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Dewi Rosmalia, Dewi
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Upaya Peningkatan Kebersihan Gigi Anak Usia Sekolah melalui Edukasi dengan Media Poster Muhammad Faisal; Eka Susanti; Dewi Susanti; Dewi Rosmalia
Jurnal Pengabdian Masyarakat Cendikia Jenius Vol. 3 No. 1 (2025): Desember 2025
Publisher : CV. CENDIKIA JENIUS INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70920/pengabmaskes.v3i1.326

Abstract

This community service program aimed to improve the dental and oral hygiene of school-age children at SDN 12 Puhun Pintu Kabun, Mandiangin Koto Selayan District, Bukittinggi City, through education using poster media. The implementation method consisted of three main stages: preparation, implementation, and evaluation. The implementation stage included oral health education, demonstrations of proper tooth brushing techniques using the “4 Right 5 Perfect” principle, and hands-on practice with a disclosing solution made from red dragon fruit extract to identify uncleaned tooth areas. Evaluation was carried out through pre-test and post-test assessments to measure knowledge improvement and Hygiene Index (HI) examinations before and after the activity. The results showed a significant increase in students’ oral hygiene, with good dental cleanliness rising from 58% to 94%, and good knowledge increasing from 51% to 96%. The program also successfully established new habits of brushing teeth twice daily using the correct technique. In conclusion, this community service program effectively improved children’s oral health knowledge and behavior through interactive education and hands-on learning using poster-based media.
Effect of Nutmeg (Myristica Fragrans) Methanolic Extract to the Growth of Dental Plaque Bacteria Dewi Rosmalia; Minarni; Mhd Riza Marjoni
Denta Journal Kedokteran Gigi Vol 16 No 2 (2022): August
Publisher : Fakultas Kedokteran Gigi Universitas Hang Tuah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30649/denta.v16i2.3

Abstract

Background: One of the causes of dental caries is Streptococcus mutant bacteria which has the ability to change the sugar content of food waste into lactic acid as the initial process of caries. One of the efforts to overcome dental caries is to use natural ingredients such as nutmeg. Every part of nutmeg has active substances that are efficacious as antimicrobial, antibacterial, antioxidant, antifungal and anti-inflammatory. Pulpam, seeds and fuli of nutmeg showed as potential extracts in inhibiting the growth of Streptococcus mutans. Objective: This study aimed to analyze methanol extracts from pericarpium, pulpam, fuli and nutmeg seeds against the growth of Streptococcus mutans bacteria that causes dental plaque. Methods: The research was conducted by diffusion method using BHI agar media and incubated anaerobically at 37°C for 24 hours. Results: The results of the calculation of the average diameter of the inhibition zones from the extract of fuli, seeds, pulpam and pericarpium of the nutmeg plant were 19.00 mm, 25.33 mm, 15.66 mm, 22.66 mm, and 21.83 mm, respectively. Data analysis using ANOVA (one way) showed that there were significant differences in all groups at p<0.05. The results of the LSD test showed that there were significant differences in all treatment groups. Conclusion: Methanol extract from fruit and fruit parts of nutmeg showed the ability to inhibit the growth of bacteria that cause dental plaque.
UJI DAYA HAMBAT ANTIBAKTERI EKSTRAK BONGGOL NANAS TERHADAP BAKTERI STREPTOCOCCUS MUTANS Minarni, Minarni; Rosmalia, Dewi
Jurnal Kesehatan - STIKes Prima Nusantara Vol 13 No 1 (2022): Jurnal Kesehatan
Publisher : LPPM Universitas Prima Nusantara Bukittinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35730/jk.v13i1.707

