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Community-Based Sustainable Tourism Village through Nature and Culture Tourism Rahmiati, Filda; Ismail, Yunita; Amin, Grace; Goenadhi, Felix; Chairy, Chairy
Dimas: Jurnal Pemikiran Agama untuk Pemberdayaan Vol 23, No 1 (2023)
Publisher : LP2M of Institute for Research and Community Services - UIN Walisongo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/dms.2023.231.13537

Abstract

The decline in visitors during the COVID-19 outbreak is one of the factors affecting the profitability of tourist destinations. This condition is challenging for developing tourist villages, especially the Hegarmukti tourist village. Several activity restrictions during the COVID-19 outbreak have made community-based tourism development programs experience obstacles. Through this community service activity, the 4C model analysis (Conservation, Community, Culture, and Commerce) is to be applied to optimize the growth of the Hergarmukti tourist village. The activity begins with a semi-formal interview process and observations to gather information. Through this activity, it was revealed that some potential has not been exploited, especially in terms of natural and cultural tourism. Socialization activities by conducting capacity-building workshops for preserving natural ecosystems through waste management were conducted with the Situ Rawa Binong residents. Besides, cultural promotion activities through local art performances displayed by the Cahaya Gumilar Art Gallery also attract tourists. To run a sustainable tourism village, the community requires soft skills training in tourism and marketing. The study also offers several possible tourist attractions to stimulate the local economy.
Agricultural soil pollution due to climate change Janah, Solihatun; Masjud, Yunita Ismail
Holistic: Journal of Tropical Agriculture Sciences Vol. 1 No. 2: (January) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v1i2.2024.553

Abstract

The agricultural sector is very important for human life because of its role for economic purposes and meeting food needs. The use of land for agricultural activities cannot be avoided because humans need food every day. The agricultural sector has a negative impact on soil conditions due to excessive use of fertilizers and water. Objectives: The purpose of this study is to determine the impact of climate change (climate change) on soil pollution. Method and results: The method used for this paper is a qualitative approach with a descriptive explanation. Conclusion: Climate change has an effect on temperature, rainfall, and sea level. The earth's temperature will increase, and there will be extreme rain and extreme weather, while the impact on sea water will increase sea level. This condition can cause flooding, flooding will erode the soil surface resulting in a decrease in soil quality. Pollution due to waste will cause soil pollution and have an impact on rising temperatures.
Community-Based Tourism Impression Self-Esteem in Rural Tourism Development Amin, Grace; Rahmiati, Filda; Ismail, Yunita; Prayoga, Tasya Zahwa
Asia Pacific Journal of Management and Education (APJME) Vol 6, No 2 (2023): July 2023
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/apjme.v6i2.1639

Abstract

Due to its distinctive nature, culture, and warm hospitality of the indigenous people, Indonesia is well renowned as a tourist destination. Both domestic and international tourists frequently visit a variety of tourist destinations. While some of the attractions are run by locals, others are overseen by outside organizations or foreign nationals. This study aims to analyze the role of indigenous peoples in their participation in tourism development in Tanjung Lesung, Banten. To gather qualitative information, participant observation, and in-depth interviews were performed. This study revealed that indigenous people might create a feeling of self- worth through communal development. Locals are willing to contribute their resources to the growth of tourism in their area. Increased local community self-esteem may have an impact on the competitiveness of rural tourism.
Potential reduction of CO2 emissions which is the cause of greenhouse gasses during COVID-19 Ismail, Yunita; Khusniyati, Arika
ASEAN Natural Disaster Mitigation and Education Journal Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/andmej.v2i1.2024.962

Abstract

Background: Greenhouse Gas Carbon Emissions produced in the implementation of education in tertiary institutions can be said to be quite high. Activities during the COVID-19 pandemic carried out by countries in the world have had many unexpected positive impacts by reducing CO2  emissions by up to 70%. At the beginning of 2020, various countries in the world including Indonesia and Jakarta experienced the COVID-19 pandemic, which prompted the government to implement the Large-Scale Social Restrictions (PSBB) policy to suppress cases of the spread of COVID-19. The existence of the PSBB has an impact on various aspects of people's lives, including limitations on community activities and mobility using motorized vehicles. The purpose of this study was to determine the amount of CO2  emissions during the PSBB policy period. Methods: The method and results given are a calculation method taken from several journals, and websites that are methods and models of emission reduction using expert opinion methods. One of them is the method used by the Intergovernmental Panel on Climate Change (IPCC), which is the most up-to-date method today.  Findings: The decrease in CO2  emissions during lockdown is caused by changes in people's activities outside the home, fuel consumption, and people's mobility using motorized vehicles. The COVID-19 pandemic, especially the implementation of lockdown, can be used as a momentum in increasing efforts and strategies to reduce the amount of CO2  emissions from motorized vehicles, one of which is by implementing low-carbon development. Conclusion: As we know in 2019, there is a COVID-19 pandemic which is one of the factors for reducing carbon dioxide emissions. Novelty/Originality of this Study: This study provides a novel contribution by quantitatively assessing CO2 emission reductions during the COVID-19 lockdown, emphasizing the unique context of an unprecedented global event. It conducts a comprehensive literature review to integrate various CO2 calculation methods, particularly highlighting the sophisticated IPCC method, and offers a comparative analysis of emission reduction techniques.
Environmental pollution and its impact: A study on waste management Ramadhan, M Faisal; Masjud, Yunita Ismail
Asian Journal of Toxicology, Environmental, and Occupational Health Vol. 1 No. 2: (January) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ajteoh.v1i2.2024.564

