Articles
<![CDATA[PENGARUH MODEL PEMBELAJARAN TIPE JIGSAW TERHADAP PRESTASI BELAJAR AKUNTANSI PADA MATERI JURNAL KHUSUS ]]>
<![CDATA[YASRIZAL YASRIZAL]]>
<![CDATA[ Akbis: Media Riset Akuntansi dan Bisnis Jurnal AKBIS Volume 1 Nomor 1 Tahun 2017 ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/akbis.v1i1.361
<![CDATA[Abstrak: Penelitian ini bertujuan untuk mengetahui: 1) Rata-rata prestasi belajar Akutansi Keuangan materi jurnal khusus dengan menggunakan model pembelajaran kooperatif tipe jigsaw pada mahasiswa yang mengambil matakuliah akuntansi keuangan, 2) Suasana kelas saat berlangsungnya proses pembelajaran. Populasi dalam penelitian ini adalah seluruh mahasiswa jurusan Ekonomi Pembangunan kelas akutansi angkatan 2015/2016 yang berjumlah 25 orang. Untuk mengumpulkan data terlebih dahulu mahasiswa diajarkan materi tentang jurnal khusus dengan menggunakan model pembelajaran kooperatif tipe jigsaw. Kemudian, diberikan tes dalam bentuk essay untuk menglihat hasil belajar. Di samping itu, dilakukan observasi kelas, guna memantau suasana saat berlangsung proses belajar. Data yang dikumpulkan diolah dengan menggunakan rata-rata atau (mean) dan persentase untuk mengukur daya serap yang dicapai manusia. Data yang telah diolah tersebut, selanjutnya, disajikan secara deskriptif melaui pendekatan kuantitatif. Hasil penelitian menunjukan bahwa rata-rata presentasi belajar mata kuliah akuntansi keuangan pada pokok jurnal khusus dengan menggunakan model pembelajaran kooperatif tipe jigsaw adalah 71. Ini menunjukan pula bahwa besar 71% materi kuliah akuntansi keuangan dapat diserap oleh mahasiswa. ini berarti rata-rata persentasi belajar mahasiswa dengan menggunakan model pembelajaran kooperatif tipe jigsaw yang dicapai oleh mahasiswa sudah baik dan memuaskan. Adapun suasana kelas saat berlangsungnya proses belajar mengajar adalah suasana kelah sangat menyenakan, santai, dan mahasiswa cukup aktif dan kreatif.Kata kunci: Pembelajaran Kooperatif, Tipe Jigsaw, Prestasi Belajar,]]>
<![CDATA[ANALYSIS OF MONETARY FACTORS ON THE INCOME OF COASTAL FISHERMAN’S IN THE COVID-19 WEST ACEH REGENCY ]]>
<![CDATA[Leli Putri Ansari]]>;
<![CDATA[Ivon Jalil]]>;
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ Jurnal Ilmiah Teunuleh Vol. 2 No. 3: Jurnal Ilmiah Teunuleh | September 2021 ]]>
Publisher : <![CDATA[Teunuleh Publisher ]]>
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DOI: 10.51612/teunuleh.v2i3.67
<![CDATA[This research aimed to analyze fisherman’s income according to monetary factors during covid-19 pandemic in coastal areas of West Aceh Regency in Aceh Province, Indonesia. This research applied cross-section data over 2021 by utilizing descriptive quantitative research and OLS model analysis (Ordinary Least Square). Research revealed monetary factors in term of the inflation of groceries price had negative influenced to the fisherman income at West Aceh Regency, mean while the variable of diesel price had positive influenced to fisherman income. During covid-19 pandemic, there was the increasing of groceries price (inflation) at 1,06 times or the consumer price index (CPI) of groceries price at 106 percent but the price of diesel was still same as before covid-19 pandemic because fisherman used subsidized fuel at Rp 5.150/liter. However, the quota of subsidized diesel did not fulfill the fisherman needs so that they must buy non subsidized diesel. It was impacted on the fishing operational cost which was bigger than fisherman income. Moreover, during covid-19 pandemic the average of fisherman income decrease at IDR 1.500.000-IDR 3.000.000 each trip compared with before covid-19 pandemic at IDR 5.000.000- IDR 7.000.000 each trip. It was caused by low fish price which was caused by the decreasing of fish demand.]]>
<![CDATA[PENGARUH PEMBANGUNAN SEKTOR PERTANIAN TERHADAP DISTRIBUSI PENDAPATAN DAN KESEMPATAN KERJA DI INDONESIA ]]>
<![CDATA[. Yasrizal]]>;
<![CDATA[Ishak Hasan]]>
<![CDATA[ Jurnal Ilmu Ekonomi dan Pembangunan Vol 16, No 1 (2016): Jurnal Ilmu Ekonomi dan Pembangunan ]]>
Publisher : <![CDATA[EP FEB UNS ]]>
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DOI: 10.20961/jiep.v16i1.2320
