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Pengetahuan Pengaturan Makan Atlet dan Persen Lemak Tubuh terhadap Kebugaran Jasmani Atlet Kurnia, Dilla Indah; Kasmiyetti, Kasmiyetti; Dwiyanti, Defriani
Sport and Nutrition Journal Vol 2 No 2 (2020): Sport and Nutrition Journal
Publisher : Program Studi Gizi Jurusan Ilmu Kesehatan Masyarakat Fakultas Ilmu Keolahragaan Universitas Negeri Semarang (UNNES) bekerjasama dengan Persatuan Ahli Gizi (PERSAGI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/spnj.v2i2.39001

Abstract

Kebugaran yang kurang dapat ditingkatkan jika pemberian gizi secara optimal diatur dan dipelihara. Pengetahuan gizi khususnya pengaturan makan, berguna dalam memberikan pengetahuan mengenai makanan yang menjaga kondisi tubuh agar tetap bugar. Persen lemak tubuh dalam batas normal akan memengaruhi tingkat kebugaran atlet.Penelitian ini bertujuan untuk melihat hubungan pengetahuan terkait pengaturan makan atlet dan persen lemak tubuh terhadap kebugaran jasmani atlet beladiri PPLP Sumatera Barat. Penelitian ini merupakan penelitian analitik, menggunakan desain penelitian cross sectional. Populasi dalam penelitian ini yaitu atlet beladiri dengan jumlah sampel 46 orang. Data pengetahuan terkait pengaturan makan atlet didapat melalui wawancara serta dilakukan pengukuran persen lemak tubuh dengan skinfold caliper dan nilai kebugaran jasmani dengan tes bleep. Hasil penelitian menujukkan bahwa kebugaran jasmani atlet 84,8 % bugar serta 76,1% sampel dengan persen lemak tubuh normal dan 93,5% sampel dengan pengetahuan kurang. Ada hubungan yang bermakna antara persen lemak tubuh terhadap kebugaran jasmani dan tidak terdapat hubungan pengetahuan terkait pengaturan makan atlet terhadap kebugaran jasmani.
Analisis Status Gizi Lansia dengan Beberapa Teknik Pengukuran Tinggi (tinggi lutut (knee height), Panjang Depa (arm span), dan Tinggi Badan (stature) di Padang Tahun 2015 Irma Eva Yani; John Amos .; Defriani Dwiyanti .
Jurnal Sehat Mandiri Vol 12 No 2 (2017): Jurnal Sehat Mandiri, Volume 12, No.2 Desember 2017
Publisher : Poltekkes Kemenkes Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (111.422 KB) | DOI: 10.33761/jsm.v12i2.95

Abstract

The increase in the number of seniors influence aspects of their lives. As a result of the aging process occurs with age is a decrease in bone mass that can alter the bone structure. Making it difficult to determine the nutritional status of the elderly, especially in determining badan.Tinggi height and weight used to measure body mass index (BMI) .Some known method to predict the height, among others, using the range of arm (arm span), and high-knee , The purpose of this study to look at the nutritional status of elderly people in ethnic Minang whether there is a difference by using variations in measurements at a different height with knee height), arm span, and stature. This research is an analytic study with cross sectional study design in Padang start of June - August 2015 in elderly aged> 60 years amounted to 81 people. Data collected in the form of weight data is measured using digital bathroom scales, height is measured by means microtoise, Knee Height is measured with a caliper in a sitting position, and fathoms long with a tool arm span and tested by independent ANOVA test.The results showed an average elderly for weight of 54.3 kg, stature of 151.5 cm, conversion knee height of 156.3 cm, arm span of 156.7 cm. The average BMI for stature of 23,2, knee height of 22.35 and arm span of 22.9. The average nutritional status with KMS for stature of 23,2, knee height of 21.75 and arm span of 21.37. There are differences in stature to the height of the knee in women and there are no differences in stature with a high knee in men. As for arm span there is a difference in stature of both men and women. There is no difference in the nutritional status of elderly with BMI and which refers to the KMS elderly. The absence of the differences in nutritional status, so it is advisable to health workers to take measurements of nutritional status of elderly with high measurement adapted to the conditions of the elderly. If the elderly can stand up to do the measurement of stature and if the elderly can not stand up well to do with stature measurements with the knee or arm span.
PERESEPAN OBAT GENERIK DAN FAKTOR-FAKTOR YANG MEMPENGARUHINYA PADA INSTALASI RAWAT JALAN RUMAH SAKIT PEMERINTAH DI PROPINSi SUMATERA BARAT Sukapti Sukapti; Defriani Dwiyanti
Jurnal Kesehatan Masyarakat Andalas Vol 5, No 1 (2010): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v5i1.142

