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Journal : Media Gizi Pangan

Acceptability And Shelf Life Of Biscuit With Substitution Of Tuna Fish ARDIANSYAH ARDIANSYAH; NADIMIN NADIMIN; CHAERUNNIMAH CHAERUNNIMAH
Media Gizi Pangan Vol 25, No 2 (2018): Desember 2018
Publisher : Jurusan Gizi Poltekkes Kemenkes Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (211.029 KB) | DOI: 10.32382/mgp.v25i2.395

Abstract

Nutritional problems in Indonesia is still a serious health problem, especially of malnutrition and stunting. One of the efforts to improve the pattern of food consumption that aimed to overcome the malnutrition among the community, especially proteins, vitamins and minerals is by utilizing the tuna fish innards into fish meal innards in the form of biscuit. This study aims to know the acceptability and the shelf life of the biscuits with substitution of tuna fish innards. The method of research was pre experimental study with one shot group design. Acceptability was assessed by hedonic test among 35 panelists. Furthermore, the best formula was tested for critical moisture content to know it shelf life and the result was presented in tabular and narrative form. The results showed that the best panelist acceptance of biscuits with substitution of tuna starch ingredients was formula X02 (5% of tuna fish innards). In addition, there were about 54%, 66%, 77%, and 71% of panelist like the taste, scent, color and texture of the selected formula, respectively. The result of critical water content showed the biscuit has 48 days or 1,6 months of shelf life. For further study, it is suggested to make biscuits with 5% formula of tuna fish innards. Finally, various shelf life measurement might be consider.
Co-Authors Abdul Haris Abdul Hariss Abdulrahim Maruwae Abdurrachman Arief Afdhal Afdhal Ahyar Jadid Aji Eka Putra Akor Sitepu Alexander Budisectio Asmara Aminuyati Andi Idhan Anisa Sutra Dewangga Ardenolis Ardenolis Aref Vai Asnawati Asnawati Badrul Ainy Dalimunthe Baiti Hidayati Bakhtiar Bakhtiar Besse Mattayang Buchori Asyik Chaerunnimah . Chairul Nas Defri Yoza Dewi Triyanti Diana Lisa Dini Hariyati Adam Dondick w Wiroto Edi Barnas Edy Haryono Endang Budi Sri Rahayu Erdiansyah Erdiansyah Erina Erina Erman I. Rahim Evi Deliana HZ Fahrizal Fahrizal Ferasiska Y Hasim Ferdricka Nggeboe Fitri Diana Wulansari Fuad Yudhi Yahya Gata, Windu Hamid Roziko Hapsawati Taan Hargiani, Fransisca Xaveria Herlina Rasjid Hilwa Walida Imam Prawiranegara Gani Indah Setiawati Indrayani Indrayani Irawati, Anie Rose Irfan Marwanza Irina Popoi Irwan Dinata Isgi Arriza Iskandar Iskandar Jusuf Kuleh Khaerani Kiramang Khairi Zul Khalikussabir, Khalikussabir Koesmawan Koesmawan M N Hidayat Machudor Yusman Marice Pangaribuan Mawarni, Rima Maya Novrita Dama Mela, Ervina Meyko Panigoro MUHAMMAD AGUS SALIM Muhammad Arsyad Suyuti Muhammad Syukri Munawar Abdullah Muthiara Basri Nadimin Nadimin Nanang Agung Nugroho Nila Hardi Nurhuda Nurhuda Nuzir, Fritz Akhmad Pernando PERNANDO Putri Bahari Derma Radia Hafid Rahmatia Rahmatia Rasman Razak Ria Dwi Putri ridwan, hardiyanti Riki Andrian Ryan Aulia Sahrawati Sahrawati Saidang Saidang Silviati Silviati Slamet Slamet Sudi Fahmi Sudirman Husin sudirman sudirman Syaharuddin Rasyid Taufiq A. Gani Tofa Riyadi Usman Moonti Viriya Wicaksono Wahri Sunanda Yan Suryo Sumirat Yetti Yetti Yossi Oktorini Yuli Asmi Rahman Yulianti Toralawe zulhelmi zulhelmi