<![CDATA[The purpose of this study was to determine the influence of GDP growth in the agricultural sector to the distribution of income and employment opportunities in the agricultural sector of Indonesia, in the period 1996-2014. This study uses secondary data time series (time series), obtained from the Central Statistics Agency (BPS), and related agencies as well as various data published through various scientific papers are considered to have a correlation and relevance to this study. The results showed that the GDP data processing significant at α = 0.050 shown in the p-value of 0.000 or significant at 100 percent confidence interval with a positive effect on employment. Where the coefficient of determination (R2) is 0.9943, meaning that GDP has an impact for 99 percent of the agricultural labor opportunities in Indonesia. Meanwhile GDP is significant at α = 0.10 on income distribution shown in the p-value of 0.000 or significant at 100 percent confidence interval with a positive impact on the Gini ratio. Where the coefficient of determination (R2) is 0.99014, meaning that GDP has a 99 percent influence on income distribution in Indonesia.Keyword: Agricultural Sector, Employment, Income Disparity ]]>
<![CDATA[Reduction of Food Commodities Contributor Inflation on Household Welfare Changes in The Province of Aceh ]]>
<![CDATA[Yasrizal Yasrizal]]>;
<![CDATA[Ishak Hasan]]>;
<![CDATA[Yusnaidi Yusnaidi]]>
<![CDATA[ AFEBI Islamic Finance and Economic Review Vol 2, No 02 (2017) ]]>
Publisher : <![CDATA[Asosiasi Fakultas Ekonomi dan Bisnis Indonesia ]]>
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DOI: 10.47312/aifer.v2i02.112
<![CDATA[The relationship of inflation and poverty can be seen from the contribution of the commodity contributor poverty. Increases in the prices of commodities contributor to poverty led to declining real incomes and loss of income(incomeloss)households, causing poverty. Commodities contributor to poverty is dominated by food commodities. Rice and filter cigarettes are commodities contributor to poverty in Aceh most dominant. Model AIDS is a development of the Engel curve and Marshall equations derived from the theory of maximization of satisfaction. These models use a proportion of household expenditure on a commodity selected to represent variable demand. This research is empirical study. The data used are primary and secondary data obtained from field research and literature. Research will be located in Banda Aceh and Aceh Barat. Using the model of demand is almost ideal or model of AIDS will be seen household behavior in response to changes in commodity prices contributor of poverty. From these observations, the inflation rate of food commodities greatly affect the welfare of the people of Aceh province, both for household Banda Aceh and Meulaboh. Inflation of food commodities had a huge influence to reduce household welfare in Banda Aceh. Furthermore, the majority of households Meulaboh work in agriculture and fisheries. So it can meet its own needs and also be produksen. Many factors substitutes (goods substitution) and cultural factors affecting the level of price elasticity of the goods themselves for food commodities, changes in the elasticity of greater food in Banda Aceh than the district of Meulaboh.Keywords: Elasticity, Food Commodities contributor to poverty, Inflation, Model of AIDS]]>
<![CDATA[The Opportunities To Have Own Home in Banda Aceh City ]]>
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ AFEBI Islamic Finance and Economic Review Vol 2, No 01 (2017) ]]>
Publisher : <![CDATA[Asosiasi Fakultas Ekonomi dan Bisnis Indonesia ]]>
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DOI: 10.47312/aifer.v2i01.62
