Article Per Year (5 Year)
p-Index From 2020 - 2025
0.92
P-Index
This Author published in this journals
All Journal Jurnal Intek Akuakultur Jurnal Pengabdian Magister Pendidikan IPA BERNAS: Jurnal Pengabdian Kepada Masyarakat TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Jurnal Perikanan
Yuliana Asri
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Dentistry Education Electrical & Electronics Engineering Engineering Environmental Science Languange, Linguistic, Communication & Media Mathematics Mechanical Engineering Neuroscience Nursing Public Health Social Sciences Veterinary Other

Published : 6 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search

 1 
Kelangsungan Hidup Larva Yellow Fin Tuna (YFT) yang Dipelihara dengan Desain Aerasi Berbeda pada Bak Bundar Yuliana Asri; Kukuh Nirmala; Tri Heru Prihadi; John Harianto Hutapea
Intek Akuakultur Vol. 7 No. 1 (2023): Intek Akuakultur
Publisher : Program Studi Budidaya Perairan Universitas Maritim Raja Ali Haji

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The very low survival rate of larvae is a limiting factor in seed production for yellow fin tuna. Larvae die mass on day ten to juveniles, with a survival value of less than 0.05%. The main factor causing the death of tuna larvae is the circle of water currents in the rearing tank which results in surfacing death and sinking death. This study aims to determine whether yellowfin tuna (YFT) larvae reared at different aeration designs in rearing tanks have an impact on larvae survival. The studi was designed using a Completely Randomized Design (CRD) with three treatments and three replications: four aeration points in the middle as A, four aeration points at the bottom of B and a combination of two middle aeration points and two aeration points at the bottom C. One day old larvae were stocked in round tanks with a volume of 700 L at a density of 10.0000 individuals per tanks. Observations survival, daily growth rate, diversity coefficient and water quality were carried out for 13 days of rearing. Research result show Rearing larvae with aeration design at the bottom and a combination has a significant effect on the survival of yellow fin tuna with survival 0,31±0,04% and 0,30±0,06%. Daily length growth rate, coefficient of variation and water quality parameters in the three treatment had no significant effect. Treatments A, B and C extended value of growth rate of length 6%, 5,69% and 5,62%. Value of coefficient of diversity 4,66%, 5,69% and 4,79%.
Penyuluhan Pemanfaatan Penggunaan Mikrobubble Pada Pembudidaya Ikan Desa Sokong, Lombok Utara Damai Diniariwisan; Bagus Dwi Hari Setyono; Septiana Dwiyanti; Yuliana Asri; Nuri Muahiddah
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 2 (2024)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v5i2.8831

Abstract

Mikrobubble merupakan salah satu teknologi yang mulai banyak digunakan dibidang perikanan terutama dalam hal supply dan transfer oksigen guna mendukung kualitas air. Masyarakat pembudidaya ikan di desa Sokong masih belum banyak mengetahui tentang teknologi mikrobubble sehingga kegiatan pengabdian kepada masyarakat ini bertujuan untuk memperkenalkan sekaligus memberikan informasi mengenai penggunaan mikrobubble dalam kolam budidaya. Metode yang digunakan dalam pengabdian kali ini yaitu dengan penyuluhan sekaligus pelatihan penggunaan alat mikrobubble. Kegiatan penyuluhan yang diawali dari penyampaian materi tentang teknologi mikrobubble dan juga berbagai permasalahan yang dihadapi dalam kegiatan budidaya. Antusiasme masyarakat terlihat dari banyaknya pertanyaan saat dilakukan diskusi. Kegiatan dilanjutkan dengan perakitan komponen mikrobubble sekaligus sebagai pelatihan, sehingga masyarakat menjadi tahu secara langsung. Tim pengabdian juga memberikan kesempatan pendampingan kepada masyarakat pembudidaya untuk memastikan masyarakat pembudidaya menerapkan pengetahuan dan kemampuan yang didapat serta untuk membantu memberi solusi terhadap permasalahan yang mungkin akan muncul selama proses penggunaan mikrobubble. Implementasi teknologi mikrobubble sebagai bentuk dari teknologi tepat guna untuk mengontrol dan menjaga kualitas air sehingga dapat membantu kegiatan budidaya ikan. Selain itu transfer teknologi dan pengetahuan berupa materi tentang manfaat mikrobubble, perakitan perangkat, pengoperasian dan perawatan, dapat membuat masyarakat mitra menjadi paham akan adanya teknologi mikrobubble
Introduksi Teknologi Budidaya Rumput Laut Sargassum sp. Untuk Produksi Bioethanol Nunik Cokrowati; Yuliana Asri; Salnida Yuniarti Lumbessy; Rangga Idris Affandi; Nuri Muahiddah; Sukartono; Muhammad Marzuki; Thoy Batun Citra Rahmadani; Irika Devi Anggraini; Septhian Marno
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 2 (2024): April-Juni
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i2.8185

