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All Journal Jurnal Ilmu Ekonomi dan Pembangunan InComTech: Jurnal Telekomunikasi dan Komputer SAMARAH: Jurnal Hukum Keluarga dan Hukum Islam AFEBI Economic and Finance Review Lentera: Jurnal Ilmiah Kependidikan AFEBI Islamic Finance and Economic Review Jurnal Ilmiah Tatengkorang JURNAL PERIKANAN TROPIS Jurnal Bisnis Dan Kajian Strategi Manajemen Ekombis: Jurnal Fakultas Ekonomi Akbis: Media Riset Akuntansi dan Bisnis Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Jurnal Bisnis Tani Marine Kreatif SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Jurnal Akuntansi, Manajemen dan Ilmu Ekonomi (JASMIEN) Jurnal Ilmiah Teunuleh: The International Journal of Social Sciences Sewagati: Jurnal Pengabdian Masyarakat Indonesia JURNAL PENGABDIAN AGRO AND MARINE INDUSTRY TOFEDU: The Future of Education Journal PENG: Jurnal Ekonomi dan Manajemen Jurnal Perikanan Terpadu LANCAH Jurnal Inovasi dan Tren Ekopedia: Jurnal Ilmiah Ekonomi Indonesia Berdampak: Jurnal Pengabdian Kepada Masyarakat
Yasrizal
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Public Health Social Sciences Other

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Empowerment of Communities Through the Production of Functional Sorghum-based Food in Langung Village, West Aceh Andriani, Dewi; Eka Putri, Nafisah Eka Putri; Eka Putri, Suci; Irawan, Jekki; Putri Arisma, Mawaddah; Agam Syahputra, Rizki; Ulhaq, Riza; Lestari, Rachmatika; Yasrizal, Yasrizal
SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Vol. 6 No. 1 (2025)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/spekta.v6i1.12149

Abstract

Background: This innovation aims to enhance the skills members and support nutritional improvement efforts to prevent stunting in the area. The program also includes training in packaging and product branding to increase the competitiveness and market in local markets. Contribution: Sorghum is being promoted as an alternative food source due to its nutritional content, which can help regulate blood sugar levels and prevent stunting in the community. Method: The methods used included community education, mentoring, and community development. The stages of the activity consisted of socialization, training on sorghum-based food products, product packaging and branding, data collection, and evaluations. Results: The results of the sorghum flour cookie processing showed that 80% of respondents stated the taste was delicious, and 72% said the eggroll product was delicious. Conclusion: This activity has a positive impact on product diversification for the partners and is expected to be sustainable for community empowerment. Sustainability is supported through mentoring, the development of SOPs, partnerships and community-based business units, as well as the role of local policies in strengthening agriculture.
An Integrative Model of Digital Financial Inclusion in Indonesia: The Role of Financial Literacy, Fintech Adoption, and The Use of Open Finance Yasrizal, Yasrizal; Mahdani, Said; Mahrizal, Mahrizal; Arimi, Sailal
Jurnal Ilmiah Teunuleh Vol. 6 No. 2 (2025): Jurnal Ilmiah Teunuleh
Publisher : Teunuleh Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51612/teunuleh.v6i2.210

Abstract

Digital financial inclusion has emerged as a strategic pathway to ensure that all segments of society—including those in remote areas—can access financial services fairly and easily. Despite the rapid growth of financial technology and increasing internet penetration, significant barriers still hinder the optimal use of digital financial services. This study develops an integrative model based on a systematic literature review of reputable international publications over the past decade, aiming to explore how financial literacy, attitudes toward technology, risk perception, and trust shape individuals’ decisions to adopt fintech services. The findings reveal that financial literacy not only drives fintech adoption but also enhances the quality of digital financial service usage. Meanwhile, risk perception remains a major barrier, whereas trust and positive attitudes toward technology act as key enablers. Fintech adoption serves as a crucial bridge toward broader financial inclusion, with open finance further strengthening this relationship by enabling more personalized, efficient, and integrated financial services. The study recommends strengthening digital financial literacy programs, enhancing consumer protection frameworks, and accelerating the development of open finance regulations as critical steps toward a safer, fairer, and more inclusive digital financial ecosystem in Indonesia.
FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKTIVITAS TENAGA KERJA INDUSTRI ROTI DI KABUPATEN ACEH BARAT (STUDI KASUS TOKO EVA KALORI) Mahendra, Putra; Ariani, Dian; Yasrizal, Yasrizal; Ansari, Leli Putri
EKOMBIS: JURNAL FAKULTAS EKONOMI Vol 11, No 2 (2025): November
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/ekombis.v11i2.12260