<![CDATA[As we know that the development of infrastructure, especially housing problems is really needed by everyone and had so much built by developers both inside the city and outside the city. This rmesidential development ranging from the type, design and technical specifications are varied, it is intended to be accessible by consumers. Although developers already provide some conveniences such as the ability to repay in accordance with the selected type, there are still plenty of civil servant (PNS) as well as those working in the private sector has not been able to buy/own their own home on the grounds of various considerations interests respectively. Explanatory variables used in this model consists of a variable income, number of household members, gender, education level, employment sector, age and marital status will affect the probability of households to own their own home.The data used is the National Socio-Economic Survey 2011, which contains the results of a survey conducted by BPS. This thesis focuses on the area of Banda Aceh as well as using the logit model estimation. The result of calculations show that the proportion of households in the city of Banda Aceh who own their own home around 53.83%, with the proportion who are not self owned approximately 46.17%. The analysis showed that the variables household size and age significantly affect the chances of having their own home with a significance level of 5%.Keywords: Home Ownership, Logit Model]]>
<![CDATA[TEKNOLOGI PENANGANAN DAN PENGAWETAN DI ATAS KAPAL PADA NELAYAN KABUPATEN ACEH BARAT ]]>
<![CDATA[Ikhsanul Khairi]]>;
<![CDATA[Nabila Ukhty]]>;
<![CDATA[Nurul Najmi]]>;
<![CDATA[Mira Mauliza Rahmi]]>;
<![CDATA[Heriansyah Heriansyah]]>;
<![CDATA[Samsul Bahri]]>;
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ Jurnal Marine Kreatif Vol 5, No 2 (2021): Marine Kreatif ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/jmk.v5i2.4487
<![CDATA[Fish handling and preservation techniques are important things that must be applied in the fisheries industry. The purpose of this handling and preservation is to maintain the quality of the fish until it reaches the consumer. Handling activities must be carried out from upstream and downstream, namely from fishing activities to processing into products. Proper and good handling and preservation could produce prime commodities, high selling value, and expand market access. This indirectly has the potential to increase fishermen’s income. The socialization activity was carried out in the hall of the Department of Marine Affairs and Fisheries (DKP) of West Aceh Regency. The purpose of this activity is to provide fishermen with an understanding of how to properly handle fish on board and preservation techniques that can be applied on board. The socialization was held in two sessions. The first session presented onboard handling technology and the second session preservation technology on board. The socialization activity was closed with a discussion session with the fishermen, in this session a lot of information was received from fishermen regarding conditions in the field, so that it could be input in finding the best solution for fishermen in West Aceh. One solution given is to redesign the hatch space by adding aluminum foil to the insulator of the hatch so that it can be used optimally and pay more attention to the ratio of the amount of ice and fish during storage on the boat so that it can maintain the quality of the fish until the fish is landed.]]>
<![CDATA[PENDIDIKAN GIZI GEMAR MAKAN IKAN ANAK USIA 12-15 TAHUN SEBAGAI UPAYA PENCEGAHAN STUNTING DI DESA ALUE AMBANG KABUPATEN ACEH JAYA ]]>
<![CDATA[Teguh Raharja]]>;
<![CDATA[Nabila Ukthy]]>;
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ Marine Kreatif Vol 6, No 1 (2022): Marine Kreatif ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/jmk.v6i1.5531
<![CDATA[Stunting is a chronic condition that describes stunted growth due to long-term malnutrition. Stunting in toddlers needs special attention because it can hamper the physical and mental development of children. One way to prevent stunting can be done through increasing the amount of fish consumption. The purpose of this activity is to introduce the benefits of consuming fish to children aged 12-15 years. The stages used in this activity are giving a pre-test, socializing the benefits of consuming fish and giving a post-test. The achievement of this activity is that before the campaign it was known that the level of good knowledge of children was 50% good and 50% less. Meanwhile, after the campaign there was a change in the level of children's knowledge increased by 100% which was good and 0% which was less. So it can be concluded that the campaign for eating fish has a significant effect on the level of knowledge of children.]]>
