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ANALISIS FAKTOR RISIKO NYERI PUNGGUNG PADA PEMBUAT BATU BATA DI DESA BULOGADING KECAMATAN BONTONOMPO KABUPATEN GOWA Zaenab, Zaenab; Ahmad, Hamsir; Nurwalasriani, Nurwalasriani
Media Kesehatan Politeknik Kesehatan Makassar Vol 18 No 1 (2023): Media Kesehatan
Publisher : Direktorat Politeknik Kesehatan Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32382/medkes.v18i1.439

Abstract

Industri batu bata merupakan salah satu industri yang bergerak di bidang tradisional yang dalam proses pembuatannya batu bata dibuat dari tanah liat yang dicetak menggunakan cetakan lalu dijemur kemudian disusun setelah itu di bakar hingga matang. Dalam proses pembuatan batu bata seringkali pekerjanya melakukan sikap atau posisi kerja yang kurang ergonomis yang dapat menyebabkan keluhan fisik berupa nyeri pada otot contohnya nyeri pinggang.Tujuan penelitian ini untuk mengetahui faktor yang berhubungan dengan nyeri punggung pada pembuat Batu Bata di Desa Bulogading Kecamatan Bontonompo Kabupaten Gowa. Penelitian ini menggunakan jenis penelitian analitik dengan pendekatan cross sectional. Populasi dalam penelitian ini sebanyak 240 orang. Jumlah sampel sebanyak 160 responden dengan metode total sampling. Analisis data diolah menggunakan uji statistik. Hasil penelitian pada pembuat batu bata menggunakan uji person corelation memiliki hubungan yang signifikan antara umur (p value = 0,000), lama kerja (p value = 0,002), sikap tubuh (p value = 0,000) dengan keluhan nyeri punggung. Kesimpulan yang didapatkan ada hubungan antara umur, lama kerja dan sikap tubuh dengan keluhan nyeri punggung pada pembuat batu bata. Disarankan bagi pembuat batu bata yang sudah berumur 60 tahun untuk mengurangi jam kerja, kemudian disarankan untuk bekerja maksimal 8 jam/hari dan tidak tidak melebihi jam kerja, kemudian bagi pembuat batu bata disarankan pada saat proses pengangkatan batu bata harus mengangkat beban sedekat mungkin dengan tubuh. Kata Kunci : Batu Bata, Ergonomi, Nyeri Punggung, Industri
Kondisi Sanltasi Tempat Penggilingan Daging Dan Kualitas Bakteriologis Daging Bakso Di Pasar Pabaeng-Baeng Kota Makassar Zaenab, Zaenab; Sahani, Wahyuni; Mutiara, Mutiara
Media Kesehatan Politeknik Kesehatan Makassar Vol 19 No 1 (2024): Media Kesehatan
Publisher : Direktorat Politeknik Kesehatan Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32382/medkes.v19i1.566

Abstract

Food poisoning cases in Indonesia are still high. The Ministry of Health recorded 81 food poisoning outbreaks in the last three years 2020-2022 with 3,514 cases. Based on the inspection results of the Food and Drug Administration (BPOM) in 2021. The main cause is due to the presence of damaged, expired, and unlicensed products. In addition, other causes are due to poor sanitation practices. This study aims to determine the Sanitation Condition of Meatball Milling Places and the Bacteriological Quality of Meatballs at Pabaeng-Baeng Market, Makassar City.  This type of research is descriptive and supported by laboratory examination, the sampling technique used is Total Sampling, the population in this study were all meat mills located in Pabeng-Baeng Market, Makassar City and the samples used were 9 meatball ground dough.The results of this study obtained 7 hyginen of meat milling handlers did not meet the requirements, 9 building conditions did not meet the requirements, and 9 equipment cleanliness did not meet the requirements of PERMENKES No. 1096 of 2011 and in the laboratory examination for Salmonella parameters found that there were 6 samples that were detected positive for Salmonella bacteria did not meet the requirements of SNI 7388: 2009 concerning the Maximum Limit of Microbial Contamination in Food. Based on the results of the study it can be concluded that the processing site items do not meet the requirements and there are samples that are positive for salmonella bacteria. advice given to market managers to pay attention to the sanitary conditions of the processing site. Keywords: Sanitation, Salmonella, Escherichia coli, hygiene.
Manajemen Wisata Religi Dalam Meningkatkan Daya Tarik Terhadap Makam Mbah Zakaria di Desa Rowolaku: Religious Tourism Management in Increasing the Attractiveness of Mbah Zakaria's Tomb in Rowolaku Village Larassanti, Eno; Zaenab, Zaenab; Darmaningrum, Khaerunnisa Tri
Journal of Community Development and Disaster Management Vol. 5 No. 2 (2023): Journal of Community Development and Disaster Management
Publisher : Institut Agama Islam Sunan Giri Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37680/jcd.v5i2.2978

