesia from year to year has always decreased. The cause of the low production of cucumber plants in Indonesia is due to several factors, namely environmental factors, cultivation methods and also due to pests and diseases. This study aims to determine and understand the effect of organic and inorganic fertilizers on the growth and production of cucumber plants. The research design used was a randomized block design (RBD) consisting of 5 treatments repeated 3 times, namely 6 kg of goat manure/polybag (P0), 3 kg of goat manure/polybag + 2.5 g of NPK fertilizer/polybag (P1 ), 4.5 kg goat manure/polybag + 1.25 g NPK/polybag (P2), 1.5 kg goat manure/polybag + 3.75 g NPK fertilizer/polybag (P3), 5 g NPK fertilizer/ polybag (P4). The results of the analysis of the variety of application of organic fertilizer at a dose of 6 kg gave optimal results on plant height and number of fruit on cucumber plants but not on the number of leaves, age at the start of flowering, and fruit weight on cucumber plants.
Analysis of The Structure and Composition of Mangrove Vegetation Types in Induha Latambaga Village, Kolaka District Sutriani Kaliu; Saparuddin Saparuddin; M. Alkadri; Erfina Erfina; Nasarudin Nasarudin; Djunarlin Tojang
Jurnal Biologi Tropis Vol. 23 No. 3 (2023): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i3.5091

Abstract

Mangroves are plants typical of tidal boundaries, beaches and around river mouths. Mangrove vegetation in Induha Village is spread along the coast. Information regarding the structure and composition of mangrove vegetation is still lacking, so research is needed. This research was conducted to determine the structure and composition of mangrove vegetation in Induha Latambaga Village, Kolaka Regency. This study used the point centered sampling method and the observed parameters were seedlings, saplings and trees as well as the composition of the mangrove vegetation. The results showed that Rhizophora apiculata had the highest relative dominance in seedlings (42.13%), saplings (57.50%) and trees (38.31%). Relative frequency in seedlings (35%), saplings (45%) and trees (34.5%). Relative LBA for seedlings (50%), saplings (84.83%) and trees (52.34%). KR in saplings (57.2%) and trees (35.5%), as well as IVI in seedlings (136.1%), saplings (248%) and trees (148.1%). Vegetation composition consisted of 3 families (Rhizophoraceae, Acanthaceae and Sonneratiaceae) and 4 species (R. apiculata, R. mucronata, R. stylosa and B. cylindrical). Environmental factors in Induha Village support the survival of mangroves, especially Rhizophora apiculata.
Effect of Procal Lime on the Growth and Results of Cucumber (Cucumis sativus L.) Heryanto Tato; Musadia Afa; Djunarlin Tojang
Agrotech Journal Vol 2, No 1 (2017): Agrotech Journal (ATJ)
Publisher : Universitas Sembilanbelas November Kolaka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/atj.v2i1.936

Abstract

The results showed that giving doses of procal lime 4,6875 Kg/swath (Ca3) shows the length of the longest plants i.e. 94,83 cm, the number of leaves by administering a dose of lime procal 4,6875 Kg/swath (Ca3) show the number of leaves that most namely 26,78 strands, the age of the plants start flowering by administering a doses of procal lime 4,6875 Kg/swath (Ca3) speed up the start of flowering plants age i.e. 26,78 (days after planting), the age of the plants begin to bear fruit by administering doses procal lime 4,6875 Kg/swath (Ca3) accelerating the age of the plants start fruiting i.e. 29,33 (days after planting), the amount of fruit plants by administering a doses of procal lime 4,6875 Kg/swath (Ca3) show the number of the most plant fruits namely 12,44 and the weight of the fruit plants by administering a doses of procal lime 4,6875 Kg/swath (Ca3) show the weight of the heaviest fruit i.e. 0,55 Kg
The Effectiveness of Various Aromatic Vegetable Extracts to Control Fruit Fly (Bactrocera dorsalis) Pests in Chili Juniaty Arruan Bulawan; La Mpia; Djunarlin Tojang; H. Hasbiadi; R. Rahim
Agrotech Journal Vol 7, No 1 (2022): Agrotech Journal
Publisher : Universitas Sembilanbelas November Kolaka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/atj.v7i1.1741

