Article Per Year (5 Year)
p-Index From 2021 - 2026
2.973
P-Index
This Author published in this journals
All Journal WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Animal Production : Indonesian Journal of Animal Production Jurnal Biologi Tropis Jurnal Peternakan Nusantara Jurnal Pengabdian Magister Pendidikan IPA JITPI : Jurnal Ilmu Dan Teknologi Peternakan Indonesia (Indonesian Journal of Animal Science and Technology) Jurnal Abdi Insani Empiricism Journal Jurnal Pepadu
Mohammad Hasil Tamzil
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences Veterinary Other

Published : 26 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 26 Documents
Search

 1   2   3 
Effects of Adding Vitamin C in Commercial Feed to Reduce Heat Stress in Joper (Java Super) Chickens Kept in Open Cage Beny, Radius; Mohammad Hasil Tamzil; Made Sriasih
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 10 No 1 (2024): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Ani
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mendapatkan informasi mengenai efek penambahan vitamin C dalam pakan komersial sehingga mampu mereduksi stres panas pada ayam Joper. Penelitian dilaksanakan pada bulan Agustus sampai November 2023 di Laboratorium Terapan (Teaching Farm) Fakultas Peternakan Universitas Mataram. Sebanyak 100 ekor ayam Joper dikelompokkan dalam 4 kelompok yaitu P0 (kelompok kontrol); P1-P3 (kelompok dengan pemberian vitamin C masing-masing dengan dosis 100 mg/kgBB, 200 mg/kgBB dan 300 mg/kgBB). Rancangan dalam penelitian ini adalah Rancangan Acak Lengkap (RAL) pola searah menggunakan 4 perlakuan dan 5 ulangan. Darah sampel diambil kemudian diperiksa di Laboratorium Dinas Peternakan dan Kesehatan Hewan Nusa Tenggara Barat. Variabel yang diamati adalah gambaran hematologi darah yang meliputi jumlah eritrosit, hemoglobin, nilai hematokrit, leukosit dan diferensiasi leukosit, serta rasio heterofil/limfosit (H/L). Hasil penelitian menunjukkan bahwa tidak adanya pengaruh (P>0,05) dari pemberian vitamin C terhadap gambaran eritrosit, hemoglobin, dan hematokrit. Pemberian vitamin C terhadap total leukosit berpengaruh nyata (P<0,05) Hasil pemeriksaan profil hematologi eritrosit, leukosit, hemoglobin dan hematokrit menunjukkan kondisi normal. Suhu lingkungan yang berkisar antara 26,4°C-31,9°C berpengaruh nyata (P<0,05) terhadap peningkatan rasio H/L. Penambahan vitamin C sebesar 100 mg/kg pakan, 200 mg/kg pakan, 300 mg/kg pakan mampu mengurangi tingkat kerusakan yang diakibatkan oleh stres panas.
MENINGKATKAN KUALITAS KUNING TELUR ITIK PEKING DI KELOMPOK PETERNAK KARYA MANDIRI KECAMATAN LABUAPI LOMBOK BARAT Indarsih, Budi; Tamzil, Mohammad Hasil; Haryani, Ni Ketut Dewi; Jaya, I Nyoman Sukartha; Asnawi, Asnawi
Jurnal Pepadu Vol 5 No 4 (2024): Jurnal PEPADU
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v5i4.5035

Abstract

Kegiatan pengabdian kepada masyarakat  ini bertujuan untuk meningkatkan ketrampilan peternak itik dalam menyediakan telur organik  yang bebas antibiotik dan menjaga kesehatan itik.  Penyuluhan dengan metode  ceramah, demonstrasi (praktek),  diskusi  dan  tanya  jawab dilakukan dari 3 Juni  sampai 31  Agustus  2024  bertujuan  membimbing  kelompok peternak skala rakyat untuk menyempurnakan manajemen pemeliharaan itik Peking sebagai itik petelur dengan menggunakan  kunyit sebagai feed additive alami. Hasil praktek  menunjukkan kenaikan produksi  telur sebesar 1,5 % atau sekitar 4 butir per hari dengan tambahan pendapatan Rp. 10,000,-. Warna kuning telur  menunjukkan pada skala 13,1.  Peternak merespon sangat positif  berdasarkan hasil evaluasi melalui  kuestioner.
Live Maggot for Pekin Ducks During Growing Period Indarsih, Budi; Mohammad Hasil Tamzil; Ni Ketut Dewi Haryani; I Nyoman Sukartha Jaya; Asnawi; I Komang Yuda Wiradnyana
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 10 No 2 (2024): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Ani
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v10i2.210

