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Pengaruh Penambahan Tepung Daun Ubi Kayu Terhadap Berat Telur dan Ketebalan Kerabang Telur Malvin, Toni; Amir, Yurni Sari; Dewi, Muthia; Salvia, Salvia; Hardiyansa, Hardiyansa
LUMBUNG Vol 18 No 1 (2019): Januari
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian ini bertujuan untuk melihat pengaruh penambahan tepung daun singkong (Manihot esculente) ke dalam ransum terhadap berat telur dan tebal cangkang telur. Penelitian ini menggunakan ayam petelur jenis isabrown sebanyak 48 ekor. Perlakuan dalam penelitian ini adalah penambahan daun singkong yang dibuat menjadi tepung dan kemudian ditambahkan ke dalam ransum. R0 merupakan ransum basal tanpa penambahan tepung daun singkong, R1 adalah penambahan 5% tepung daun singkong ke ransum, R2 adalah penambahan 10% tepung daun singkong ke ransum dan R3 menambahkan tepung daun singkong 15% ke dalam ransum. Hasil penelitian memperlihatkan bahwa penambahan tepung daun singkong hingga tingkat 15% ke dalam ransum, tidak memberikan pengaruh berbeda nyata terhadap berat telur dan tebal kerabang.

Pemanfaatan Tepung Daun Pegagan (Centella asiatica) Sebagai Feed Additive Dalam Ransum Terhadap Konsumsi Ransum dan Berat Organ Fisiologis Broiler Amir, Yurni Sari; Dewi, Muthia; Noor, Prima Silvia; Malvin, Toni; Putra, Egip
LUMBUNG Vol 18 No 2 (2019): Agustus
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian dengan memanfaatkan tepung daun pegagan sebagai feed additive dalam ransum broiler dilakukan untuk melihat pengaruhnya terhadap konsumsi ransum dan berat organ fisologis. Penelitian dilakukan di Laboratorium dan UPT Farm Politeknik Negeri Payakumbuh selama empat minggu, dengan menggunakan 100 ekor broiler yang dipelihara sejak DOC. Pakan yang diberikan berupa ransum basal dengan penambahan tepung daun pegagan. Rancangan yang digunakan adalah RAL dengan 4 perlakuan dan 5 ulangan, yaitu ransum basal 100% (A), ransum basal dengan penambahan 1,5% tepung daun pegagan (B), ransum basal dengan penambahan 3% tepung daun pegagan (C), ransum basal dengan penambahan tepung daun pegagan 4,5% (D). Variabel yang diukur adalah konsumsi ransum, persentase bobot hati dan jantung. Hasil penelitian menunjukkan bahwa pencampuran tepung daun pegagan dalam ransum sebagai feed additive tidak memberikan pengaruh yang berbeda nyata (P>0,5) terhadap konsumsi ransum, bobot hati dan jantung broiler.

The Response of The Addition of Ginseng Leaves (Talinum Paniculatum Gaertn) Mix Supplements in Rations to The Performance of Broiler Production Yurni Sari Amir; Ulva Mohtar Lutfi; Ramond Siregar; Nelzi Fati; Dihan Kurnia
Jurnal Ternak : Jurnal Ilmiah Fakultas Peternakan Universitas Islam Lamongan Vol 12 No 2 (2021): Jurnal Ternak
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v12i2.120

The aim of this study was to determine the response of adding ginseng leaf supplements (Talinum Paniculatum Gaertn) to the diet on the introduction of meat products, including dietary intake, body weight gain and dietary transformation in broilers. The subjects of the study were 100 broilers with five treatments and four replicates grown from DOC for 33 days. A control treatment was a 100% mixed diet (A), and B was a mixed died with 0.5% ginseng leaf mixture supplement. Treatment C was a mixed died with 1% ginseng leaf mixture supplement, with 1.5% ginseng leaf mixture supplement (D treatment), and with 2% additive to the ginseng leaf mixture (E treatment). The blended diet consisted of corn, palm meal, soybean meal, fishmeal, oil, and top mix. The variables measured were diet intake, weight gain, and diet conversion. The research method used an experiment with a completely randomized design. The results showed that the addition of the ginseng leaf meal feed additive to the diet had no significant effect (P> 0.05) on dietary intake, body weight gain, and diet conversion. The conclusion of this study is that the addition of up to 2% of the ginseng leaf meal feed additive to the diet did not negatively affect the appearance of the product and broilers.