Abstract

Chili is one of the most valuable horticultural commodities, yet production is declining year after year. Fruit fly pests, which cause losses of 30-60%, are a stumbling block to growing chili production. Several types of aromatic vegetable extracts were used in this investigation, including clove leaves, babadotan, citronella leaves, and basil leaves, all of which have been found to contain methyl eugenol components. The goals of this study were to find the most efficient form of aromatic vegetable extract for usage as a fruit fly pest attractant and to see how different aromatic vegetable extracts affected the intensity of fruit fly pests.  The treatments were set up in a completely random order and were repeated three times. Planting chilies, creating aromatic vegetable extracts, making traps, deploying traps in the field, estimating the number of trapped fruit fly populations, and finally assessing the results were all part of this study. P1 = clove leaf extract, P2 = babadotan leaf extract, P3 = citronella leaf extract, and P4 = basil leaf extract are the therapies that will be provided. Bactrocera dorsalis was identified as the captured fruit fly species. The clove leaf extract treatment had the most fruit flies captured (35.67), while the babadotan leaf extract had the least (29.76), but none of the treatments were substantially different
RICE (ORYZA SATIVA L.) INPARI 42 VARIETY GROWTH AND PRODUCTION IN RESPONSE TO BOKASHI AND PHONSKA NPK FERTILIZER Musadia Afa; Djunarlin Tojang; Fitrianti Handayani
Journal of Agriculture Vol. 2 No. 02 (2023): Research Articles, July 2023
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v2i02.2668

Abstract

This study aims to investigate the optimum dosage of Bokashi and Phonska NPK fertilizer on the growth and production of the Inpari 42 rice variety. This investigation was conducted at the agricultural location of Ulu Mowewe Village, Mowewe District, East Kolaka Regency. The experiment used was the Split Plot Design (RPT). The factorial pattern consists of two treatment factors, namely the Bokashi (B) treatment factor with three levels, namely: B1 = 1.2 kg/plot, B2 = 2.4 kg/plot, and B3 = 4.8 kg/plot, and the treatment factor Phonska NPK, which consists of three levels, namely N1 = 0.18 kg/plot, N2 = 0.36 kg/plot, and N1 = 0.54 kg/plot. Parameters observed in the study were: plant height, number of tillers, number of leaves, leaf length, leaf width, panicle length, number of panicles or clumps, number of grain or panicles, number of filled grain or panicles, the weight of 1000 grain grains, dry milled grain yield (GKG) per plot, Milled Dry Unhulled grain yield (GKG) per conversion. The data were processed using variance (ANOVA) and followed by the Least Significant Difference Test (LSD). Based on the results of the study, it can be concluded that the combined dose of Bokashi and Phonska NPK fertilizer significantly affected plant height (cm), the number of tillers, the number of leaves (strands), leaf length (cm), leaf width (cm), panicle length (cm), number/panicle, total grain/panicle, total grain/panicle, and yield of dry milled grain (GKG)/slot (kg), the yield of dry milled unhulled grain (GKG)/conversion (tons) The dose treatment of Bokashi and Phonska NPK showed that the optimum combination dose of Bokashi and Phonska NPK for the growth and yield of Inpari 42 rice was B3N2 (4.8 kg and 0.3 kg/plot).
Pemberdayaan Ibu-Ibu Desa Toari-Kolaka dalam Produksi Virgin Coconut Oil (VCO) sebagai Penambah Imun Tubuh Pasca Vaksinasi Covid-19 Saparuddin Saparuddin; AlimuddiN Alimuddin; Djunarlin Tojang; Zul Arham; Irwan Irwan
MATAPPA: Jurnal Pengabdian Kepada Masyarakat Volume 6 Nomor 2 Tahun 2023
Publisher : STKIP Andi Matappa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31100/matappa.v6i2.2350