Abstract

Abstract: Sargassum sp. seaweed is included in the category of brown macro algae that has not been cultivated and has not been optimally utilized. Sargassum sp. has economic value because it contains alginate and iodine which are utilized in the food, pharmaceutical, cosmetic, and textile industries. Sargassum sp. has a high carbohydrate content that can be converted into bioethanol and bioenergy. So that this potential can be developed to improve the community's economy and increase efforts to protect the environment from pollution from the use of fossil fuels. Sargassum sp. seaweed can be found in the waters of Gerupuk, Sengkol Village, Pujut District. Gerupuk is a hamlet that is included in the Mandalika Creative Economic Zone, among the community's livelihood activities is seaweed cultivation. Seaweed farmers in Gerupuk only cultivate K. alvarezii seaweed. They only know Sargassum sp. as a seaweed that grows wild and has no economic value. Sargassum sp. in Gerupuk is not utilized, so it needs to be educated on its benefits and utilization. This community service activity will be carried out in Gerupuk Hamlet, Sengkol Village, Pujut District, Central Lombok Regency. The output targets of this community service activity are appropriate technology for the cultivation of Sargassum sp. for bioethanol production, publications at national community service seminars and articles published in national community service journals indexed by sinta. The stages of implementing this activity are coordination of activities, counseling, demonstration of Sargassum sp. seaweed cultivation, mentoring, evaluation of activities, and collaboration with the Lombok Marine Aquaculture Center (BPBL). The expected results of this activity are that seaweed farmers in Gerupuk can cultivate Sargassum sp. to improve the household economy and the community economy. Keywords: Seaweed, Sargassum sp., cultivation, bioenergy, bioethanol.
Pengaruh Metode Aklimatisasi Salinitas Terhadap Kelangsungan Hidup Benih Ikan Nila (Oreochromis sp.) Padusung Padusung; Yuliana Asri; Zaenal Abidin
Jurnal Perikanan Unram Vol 1 No 1 (2012): Jurnal Perikanan Unram
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v1i1.12

Abstract

Penelitian ini bertujuan untuk mengetahui metode aklimatisasi salinitas yang terbaik terhadap kelangsungan hidup benih ikan nila (Oreochromis sp.). Metode aklimatisasi salinitas yang digunakan yaitu metode interval dan metode kontinyu. Aklimatisasi dilakukan selama enam hari dengan peningkatan salinitas 5 ppt/hari hingga mencapai salinitas 30 ppt dan dipelihara selama tujuh hari. Hasil penelitian menunjukkan, pada masing-masing metode interval atau metode kontinyu tidak memberikan pengaruh nyata terhadap tingkat kelangsungan hidup benih ikan nila (Oreochromis sp.). Hasil uji t rerata antara metode kontinyu dan metode interval menunjukkan bahwa, metode kontinyu memberikan nilai kelangsungan hidup yang lebih tinggi bagi benih ikan nila (Oreochromis sp.).
Pengabdian Kepada Masyarakat Pelatihan Pembuatan Pakan Pellet Moist Untuk Budidaya Lobster Di Dusun Ujung Betok, Pemongkong Jerowaru, Lombok Timur Alim, Sahrul; Yuliana Asri; Wastu Ayu Diamahesa; Septiana Dwiyanti; Nuri Muahiddah; Damai Diniariwisan; Muhammad Sumsanto; Rangga Idris Affandi; Bagus Dwi Hari Setyono; Thoy Batun Citra Rahmadani
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9952