Abstract

This study examines the factors influencing labor productivity in the bread industry in West Aceh Regency, with a case study at Eva Kalori Bakery. Specifically, it analyzes the impact of wages and work experience as independent variables on productivity as the dependent variable. The study employs a qualitative approach using multiple linear regression analysis and primary data obtained through surveys with structured questionnaires distributed to employees. The aim is to identify whether wages and work experience, individually or simultaneously, have a significant effect on productivity. The results show that work experience has a positive and significant impact on labor productivity. Employees with longer work experience demonstrate higher productivity, highlighting the importance of knowledge and skills gained through experience. In contrast, wages do not significantly affect productivity, indicating that other factors, such as non-monetary incentives or workplace conditions, may play a more crucial role in motivating employees. When analyzed simultaneously, wages and work experience collectively have a significant effect on productivity, as evidenced by the F-test results
Prediksi Harga Saham Berdasarkan Data Histori Menggunakan Algortima LSTM, GRU & RNN Abbas, Moch Anwar; Saputra, Heru Dwi; Octaviantara, Adi; Effendi, Ade Irfan; Yasrizal, Yasrizal
InComTech : Jurnal Telekomunikasi dan Komputer Vol 14, No 3 (2024)
Publisher : Department of Electrical Engineering

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/incomtech.v14i3.25132

Abstract

Deep LearningGruLstmRNNPrediction
TEKNOLOGI PENANGANAN DAN PENGAWETAN DI ATAS KAPAL PADA NELAYAN KABUPATEN ACEH BARAT Ukhty, Nabila; Ikhsanul Khairi; Nurul Najmi; Mira Mauliza Rahmi; Heriansyah; Samsul Bahri; Yasrizal
Jurnal Ilmiah Tatengkorang Vol 5 No 2 (2021): Jurnal Ilmiah Tatengkorang
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Politeknik Negeri Nusa Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54484/tkrg.v5i2.415

Abstract

Teknik penanganan dan pengawetan ikan merupakan hal penting yang harusdilakukan dalam indsutri perikanan. Tujuan dari penanganan dan pengawetan ini yaitu menjagakualitas ikan hingga ke tangan konsumen. Kegiatan penanganan harus dilaksanakan dari huludan hilir, yaitu dari kegiatan penangkapan hingga ke pengolahan menjadi produk. Penanganandan pengawetan yang tepat dan baik dapat menghasilkan komoditas yang prima, nilai jual yangtinggi, dan dapat memperluas akses pasar. Hal ini secara tidak langsung berpotensimeningkatkan pendapatan nelayan. Kegiatan sosialiasi dilaksanakan di aula Dinas Kelautandan Perikanan (DKP) Kabupaten Aceh Barat. Tujuan kegiatan ini dilaksanakan yaitu untukmemberikan pemahaman kepada nelayan terkait cara penanganan ikan yang baik di atas kapaldan teknik pengawetan yang bisa dilakukan di atas kapal. Sosialisasi dilaksanakan dua sesi.Sesi pertama memaparkan teknologi penanganan di atas kapal dan sesi kedua teknologipengawetan di atas kapal. Kegiatan sosialisasi ditutup dengan sesi diskusi bersama paranelayan, pada sesi ini banyak informasi-informasi yang diterima dari neayan terkait kondisi dilapangan (laut), sehingga dapat menjadi masukan untuk kami dalam mencari solusi terbaikuntuk para nelayan di Aceh Barat. Salah satu solusi yang diberikan yaitu, mendesign ulangruang palka dengan dengan menambahkan alufo pada bagian insulator palka sehingga bisadimanfaatkan secara optimal dan lebih memperhatikan rasio jumlah es dan ikan selamapenyimpanan di atas kapal sehingga dapat mempertahankan mutu ikan hingga ikan didaratkan. Fish handling and preservation techniques are important things that must be applied in thefisheries industry. The purpose of this handling and preservation is to maintain the quality ofthe fish until it reaches the consumer. Handling activities must be carried out from upstreamand downstream, namely from fishing activities to processing into products. Proper and goodhandling and preservation could produce prime commodities, high selling value, and expandmarket access. This indirectly has the potential to increase fishermen’s income. Thesocialization activity was carried out in the hall of the Department of Marine Affairs andFisheries (DKP) of West Aceh Regency. The purpose of this activity is to provide fishermenwith an understanding of how to properly handle fish on board and preservation techniquesthat can be applied on board. The socialization was held in two sessions. The first sessionpresented onboard handling technology and the second session preservation technology on board. The socialization activity was closed with a discussion session with the fishermen, inthis session a lot of information was received from fishermen regarding conditions in the field,so that it could be input in finding the best solution for fishermen in West Aceh. One solutiongiven is to redesign the hatch space by adding aluminum foil to the insulator of the hatch sothat it can be used optimally and pay more attention to the ratio of the amount of ice and fishduring storage on the boat so that it can maintain the quality of the fish until the fish is landed.
Determinan Pengangguran Terdidik Lulusan Perguruan Tinggi di Kabupaten Aceh Barat Tahun 2010-2022 Wawan Saputra; Mahrizal; Yasrizal
Ekopedia: Jurnal Ilmiah Ekonomi Vol. 1 No. 3 (2025): JULI-SEPTEMBER
Publisher : Indo Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63822/wjv5ey29