Abstract

Minyak kelapa murni atau yang lebih dikenal dengan Virgin Coconut Oil (VCO) adalah minyak kelapa yang diekstraksi yang telah dipercaya memiliki banyak manfaat untuk kesehatan manusia. Namun, proses pembuatannya belum banyak diketahui oleh masyarakat banyak khususnya di Desa Toari-Kolaka. Desa Toari merupakan penghasil buah kelapa yang terbesar yang ada di kabupaten Kolaka. Luas perkebunan kelapa di Desa Toari yaitu berkisar ±282,50 Ha. Potensi tersebut diharapkan dapat menunjang pendapatan dan meningkatkan penghasilan rata-rata petani. Kegiatan ini bertujuan untuk meningkatkan pengetahuan berkelanjutan dan pelatihan dalam pengolahan buah kelapa menjadi produk bernilai ekonomi tinggi seperti VCO. Tahapan metode yang dilakukan dalam kegiatan pengabdian ini adalah: (i) koordinasi dan sosialisasi dengan Kelompok Petani Dua Putra; (ii) penyusuluhan mengenai kegiatan yang akan dilakukan; (iii) pelatihan dan pembuatan VCO; dan (iv) focus group discussion (FGD). Hasil kegiatan pengabdian yang telah dilakukan dapat meningkatkan pengetahuan masyarakat mengenai teknologi pembuatan VCO. Hal ini dibuktikan dengan tingkat keseriusan mitra dalam berdiskusi dengan tim pengabdi.
Pertumbuhan dan Produksi Tanaman Seledri (Apium graveolens L.) dengan Aplikasi Nutrisi Organik Melalui Sistem Hidroponik: Growth and Production of Celery Plants (Apium graveolens L.) with the Application of Organic Nutrients Through Hydroponic Systems Fitrianti Handayani; Fitrah Adelina; Maretik Maretik; Djunarlin Tojang; Essa Annisa Syadiah
Jurnal Sumberdaya Hayati Vol. 9 No. 4 (2023): 2023
Publisher : Departemen Biologi, Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jsdh.9.4.134-137

Abstract

Celery plant (Apium graveolens L.) belongs to the class of important leaf vegetables and has export value. Celery is widely grown in Indonesia is leaf celery which has many benefits, among others, can be used as a complement to the cuisine and has medicinal properties. The study was conducted in July-October 2022 in Toari Village, Toari District, Kolaka Regency, Prov. Southeast Sulawesi. This study uses a complete random design (CRD) single factor pattern consisting of 3 (three) treatments, namely BP0 as a control, BP1 with a dose of 200 ml/liter of banana weevil water, BP2 with a dose of 250 ml/liter of banana weevil water so that there are 9 experimental units. Further test using the Least Significance Different (LSD). The parameters observed were plant height, number of leaves, and fresh weight of the plant. The results showed that the treatment of BP2 with a dose of 250 ml/liter of banana tuber water has the highest value compared to the treatment of BP1 and BP0. The results of variety analysis showed that the organic nutrition of banana weevil had a significant effect on plant height, number of leaves, and fresh weight of the plant.
PELATIHAN PETANI KELAPA DALAM MELAKUKAN PENGOLAHAN LIMBAH AIR KELAPA MENJADI KECAP MANIS GUNA PENINGKATAN EKONOMI MASYARAKAT DESA TOARI KABUPATEN KOLAKA Fitrianti Handayani; Djurnarlin Tojang; Fitrah Adelina; Juniaty Arruan Bulawan; Qadaruddin Fajri Adi; Saparuddin; Mustafa R Mustafa; Abdul Rahim; Maretik Maretik; Erfina Erfina
Jurnal Abdi Insani Vol 10 No 4 (2023): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v10i4.1219

Abstract

Toari Village is the largest coconut producing village in Kolaka Regency. The people only process coconuts as copra while the water becomes waste, causing problems because of its strong aroma after being thrown away. Therefore, it is very important to provide training to the Toari Village Community in processing coconut water waste. One of the products produced is sweet soy sauce. Sweet soy sauce is a type of food additive that is popular because it makes the food taste better. The aim of this service is to create community independence in processing coconut water into products of high economic value and to gain skills in processing coconut water so that it can be used by the community to improve the economy. This service method is carried out at several stages including the observation stage, preparation stage, activity implementation stage, training and mentoring stage, and evaluation stage. The result of this activity is that the community is very enthusiastic about participating in the training so that the sweet soy sauce products produced are very good, taste good and are hygienic. The level of community skills and knowledge after carrying out training and mentoring activities has increased by 100% and several service outcomes have been achieved.
Bimbingan Teknis Pemanfaatan Limbah Kelapa Menjadi Arang Briket Di Desa Toari Kecamatan Toari Kabupaten Kolaka Fitrianti Handayani; La Mpia; Mustafa R; Djunarlin Tojang; Maretik Maretik; Erfina Erfina; Sutrisnawati Mehora; La Ode Muhsafaat; Asni Asni
SEWAGATI: Jurnal Pengabdian Masyarakat Indonesia Vol. 3 No. 2 (2024): Juni: Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/sewagati.v3i2.1508

