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All Journal Program Kreativitas Mahasiswa - Kewirausahaan Jurnal Kreativitas PKM International Journal of Nursing and Health Services (IJNHS) Jurnal Abdi Insani Science Midwifery Jurnal Cakrawala Promkes Journal SAGO Gizi dan Kesehatan Jurnal Sains dan Teknologi Kesehatan Journal of Global Research in Public Health
Nuraini Fauziah
Pendidikan Bahasa Jawa, Fakultas Bahasa dan Seni, Universitas Negeri Yogyakarta
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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Analisis dimensi iklim keselamatan terhadap keselamatan pasien di rumah sakit Liana, Duta; Dwijayanti, Fifi; Fauziah, Nuraini
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 3 (2025): Nopember
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i3.2767

Abstract

Background: Patient safety is a crucial aspect of healthcare systems, reflecting the quality and effectiveness of services. Despite technological advancements, patient safety incidents continue to be a significant global challenge. A total of 5,710 patient safety incidents were recorded in Indonesia in 2023.Objectives: This study aims to analyze the dominant factors that are significantly related to patient safety and provide evidence-based strategies for healthcare facilities to improve safety protocols. Methods: A cross-sectional study design was employed using secondary data from the Hospital Accreditation Committee (KARS). A sample of 178 hospitals was purposively selected in the Greater Jakarta area, operating continuously, and registered in the KARS database for the period 2018–2020. Independent variables included hospital characteristics and safety climate dimensions. Bivariate analysis used chi-square, and multivariate analysis used multiple logistic regression.Results: Multivariate analysis shows that the dominant factors associated with patient safety are reporting and organizational learning. Hospitals with poor reporting had 3,3 times higher odds of experiencing poor/adverse patient safety outcomes. Hospitals with poor organizational learning had 2,3 times higher odds of experiencing poor/adverse patient safety outcomes.Conclusion: Strengthening reporting mechanisms and fostering an organizational learning climate are important strategies for improving patient safety. Hospitals need to prioritize these factors while continuing to pay attention to teamwork and communication through the development of non-punitive reporting systems, training staff in reflective learning, and integrating reporting into KARS to create a safer healthcare environment.
Pengembangan produk sosis bernilai tambah dari thryssa mystax pada industri rumah tangga di Surabaya Raharja, Kristian Triatmaja; Ferdina, Cucun Setya; Putri, Nindi Pramesthi Vardila; Fauziah, Nuraini; Pujiyani, Honesty; Fitro, Achmad
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 3 (2025): Nopember
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i3.2622

Abstract

Background: The abundant Thryssa mystax resources in the Madura Strait hold strategic potential to support the local economy and food security. However, the traditional processing methods employed by IRT Jiddah and Barokah limit the enhancement of value-added and product competitiveness. This underscores the need for processing innovations, such as the development of fish sausage products, to improve quality, diversify products, and expand market opportunities. Objective: This study aimed to develop the most acceptable fish sausage formulation through hedonic sensory evaluation, while also analyzing the nutritional and microbiological characteristics of the selected product.Method: A completely randomized design was used with three treatments incorporating different proportions of Thryssa mystax (X1:250 g, X2:500 g, and X3:750 g). These were organoleptically evaluated by 40 semi-trained panelists to determine the best samples. The selected product was further analyzed for its nutritional composition and microbiological quality. Data were analyzed using one-way ANOVA at a 95% confidence level. This study was conducted in Surabaya from June to November 2024.Results: The organoleptic test results showed that the addition of Thryssa mystax had a significant effect on aroma, texture, and overall acceptance (p = 0,000), but not on color (p = 0,365) and taste (p = 0,503). X2 formulation (500 g) obtained the highest overall acceptance score of 4,3. These findings indicate that the X2 formulation not only provides sensory characteristics preferred by consumers but also has the potential to increase protein content and ensure stable sensory quality, making it suitable for application in small-scale household industry.Conclusion: Based on sensory evaluation across all attributes, the best formulation was X2. The X2 product contained 10,4% protein, 0,15% fat, 14,4% carbohydrates, 69,36% moisture, and 2,27% ash. Microbiological analysis showed a total plate count of 1,3 × 10⁵ CFU/g, which exceeded the maximum limit set by SNI.
Medical Screening Through Community-Based Social Service Programs for Sustainable Public Health Improvement Strategy in Cikeas Udik, Bogor Regency Liana, Duta; Mulyani, Erry Yudhya; Maratis, Jerry; Fauziah, Nuraini; Susilawati, Tati; Ulli, Meilanda Metawati; Anggraeni, Dwi Puspitasari Anggita; Triyani, Endang; Puri, Ratna; Noviana, Ulfa; Saputro, Eko Wahyu Irvan; Dewi, Defi Chintya; Frisma, Istiqo; Stephanie, Maria; Husnan, Faidh; Susanto, Prandika; Julyta, Dwi Meutia; Astika, Fannysa; Puspitaningrum, Ratri
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 9, No 3 (2026): Volume 9 Nomor 3 (2026)
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v9i3.24627