Abstract

Pelaksanaan penggunaan obat generik dari waktu ke waktu terus ditingkatkan oleh pemerintah dan dirasa semakin relevan mengingat harga obat generik lebih murah dibandingkan obat paten. Target Sumbar sehat 2010 dalam penggunaan obat generik berlogo dalam persediaan obat adalah 85%. Sedangkan menurut data 2004 jumlah tersebut sudah dapat dipenuhi keseluruhan pelayanan kesehatan yang ada di propinsi Sumatera Barat baik puskesmas maupun Rumah Sakit pemerintah khusus pelayanan rumah sakit 2007 penggunaan obat generik sebesar 82,1% sesuai dengan target yang ditetapkan dalam renstra pembangunan kesehatan Propinsi Sumatera Barat. Tapi kalau dilihat penggunaan obat generik masing-masing Rumah Sakit Pemerintah yang tersebar di Kabupaten / Kota di Propinsi Sumatera Barat menunjukkan tidak ada pemerataan. Penelitian obat generik telah dilakukan dengan tujuan mengetahui peresepan obat generik dan faktor-faktor yang mempengaruhinya di instalasi rawat jalan Rumah Sakit Pemerintah di Propinsi Sumatera Barat. Jenis penelitian adalah deskriptif dengan menggunakan rancangan observational. Pengumpulan dengan melakukan pengamatan resep sebanyak 7314 dan mewawancarai dokter yang bertugas di Instalasi rawat jalan. Data dianalisis secara univariat dengan wawancara dan format isian dan diolah serta dianalisis dengan uji Anova. Penelitian menunjukkan rata-rata jumlah item obat perlembar resep rumah sakit pemerintah propinsi Sumatera Barat adalah 3-4 item obat. Rata-rata jumlah obat generik masing-masing resep pelayanan rawat jalan Rumah Sakit Pemerintah adalah 2-3 item obat generik. Persentase penggunaan obat generik pelayanan rawat jalan rumah sakit pemerintah Propinsi Sumatera Barat adalah 72,4%. Umumnya tinggi pemahaman dan kepercayaan pemberi resep obat generik. Masih rendahnya, pengaruh pasien dan detailer dalam meresepkan obat generik oleh dokter. Perlu adanya insentif dan sanksi yang tegas bagi dokter menuliskan resep generik pada pasien. Perlu sosialisasi dan dipasang poster di tempat strategis. Rumah sakit mengingatkan pasien agar selalu meminta resep obat generik.
Kerentanan Ketersedian Air Bersih dan Penyakit Akibat Perubahan Iklim dan Strategi Adaptasi Muchsin Riviwanto; Defriani Dwiyanti
Jurnal Dampak Vol 16, No 2 (2019)
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/dampak.16.2.123-130.2019