Abstract

This research originated from the author's curiosity about the state and condition of Mbah Zakaria's Tomb and the Conditions of Tourist Attractions under the leadership of the Mbah Zakaria Dining Board, Rowolaku Village, Kajen District, Pekalongan Regency. Furthermore, the author conducted research by trying to go directly to the field or the destination of the survey was the burial place of Mbah Zakaria to meet the guard as the caretaker of Mbah Zakaria's tomb. This research is qualitative research. The author's method used in this study is the inductive method. The inductive method is a way of discussing a problem that is different from existing and real information and facts, from conclusions then more general conclusions are drawn. In this case, the author's approach refers to the science of da'wah, this study approach Using one of these auxiliary sciences is a management approach. To obtain the necessary information, the author uses a method of data collection, participant observation, interviews and documentation. The purpose of this study is to find out the application and functions of these. Management of Religious Tourism of Mbah Zakaria's Tomb in Rowolaku Village, Kajen District, Pekalongan Regency. Referring to the existing theory of control functions, although not optimally applied, namely: planning, organization, activation (movement) and control (tracking).
Paparan Partikulat Matter (PM10 dan PM2,5) pada Lingkungan Kerja di Pabrik Smelter PT Vale Sorowako, Luwu Timur Zaenab, Zaenab; Rafidah, Rafidah; Amien, Fiqih Fauziyah
Sulolipu: Media Komunikasi Sivitas Akademika dan Masyarakat Vol 25 No 2 (2025): Jurnal Sulolipu: Media Komunikasi Sivitas Akademika dan Masyarakat
Publisher : Jurusan Kesehatan Lingkungan Poltekkes Kemenkes Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32382/sulo.v25i2.1787

Abstract

Air is a mixture of gases that surrounds the earth and is an important part of the atmosphere. Air is colorless, odorless, and invisible to the naked eye, but it has mass and volume. Air supports life on earth, providing oxygen for living things, and plays a vital role in various natural processes. Air pollution is currently receiving considerable attention, especially in developing countries and cities with increasing industrialization. Increasing air pollution has a negative impact on human health due to exposure to air pollution. Smelters are where various nickel is processed. Nickel is a strong, corrosion-resistant metal with magnetic properties. Found in various ores, especially laterite and sulfide, nickel is often used in the manufacture of rubber-resistant steel and various industrial products. The nickel mining and processing process can produce pollution through mechanisms involving gas and particle emissions. Air pollution produced by nickel originates from the production process involving the processing of nickel ore which is processed through heating at high temperatures to produce ferronickel or pure nickel. In the area around the PT. Vale Sorowako Luwu Timur industry, there is a high potential for air pollution and health problems originating from nickel industry activities. Health problems can affect the body where particulate matter 10 (PM10) and particulate matter 2.5 (PM2.5) can enter the respiratory tract and reach the lungs and bloodstream which can cause respiratory problems. This study aims to determine the concentration of PM10 and PM2.5 in nickel ore processing production, smelting processes, and workers' rooms at PT Vale Sorowako Luwu Timur. The type of research is descriptive with samples used in the study amounting to 9 measurement points from 3 parts of the smelter factory production. The results of the study showed that the average concentration of PM10 in nickel ore processing production was 1325 µg/m³, the smelting process was 1257 µg/m³, and the workers' room was 1592 µg/m³. and the average concentration of PM2.5 in nickel ore processing production was 555 µg/m³, the smelting process was 764 µg/m³, and the work room was 924 µg/m³. The two highest values were found in the workers' room. Therefore, this study recommends improving ventilation and air filtration systems throughout the production area and conducting regular air quality monitoring.