<![CDATA[PENINGKATAN KESEJAHTERAAN RUMAH TANGGA NELAYAN MELALUI PENGELOLAAN DAN PENGEMBANGAN HASIL PERIKANAN DI MEULABOH PROVINSI ACEH ]]>
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ Jurnal Marine Kreatif Vol 2, No 2 (2018): Marine Kreatif ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/jmk.v2i2.2279
<![CDATA[The main problem is the high level of poverty in coastal communities due to captured fishery products being sold directly to retailers and traders so that the value obtained is relatively low. Production of capture fisheries products can increase fishermen's household income for that it is necessary to increase additional skills for fishermen households in processing fisheries. The purpose of this activity is to improve the purpose of this activity is to transfer the knowledge of processing fishery products to fishermen households in an effort to increase household income of fishermen and coastal communities. The method of activities carried out is training in the form of explanation of fisheries processing materials, fisheries product processing assistance, fishery product packaging and fishery products production. Products that are processed are meatballs and nagets made from fish. Meulaboh community looks enthusiastic in processing fishery products, there are community efforts to produce processed fishery products.]]>
<![CDATA[PENINGKATAN KETRAMPILAN KELOMPOK WANITA DESA PASIE PINANG MELALUI PELATIHAN PRODUK OLAHAN IKAN PATIN ]]>
<![CDATA[Nabila Ukhty]]>;
<![CDATA[Yasrizal Yasrizal]]>
<![CDATA[ Jurnal Marine Kreatif Vol 3, No 2 (2019): Marine Kreatif ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/.v3i2.2289
<![CDATA[Catfish is a freshwater fish that is widely cultivated by fish farmers in Pasie Pinang Village. Utilization of fish is not yet optimal. Therefore, the purpose of this community service is to optimize the use of catfish through training in processed catfish products into healthy food. The training activities consist of three stages, namely preparation, implementation and evaluation. At the implementation stage, the material provided to participants consisted of ways of handling fish, types of processed catfish products, packaging and labeling, and determining the selling price. Pasie Pinang Village women's group was very enthusiastic in participating in the training activities. The achievements obtained from this activity include participants being able to develop catfish into products with high selling value, being able to process catfish products based on a household scale, being able to produce processed catfish independently, and being able to conduct marketing activities of processed catfish products.]]>
<![CDATA[PELATIHAN PEMBUATAN PRODUK KECANTIKAN BERBAHAN DASAR GARAM LAUT DI DESA LAMPANAH, ACEH BESAR ]]>
<![CDATA[Nabila Ukhty]]>;
<![CDATA[Yasrizal Yasrizal]]>;
<![CDATA[Anhar Rozi]]>
<![CDATA[ Jurnal Marine Kreatif Vol 4, No 1 (2020): Marine Kreatif ]]>
Publisher : <![CDATA[Universitas Teuku Umar ]]>
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DOI: 10.35308/jmk.v4i1.2451
<![CDATA[Salt is a chemical compound that is generally derived from sea water, with the chemical name Sodium Chloride (NaCl). Salt can be obtained in three ways, namely through evaporation of seawater by sunlight, rock mining (rock salt mining) and from brine wells (brine). Lampanah Village is one of the Villages located on the coast of Kabuoaten Aceh Besar, with the majority of its residents living as salt farmers. The implementation of the training program for making beauty products made from sea salt was carried out in Lampanah Village, Aceh Besar District. The training method used in the utilization of sea salt consists of 2 stages, namely extracting information about salt and training and direct practice of processing sea-based products into spa salt, salt masks and salt face scrubs. improve the skills of salt farmers in Lampanah Village, Aceh Besar in processing salt into high-value-selling products. These products include salt masks, salt scrubs and spa salts. In addition, it is hoped that these products will become local products typical of Lampanah Village, Aceh Besar.]]>