Abstract

 Climate change is characterized by a prolonged dry season, which has an effect on decreasing water availability. Before a drought strikes, the community needs to make a self-defense effort by adapting to conditions. This research was aimed to determine the vulnerability of clean water and diseases due to climate change and adaptation strategy efforts. This research was conducted with a quantitative positivistic-deductive approach. The unit of research analysis is the community in mountainous and coastal areas. The location of the study is in the South Solok Regency for the mountainous regions and the City of Padang representing the coastal area of West Sumatra Province. Samples were taken by means of multistage cluster random sampling. The level of vulnerability was analyzed descriptively against the dimensions of adaptive capacity, sensitivity and exposure. The results showed that the adaptive capacity index of coastal communities was 2.6 (low class) and mountainous area was 4.6 (high class). The sensitivity index in coastal areas is 9.2 (low class) and mountainous areas 10.4 (slightly higher class). The exposure index for coastal areas is 9.2 (vulnerable classes) and mountainous regions is 3.6 (non-vulnerable classes). The prevalence of diarrheal disease tends to be high in mountainous communities (13.3%) and malaria is more likely to occur in coastal communities (28.9%). Vulnerability index is a positive function of outcrop and sensitivity as well as a negative function of adaptability. The index of clean water and disease vulnerability due to climate change in coastal areas is 15.9 (slightly high class) and mountainous areas 3.6 (low class). The adaptation strategy of coastal communities in facing water crisis is to use the economic dimension. Whereas in the mountainous area is to use the social dimension.Keywords: vulnerability, clean water, diseases, strategy      ABSTRAK  Perubahan iklim ditandai dengan musim kemarau berkepanjangan, sehingga berpengaruh pada penurunan ketersediaan air. Sebelum terjadi bencana kekeringan, masyarakat perlu melakukan usaha pertahanan diri dengan cara adaptasi terhadap perubahan kondisi. Penelitian ini dilakukan untuk mengetahui kerentanan air bersih dan penyakit akibat perubahan iklim serta upaya strategi adaptasi. Penelitian ini dilakukan dengan pendekatan kuantitatif positivistik-deduktif. Unit analisis penelitian adalah masyarakat di daerah pegunungan dan pantai. Lokasi penelitian adalah di Kabupaten Solok Selatan untuk daerah pegunungan dan Kota Padang mewakili daerah pantai Provinsi Sumatera Barat. Sampel diambil dengan cara multistage cluster random sampling. Tingkat kerentanan dianalisis secara deskriptif  terhadap dimensi kapasitas adaptif, sensitivitas dan paparan. Hasil penelitian menunjukkan Indeks kapasitas adaptif masyarakat daerah pantai sebesar 2,6 (kelas rendah) dan daerah pegunungan sebesar 4,6 (kelas agak tinggi). Indeks sensitivitas di daerah pantai sebesar 9,2 (kelas rendah) dan daerah pegunungan 10,4 (kelas agak tinggi).  Indeks paparan daerah pantai sebesar 9,2 (kelas rentan) dan daerah pegunungan sebesar 3,6 (kelas tidak rentan). Prevalensi penyakit diare cendrung pada masyarakat pegunungan (13,3%) dan penyakit malaria lebih cendrung pada masyarakat Pantai (28,9%).  Indeks kerentanan merupakan fungsi positif dari singkapan dan kepekaan serta fungsi negatif dari kemampuan adaptasi. Indeks kerentanan air bersih dan penyakit akibat perubahan iklim pada daerah pantai sebesar 15,9 (kelas agak tinggi) dan daerah pegunungan  3,6 (kelas rendah). Strategi adaptasi masyarakat daerah pantai dalam menghadapi krisis air adalah dengan menggunakan dimensi ekonomi. Sedangkan pada daerah pegunungan adalah menggunakan dimensi sosial.Kata kunci: kerentanan , air bersih ,penyakit dan strategi                                          
The Corelation of Somatotype and Macronutrient intake with the Physical Fitness of PPLP Sport Game Athletes in West Sumatra Zulfah Rahmah; Defriani Dwiyanti; Iswanelly Mourbas; Eva Yuniritha; Kasmiyetti Kasmiyetti
Jurnal Gizi Vol 9, No 2 (2020): Jurnal Gizi UNIMUS
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jg.9.2.2020.%p