Abstract

Penelitian ini bertujuan untuk mengetahui performa pertumbuhan itik Peking yang diberi berbagai maggot hidup. Anak itik Peking betina (n=90) dipelihara dalam kandang terpisah dengan 3 perlakuan dan 3 ulangan. Perlakuan M-0, kelompok itik tanpa maggot, M-10 diberi maggot 10% dan M-20 diberi maggot 20%.  Pada masa starter (0-3 minggu), itik diberi pakan komersial dan umur diatas 3 minggu diberi pakan dari bahan lokal (roti afkir, ganggang hijau, dedak kasar, ikan lokal giling dan maggot).  Penelitian berakhir umur 7 minggu. Variabel yang diamati yaitu konsumsi pakan, bobot badan, pertambahan bobot badan, konversi pakan dan biaya pakan. Hasil penelitian menunjukan bahwa pemberian pakan dengan maggot 20% memberikan performa pertumbuhan dan konversi pakan (P>0.05) terbaik selama penelitian 7 minggu. Maggot mampu sebagai pengganti sebagian sumber protein dari ikan lokal maupun pakan komersial dengan biaya rendah.
Exterior and Interior Quality of Peking Duck Eggs Reared by the Monggelemong Duck Farmer Group Dasan Cermen Sandubaya Mataram Tamzil, Mohammad Hasil; Bulkaini; Budi Indarsih; Ami Rahmawati
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 10 No 2 (2024): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Ani
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v10i2.211

Abstract

Kualitas telur itik antara lain dipengaruhi oleh sistem budidaya. Tujuan penelitian ini adalah untuk mengkaji kualitas eksternal dan internal telur itik Peking yang dihasilkan di Kelompok Peternak itik Monggelemong dasan Cermen Sandubaya kota Mataram. Telur itik diperoleh dari anggota kelompok peternak yang tergabung pada Kelompok Peternak itik Monggelemong. Pengambilan telur dilakukan secara bergiliran setiap hari pada setiap anggota kelompok peternak dengan mengambil secara random 10% dari total produksi telur, sehingga terkumpul 170 butir telur. Telur-telur sampel yang diambil setiap hari selanjutnya diukur kualitas eksternal dan internalnya di Laboratorium Teknologi Pengolahan Hasil Ternak Fakultas Peternakan Universitas Mataram. Data yang diperoleh dianalisis secara deskriptif. Hasil penelitian menyimpulkan bahwa mutu internal telur itik Peking yang dihasilkan Kelompok Peternakan Itik Monggelemong termasuk dalam kategori mutu sangat baik (grade AA), namun mutu eksternalnya rendah.
Bimbingan Teknis (BIMTEK) Pemeliharaan Ayam Kampung Unggul Balitbangtan (KUB-2) di Praya Barat Lombok Tengah Tamzil, Mohammad Hasil; Budi Indarsih; Sasongko. W. Rusdianto
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.9870

Abstract

Technical Guidance Activities (BIMTEK) aim to provide prospective farmers with knowledge about the management of raising KUB chickens, and the related aspects to raising KUB chickens. The activity was carried out in collaboration with various parties, including: West Nusa Tenggara Agricultural Instrument Standards Implementation Center (BPSIP), Central Lombok Agriculture Service, Mataram University Faculty of Animal Science, and the KUB Chicken Farmer Groups which were spread across all villages in Central Lombok. BIMTEK activities were carried out in the West Praya office hall, Central Lombok, from 8.30 to 13.00 Central Indonesian Time. The implementation of BIMTEK used short talk and discussion methods. Activities went smoothly as planned. Thus it can be concluded that BIMTEK activities can provide additional insight to all participants about the KUB chicken management system. In order for the understanding of raising KUB chickens to be fully understood, intensive assistance needs to be provided once the project has started.
Pembinaan Kelompok Peternak Itik Monggelemong Sebagai Penghasil Telur Organik Tamzil, Mohammad Hasil; Budi Indarsih; Syamsuhaidi
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.9871

Abstract

The supply of organic agricultural products is relatively less than non-organic products. This reason was the basis for this coaching activity to be carried out. The coaching activities has been carried out continuously since 2013. The program started with conducting research on alternative feed ingredients at the targeted location. The following programs were the down streaming of research results at the research location. The next coaching activity was efforts on improving the housing system, housing environment, post-harvest processing by introducing natural feed stuff using green algae, packaging and marketing. Some of the eggs produced were marketed to outside groups and some were processed into salted eggs and labeled with the name "Monggelemong Organic Salted Eggs". Some of the salted eggs were marketed directly as Souvenirs at outlets located on Jalan Prabu Rangka Sari Dasan Cermen Mataram, and at Lotte Mart Supermarket Cakranegara, and the rest were marketed outside the region (Bali and Java)
IDENTIFIKASI KUALITAS TELUR ITIK LOKAL YANG DIPELIHARA SECARA INTENSIF DI DESA BAGIKPOLAK, LOMBOK BARAT Tamzil, Mohammad Hasil; Indarsih, Budi; Haryani, Ni Ketut Dewi; Jaya, I Nyoman Sukartha; Septian, I Gede Nano; Dewi, Nurul Afriani
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 11 No 1 (2025): Juni
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v11i1.101

