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Himmatul Mursyidah
Universitas Muhammadiyah Banten
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Journal : Journal of Community Service in Science and Engineering

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Implementation of halal certification in ensuring local food security in the global market Abdullah, Syarif; Erwin, Erwin; Wiyono, Slamet; Susilo, Sidik; Mursyidah, Himmatul; Ikhsan, Fajri; Asmaraningtyas, Kinanthi Trah; Selina, Novalia Qoiri Putri
Journal of Community Service in Science and Engineering (JoCSE) Vol 3, No 2 (2024): Available Online in October 2024
Publisher : Faculty of Engineering, Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/jocse.v3i2.29159

Abstract

Local food security must be continuously improved to compete in the global market. In addition to boosting income, local food products must ensure their halal certification. Halal certification institutions play a crucial role in guaranteeing product halalness. However, many micro, small, and medium enterprises (MSMEs) need to be made aware of the certification process, despite legal requirements mandating that all products in Indonesia be halal certified, including MSME products. This study explores the implementation of halal certification to support local food security in the global market. Data were gathered through literature reviews, direct observations, and interviews with MSMEs in Cilegon City, Banten, Indonesia. The study included workshops and ongoing assistance through the Untirta Halal Center to guide MSMEs in completing the halal certification process. The findings indicate that halal certification strengthens local food security and enhances the competitiveness of local products in the global market. Ketahanan pangan lokal perlu terus ditingkatkan agar mampu bersaing di pasar global. Selain sebagai upaya meningkatkan pendapatan, produk pangan lokal juga harus memastikan kehalalannya melalui sertifikasi yang sesuai. Lembaga sertifikasi halal berperan penting dalam memberikan jaminan kehalalan produk. Namun, masih banyak pelaku usaha mikro, kecil, dan menengah (UMKM) yang belum sepenuhnya memahami proses sertifikasi, meskipun peraturan mewajibkan semua produk di Indonesia, termasuk produk UMKM, memiliki sertifikat halal. Penelitian ini menganalisis penerapan sertifikasi halal sebagai langkah strategis untuk memperkuat ketahanan pangan lokal dalam menghadapi persaingan pasar global. Data dikumpulkan melalui kajian pustaka, observasi lapangan, dan wawancara dengan pelaku UMKM di Kota Cilegon, Banten. Penelitian ini mencakup pelaksanaan lokakarya serta pendampingan intensif melalui Halal Center Untirta, yang membantu UMKM menyelesaikan proses sertifikasi halal. Hasil penelitian menunjukkan bahwa sertifikasi halal tidak hanya memperkuat ketahanan pangan lokal, tetapi juga meningkatkan daya saing produk lokal di pasar global.
Co-Authors A.A. Ketut Agung Cahyawan W Agung Satrio Wicaksono Alfian Firmansyah Andreansyah, Andreansyah Asep Rahmatullah Asmaraningtyas, Kinanthi Trah Bagaskara, Rafly Priyantama Ramadhan Biantoro, Nanly Ollyvia Putri Hestu Chasanah, Sri Istiyarti Uswatun Chusnal Ainy, Chusnal Dewi Suwaibah Ditya, Dara Endang Suprapti Erwin, Erwin Fadillah, Muhammad Nur Fajri Ikhsan Fajri Ikhsan Febriana Kristanti, Febriana Febrianti, Tanti Hayati, Sevi Hayatullah, Alif Huda, Mifathul I Wayan Mangku Iis Holisin Ikhsan Fajri, Ikhsan Ikhsan, Fajri Indah Kurnia Jannah, Miftahul Karis, Muhammad Kevin Dion Valen Boy Kinanthi Trah Asmaraningtyas Kurnia Nugraha Kurnia, Ika Kurnia, Indah Lala Anggraini Lelly Octafiana Lusiani, Rina Mahuda, Isnaini Marvel, Marchello Miftahul Huda Miftahul Huda Najia Noor Riyadi Hidayat Nur Isnaini Utami Nuraman Nursafitri, Nadia Eka Octafiana, Lelly Oktafiana, Lelly Partono Siswosuharjo Pertiwi, Dinda Dwi Anugrah R. Panji Hermoyo Rachma Unengan, Ichvita Rafi Ramadhan Asshiddiqie Rafly Priyantama Ramadhan Bagaskara Ramadhan, Dwi Anggara Rani Septiani Sukandar Riris Septiana Sita Dewi Rizqi Fauzi Rusdiana, Rina Sasmi, Maulida Agustin Selina, Novalia Qoiri Putri Shoffan Shoffa Sidik Susilo Siti Inganah Siti Inganah Siti Nahriah Aprianti Sri Istiyarti Uswatun Chasanah Sri Istiyarti Uswatun Chasanah Susilo, Sidik Syarif Abdullah Ula, Ma'rifatul Ula, Ma'rifatul Ula, Shofiatul Utami, Farida Utami, Nur Isnaini Warni Warni, Warni Wijaya, Ferdian Bangkit Wiyono, Slamet