Abstract

Achievement of athlete in PPLP has not given good results, and even tends to decline. Physical fitness is an important factor in achievement. Among the factors that affect fitness are somatotype and nutrient intake. Suitable somatotype and balanced nutritional intake will support good performance. The purpose of this study was to study the relationship of somatotype and physical and macro nutrition intake in athletes. This study uses a cross-sectional design with a total sample of 37 people taken in total sampling. Somatotype were taken using the Heart Carter method, intake data with a 3x24 hour food recall method, and fitness data used the bleep test. Data were processed using SPSS to see the relationship of somatotype with fitness were analyzed by Chi-square statistical tests and correlation pearson test to see the relationship of macro nutrient intake with fitness. The results showed that most of them had ectomorph somatotype balance, the average nutrient intake was in the good category except that air was lacking (51,4%.%). Most athletes are in the fitter category with an average fitness of 52,12 mL/ kg /minute. Bivariate results showed that there was no relationship between somatotype and fitness but there was a relationship between macro-nutrient intake and fitness.
Hubungan Somatotype dan Asupan Gizi Makro dengan Kebugaran Jasmani Atlet Zulfah Rahmah; Defriani Dwiyanti; Iswanelly Mourbas; Eva Yuniritha; - Kasmiyetti
Jurnal Gizi Vol 9, No 2 (2020): Jurnal Gizi UNIMUS
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jg.9.2.2020.189-200

Abstract

Physical fitness is factor to achieve achievement. Based on data of PPLP West Sumatra in 2018 is 30.6% of athletes included in the category less. Some factors that affect fitness are somatotype and nutritional intake. Somatotypes and balanced nutritional intake will support better sports performance This research aims to determine the correlation between somatotype and macronutrient intake with physical fitness.This research was conducted using a cross sectional design. The sampling method using total sampling method with a sample of 37 people. The intake data collection method uses 3x24 hour food recall, the somatotype is determined by the Heart Carter method and the fitness uses a bleep test. The data were analyzed using Chi-square statisticaltests to see the correlation of somatotype with fitness and correlation pearson tests to see the correlation of macro nutrition intake with fitness. The results showed that the average fitness of athletes was 52.12 mL / kg / min. The results showed an average fitness value of 52.12 mL / kg / min and most were fit.. The average value of energy intake is 3471.71 kcal, protein intake of 88.50gr, fat intake is 97.02 gr, carbohydrate intake of 550.1 gr) water intake was 3253.54 ml and most of the intake is good except water. Bivariate results showed that there was no significant relationship between somatotype and fitness but there was a significant relationship between macro nutrient intake and fitness. Further research is needed to find out other factors that affectfitness.Keywords: Fitness; Somatotype; Macronutrient Intake
Pengaruh Asupan Makanan terhadap Kejadian Malnutrisi di Rumah Sakit Defriani Dwiyanti; Hamam Hadi; Susetyowati Susetyowati
Jurnal Gizi Klinik Indonesia Vol 1, No 1 (2004): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (38.634 KB) | DOI: 10.22146/ijcn.15354

Abstract

Background: Sufficient food and other nutrient intake are necessary for recovery of hospitalized patients. Insufficient food intake may decrease nutrient metabolism, which in turn may cause malnutrition. Malnutrition in all hospital is categorized as high (about 40-45%). However, the influence of food intake on hospital malnutrition in Indonesia is still unknown.Objective: To assess the influence of nutrient intake on the occurence of hospital malnutrition.Method: This was an observational with prospective cohort study. This study as conducted in Dr. M. Jamil Padang Hospital, Dr. Sardjito Yogyakarta Hospital, and Sanglah Denpasar Hospital. Subjects were 228 adult patients from internal and neurology units in 1st, 2nd, and 3rd class who were hospitalized for six days or more, receiving oral diet, compos mentis, cooperative, non edema, and non ascites. Data of body weight and body height were measured at admission and discharge. Food intake data collected in this study included hospital and non-hospital food. Data analyzed by FP2 programme and STATA software.Results: Among 228 subjects of study, 51,8% had insufficient intake in the first three days of hospitalization. On average, their protein and energy intakes were lower than subjects with sufficient intake. There was a significant correlation between the first three days intake and intake during hospitalization (p<0,05). Subjects with insufficient energy intake were 2,1 times more likely to be malnourished in hospital than subjects with sufficient energy intake. Meanwhile, subjects with insufficient protein intake were 1,56 times more likely to be malnourished than subjects with sufficient protein intake. There was a significant association between energy intake and hospital malnutrition (p<0,05).Conclusions: Patients with insufficient nutrient intakes are more likely to be malnourished than those with sufficient nutrient intakes.
The Correlation Between Dietary Habits and Physical Activity with the Somatotype of Game Sports Athletes Defriani Dwiyanti; Hasneli Hasneli; Khairunnisa Khairunnisa
JUARA : Jurnal Olahraga Vol 6 No 1 (2021): JUARA: Jurnal Olahraga
Publisher : STKIP Muhammadiyah Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33222/juara.v6i1.1004