Abstract

Penelitian ini bertujuan untuk menganalisis determinan pengangguran terdidik lulusan perguruan tinggi di Kabupaten Aceh Barat selama kurun waktu 2010 hingga 2022. Pengangguran terdidik menjadi permasalahan serius di Kabupaten Aceh Barat karena mencerminkan adanya ketimpangan antara output pendidikan dan penyerapan tenaga kerja. Pendekatan yang digunakan adalah metode kuantitatif dengan analisis regresi linier berganda yang diolah menggunakan program SPSS. Hasil penelitian menunjukkan bahwa secara parsial, variabel upah memiliki pengaruh signifikan terhadap tingkat pengangguran terdidik, sedangkan variabel kesempatan kerja dan pendidikan tidak memberikan pengaruh yang signifikan. Secara simultan, ketiga variabel independen tersebut secara bersama-sama memengaruhi tingkat pengangguran terdidik di Kabupaten Aceh Barat selama kurun waktu 2010-2022. Hasil uji asumsi klasik yang dilakukan menunjukkan bahwa  model regresi  memenuhi  syarat  normalitas,  tidak  mengandung autokorelasi, dan tidak terdapat gejala heteroskedastisitas yang signifikan. Determinan adjusted R Square sebesar 62,8. Hal ini menunjukkan bahwa 62,8 persen  pengangguran terdidik di Kabupaten Aceh Barat dipengaruhi oleh variabel upah, kesempatan kerja dan pendidikan sedangkan sisanya 37,20 persen dipengaruhi oleh variabel lain diluar model penelitian ini. Berdasarkan temuan tersebut, direkomendasikan agar pemerintah daerah memperhatikan aspek upah sebagai instrumen penting dalam menekan angka pengangguran terdidik, serta memperkuat keterkaitan antara dunia pendidikan dan pasar kerja lokal.  
PENGARUH HARGA DASAR GABAH DAN JUMLAH PRODUKSI BERAS TERHADAP INFLASI BAHAN PANGAN (Studi Kasus Di Meulaboh) Jumaida, Ringgas; Yasrizal, Yasrizal; Hartini, Hartini
The Future of Education Journal Vol 4 No 6 (2025)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v4i6.738

Abstract

PENGARUH HARGA DASAR GABAH DAN JUMLAH PRODUKSI BERAS TERHADAP INFLASI BAHAN PANGAN (Studi Kasus Di Meulaboh)
The Labor Absorbtion in Food and Beverages of Small Business Enterprises in Aceh Province Ishak Hasan, Ishak Hasan; Yasrizal, Yasrizal
AFEBI Economic and Finance Review Vol. 1 No. 1 (2016): June
Publisher : Asosiasi Fakultas Ekonomi dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The competition of labor market in Asean Economic Society will be determined bythe labor’s productivity. Small businesses of foods and beverages is the highest subsector which recruit the labor in Aceh. In 2010 there were 929.910 small businesseswhich were able to recruit 2.152.981 labor or around 31,99%. There are threevariables impact the absorbtion of labor, the wages, labor productivity and capital.This research uses multiple regression technique to analyse data. The techniqueanalysis used to find the impact of wages, productivity and capital to the absorbtionof labor in small businesses and enterprises. Based on research finding, thecompetitive advantage of Indonesian labor is at the sixth rank of ten countries inASEAN. The research also found that productivity has significant impact to theabsorbtion of labor while capital and wages have no significant impact to theabsorbtion of labor in Aceh Province
THE IMPACT OF NON-FOOD COMMODITY INFLATION ON CHANGES OF HOUSEHOLD WELFARE IN ACEH PROVINCE Yasrizal, Yasrizal
AFEBI Economic and Finance Review Vol. 3 No. 1 (2018): June
Publisher : Asosiasi Fakultas Ekonomi dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47312/aefr.v3i1.643