Abstract

Pendahuluan: Karies gigi merupakan salah satu penyakit gigi dan mulut yang paling banyak terjadi pada masyarakat. Penyebab utama karies gigi adalah bakteri Streptococcus Mutans. Streptococcus Mutans merupakan golongan bakteri gram positif. Pertumbuhan bakteri Streptococcus Mutans dapat dikendalikan dengan bahan antibakteri. Bahan alam yang dapat dimanfaatkan sebagai antibakteri, diantaranya adalah buah nanas. Buah nanas adalah salah satu jenis buah yang banyak digemari oleh masyarakat dan memiliki banyak manfaat dibidang kesehatan. Bonggol nanas merupakan limbah tanaman nanas yang belum dimanfaatkan secara optimal, padahal bagian bonggol mengandung beberapa senyawa zat aktif salah satunya enzim bromelinTujuan: Tujuan penelitian adalah untuk mengetahui uji daya hambat antibakteri dari ekstrak bonggol nanas terhadap bakteri Streptococcus Mutans.Metode: Penelitian ini merupakan penelitian eksperimental laboratorium dengan metode difusi sumuran (well diffusion). Ekstraksi bonggol nanas dilakukan dengan cara maserasi menggunakan pelarut etanol 96%.Hasil: Hasil penelitian menunjukkan bahwa ekstrak bonggol nanas dapat menghambat pertumbuhan bakteri streptococcus mutans dengan nilai signifikansi p=0,001 (p<0,05).  Pada konsentrasi 100% diameter zona hambat 28,6 mm, konsentrasi 75%, 50%, dan 25% memiliki diameter zona hambat 15,6 mm, 14,6 mm dan 13,6 mm. dalam Kontrol positif menggunakan povidone iodine1% dengan rata-rata diameter zona hambat 4 mm memiliki aktivitas antibakteri dengan kategori lemah, dan untuk kontrol negative dengan menggunakan aquades tidak menunjukkan zona hambat 0 mm.Kesimpulan: Hasil pengujian daya hambat ekstrak bonggol nanas memiliki aktivitas antibakteri dengan kategori sedang hingga sangat kuat.
Perbandingan Efektivitas Teknik Menyikat Gigi Kombinasi Horizontal–Vertikal dan Fone’s–Vertikal terhadap Status Kebersihan Gigi dan Mulut Anak Lisnayetti, Lisnayetti; Rosmalia, Dewi; Herawati, Nova; Yoza, Nabila Nanda
Jurnal Sehat Mandiri Vol 21 No 1 (2026): Jurnal Sehat Mandiri, Volume 21, No.1 Juni 2026
Publisher : Poltekkes Kemenkes Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33761/jsm.v21i1.2640

Abstract

Tooth brushing is the primary method for controlling dental plaque. The horizontal–vertical combination technique and the fone’s-vertical technique are simple methods commonly used by children in daily life. This study aimed to analyze the differences in dental and oral hygiene status among 12-year-old children using these techniques at SDN 16 Kampeh and SDN 15 Simarasok, Agam Regency. This study employed a quasi-experimental design with a pretest–posttest approach. A total of 48 respondents were selected using a saturated sampling technique. Data were collected through the Hygiene Index examination. Data analysis included univariate and bivariate analyses using the independent t-test. The results showed that the improvement in dental and oral hygiene was 22.58% for the horizontal–vertical combination technique and 34.62% for the fone’s-vertical technique, with a p-value of 0.000 (p ≤ 0.05). In conclusion, the fone’s-vertical technique is more effective in improving dental and oral hygiene compared to the horizontal–vertical combination technique.
Co-Authors ALJUFRI Ayu Lukmawati dewi susanti Eka Sukanti Eka susanti H.M Faisal Hidayati, Sri Suci Idela, Cici LISNAYETTI, LISNAYETTI Mardian, Ayu Mhd. Riza Marjoni Minarni Minarni Minarni Minarni Minarni Minarni Minarni Muhammad Faisal Nova Herawati Renidayati Sofian, Rizki SRIANI, YUSTINA Teuku Salfiyadi Yenti, Aflinda Yoza, Nabila Nanda Yuzar, Yessi Zulfikri Zulfikri Zulfikri, Zulfikri Zulni Fitri