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LUXURY TOURISM: A PERSPECTIVE OF FACILITIES AND AMENITIES Ni Made Rai Sukmawati; Ni Made Ernawati; Nyoman Mastiani Nadra
Jurnal Internasional Ilmu Pengetahuan Terapan bidang Pariwisata dan Events Vol 2 No 1 (2018): June 2018
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat (P3M) Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (295.999 KB) | DOI: 10.31940/ijaste.v2i1.900

Abstract

The purpose of this study is to conduct a discussion on facilities and amenities of luxury tourism. It is a qualitative study exploring the opinions of travelers on luxury tourism. The study participants consist of 48 respondents who are members of 7 different Facebook travel groups. Data collection was carried out by posting a topic of discussion on luxury travels to the Facebook groups. The results indicate that the conventional way of understanding luxury tourism is highlighted by top class facilities and amenities. These include 5 star and above standard of accommodation, chartered flight, private jet and yacht, butler and limousine service, and spectacular structures. However, contemporarily, luxurious travel is defined more broadly, it does not always connote, e.g. marble bath tub with gold plated tap, it could mean anything comfortable or ease. Luxurious facilities and amenities in tourism are defined differently by different market segments either first, middle or lower class. Thus, there is always a luxurious element for any travel regardless of its class, e.g. a private toilet in the Himalaya is considered as a luxury; there is a luxury for shoestring travelers. It is expected that the analysis could widen the perspective and enrich the discussion on luxury tourism.
Courtyard by Marriott Bali Nusa Dua Resort: A Support for Employee Productivity during the Covid-19 Pandemic Ni Wayan Budi Purnama Dewi; Ni Made Ernawati; I Gede Mudana
Bali Membangun Bali: Jurnal Bappeda Litbang Vol 2 No 1 (2021): Jurnal Bali Membangun Bali, Volume 2, Nomor 1, April 2021
Publisher : Badan Riset dan Inovasi Daerah Provinsi Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51172/jbmb.v2i1.154

Abstract

Purpose: This study attempts to describe the efforts made by Courtyard by Marriott Bali Nusa Dua Resort in supporting employee’s productivity during the Covid-19 pandemic. Research method: Data collection techniques are done through interview. Data gained were analyzed in a descriptive-qualitative way. Results and discussion: The efforts made by Courtyard by Marriott Bali Nusa Dua Resort can support the productivity of its employees by conducting online and offline training activities. Analysis of the quantity, quality and work time of employees, show that the training is really carried out. Implication: The training activities implemented by Courtyard by Marriott Bali Nusa Dua Resort have indirectly facilitated employee productivity during the Covid-19 pandemic.
Best Practices of Sustainable Development to Make Six Senses Uluwatu a Green Hotel Adryansyah Pakpahan; I Gusti Agung Mas Krisna Komala; Ni Made Ernawati; Ni Nyoman Triyuni; Ni Wayan Wahyu Astuti; I Ketut Suja
Bali Membangun Bali: Jurnal Bappeda Litbang Vol 3 No 1 (2022): Jurnal Bali Membangun Bali, Volume 3, Nomor 1, April 2022
Publisher : Badan Riset dan Inovasi Daerah Provinsi Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51172/jbmb.v3i1.227

Abstract

Purpose: This research aims to describe the implementation of sustainable development practices at Six Senses Uluwatu, Bali, in pursuing a green hotel. Design/methodology/approach: Methods of data collection used are by conducting depth-in interviews, distrib-uting questionnaires to 95 correspondents with incidental sampling technique, and observation. Data analysis method used is qualitative descriptive analysis through transcribing, coding, describing, and interpreting the data. Findings: Six Senses Uluwatu already implemented the best practices of sustainable de-velopment which including recycling waste paper, minimizing consumption and wastage resources, using a green-car electric vehicle, preventing in using dis-posable goods, using environmentally friendly cleaning chemicals, producing owned bottling plant water, practicing organic farming manner, applying zero-waste packaging, providing local employment, and equal opportunities to women and people of all background. Implications: These practices are aligned with the four key themes of Green Globe Standard including sustainable management, cultural heritage, social/economic, and envi-ronmental. Six Senses Uluwatu is eligible to become a green hotel through the implementation of best practices sustainable development at Six Senses Ulu-watu.
Revitalisasi Desa Wisata Pohsanten Melalui Pengembangan Infrastruktur I Wayan Basi Arjana; Ni Made Ernawati; I Ketut Suarja
Madaniya Vol. 2 No. 4 (2021)
Publisher : Pusat Studi Bahasa dan Publikasi Ilmiah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53696/27214834.121