Abstract

ABSTRACT Epidemiological transition in Indonesia has been marked by rising prevalence of non-communicable diseases (NCDs), including hypertension, diabetes mellitus, and metabolic disorders, which often remain undetected at early stages. Limited access to healthcare services and inadequate early detection at community level exacerbate risk of complications and increase public health burden. This activity to improve community health status through social service–based health screening and treatment as an effort for early detection and initial management of health problems in Cikeas Udik, Bogor. This activity employed an integrated approach comprising health education, screening, basic medical, and referral. Program was conducted on September 13, 2025, involving 105 adult and elderly participants. Health assessments included medical history taking, blood pressure measurement, random blood glucose testing, cholesterol and uric acid examinations, followed by medication provision according to clinical indications and referral when necessary. Most participants were female (75.2%) and adult age group (70.5%). Hypertension was the most frequently identified diagnosis (37.1%), followed by acute respiratory infections and dyspepsia. Proportion of participants demonstrated elevated levels of blood glucose, cholesterol, and uric acid. Five main categories of medications were analgesics, antihypertensive agents, oral antidiabetic, antacids, and multivitamins. Community-based health social service activities are effective in improving access to healthcare services, facilitating early detection of NCDs, and providing medical treatment and health education. This approach has the potential to contribute to sustainable improvements in community health through integrated, community-oriented healthcare services. Keywords: Social Service, Health Screening, Non-Communicable Diseases, Community Health Services, Public Health.
Gambaran Dukungan Keluarga Tentang Manajemen Diet Penderita Hipertensi di Desa Kedungdung Kabupaten Sampang Holifa, Nur; Fauziyah, Endang Susilawati; Fauziah, Nuraini
Jurnal Sains dan Teknologi Kesehatan Vol. 6 No. 2 (2025): Desember 2025
Publisher : Politeknik Negeri Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52234/