Abstract

One of the factors that support an athlete's success in a match includes the compatibility of somatotype with the sport. This study aimed to determine the correlation between dietary habits and physical activity with the somatotype of game sports athletes. The design is a cross-sectional study. The study was held from February 2019 until May 2020. Sampling is using comprehensive selection which the samples amounted to 37 athletes. Anthropometric measurements carried out research data collection, interviews using the SQ-FFQ form, and Baecke physical activity scale questionnaire. Data were analyzed by univariate and bivariate. The results showed that most soccer athletes (94.1%) and all takraw athletes (100%) have unsuitable somatotype categories, most soccer athletes (82.4%), and all takraw athletes (100%) have severe physical activity. Most soccer athletes (76.5%) and more than half of takraw athletes (55%) have poor dietary habits. The average somatotype of respondents is ectomorph, with the body's unique characteristics that tend to be thin. When intake is less than intake requirements, strenuous physical activity can cause the body to grow to be light. Respondents are advised to consume information as intake requirements to adjust the training scheme by adding weight training to the forming of athlete's muscle mass and to place nutritionists in PPLP.
The Preparedness Level of Families with Disabilities Children in Facing the Earthquake and Tsunami Disaster in Padang, West Sumatra Muchsin Riviwanto; Darwel Darwel; Defriani Dwiyanti; Juanda Juanda
International Journal of Disaster Management Vol 4, No 1 (2021): April
Publisher : TDMRC, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (461.19 KB) | DOI: 10.24815/ijdm.v4i1.19323

Abstract

Disability groups are groups vulnerable to disaster risk. Most families with disabilities feel worried about defending themselves in the event of a disaster. They are less socialized with disaster mitigation efforts. This research has provided an overview of the preparedness of families with disabilities children in increasing disaster resilience. Analytical research was conducted on families with disabilities children in the city of Padang. Data collection tools in this study used a standard questionnaire from LIPI-UNESCO / ISDR. The data were processed by a computer and analyzed using multiple regression statistical tests. The results showed the preparedness of Families With Disabilities Children in the face of disasters; it was seen that the knowledge category was ready (42.2%), the preparedness plan category was not ready (37.8%), the disaster warning category was not ready (46.7%), the resource mobilization category was not ready, ready (82.2%), the tsunami disaster preparedness index value is 57% (ready category). This research recommended local governments must provide special treatment for people with disabilities by increasing training, seminars, and disaster simulations.
PENGARUH PEMBERIAN PUDING LABU KUNING (CUCURBITA MOSCHATA DURCH) TERHADAP PENURUNAN TEKANAN DARAH PADA PENDERITA HIPERTENSI Yohandrey, Febry; Kasmiyetti, Kasmiyetti; Handayani, Marni; Dwiyanti, Defriani; Edmon, Edmon
Journal of Nutrition College Vol 12, No 4 (2023): Oktober
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jnc.v12i4.40494