PEMANFAATAN DAUN BANGUN-BANGUN UNTUK PENINGKATAN PRODUKSI SUSU KAMBING PERANAKAN ETTAWA PADA KELOMPOK WANITA TANI TALANG KUNING Yurni Sari Amir; Nelzi Fati; Debby Syukriani; Irzal Irda; Toni Malvin
Jurnal Hilirisasi IPTEKS Vol 4 No 1 (2021)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v4i1.492

The Talang Kuning Women Farmers Group (KWT) is located in Nagari Batu Bulek, North Lintau Buo District, Tanah Datar Regency, West Sumatra. KWT Talang Kuning is engaged in raising Ettawa Peranakan goats. Fertile natural conditions and a large area of land support KWT for raising PE goats. The purpose of KWT for raising goats is to help the family's economy. The technology transfer carried out in KWT uses leaves as a feed additive in goat rations. It can be given directly in fresh condition, processed into an infusion or made into licking candy (saka mineral urea block). The infusion of the leaves of the wake was tested on lactating goats at KWT Talang Kuning. The method of implementing the activities is in the form of lectures and discussions and direct practice. The results of the trial on lactating PE goats showed an increase in milk production for two weeks. The provision of leaf plant seeds for KWTs developed on KWT land and the practice of leaf processing motivates KWTs in developing goats. Farmer groups very much need this activity to motivate their enthusiasm in advancing the livestock business. Group activities are usually technology transfer which is carried out by discussion and direct practice with them. Making infusion of the leaves of Bangun-bangun was very beneficial for the group because it was proven to increase milk production of lactating goats. To provide it sustainably, seeds that cuttings can plant have also been provided, and on the group's land, leaf plants have grown.

Treatment of Scabies in A Persian Mixed Cat at UPTD. Puskeswan, Bukittinggi City Dwi Serly Septiana; Yurni Sari Amir; Sujatmiko Sujatmiko; Ramond Siregar; Engki Zelpina; Effi Silfia; Radhiati Kemala Sari
Journal of Applied Veterinary Science And Technology Vol. 3 No. 2 (2022): October 2022
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/javest.V3.I2.2022.27-30

Background: Sarcoptes scabiei is one of the ectoparasites that usually attack cats. This parasitic disease can be transmitted through direct contact with other animals affected by scabies or by the presence of a source of scabies in the area where the cat lives. Purposes: This study aimed to determine the handling of cases of scabies in a Persian mixed-breed cat (Pobo) at UPTD. Puskeswan, Bukittinggi City. Methods: Handling began with anamnesis and continued by examining the patient's physical condition and observing the body parts infected with scabies. A deep skin scraping was performed on the facial area, followed by microscopic and hematological examination. Results: Examination showed Sarcoptes scabiei infestation in the scraped skin layer and the cat was anemic. The cat patient with scabiosis received Ivomec® as an antiparasitic. Symptomatic treatment was also carried out by giving Vet-oxy SB® and Vetadryl® injections as antibiotics because a secondary infection was suspected. Conclusions: The therapy administered showed positive progressive results in the patient.

Prevalence Paramphistomum spp. In Animal Qurban In Lima Puluh City District Engki Zelpina; Prima Silvia Noor; Ramond Siregar; Sujatmiko Sujatmiko; Devi Kusmira; Ulva Mochtar Lutfi; Yurni Sari Amir Amir; Delli Lefiana; Reni Novia; Suliha Suliha; Latisar Latisar
Journal of Applied Veterinary Science And Technology Vol. 4 No. 1 (2023): April 2023
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/javest.V4.I1.2023.15-18

Background: Paramphistomum spp. is a genus of parasitic flatworms belonging to the Digenea tribe in Trematoda. Paramphistomum spp. young worms have a predilection in the small intestine, while adults Paramphistomum spp. predilection in the rumen and reticulum. Infestation from the presence of Paramphistomum spp. in sacrificial animals can be detrimental to buyers and sellers of sacrificial animals. Purpose: This study aims to determine the presence of Paramphistomum spp in the rumen of sacrificial animals in Fifty Kota District. Methods: This research was conducted in July 2022 with 116 samples. Sampling was randomly carried out at the qurban animal slaughter location in Limapuluh Kota Regency. The post-mortem examination was carried out on the rumen of sacrificial animals with systematic inspection and incision to see Paramphistomum spp. infestation. If Paramphistomum spp. worms are found. Then, the sacrificial animal is declared positive if it is not found otherwise negative. Results: The results showed the prevalence of Paramphistomum spp. worm infestation in the rumen of sacrificial animals in Limapuluh District was 24.14%. Conclusion: The highest prevalence of Parampistomum spp. was in the type of cow sacrifice animal, with a prevalence of 96.43%. Based on the sex of the female qurban animal, it was higher with a prevalence of 85.71%, while based on age, the highest prevalence was in qurban animals aged 2.5 years with a prevalence of 31.25%.

Cattle Health Examination in the Kemuning Nagari Piobang Women Farmer Group, Payakumbuh District Yurni Sari Amir; Engki Zelpina; Delli Lefiana; Prima Silvia Noor; Sujatmiko; Ramond Siregar; Ulva Mohtar Lutfi; Emilda Mita Resmini
Jurnal Pengabdian Masyarakat Bestari Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/jpmb.v2i3.3463

The Kemuning Women Farmers Group (KWT) is a fairly active farmer group in Jorong Ampang, Nagari Piobang, Payakumbuh District, Fifty City District, West Sumatra. KWT Kemuning has group activities in agriculture and animal husbandry. In the field of animal husbandry, he is active in raising cattle which are raised in colonies. The problem found in rearing is the poor growth of the cows. This is seen from the performance of thin cows. The service activities carried out were counseling on cattle rearing patterns, cattle health checks, making complete feed fermentation based on corn plant waste and administering worm medicine. The method of service carried out is in the form of lectures, discussions and direct practice. The results obtained were complete feed fermentation based on corn plant waste liked by cows and there were indications that the cows in the group were infected with worms after a cow health examination.