Abstract

Abstrak. Perilaku hidup bersih dan sehat adalah upaya menciptakan kondisi seseorang dalam Hipertensi merupakan suatu penyakit dengan kondisi tekanan darah meningkat melebihi batas normal. Penyebab terjadinya tekanan darah meningkat disebabkan peningkatan kecepatan denyut jantung. Penyebab lainnya yaitu merokok, kurang aktivitas fisik, mengkonsumsi makanan tinggi garam, konsumsi alkohol, kelebihan berat badan dan stres. Penelitian ini bertujuan untuk mengetahui gambaran dukungan keluarga pada manajemen diet penderita hipertensi di Desa Kedungdung Kabupaten Sampang. Penelitian ini merupakan jenis penelitian deskriptif kuantitatif cross sectional. Sampel dalam penelitian ini adalah keluarga penderita hipertensi di Desa Kedungdung Kabupaten Sampang tahun 2024 sebanyak 31 responden dengan teknik pengambilan sampel probability-total sampling. Penelitian ini menggunakan 1 variabel yaitu dukungan keluarga tentang manajemen diet penderita hipertensi dengan menggunakan 35 pertanyaan. Penelitian ini dilaksanakan pada tanggal 18-20 Januari 2024. Hasil penelitian menunjukkan bahwa hampir seluruhnya gambaran dukungan keluarga tentang manajemen diet penderita hipertensi di di Desa Kedungdung Kabupaten Sampang dengan kategori kurang. Penelitian ini disimpulkan bahwa gambaran dukungan keluarga tentang manajemen diet penderita hipertensi di Desa Kedungdung Kabupaten Sampang memiliki bentuk dukungan kurang. Oleh karena itu disarankan kepada keluarga untuk memberikan dukungan keluarga kepada penderita hipertensi untuk meningkatkan pengetahuan tentang cara mengatur manajemen diet penderita hipertensi untuk mencegah komplikasi.
Analisis faktor determinan terhadap kejadian anemia pada wanita usia subur: Studi analitik Liana, Duta; Yudhya, Erry; Maratis, Jerry; Dwijayanti, Fifi; Fauziah, Nuraini
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.3066

Abstract

Background: Anemia remains a global public health problem, commonly affecting women of reproductive age, with a prevalence of approximately 30% worldwide and 32% in Indonesia. This condition is influenced by multifactorial determinants, including nutritional status, iron levels, reproductive factors, and education and knowledge levels.Objectives: This study aimed to identify the main determinants of anemia in women of reproductive age.Methods: This quantitative study used an analytical observational design with a cross-sectional approach. Data were gathered through interviews and anthropometric measurements of 44 women of reproductive age (15–49 years) from Cikeas Udik Village, Bogor Regency. Bivariate analysis was conducted using the chi-square test, and multivariate analysis was conducted using logistic regression analysis.Results: Nutritional status was significantly associated with anemia (p = 0.033). Respondents with abnormal nutritional status had a nine-fold higher risk of developing anemia than those with normal nutritional status (OR = 9.391; 95% CI: 1.205–73.178). Although iron supplementation in the past year did not show a statistically significant association with anemia (p = 0.108), it tended to reduce the risk of anemia. Conclusion: Nutritional status is a significant determinant of anemia in women of reproductive age. These findings highlight the importance of improving nutritional status through balanced nutrition education, adequate micronutrient intake, and adherence to iron supplementation.
Co-Authors Abdan Syakura Andina Puspawati Anggraeni, Dwi Puspitasari Anggita Anggrani, Santi Arlym, Lisa Trina Astika, Fannysa Dewi Lestari Dewi Marfuah Dewi, Defi Chintya Duta Liana Endang Triyani, Endang Erry Yudhya Mulyani Exwan Andriyan Verrysaputro Fauziyah, Endang Susilawati Fa’ni, Renidya Asyura Muttabi’ Deya Ferdina, Cucun Setya Fifi Dwijayanti Fitro, Achmad Frisma, Istiqo Hafidah, Lailatul Hendrawan, Suwanda Holifa, Nur Husnan, Faidh Julyta, Dwi Meutia Maratis, Jerry MARIA STEPHANIE Mustofa , Ahmad Noviana, Ulfa Novita Istikhomah Pandu Riono Pujiyani, Honesty Puri, Ratna Puspitaningrum, Ratri Putri , Nindi Pramesthi Vardila Putri, Nindi Pramesthi Vardila Putri, Yunita Eka Raharja, Kristian Triatmaja Rosanti , Nadia Dian Saputro, Eko Wahyu Irvan Susanto, Prandika Sya, Avievah Nadilla Tati Susilawati, Tati Ulli, Meilanda Metawati Ulli, Meilandna Utomo, Haryo Setyo Yudhya, Erry