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Journal : Jurnal Pengabdian Dinamika

URBAN FARMING SISTEM WOLKAPONIK SEBAGAI SOLUSI KELANGKAAN CABAI RAWIT DI KOMPLEKS CICERI PERMAI Hastutil, Dewi; Rohmawati, Imas; Romdhonah, Yayu
Jurnal Pengabdian Dinamika Vol 5, No 1 (2018)
Publisher : Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/dinamika.v5i1.8749

Abstract

Cayenne pepper is currently a prima donna agricultural commodity. The price of cayenne pepper in the market ranges from 120,000 to 145,000 rupiah. The fluctuatife price of chilli is due to unbalanced demand with supply. In other words the amount of supply of cayenne pepper on the market is drastically reduced. Cayenne pepper is one of the spices that the level of demand in the market high because almost all dishes using this spice. This is due to the impact of the prolonged rainy season. Many farmers have failed to harvest cayenne pepper because the plants rot. The skyrocketing price of this spice happen to housewives in urban areas such as the Ciceri Permai Complex of Serang City. Solutions to overcome the high price of chili can be done with wolkaponik on the scale of the household. Wolkaponic is a modification between wallgardening and aquaponic technology. With its minimalist design, wolkaponic does not require a large area of land. Planting vegetables is done vertically and part at the bottom there is a fish pond (Savitri, 2014) .Wolkavonik is a multilevel cultivation way that consists of plants and fish ponds, so that the fish poop water can be utilized as fertilizer plants. Wolkaponik somewhat different from hydroponics . In the hydroponic system the main medium is water with added liquid nutrients. Nutrition commonly used is Abemix. Abemix must be obtained by buying in farm shops. Without these additional nutrients the hydroponic plants will not grow optimally. Wolkaponic systems are simpler to apply because nutrient sources do not necessarily have to buy. Sources of nutrients are available directly from the waste of fish that is fed to the plant media. In the medium wokaponic system is a mixture of zeolite and compost.The wolkaponic system is best suited to yard or urban housing land. This system can save space because it is designed in storied. Chili is grown in polybags or in pots without the need for soil. By applying this system, urban residents can still conduct agricultural cultivation or referred to as "urban farming". In addition to overcoming the high price of chili this system also has many other benefits. These benefits, among others, can improve the greening of the environment to beautify the landscape. In addition, wolkaponik also can clean the air because it donates oxygen to the air. With this system, urban residents can also meet their own protein needs by maintaining fish in portable ponds.
ADOPSI INOVASI TANAMAN MANGGIS DI KABUPATEN PANDEGLANG PROVINSI BANTEN Mulyaningsih, Asih; Rohmawati, Imas; Suherna, Suherna
Jurnal Pengabdian Dinamika Vol 3, No 1 (2016)
Publisher : Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/dinamika.v3i1.8857

Abstract

Mangosteen is one of commodities seeded fruit Banten Provincial government that has high selling values .Pandeglang Regency , especially district the performances , labuan , carita, pagelaran and banjar is one of the producer region manggis large enough .The purpose of research is draw up specific location technology based on a pattern maintenance plant manggis in module , produce seed manggis local superior ( 100 seeds ) , socialize and development pattern mangosteen vocational school at the center for the other manggis ( 4 districts namely: district the performances , labuan , carita, pagelaran and banjar ). Research sites in district the performances , labuan , carita, pagelaran and banjar Regency pandeglang .The study sample was taken deliberately with the total sample 40 people farmers manggis taken from each group of tani. Research methodology implemented through fgds and socialization manggis a nursery plants. he results of the study are drafting module and seedling cultivation technology Mangosteen and mangosteen results of the field school where the modules and mangosteen seed is spread to four districts, with the hope of mangosteen farmers could do with nursery mangosteen seeds, of course supported by the module mangosteen cultivation technology. In addition, the existence of an indispensable extension of farmers in the mend.
SOSIALISASI PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) YANG TEPAT SEBAGAI SALAH SATU UPAYA PENCEGAHAN STUNTING (Studi Kasus Masyarakat Desa Ciseureuheun Kecamatan Cigeulis Kabupaten Pandeglang) Rohmawati, Imas
Jurnal Pengabdian Dinamika Vol 9, No 2 (2022)
Publisher : Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/dinamika.v9i2.17861

Abstract

Kejadian stunting atau balita pendek merupakan salah satu masalah gizi yang dialami olehbalita di dunia saat ini, termasuk di Indonesia. Berdasarkan hasil Survei Status Gizi Indonesia(SSGI) tahun 2021, angka prevalensi stunting di Indonesia sebesar 24,4% pada tahun 2021 ataumenurun sekitar 3,3% dari angka 27,7% pada tahun 2019. Meskipun ada penurunan angkaprevalensi, namun angka tersebut masih jauh dari standar yang ditetapkan WHO yaitu< 20%.Salah satu penyebab stunting adalah kurangnya asupan gizi yang tepat sejak dari dalam kandunganmaupun setelah lahir. Salah satu cara pemenuhan gizi yang baik terutama pada bayi adalah denganpemberian makanan pendamping ASI (MPASI) yang tepat. Tujuan kegiatan ini adalah untukmemberikan informasi dan pengetahuan mengenai pemberian makanan pendamping ASI (MPASI)yang tepat kepada ibu-ibu yang memiliki anak usia ampai 2 tahun, dan juga wanita usia produktifdi Desa Ciseureuheun. Metode yang dilakukan adalah sosialisasi dan evaluasi. Evaluasi dilakukanmelaluipre-testsebelummaterisosialisasidiberikandanpost-testsetelahmaterisosialisasidiberikan. Hasilpre-testmenunjukkan bahwa hanya 25% dari 40 peserta (10 orang) yang sudahmemahami mengenai MPASI yang tepat, sedangkan hasilpost-testyaitu setelah materi sosialisasidiberikan menunjukkan kenaikan jumlah peserta yang memahami tentang MPASI yaitu sebanyak34 orang (85%). Sosialisasi tentang pemberian MPASI yang tepat perlu diadakan secara rutin, agarpengetahuan para ibu tentang pemberian MPASI dapat terus meningkat dan diharapkan dapatberkontribusi dalam pencegahan stunting di Indonesia.