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All Journal Jurnal Bios Logos JURNAL HUTAN LESTARI Tengkawang : Jurnal Ilmu Kehutanan JBIO: jurnal biosains (the journal of biosciences) Jurnal Tumbuhan Obat Indonesia BIOMA BIOMA : Jurnal Biologi Makassar Biodidaktika : Jurnal Biologi dan Pembelajarannya BIOTROPIC The Journal of Tropical Biology Jurnal Biologi Tropis Jurnal Serambi Engineering Bioma : Jurnal Biologi dan Pembelajaran Biologi Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat Jurnal Abdimas Madani dan Lestari (JAMALI) Jurnal Ilmiah Cendekia Eksakta Spizaetus: Jurnal Biologi dan Pendidikan Biologi Wood Research Journal : Journal of Indonesian Wood Research Society Wood Research Journal : Journal of Indonesian Wood Research Society Jurnal Borneo Akcaya : Jurnal Penelitian dan Pengembangan Pelayanan Publik Bioscientist : Jurnal Ilmiah Biologi Jurnal Wana Tropika Jurnal Pijar MIPA Jurnal Sylva Lestari Jurnal Ilmu Kehutanan Global Forest Journal Jurnal Wana Tropika Jurnal Penelitian Hasil Hutan
Fathul Yusro
Fakultas Kehutanan Universitas Tanjungpura Pontianak
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Physics Public Health Social Sciences Other

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Journal : JURNAL HUTAN LESTARI

 1 
PEMANFAATAN TUMBUHAN OBAT OLEH SUKU DAYAK KANAYATN DI DESA MAMEK KECAMATAN MENYUKE KABUPATEN LANDAK Riadi, Richi; Oramahi, H A; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 7, No 2 (2019): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v7i2.34559

Abstract

Mamek village of Menyuke district of Landak Regency is one of the villages with Dayak Kanatytn as its majority ethnic and they still use medicinal plants. The aims of this research were to catalogue the medicinal plants and its utilization pattern of Dayak Kanaytn in Mamek village. Data were collected by interviews the selected respondents through questionnaire.  The purposive sampling method was carried out and as much as 20% of total households of Mamek village was selected. There were 40 species of medicinal plants belongs to 31 plants family were used by Dayak Kanatyn in Mamek village. Types of medicinal plants based on leaf parts (18 plants species or 45%), decoction is the most common preparation method (32 species or 80%), oral is the most administration method (72%), home yard is the most plants sources location (17 species or 42,5%), and cultivated is the most cultivation method (35 species or 87,5%). The highest use value (UV) derived from sambung nyawa (Gymnathemum amygdalinum) (0.63). The highest informant consensus factor (ICF) with value 1 were obtained from diseases such as blood vomit, internal wound, swollen, sore, diarrhea, hepatitis, jaundice, measles, body odor, menstruation, urolitiasis, urinary tract infection, asthma, typhus, diabetic, mouthwash, digestion and palpitation. The highest fidelity level (FL) is 100% and value derived from alang  karue (Imperata Cylindrica), bawang merah (Allium cepa), bawang putih (Allium sativum), landep (Barleria prionitis), lengkuas (Alpinia galangal), bunga perujan (Ixora stricta roxb), ceri (Prunus avium), daun kesum (Polygonum minus), pepaya (Carica papaya), kedondong (Spondias dulcis forst), timun (Cucumis sativus), kelapa kuning (Cocos nucifera), mahkota dewa (Phaleria macrocarpa), pandan wangi (Pandanus amaryllifolius), puring (Codiaeum variegatum), lokop (Physalis peruviana) dengan nilai 100%.Keywords: Dayak Kanayatn, Medicinal Plants, Mamek Village
BIOAKTIVITAS EKSTRAK LIMBAH BUAH BAKAU (Rhizophora mucronata Lamk) TERHADAP RAYAP TANAH Coptotermes vurvignathus Holmgren Fitriyani, Rika Ayu; Diba, Farah; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 7, No 4 (2019): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v7i4.37933