Pengaruh Penambahan Tepung Daun Ubi Kayu Terhadap Berat Telur dan Ketebalan Kerabang Telur Toni Malvin; Yurni Sari Amir; Muthia Dewi; Salvia Salvia; Hardiyansa Hardiyansa
LUMBUNG Vol. 18 No. 1 (2019): Januari
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian ini bertujuan untuk melihat pengaruh penambahan tepung daun singkong (Manihot esculente) ke dalam ransum terhadap berat telur dan tebal cangkang telur. Penelitian ini menggunakan ayam petelur jenis isabrown sebanyak 48 ekor. Perlakuan dalam penelitian ini adalah penambahan daun singkong yang dibuat menjadi tepung dan kemudian ditambahkan ke dalam ransum. R0 merupakan ransum basal tanpa penambahan tepung daun singkong, R1 adalah penambahan 5% tepung daun singkong ke ransum, R2 adalah penambahan 10% tepung daun singkong ke ransum dan R3 menambahkan tepung daun singkong 15% ke dalam ransum. Hasil penelitian memperlihatkan bahwa penambahan tepung daun singkong hingga tingkat 15% ke dalam ransum, tidak memberikan pengaruh berbeda nyata terhadap berat telur dan tebal kerabang.

Pemanfaatan Tepung Daun Pegagan (Centella asiatica) Sebagai Feed Additive Dalam Ransum Terhadap Konsumsi Ransum dan Berat Organ Fisiologis Broiler Yurni Sari Amir; Muthia Dewi; Prima Silvia Noor; Toni Malvin; Egip Putra
LUMBUNG Vol. 18 No. 2 (2019): Agustus
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian dengan memanfaatkan tepung daun pegagan sebagai feed additive dalam ransum broiler dilakukan untuk melihat pengaruhnya terhadap konsumsi ransum dan berat organ fisologis. Penelitian dilakukan di Laboratorium dan UPT Farm Politeknik Negeri Payakumbuh selama empat minggu, dengan menggunakan 100 ekor broiler yang dipelihara sejak DOC. Pakan yang diberikan berupa ransum basal dengan penambahan tepung daun pegagan. Rancangan yang digunakan adalah RAL dengan 4 perlakuan dan 5 ulangan, yaitu ransum basal 100% (A), ransum basal dengan penambahan 1,5% tepung daun pegagan (B), ransum basal dengan penambahan 3% tepung daun pegagan (C), ransum basal dengan penambahan tepung daun pegagan 4,5% (D). Variabel yang diukur adalah konsumsi ransum, persentase bobot hati dan jantung. Hasil penelitian menunjukkan bahwa pencampuran tepung daun pegagan dalam ransum sebagai feed additive tidak memberikan pengaruh yang berbeda nyata (P>0,5) terhadap konsumsi ransum, bobot hati dan jantung broiler.

PEMBERIAN RANSUM ORGANIK BERBASIS LAMTORO (Leucaena leucocephala) DENGAN PENAMBAHAN PROBIOTIK TERHADAP PERFORMA BROILER Yurni Sari Amir; Prima Silvia Noor; Muthia Dewi; Toni Malvin; Syofyan Syofyan
LUMBUNG Vol. 19 No. 1 (2020): Februari
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian pemberian ransum organik berbasis lamtoro dengan penambahan probiotik dilakukan untuk melihat pengaruhnya terhadap performa broiler. Penelitian dilakukan di Laboratorium Nutrisi dan Teknologi Pakan dan UPT Farm Politeknik Negeri Payakumbuh selama enam minggu, dengan menggunakan 100 ekor broiler yang dipelihara sejak DOC. Pakan yang diberikan berupa crumble yang berbasis lamtoro. Rancangan yang digunakan adalah RAL dengan 5 perlakuan dan 4 ulangan, yaitu ransum komersial sebagai kontrol (A), crumble lamtoro dengan penambahan starbio 0,1% (B), crumble lamtoro dengan penambahan starbio 0,2% (C), crumble lamtoro dengan penambahan EM4 0,1% (D), crumble lamtoro dengan penambahan EM4 0,2% (E). Variabel yang diukur adalah konsumsi ransum, pertambahan bobot badan dan konversi ransum. Hasil penelitian menunjukkan bahwa pemberian ransum organik berbasis lamtoro dengan penambahan probiotik memberikan pengaruh yang berbeda sangat nyata (P<0,01) terhadap konsumsi ransum, pertambahan bobot badan dan konversi ransum. Pemberian crumble lamtoro dengan penambahan 0,2% EM4 dalam air minum memberikan hasil performa broiler yang lebih baik dibandingkan dengan pemberian crumble lamtoro yang ditambahkan probiotik 0,1% starbio, 0,2% starbio dan 0,1% EM4. Namun lebih rendah performanya bila dibandingkan dengan pemberian ransum komersial.

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