Abstract

Community service is an activity with the aim of providing skills-based literacy to community groups, in this case the lobster cultivating community in Ujung Betok Village, Pemongkong Jerowaru, East Lombok. The methods used during training are interactive discussions and work practices. This training activity was attended by lecturers from the Aquaculture Study Program as training resource persons, students and groups of lobster farmers. The activity took place at the residence of the group leader as a gathering and discussion forum for lobster cultivators in Ujung Betok Village. This activity was carried out as an effort to reduce dependence on trash fish feed, the availability of which fluctuates greatly according to the fishing season. Apart from that, this training is expected to be able to increase the efficiency of lobster cultivation. This training includes material on proper nutritional composition, ingredient mixing techniques, processing processes, and good feeding methods. The results of this training show an increase in the participants' ability to produce quality feed which is expected to have a positive impact on the growth and health of the lobsters being farmed. Apart from that, this initiative is also expected to contribute to improving the welfare of local communities through the development of more sustainable and efficient lobster cultivation. Keyword : Pakan, moist, lobster
Penyuluhan Penanggulangan Penyakit Ikan Bagi Pembudidaya Nila Kolam Terpal Di Desa Kramajaya, Lombok Barat Muahiddah, Nuri; Fariq Azhar; Muhammad Marzuki; Andre Rachmat Scabra; Rangga Idris Affandi; Sumsanto, Muhammad; Yuliana Asri; Wastu Ayu Diamahesa; Damai Diniariwisan
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 3 No. 2 (2023): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v3i2.3228

Abstract

Fish diseases are one of the primary challenges faced by fish farmers, including tilapia fish farmers using tarpaulin ponds in the village of Kramajaya, West Lombok. Fish diseases can lead to significant losses in the fish farming business. Therefore, education on the management of fish diseases is essential to assist farmers in safeguarding their fish stocks and ensuring the success of their aquaculture endeavors. This endeavor aims to provide education to tilapia fish farmers using tarpaulin ponds in Kramajaya village, West Lombok, regarding the management of fish diseases. The education methods employed encompass the dissemination of information about the causes, symptoms, prevention, and treatment of fish diseases, along with aquaculture practices that can help mitigate the risk of diseases. The results of this education show an improvement in the knowledge of fish farmers regarding the management of fish diseases. They become more aware of the signs of fish diseases and are capable of taking appropriate preventive measures. Furthermore, they also understand the importance of maintaining water quality and the cleanliness of tarpaulin ponds as disease prevention measures. This education also provides a better understanding of the use of medications and proper medical actions in case fish diseases occur. Consequently, fish farmers can respond more promptly and effectively to fish diseases, which, in turn, can enhance the production of tilapia fish and the overall success of their aquaculture businesses.
Co-Authors Abidin, Z Andre Rachmat Scabra Bagus Dwi Hari Setyono Damai Diniariwisan Damai Diniariwisan Diamahesa, Wastu Ayu Fariq Azhar Irika Devi Anggraini John Harianto Hutapea Kukuh Nirmala Lumbessy, Salnida Yuniarti Muhammad Marzuki Muhammad Sumsanto Nunik Cokrowati Nuri Muahiddah Padusung Padusung Rangga Idris Affandi Sahrul Alim Septhian Marno Septiana Dwiyanti Sukartono Thoy Batun Citra Rahmadani Tri Heru Prihadi Zaenal Abidin