Abstract

Waste management concentrates on being able to overcome the waste problem, because the problem of waste is no stranger to hearing, so to be better we must be able to control bad behavior, namely littering. Then this is where we live and also where other living beings live, so we must take care of each other in good condition because the environment will affect all aspects. And a good environment can be seen from the cleanliness of the environment itself, such as clean air, cool and clear water, then managing waste properly and being able to plant more trees so that the environment can re-green the area. However, garbage still destroys the surrounding environment. For the development of a healthy environment, we must be self-aware to protect our homes by minimizing the use of plastic and for waste-producing companies to be able to manage it properly, not to damage the environment by disposing of its waste carelessly. Because to deal with waste management, this company aims to utilize B3 waste. and non-B3. and better to protect the environment using materials that can be recycled.
Analysis of Tourist Visit Decision to Tanjung Lesung Ismail, Yunita; Sition, Lucky Jeremy
Journal of The Community Development in Asia Vol 7, No 2 (2024): May 2024
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jcda.v7i2.1732

Abstract

The objectives of this study are to clarify and to know the influence of motivation in variable escape motive, relaxation, enjoying natural resources, and beauty of nature on tourists visiting decision to Tanjung Lesung. The population used in this research is the people that ever go to Tanjung Lesung for recreation, and the sampling method used is convenient sampling. The number of samples is 100, and a questionnaire was used to collect data. The data analysis method used is multiple regression analysis to know the influence of independent variables on the dependent variable. The result finds that the escape motive variable does not significantly influence tourist visit decision, but the variables relaxation, enjoying natural resources, and beauty of nature significantly influenced the decision of tourist visit. Developing Tanjung Lesung as a tourism destination could focus on its natural beauty, accessibility, and infrastructure. Suggestions from this research indicate that in developing Tanjung Lesung as a tourism destination, priority should be given to improving infrastructure, accessibility, and providing adequate facilities
The study of high-density polyethylene (HDPE) waste utilization into particle board Pongoh, Ignatia Marlin; Masjud, Yunita Ismail
Applied Environmental Science Vol. 1 No. 2: (January) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/aes.v1i2.2024.284

Abstract

This research discusses related to one of the processing of waste, especially HDPE waste. HDPE waste is another alternative besides wood to make particle board. HDPE particle board takes advantage of these properties to provide a strong and durable alternative. The use of HDPE particle board provides significant benefits in the context of sustainability and the environment. In the manufacture of particle board in this study there were differences in temperature variations, so the variable in this study was temperature. Sample A has a temperature of 130° and sample B has a temperature of 160°. The particle board is pressed for 20 minutes using a hot press machine using 1 x 1 m molding. Testing of this HDPE particle board includes testing of physical properties, namely in the form of Density and chemical testing in the form of Acidity resistance and Alkalinity resistance. The standards in this study refer to SNI 03-2105-2006 regarding Particle Boards, SNI 01-7201-2006 regarding Plywood and block boards with beautiful paper faces, and ASTM D543. The density test showed a value of 0.90 gr/cm3 in the average sample A and 0.75 gr/cm3 in the average sample A. The results of the ANOVA analysis on the Density test showed that there was a significant difference between each sample and each treatment. the results of the t-Test showed that the treatment of sample A did not meet the standard, while the treatment of sample B met the SNI 03-2105-2006 standard. The acidity and alkalinity resistance were tested visually with the results that the temperature at 130° was more susceptible to reaction than the temperature at 160° Objectives: To find out the result of Density test, Acidity, and Alkalinity resistance of HDPE Particle Board is it already fulfill the standard ; To determine the temperature that has the most significant impact on the performance of HDPE Particle Board. Method and results: 1) Process of making the Particle Board, the process are include material preparation, material weighing, shredding, cleaning, drying, and pressing. 2) Sample Testing, the treatment that used is about variation of temperature. Variable that be used in this study consist of Density, Acidity, & Alkalinity. 3) Data Analysis, by using ANOVA Single Factor and t-Test. Conclusion: The results of Density test by t-Test analysis showed that the treatment of sample A did not meet the standard, while the treatment of sample B already fulfill the SNI 03-2105-2006. In Acidity and Alkalinity resistance there are indicators according to SNI 01-7201-2006 in the form of softening and open cracks in several samples. Density test results show the variable B (160°) is at 0.75 gr/cm3 and already fulfil the standard. Visual test results of Acidity and Alkalinity resistance show the variable B (160°) is more resistant to the effects of acids and bases. So that the optimal variable is at a temperature of 160°.
Reducing greenhouse gases through green industry: Indonesia's commitment with WHRPG technology in the cement industry sector Vienna, Winda Carla; Masjud, Yunita Ismail
Energy Justice Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/enjust.v1i1.2024.680