Abstract

The mangrove heap of Rhizophora mucronata Lamk as a result of planting activities managed by a community group called Surya Perdana Mandiri in Singkawang City, Setapuk Besar Village was not utilized, due to lack of information and knowledge of the community about the benefits of this type. This study aims to analyze phytochemical compounds from fruit mangrove extracts of R. mucronata, then analyzing the bioactivity of extracts against subterranean termites Coptotermes curvignathus and determine the optimum concentration of R. mucronata mangrove fruit extracts wich inhibited the activity of subterranean termites C. curvignathus. Fruit of R. mucronata was extraction with aquades for three hours with a temperature of 50°C. Then the extract was made into concentration 2%, 4%, 6%, 8%, and 10%. The filter paper was dip in extract solution then put into medium as a food source for termites for 21 days. The mortality of termites and weight loss of filter paper was analyzed to evaluate the inhibition assay.This study uses a completely randomized design method and statistical calculations using SPSS 22. Termite mortality at a concentration of 0% (control) is significantly different from all concentrations. However, when compared between concentrations (2, 4, 6, 8, and 10%) the difference was not significant, meaning that mortality between concentrations did not have a significant effect. Weight loss of filter paper at a concentration of 0% (control) was significantly different from a concentration of 10%. The results showed that the concentration of 10% of R. mucronata mangrove extract was an optimum concentration to inhibited the subterranean termites Coptotermes curvignathus with a mortality value of 92% and a weight loss value of 26.91%.Keyword : antitermites, bioactivity, Coptotermes curvignathus Holmgren, fruit waste, Rhizophora mucronata Lamk
STUDI PEMANFAATAN TUMBUHAN OBAT BERPOTENSI MENGOBATI PADA PENYAKIT PADA PENYAKIT SISTEM PENCERNAAN DI KELURAHAN BUNUT KECAMATAN KAPUAS KABUPATEN SANGGAU Ningsih, Kurnia; Mariani, Yeni; Arbiastutie, Yanieta; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 8, No 2 (2020): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v8i2.39782

Abstract

The study aims to document the medicinal plants and knowledge of the use of medicinal plants used by traditional healers in Bunut Village. This research was conducted in Bunut Village, Kapuas Subdistrict, Sanggau Regency, West Kalimantan. In this study, we found a total of 31 species of medicinal plants used by traditional healers and those included in the 25 plants family. The most common family is Zingiberaceae. Herbal habitus is the most common use (51,61%). The plant part is leaves (53%) used by traditional shamans from Bunut Village. The most widely used method of processing plants is boiling (64,87%). The way of use that is often used is by drink (53%). Usage rules that are commonly used are 2x1 (65,63%). Doses of using medicinal plants are 1-3 strands/part (45%) and 4-6 strands/part (45%).Keywords: Bunut Village, Medicinal Plants, Sanggau Regency, Traditional Healer, Traditional Knowledge.
KAJIAN ETNOBOTANI TUMBUHAN OBAT DI DESA SEKABUK KECAMATAN SADANIANG KABUPATEN PONTIANAK nardo, Leo; H. Usman, Fadillah; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 1, No 1 (2013): Jurnal Hutan Lestari
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v1i1.959

Abstract

Aim of the research was to determine of medicinal plants and their utilization of sekabuk village Sadaniang sub district Pontianak regency. Method of the research is descriptive with interview technical , and data was analyzed to obtain plants species, families, parts used, method of processing, form of the herb, dosage, method of use and type of disease that can be treated. The results showed that were 51 species and 37 families of medicinal plants used. From 51 species of medicinal plants 17 species (33.33%) is trees, 41 species (80.39%) is single plants , 22 species (43.14%) used is leaf 25 species (49.02%) used by boiling, 23 species (45.10%) used by drink and 29 species (56.86%) used to treatment of inter diseases. Keywords: Ethnobotany, medicinal plants, Sekabuk village
KAJIAN ETNOBOTANI TUMBUHAN OBAT DI DESA MENGKIANG KECAMATAN SANGGAU KAPUAS KABUPATEN SANGGAU Haryono, Dipta; Wardenaar, Evy; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 2, No 3 (2014): Jurnal Hutan Lestari
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v2i3.7575