Abstract

ABSTRACTBackground: Hypertension as the Silent Killer because it is a deadly disease without any symptoms as a warning sign to its victims. Bukittinggi is ranked 4th with the highest hypertension prevalence rate in West Sumatra at 31.2% in 2018. Tigo Baleh Health Center is ranked as the first with the highest hypertension in Bukittinggi City. Non-pharmacological therapy management can be carried out in patients with hypertension sourced from local functional foods. Pumpkin is one of the local functional foods that has anti-hypertensive substances.Objectives: Hypertension is often referred to as the Silent Killer because it is a deadly disease without any symptoms as a warning sign to its victims. Bukittinggi is ranked 4th with the highest hypertension prevalence rate in West Sumatra at 31.2% in 2018. Tigo Baleh Health Center is ranked as the first with the highest hypertension in Bukittinggi City. Non-pharmacological therapy management can be carried out in patients with hypertension sourced from local functional foods. Pumpkin is one of the local functional foods that has anti-hypertensive substances. The purpose of this study was to determine the effect of giving pumpkin pudding on lowering blood pressure in patients with hypertension.Methods: This study used a Quasi Experiment Two Group Pretest-Postest design in the Tigo Baleh Health Center work area. The sampling technique was purposive sampling. Respondents in this study were 40 people who included the Treatment Group and the Control Group. Data analysis consisted of univariate analysis and bivariate analysis with the Dependent T-test to see the average differences of each experimental group also the Independent T-test to see the effect of changes in blood pressure after intervention from both experimental groups.Results The results showed an average blood pressure reduction of 20.35/8.05 mmHg in the treatment group and 3.30/4.35 mmHg in the control group. Also, there is a significant difference in mean blood pressure (p < 0.05) and there is a significant effect of blood pressure changes (p < 0.05) from both groups before and after hypertension.Conclusion: Pumpkin pudding is more effective in reducing blood pressure in patients with hypertension than pudding. Thus, it is recommended for the community to consume pumpkin pudding as a complementary therapy for lowering blood pressure.Keywords : Hypertension; Blood Pressure; Pumpkin Pudding ABSTRAKLatar belakang: Hipertensi termasuk penyakit yang mematikan tanpa disertai gejala yang terlebih dahulu sebagai tanda peringatan kepada korbannya. Bukittinggi termasuk urutan ke- 4 dengan angka prevalensi hipertensi tertinggi di Sumatera Barat yaitu 31,2% pada tahun 2018. Puskesmas Tigo Baleh menduduki peringkat pertama penderita hipertensi tertinggi di Kota Bukittinggi. Penatalaksanaan Terapi Non Farmakologi dapat dilakukan pada penderita hipertensi yang bersumber dari pangan fungsional lokal. Labu kuning merupakan salah satu pangan fungsional lokal yang memiliki zat anti hipertensi. Tujuan: Tujuan penelitian ini untuk mengetahui pengaruh pemberian puding labu kuning terhadap penurunan tekanan darah pada penderita hipertensi.Metode: Penelitian ini menggunakan desain Quasi Eksperimen Two Group Pretes-Postest di wilayah kerja Puskesmas Tigo Baleh. Teknik pengambilan sampel berupa Purposive Sampling. Responden dalam penelitian ini sebanyak 40 orang yang mencakup Kelompok Perlakuan dan Kelompok Kontrol. Analisis data terdiri dari analisis univariat dan analisis bivariat dengan uji T-test Dependent untuk melihat perbedaan rata – rata dalam masing – masing kelompok perlakuan dan kontrol serta uji T-test Indenpendent untuk melihat pengaruh perubahan tekanan darah setelah intervensi antara kelompok perlakuan dan kontrol.Hasil: Hasil penelitian menunjukkan rata- rata penurunan tekanan darah 20,35/8,05 mmHg pada kelompok perlakuan dan 3,30/4,35 mmHg pada kelompok kontrol. Serta, terdapat perbedaan rata-rata tekanan darah yang signifikan (p < 0,05) dan terdapat pengaruh perubahan tekanan darah yang signifikan (p < 0,05) dari kedua kelompok sebelum dan setelah intervensi. Simpulan: Puding labu kuning lebih efektif menurunkan tekanan darah pada penderita hipertensi dibandingkan puding. Sehingga, disarankan kepada masyarakat untuk mengonsumsi puding labu kuning sebagai terapi komplementer untuk penurunan tekanan darah.Kata Kunci : Hipertensi; Tekanan Darah; Puding Labu Kuning