Abstract

The relations of inflation and poverty can be seen from the contribution commodities of poverty contributor. Increasing prices on the commodity of poverty contributor leads to declining real incomes and income loss in households causing poverty. The commodity of poverty contributor is dominated by fuel and LPG commodities. The AIDS model is a development of the Engel curve and Marshall equations derived from the theory of satisfaction maximization. This model uses the budget share ofhousehold on a selected commodity to represent demand variables. This study is an empirical study. The data used are primary and secondary data obtained from field research and literature. The study is located in Banda Aceh and Meulaboh. By using an almost ideal model of demand or an AIDS model, it will be seen that household behavior responds to changes in the price of the commodity of poverty contributor. From observation, inflation rate of non food commodity has a big effect on the welfare of Aceh Province community, both for Banda Aceh and Meulaboh households. The on-food commodity inflation has a huge influence to reduce household welfare inMeulaboh. JEL Classification: D10, D11, D12 Keywords: AIDS Model, Elasticity, Inflation, Non-food Commodity of PovertyContributor.
Pelatihan Pengolahan Amplang Ikan sebagai Upaya Pemanfaatan Sumber Daya Alam di Gampong Ujong Drien, Aceh Barat Ukhty, Nabila; Khairi, Ikhsanul; Akbardiansyah, Akbardiansyah; Rahayu, Rosi; Rahmawati, Rahmawati; Yasrizal, Yasrizal
Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Vol 6, No 2 (2024): Juli-Desember
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/baktiku.v6i2.10784

Abstract

Fish cracker production training in Ujong Drien Village, West Aceh Regency, was chosen because the location of the village is along the coast of West Aceh. The absence of small industries or MSMEs in the fish processing sector is proof of the need for this training program. By utilizing the potential of local natural resources, this activity can contribute to the community's economic growth. The aim of this training activity is to equip local communities with knowledge, skills, and motivation, thereby enabling them to develop fish cracker production as a sustainable source of livelihood. This is expected to have a positive impact on the economic welfare of the village. The training process consists of four stages, namely community situation analysis, problem identification, recipe testing, and field implementation. The main results of this program are that participants are able to prepare raw materials and process them according to hygienic standards, participants are able to produce fish crackers according to the correct procedures, and participants are able to produce fish crackers that are tasty and have a crunchy texture.
Co-Authors Abbas, Moch Anwar Agam Syahputra, Rizki Akbardiansyah, Akbardiansyah Al Munawir Andhita Hatmawan, Aglis Angkat, Nanang Sahputra Anhar Rozi Baehaqi Chandrawati, Titi Dewi Andriani Dian Ariani dian febrianti Effendi, Ade Irfan Eka Putri, Nafisah Eka Putri Eka Putri, Suci Elia, Dinda Esti Meilan Farizal, Teuku Ferdi Harmaini Harmaini Harmaini Harmaini Harmaini Harmaini Hartati, Rita Heriansyah Heriansyah Ikhsanul Khairi Ishak Hasan Ishak Hasan Ishak Hasan, Ishak Hasan Jalil, Ivon Jarnawi Afgani Dahlan Jekki Irawan Jumaida, Ringgas Kasmuri Kasmuri, Kasmuri Leli Putri Ansari Lestari, Rachmatika mahdani, said Mahrizal Mahrizal , Mahrizal Mahrizal Mahrizal Mahrizal Mahrizal Manan, Afni Abd Melda, Ade Meylis Safriani Nabila Ukhty Nabila Ukthy Noor Hamidah, Noor Novi Sri Lestari Nurul Najmi Octaviantara, Adi Puput Arisna Putra Mahendra, Putra Putri Arisma, Mawaddah Rahayu, Rosi Rahmawati, Rahmawati Rahmi, Mira Mauliza riza ulhaq Rizal Rizal Said Madani Said Mahdani Saiful Badli, Saiful Sailal Arimi Sailal Arimi Samsul Bahri Samsul Bahri Saputra, Heru Dwi Saswono, Hendri Adi Sri Rosmiati Sani Sudarman Sudarman Syafrizal Syafrizal Syahril Syamsul Bahri Teguh Raharja Trisna, Nila Wahyuningsih, Yayuk Eko Warman, Arifki Budia Wawan Saputra Yusnaidi Yusnaidi Zuhrizal Fadhly