Abstract

Kegiatan pengabdian ini bertujuan untuk merevitalisasi Desa Wisata Pohsansten untuk memenuhi kebutuhan wisatawan akan produk wisata dan layanan prima melalui program pengembangan infrastruktur desa wisata. Kegiatan ini merupakan kelanjutan dari serangkaian kegiatan pengembangan Desa Wisata Pohsanten yang telah dikembangkan sejak tahun 2017. Pada tahun 2020 program pengabdian di Desa Wisata Pohsanten diarahkan untuk mengembangkan produk berupa paket green living education tour disertai pengembangan program pemasaran di website dan berbagai format medsos seperti Instagram, Facebook, YouTube, Google My Business, serta pengembangan branding melalui pemasangan rambu dan atribut di berbagai atraksi wisata yang ada di Desa Wisata Pohsanten. Pokok permasalahan yang dihadapi oleh mitra adalah belum tersedianya fasilitas-fasilitas pendukung yang dibutuhkan wisatawan yang menginap terutama untuk wisatawan yang bergroup yang akan menempati kamar bersama. Solusi yang ditawarkan adalah revitalisasi dalam bentuk pengembangan infrastruktur dormitory di CBT Center Desa Wisata Pohsanten melalui pengadaan fasilitas dormitory berupa matras sebagai bagian penting untuk mendukung layanan prima terutama untuk produk unggulan saat ini yaitu green living education tour.
Jasa Penginapan Pendukung Geowisata di Batur Bali Ni Made Ernawati; I Wayan Basi Arjana; Wayan Jendra
Jurnal Bisnis dan Kewirausahaan Vol 15 No 1 (2019): JBK - Jurnal Bisnis dan Kewirausahaan
Publisher : P3M Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (408.102 KB) | DOI: 10.31940/jbk.v15i1.1078

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This article discusses accommodation supporting geotourism in Batur Geotourism Site in Bangli Regency, Bali Province in Indonesia. The purpose of the study is to identify the type and standard of accommodation available in Batur. It used a qualitative approach using a combination of interview and observation as data collection techniques. Interviews were carried out with a total of 30 respondents consisting of: the lodging providers, community members and community leaders, which were conducted at the location of each property in the tourist destination of Batur. The results showed that there were four types on accommodation available in Batur, such as: homestay, villa/guest-house, two – three-star hotel, and boutique hotel. It is expected that the results of the study could be used as a reference by geotourism stakeholders in providing accommodation services, especially for the overnight-visitors in Batur. Academically, the implication of the research results enriches the existing studies on tourism, especially those associated with accommodation on Geotourism.
THE LEVEL OF UNDERSTANDING OF THE POHSANTEN VILLAGE TOURISM DEVELOPMENT TEAM ON COMMUNITY-BASED TOURISM Ni Made Ernawati
Bhakti Persada Jurnal Aplikasi IPTEKS Vol 4 No 1 (2018): Mei 2018
Publisher : P3M Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (684.186 KB) | DOI: 10.31940/bp.v4i1.894

Abstract

Community-based tourism (CBT) is used as a catalyst for village development in Indonesia. However, people who wish to develop CBT experience many obstacles in carrying out the development. These constraints ranging from capital, to the limited competency of human resources supporting tourism. In developing tourism, communities need to understand the characteristics of CBT and know activities need to be carried out for the development project. Considering the situation faced by the village, a community service was conducted in Pohsanten Village Jembrana District Bali Province, to assist the community to prepare the implementation of CBT development. Pohsanten is rich with tourist attractions ranging from natural to cultural in the form of waterfalls, rural culture and art, cacao farming as well as spiritual tourism highlighting Pasatan Temple. To develop the understanding of the community members, especially the Pohsanten Village CBT Development Team, several activities have been conducted, these such as: CBT dissemination, field observation in the village, a comparative study to CBT areas in Bali, and participating in a cooking class i.e. preparing breakfast for guest. After the activities took place, a measurement of the level of understanding of the Pohsanten Village CBT Development Team was carried out to know their level of understanding of the CBT concept. The results show that the Team has a good understanding of CBT; therefore, it could be concluded that the method is effective in establishing an understanding toward CBT. It is expected that with a substantial understanding the Team can better develop the tourism project in Pohsanten; considering that, this stage is the beginning and a critical phase of the village tourism development. There are still much more activities that need to be undertaken in developing the Pohsanten CBT that is professionally and independently organized and operated.
TOURIST ATTRACTION THEME ANALYSIS OF POHSANTEN COMMUNITY-BASED TOURISM IN INDONESAIA Ni Made Ernawati; I G P Fajar Pranadi Sudhana; Ni Made Sudarmini
Bhakti Persada Jurnal Aplikasi IPTEKS Vol 5 No 2 (2019): November 2019
Publisher : P3M Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (561.526 KB) | DOI: 10.31940/bp.v5i2.828