Abstract

The purpose of this study is to determine the Malay community knowledge in Mengkiang village Sanggau Regency in the use of medicinal plants and to know content of secondary metabolites in plants through the stages of phytochemical test. The research was conducted by interview, observation, literature study and test phytochemicals of the plant that have not been identified through the literature. The results showed there are 60 types of medicinal plant into a distribution of 37 family, with is the highest family is Euphorbiaceae (5 species), the highest habitus is a herb (25 species/41.67%), used parts of plant are leaves (35 species/58.33%) , highest processing by boiling (35 species/58.33%), the highest used by drink (39 species/65%), 55 species/91.67%) is included in the form of a single herb. The result of phytochemical known that the Pisang hias plant (Heliconia colinsiana) contain alkaloids, saponins, quinones, flavonoids; jomai leaves and lomak leaves contain alkaloids, tannins, leaves hair kuncur (Tibouchina heteromalla) contain alkaloids, saponins, tannins and susu kambing leaves (Euphorbia hirta L) contains alkaloids, tannins and flavonoids. Keywords : Ethnobotany, medicinal plants, Malay ethnic, village Mengkiang
AKTIVITAS EKSTRAK METANOL BONGGOL BUNGA TERATAI (Nymphaea lotus L.) UNTUK PENGENDALIAN CENDAWAN PELAPUK KAYU Schizopyllumcommune Fries SECARA in vitro Sari, Eka Puspita; Wardenaar, Evy; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 1, No 3 (2013): Jurnal Hutan Lestari
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v1i3.3068

Abstract

The aim of this research was to evaluate the activity methanol extract of lotus plant part (Nymphaea lotus L.) flower excrescenes that best of treatment to inhibit Schizopyllum commune Fries fungus-growth. Research was conducted in several steps, maceration process and efficacy test of methanol exctract as antifungal, agar media used for the treatment was PDA (potatoes dextrose agar). Concentration of methanol exctract used for the treatment were 0;2;4;6;8; and 10%. The result indicated that the methanol exctract inhibited the Schizopyllum commune Fries growth. Concentration of methanol exctract resulted in significantly different antifungal activities. Methanol extract with a concentration of 2% from flower excrescence resulted in 97,62%, the content of organic fractions of methanol exctract, such as alkaloid, tannin, flavonoid might be possible for these antifungal activities. Key words :Lotus, methanol extract, antifungal activities, maceration, Schizopyllum commune Fries
STUDI ETNOBOTANI TUMBUHAN YANG DIMANFAATKAN DI DESA PESAGUAN KANAN KECAMATAN MATAN HILIR SELATAN KABUPATEN KETAPANG Liyanti, Puspita Resi; Budhi, Setia; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 3, No 3 (2015): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v3i3.11369