Abstract

Toari Village is one of the villages in Toari District, Kolaka Regency. Toari Village has large, numerous and fertile coconut plantations. The majority of the people of Toari Village make their living as farmers. The main potential in the agricultural sector is coconut plants. With the large potential that can be developed and the low level of public knowledge in making charcoal briquettes, it is necessary to increase the skills of the community so that they are able to make it independently and sustainably so that after the activity ends, the community can utilize this knowledge and skills to make their own charcoal briquettes. This service will be implemented from October 2023 to December 2023. Implementation of activities in this service includes four stages, namely the preparation stage, counseling stage, training stage and evaluation stage. The conclusion from the results of this service is that the community is very enthusiastic in participating in this activity and the level of knowledge and skills of the community has increased.
Pelatihan Pembuatan Kerupuk Ikan Bagi Kelompok Nelayan Teri Jaya Desa Toari Kabupaten Kolaka Handayani, Fitrianti; Ilham Antariksa Tasabaramo; Maretik, Maretik; Marita Ika Joesidawati; Fadiana, Mu’jizatin; La Mpia; Fitrah Adelina; Saleh, Ramlah; Saparuddin, Saparuddin; Djunarlin Tojang; Anci, Anci; Syehrina Aldiana; Kurniawati, Kurniawati; Nurul Islamiyah; Rian Aldi
Jurnal Pengabdian Multidisiplin Vol. 3 No. 3 (2023): Jurnal Pengabdian Multidisiplin
Publisher : Kuras Institute & Scidac Plus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51214/00202303699000

Abstract

Kelompok Nelayan Teri Jaya merupakan kelompok Masyarakat yang produktif secara ekonomi yang berada di Desa Toari Kabupaten Kolaka Provinsi Sulawesi Tenggara. Berbagai potensi yang dimiliki dengan tersedianya sumber daya alam laut yang cukup menjanjikan baik itu berupa perikanan budidaya maupun berupa perikanan tangkap. Hasil tangkapan ikan tersebut hanya dikeringkan dan dijual mentahan ke pasar. Hal ini dikarenakan belum adanya pengetahuan dan belum adanya penyuluhan atau pelatihan terkait diversifikasi pengolahan hasil perikanan menjadi produk pasaran yang dapat meningkatkan perekonomian masyarakat seperti pembuatan kerupuk yang berbahan dasar ikan. Tujuan kegiatan pengabdian kepada masyarakat ini adalah untuk meningkatkan pengetahuan dan keterampilan dalam pengolahan hasil perikanan menjadi produk yang bernilai ekonomi tinggi secara berkelanjutan. Metode kegiatan dilakukan dengan cara pemaparan materi oleh narasumber dan dilakukan praktik langsung pembuatan kerupuk ikan. Hasil dari kegiatan ini ialah mitra Kelompok Nelayan Teri Jaya telah mengetahui dan mampu mengolah ikan menjadi suatu produk yang bernilai jual. Tujuan kegiatan ini telah tercapai yaitu meningkatnya pengetahuan dan keterampilan mitra Kelompok Nelayan Teri Jaya, peningkatan produktivitas dan pendapatan yang memiliki daya saing serta dapat dijadikan sebagai usaha dalam upaya meningkatkan perekonomian Masyarakat.
Co-Authors Abdul Rahim Afa, Musadia Alimuddin Alimuddin Anci, Anci Asni Asni Bulawan, Juniaty Arruan Erfina Erfina Erfina Erfina Erfina Erfina Essa Annisa Syadiah Fadiana, Mu’jizatin Fitrah Adelina Fitrah Adelina Fitrah Adelina Fitrianti Handayani Fitrianti Handayani Handayani, Fitrianti Hasbiadi Hasbiadi Heryanto Tato Ilham Antariksa Tasabaramo Irwan Irwan Juniaty Arruan Bulawan Kaliu, Sutriani Kurniawati Kurniawati La Mpia La Ode Muhsafaat M. Alkadri Maretik Maretik Maretik Maretik Maretik Maretik Maretik Maretik, Maretik Marita Ika Joesidawati Musadia Afa Mustafa R Mustafa R Mustafa R Mustafa Nasarudin Nasarudin Nurul Islamiyah Qadaruddin Fajri Adi R. Rahim Rian Aldi Saleh, Ramlah Saparuddin Saparuddin Saparuddin Saparuddin Sutrisnawati Mehora Syehrina Aldiana Zul Arham