Abstract

Background: Infrastructure development is a one aspect of measuring the progress of a country. Unfortunately, the process of making cement as one of the main raw materials requires a lot of energy and pr produces exhaust gases which can increase the potential for greenhouse gases. In line with the government's desire to, independently reduce around 29% CO2-equivalent. So with this, the industrial sector is committed to reducing GHG from three emission sources, namely energy, industrial processes and product use as well as industrial waste management. With the Waste Heat Recovery Power Generation (WHRPG) technology, production costs can save IDR 120 billion per year. Where this breakthrough utilizes residual exhaust gas from cement production to save energy use in cement production. It also has the potential to reduce GHG from the remaining production gas. The cement industry generally requires an efficient amount of energy in production, around 50% of production costs come from energy purchases. The objectives of this research are to study the effective and more efficient energy for cement production with WHRPG. Methods: The study method in writing is a literature review. Findings: With Waste Heat Recovery Power Generation (WHRPG) technology, IDR 120 billion per year can save production costs. Where this breakthrough utilizes the remaining exhaust gas from cement production to save energy use in cement production. It also has the potential to reduce GHG from the remaining production gas. Conclusion: Increased costs in energy use and contributors to global warming emissions are the basic foundations in developing energy systems to improve efficiency and reduce emissions. With that, the use of WHRPG is an alternative solution by striving for operational efficiency and reducing exhaust emissions so that it is more environmentally friendly. Where WHRPG utilizes the exhaust gas of cement production.
Sustainable consumption and production in the clothes industry to reduce the effect of climate change Adellia, Niken; Ismail, Yunita
Journal of Waste and Sustainable Consumption Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jwsc.v1i1.2024.666

Abstract

Background: Climate change is undoubtly can not be resisted. The impacts of climate change are becoming more and more evident in front of our eyes, with increasing hydrological disasters. On the one hand, fashion is one of the largest contributors to carbon emissions in the world, especially after the fast fashion trend. Therefore, further study how to make fashion more sustainable should be done and implemented. By thus, in this journal want to answering the question what should the production side act to be more sustainable in produce textile & clothes regarding to reduce effect of climate change and from the consumers perspective side, how the consumers contribute regarding to reduce bad effect of fashion for climate. Methods: By using descriptive qualitative method in the form of collecting and compiling the results of the literature, analyzing the results of the literature, and interpreting the results of the literature based on topic relating to the title of the article. Findings: The result was some kind changing in the production side should be done such as, changing used electricity,used of dye, altered the material and made circular fashion industry, and for consumer there are some alternative thing that could be done such as buy ethical brand, buy second hand, and shopping less. Conclusion: By this reseach finding, so hopefully for further act should be done by collaboration between all key player toward fashion industry.
The effects of climate change on agriculture and food security Ndruru, Juan Feron; Masjud, Yunita Ismail
Journal of Biopesticides and Agriculture Technology Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jbiogritech.v1i1.2024.606

Abstract

Background: Climate change is an environmental issue that affects a lot of human activities and causes damages to the Earth which of course will have linkages to the living creatures’ life. Agriculture is a part of human activities that becomes a source of human life and influences food security. It also contributes to generating oxygen (O2) and absorbing carbon dioxide (CO2) in the air. As climate change is getting uncertain each time and influenced by some factors that make climate change getting worse, this gives some impacts on agriculture and food security. Besides, there will be other issues that come from agriculture and food security matters due to climate change, such as hunger due to food crisis, etc. Thereupon, we need to know the effects of climate change on agriculture and food security to mitigate and adapt to climate change.  The objective of this literature study is to elucidate the impacts of climate change on agriculture and food security to understand the things that should be done to tackle the possibilities of bad impacts on human life. Methods: The method that was implemented was a qualitative method that utilized literature review to do the identification, evaluation and collecting information that was needed. Some papers and journals related to climate change, agriculture, and food security were used in literature review. Findings: Food production from crops and livestock is crucial for global food security. However, significant challenges to food production arise due to climate change and related factors. Heat exposure significantly affects livestock performance and welfare. Climate change also leads to soil erosion, resulting in decreased soil productivity, loss of carbon and organic nutrients, and reduced soil fertility. Conclusion: It is suggested to comprehend the effects of climate change on agriculture that will influence food security along with the well-being of people in running life.