Abstract

The utilization of plants as a source of life that is done in order to fulfill the daily needs with the ability to adapt, will try to satisfy their needs according to availability around them. The ethnobotany of  traditional use of  plants by the community  is essential to keep the knowledge of their wisdom in the  use of plants.   This study  aims to determine the types and parts of plants used by rural communities Pesaguan Kanan. The benefits of the research are expected to maintain the existing knowledge in the community to develop  forest resources. This research is using snowball sampling method tointerview by the number of respondents as many as 60 people. Data from interviews conducted directly are analyzed in order to obtain results in the form of a systematic and accurate description.  From the results of research there are 200 species of plants which are grouped into 76 families consisting of food plants 91 species, medicinal plants 73 species, coloring material plants 7 species, plant pesticide plant 3 species, ornamental plants 56 species,  fodder plants 9 species, wood-producing plants 10 species,  plant materials 12 species,  plant producing rope, webbing and  crafts 14 species. Based on the results, it turned out that one  kind  of  plant has more than one benefit. Advice given is that there is a need for the availability of useful plants in the forest and around the community.Keywords: Ethnobotany, Plant used, Pesaguan village, Identification
STUDI PEMANFAATAN TUMBUHAN OBAT SEBAGAI TONIK OLEH PENGOBAT TRADISIONAL DI DESA KARYA BAKTI KECAMATAN SUNGAI BETUNG KABUPATEN BENGKAYANG Riconadi, Riconadi; Arbiastutie, Yanieta; Mariani, Yeni; Sisillia, Lolyta; Yusro, Fathul
JURNAL HUTAN LESTARI Vol 8, No 3 (2020): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v8i3.42734

Abstract

There is a long history of the plant's usage as medicine to overcome various diseases and maintain people's health conditions in communities.  Among its multiple benefits, medicinal plants are also used to strengthen the body organs (tonic). The use of medicinal plants as tonics is still carried out by the society of Karya Bakti Village, Sungai Betung District, Bengkayang Regency, especially by traditional healers (dukun) who are trusted by the community to help treat various diseases. This study aims to analyze plant's use by traditional healers in Karya Bakti Village, Bengkayang Regency. The data was collected by interviewing two traditional healers who were selected based on the snowball sampling technique. The interview results revealed that the village's traditional healer used 32 species of medicinal plants belonging to 25 families. The most widely used plant family is Zingiberaceae (19%), with the highest habitus is herbs (31.25%). The most commonly used part is the root (28.13%), the form of single ingredients (53%) by boiling processing (74.36%), the administration is orally (77.5%) with a frequency of use three times a day (75%). The study results proved that traditional healers in Karya Bakti Village were still using medicinal plants as tonics.Keywords: medicinal plants, tonic, traditional healers 
PEMANFAATAN TANAMAN PANGAN OLEH MASYARAKAT DESA SUNGAI MUNTIK KABUPATEN SANGGAU Fathul Yusro; H A Oramahi; Yeni Mariani; Efitanus Angga Windra
JURNAL HUTAN LESTARI Vol 11, No 2 (2023): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v11i2.63852