Abstract

One of the factors that affect egg quality is the rearing system. The purpose of this study was to determine the quality of fresh local duck eggs obtained from members of the Karya Mandiri Duck Farmers Group. Egg collection was carried out in turns for 5 days from 5 farmers who had ducks in the egg-laying phase. Each farmer was randomly taken 10% of the total egg production, so that 105 eggs were collected. The external and internal quality of the sample eggs were then measured at the Animal Product Processing Technology Laboratory, Faculty of Animal Husbandry, University of Mataram. The results of the study found that the internal quality of the fresh duck eggs observed was classified as very good, but the external quality of 50% was classified as low. The local duck eggs from Lombok, produced by the Karya Mandiri Duck Farmers Group, are mostly of high quality, with 50% classified as grade AA. It is recommended to improve the housing system to further enhance quality.
Monitoring Program Kadasan Sapi Bali oleh MUI NTB: Pemberdayaan Ekonomi Berbasis Peternakan Tamzil, Mohammad Hasil; Hailuddin Badri
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 2 (2025): April-Juni 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i2.11033

Abstract

This monitoring activity was conducted to assess the progress of the community empowerment program over its initial six-month period. The evaluation took place on June 30, 2024, focusing on several key aspects: the condition and design of the cattle enclosure system, feed management, the health and productivity of the livestock, and the performance of the program’s beneficiaries—members of the Barokah Farmer Group. Findings revealed that the livestock were housed in a communal pen made of bamboo with compacted earth flooring. However, the pen was found to be narrow, poorly maintained, and had a roof that was too low. The cattle were fed solely with fresh field grass, without any additional concentrates or supplements. Of the nine cattle observed, eight were in good health, while one showed signs of infection in the left hind leg. Among the eight females, seven were pregnant and one was suspected to be sterile. Despite the structural and feeding challenges, members of the Barokah Farmer Group demonstrated strong motivation and cooperative spirit, indicating promising social dynamics and commitment to the program's goals.
Menilik Perkembangan Perintisan Wirausaha Peternakan Ayam Petelur melalui Program Matching Grant di Desa Keramajaya, Narmada, Lombok Barat Tamzil, Mohammad Hasil; Indarsih, Budi; Septian, Gde Nano
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 1 (2025): Januari-Maret 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i1.11242

Abstract

This activity aims to evaluate the development of the pioneering project of egg-laying chicken farming in Keramajaya Village, Narmada District, West Lombok Regency. This project is part of the Matching Grant program which is a collaboration between Gadjah Mada University, Yogyakarta and Mataram University. Monitoring activities are carried out through direct evaluation of the condition of the cage, feeding system and provision, livestock development, and egg production. Data collection is carried out through structured interviews with group members using interview guides, as well as direct observation at the farm location. In addition, socio-institutional aspects are also studied, which include: (1) member participation, (2) group performance, and (3) business sustainability. The evaluation results show that the egg-laying chicken farming business is running well. All group members show solidarity and togetherness, especially in decision-making related to business direction. During the two years of project implementation, the chicken population increased from 150 to 440, which was obtained from the profits from the sale of eggs and culled chickens. It is concluded that the pioneering project of egg-laying chicken farming in Keramajaya Village has good prospects and has the potential to develop into an independent and sustainable group farming business.
Pendampingan Praktek Budidaya Maggot Sebagai Sumber Protein Pakan Ayam Buras Tamzil, Mohammad Hasil; Indarsih, Budi; Jaya, I Nyoman Sukartha; Haryani, Ni Ketut Dewi
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 2 (2025): April-Juni 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i2.11689

Abstract

This community service aims to provide additional knowledge and skills about the maggot cultivation system to members of the Istiqomah Dasan Cermen chicken farmer group, Sandubaya, Mataram city. This activity was held through collaboration between members of the Istiqomah chicken farmer group and the Community Service Team of the Faculty of Animal Husbandry, University of Mataram. Community service activities were carried out using lecture methods, discussions, implementation of practices and direct inspections of group cages. The materials provided were the breeding system, maggot egg hatching, maggot rearing and maggot harvesting. All series of activities went smoothly, and all participants followed carefully. Through this activity, all members of the Istiqomah chicken farmer group gained additional knowledge and skills about the maggot production system for chicken feed. It can be concluded that this community service activity went smoothly and met the targets and objectives.
Co-Authors Ami Rahmawati ASNAWI Asnawi Asnawi Beny, Radius Budi Indarsih Budi Indarsih Budi Indarsih, Budi Bulkaini (Bulkaini) Dewi Putri Lestari, Dewi Putri Dewi, Nurul Afriani Hailuddin Hailuddin Badri I Komang Yuda Wiradnyana I Nyoman Sukartha Jaya I Nyoman Widhiana Iqbal, Muhammad Syamsu Jaya, I Nyoman Sukartha Kisman Lalu Mohammad Sidik Made Sriasih Maudina Maudina, Maudina Ni Ketut Dewi Haryani Ni Ketut Dewi Haryani, Ni Ketut Dewi Sarjan, Muhamad Sasongko. W. Rusdianto Septian, Gde Nano Septian, I Gede Nano Suprayanti Martia Dewi, Suprayanti Martia Syamsuhaidi Wiryawan, Ketut Gede