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The article presents the analysis of community-based tourism attraction theme at Pohsanten village Jembrana regency Bali province in Indonesaia. This study examined the current tourist attractions themes for delivering quality CBT experience for the visitors, contributing to developing a strong theme as well as offering sufficient variety of attraction for tourists. It is a qualitative study using a combined data colleting method of interview, observation, direct participation, and documentation review from previous publication relevant to the topic. This study was conducted in conjunction with the implementation of a community service program of Politeknik Negeri Bali funded by the Directorate General of Higher Education of Indonesia. The village authority and the community members are information sources for the study, as well as the publications made earlier regarding CBT Pohsanten. Currently, CBT Pohsanten develops agrocacao, natural and cultural, and spiritual as attraction themes. The results show that having a strong and variety of tourist attractions are vital for CBT success. Nonetheless, CBT should strengthen and develop one main attraction theme whichs is the agrocacao and use the other types of attractions as supporting elements. Apart from a need to focus on one theme, CBT Pohsanten attraction is yet to be still developed and strengthened; some basic infrastructures such as pathways and resting place, toilet, meeting place, and sufficient accommodations are vital parts that influence the quality of tourist attractions and the over all CBT experiences. Keywords: community-based tourism, tourist attraction, attraction theme, unique way of life, natural environment, CBT tourist
Recreational Activities Program as a Complimentary to Hotel Guests Ni Luh Putu Sri Sartika Wati; Lien Darlina; I Gusti Agung Mas Krisna Komala Sari; Ni Made Ernawati; Ni Made Rai Sukmawati; Ni Wayan Wahyu Astuti
International Journal of Travel, Hospitality and Events Vol. 1 No. 2 (2022): International Journal of Travel, Hospitality and Events
Publisher : The Postgraduate School of Tourism Sahid Polytechnic

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1009.643 KB) | DOI: 10.56743/ijothe.v1i2.13

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ABSTRACT Purpose: The purpose of this study was to determine the interest of guests in the recreation activities program as a complimentary to guests staying at a 5-star hotel in Ungasan, Bali, Indonesia, and to find out which recreation activities were most in demand by guests at the hotel. Research methods: Data collection methods used are observation, interviews, and documentation. The data analysis technique used is descriptive qualitative analysis technique and descriptive statistics. Results and discussion: The study shows that the TTH (The Tree House) Activities that were most attractive to guests in 2019 were art & craft (5.48%), painting (5.40%), nature painting (4.68%), learning Balinese (4.46%), Balinese dance (4, 46%). The year 2020 is a temple tour (4.77%), hotel tour (4.72%), clay making (4.31%), painting and gardening (4.19% each), and music class (3.91 %). Implication: The guests’ interest in the recreation activities program is very good, which can be seen in the percentage of guests participating in the recreation activities program of 35.8% of the total number of guests at the hotel in 2019 and 2020. Keywords: recreation activities, interested activities, spa & recreation department.
Balinese Women's Role and Gender Gap in the Sustainable Tourism Development Budi Shantika; Ni Made Ernawati; Ni Luh Ayu Kartika Yuniastari Sarja
International Journal of Green Tourism Research and Applications Vol. 3 No. 2 (2021): December 2021
Publisher : International Journal of Green Tourism Research and Applications

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (843.543 KB) | DOI: 10.31940/ijogtra.v3i2.49-57

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This study aims to determine women's role and involvement in the development of sustainable tourism in Bali and to know how Balinese women are the main drivers of cultural and environmental preservation in Bali. The study uses a qualitative method of literature review. The research stage was carried out by collecting literature sources, both primary and secondary. Balinese women have a vital role in the preservation of culture and the environment in Bali. It can be concluded that Balinese women are the drivers of sustainable tourism in several tourism sectors, such as culinary tourism, cultural tourism, and environmental conservation. Balinese women are pioneers in the development of culinary tourism, especially traditional culinary in Bali but are not given many chance to participate in development planning actively. Balinese women are still collided by the patriarchal hegemony in the local traditional culture.
Visitors’ brand awareness toward Pohsanten Tourist Village I Wayan Basi Arjana; Ni Made Ernawati; I Putu Budiarta; Mihai Voda
International Journal of Green Tourism Research and Applications Vol. 4 No. 1 (2022): June 2022
Publisher : International Journal of Green Tourism Research and Applications

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (474.785 KB) | DOI: 10.31940/ijogtra.v4i1.23-29

Abstract

This study is to determine the level of brand awareness of visitors consisting of top of mind, brand recall, brand recognition and unaware of brand at Pohsanten Tourist Village in Jembrana Regency, Bali, Indonesia. Data were collected by using a questionnaire distributed to visitors to the tourist village of Pohsanten using accidental compenience sampling to 60 respondents. The collected data were analyzed descriptively and quantitatively with frequency. From the results of the analysis it can be concluded that the Pohsanten Tourist Village have reached the Top of Mind in the minds of the respondents. This means that the Pohsanten Tourist Village brand is quite popular in the minds of visitors as one of the tourist villages in Jembrana Regency.