Abstract

Forests have a diversity of biological resources that have the potential to be used as a food source. The purpose of this study was to analyze the plants used as a food source by the people in Sungai Muntik Village, Sanggau Regency. The method used is a survey with a purposive sampling technique of data collection through interviews and observation of plant species in the field. The data obtained were analyzed to determine the number of plant families used, the form of utilization of foods plants, the parts used, the processing method, and the use value (UV). Result of research showed that the community of Sungai Muntik village used 64 species of plants included in 34 families as a food source. The most commonly used plant families are Poaceae and Zingiberaceae, each with 6 species. Seven food groups are used, such as vegetables, fruits, tubers/cereals, flavorings, drinks, food coloring, and food plants with medicinal properties. The part of the plant most often used as a food ingredient is the fruit with a proportion of 48.54% and is generally processed by cooking (61.77%). The plant with the highest Use Value (UV) is Oryza sativa (rice) with a UV value of 1, followed by Capsicum frutescens (chili peppers) with a value of 0.98, and Manihot utilissima (cassava) with a value of 0.97.  Keywords: community, foods plant, forest, Muntik village, use value AbstrakHutan memiliki keanekaragaman sumber daya hayati yang berpotensi untuk dijadikan sebagai sumber pangan. Tujuan penelitian ini adalah untuk menganalisis jenis-jenis tumbuhan yang dimanfaatkan sebagai sumber pangan oleh masyarakat di Desa Sungai Muntik, Kabupaten Sanggau. Metode yang digunakan adalah survei dengan teknik pengumpulan data secara purposive sampling melalui wawancara dan observasi jenis tumbuhan pangan di lapangan. Data yang diperoleh dianalisis untuk mengetahui besarnya famili tumbuhan yang digunakan, bentuk pemanfaatan bahan pangan, bagian yang digunakan, cara pengolahan dan use value (UV). Masyarakat Desa Sungai Muntik menggunakan 64 jenis tumbuhan yang termasuk dalam 34 famili sebagai sumber pangan. Famili tumbuhan yang paling umum digunakan adalah Poaceae dan Zingiberaceae, masing-masing dengan 6 jenis. Ada tujuh kelompok makanan yang digunakan, seperti sayuran, buah-buahan, umbi/sereal, penyedap rasa, minuman, pewarna makanan, dan tumbuhan pangan berkhasiat obat. Bagian tumbuhan yang paling sering digunakan sebagai bahan makanan adalah buah dengan proporsi 48,54%, dan umumnya diolah dengan cara dimasak (61,77%). Tumbuhan dengan nilai Use Value (UV) tertinggi adalah Oryza sativa (padi) dengan nilai UV sebesar 1, disusul oleh Capsicum frutescens (cabe) dengan nilai 0,98 dan Manihot utilissima (ubi kayu) dengan nilai 0,97.Kata kunci: Desa Sungai Muntik, hutan, masyarakat, tumbuhan pangan, use value
Co-Authors . Nurhaida Abdurrani Muin Agustin Rosa Fadila Alkhadi Andesta Chimin Pagea Aran, Diana Hala Aripin Aripin Aripin Aripin Aripin Aripin Aripin Calaudianus Feri, Yosep Chandra Dyah Alifia Deni Nurdwiansyah Denni Nurdwiansyah Denni Nurdwiansyah Diana Hala Aran Dina Loresa Dipta Haryono Dirhamsyah, Muhammad Efitanus Angga Windra Eka Puspita Sari Ellen Putri Yumita Erianto, . Ernalinda Mangkoan Evy Wardenaar Evy Wardenaar Evy Wardenaar Evy Wardenaar Fadillah H. Usman Fadillah H. Usman Farah Diba Farah Diba Farid Priandi Fitriyani, Rika Ayu Gusti Eva Tavita Gusti Hardiansyah Hana Wila Hasan Ashari Oramahi Hendarto Hendarto Hendarto Hendarto Hendarto hero, paulinus Hidayat, Beri Hikma Yanti Hikma Yanti Indah Budiastutik Irvan Gunawan Irwan Pirmansyah Kazuhiro Ohtani Kiki Supriyadi Kurnia Ningsih Kusuma, Ahmad Ary Leo nardo Lodovika, Patrisia Lolyta Sisilia Lolyta Sisillia Lusiana Lusiana M. Dirhamsyah Marlina Pakpahan Marsiana Liliyanti Muhammad Irfan Sudiansyah Muhammad Saupi Niconaus Niconaus Nuriana Nuriana Nurul Hidayanti Pironi Ginanda Putra Pranaka, Resky Nanda Puput Sulastri Puspita Resi Liyanti, Puspita Resi Rania Rania Rania, Rania Resky Nanda Pranaka Resky Pranaka Riadi, Richi Riconadi, Riconadi Rika Purnama Sari Roy Franata Tarigan Savira Pradita Setia Budhi Simanjuntak, Tri Oktania Sofia Aliza Maharani Sondang M. Sirait Tamaulina Br Sembiring Totok Hendarto Utari, Bela Vera Jessika Wasrin Syafii wis udawaty Wuri Prihatiningtiyas Yanieta Arbiastutie Yanieta Arbiastutie, Yanieta Yanti Hikma Yeni Mariani Yui Hashimoto Yuliati Indrayani Zuhry Haryono