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All Journal JURNAL SAINS PEMASARAN INDONESIA Jurnal Sosial Ekonomi Pertanian Forum Agribisnis Jurnal SEPA (Social Economic and Agribusiness Journal) Jurnal Agribisnis Terpadu JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL ILMIAH MAHASISWA AGROINFO GALUH AGROSCIENCE Jurnal Pemberdayaan Masyarakat ZIRAA'AH MAJALAH ILMIAH PERTANIAN Journal of Agri Socio Economics and Business Jurnal Agroekoteknologi dan Agribisnis AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Margin Eco : Jurnal Ekonomi dan Perkembangan Bisnis Jurnal Ilmiah Manajemen, Bisnis dan Kewirausahaan Jurnal Ilmiah SOSIO AGRIBIS Innovative: Journal Of Social Science Research Jurnal Agroteknologi dan Kehutanan Tropika Jurnal Ilmu-Ilmu Pertanian
Fitria Naimatu Sa'diyah
Politeknik Pembangunan Pertanian Yogyakarta Magelang
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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ANALISIS SENSITIVITAS DAN SWITCHING VALUE USAHA BUMBU SERBUK BAWANG PUTIH (Allium sativum L.) DI PT GINTEANC SARI ROSO Dera Dewi Saputri; Fitria Naimatu Sadiyah; Ananti Yekti
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51 No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23578

Abstract

This study aims to analyze the financial feasibility, sensitivity levels, and feasibility thresholds of the garlic powder (Allium sativum L.) business at PT Ginteanc Sari Roso in response to changes in production volume and sales volume. As this business is relatively new, the analysis was conducted using a five-year cash flow projection based on the assumption of gradual production growth of 25–30%. The methods used include financial feasibility analysis using the Net Present Value (NPV), Gross B/C, Net B/C, Internal Rate of Return (IRR), and Profitability Index (PI) indicators, as well as sensitivity analysis and switching value analysis. The research results indicate that the business is financially viable with an NPV of Rp16,815,876.22; Gross B/C of 1.44; Net B/C of 6.27; IRR of 122.16%; and PI of 3.79. The sensitivity analysis results show that sales volume is more sensitive to the business’s financial viability than production volume. The switching value analysis indicates a tolerance limit for a decrease in production volume of 78.27%, while the tolerance limit for sales volume is 31.46%. These findings indicate that the financial feasibility of the business is more sensitive to changes in sales volume than to changes in production volume. The tolerance limit information obtained through the switching value analysis can be used as a basis for risk control and business decision-making.
Faktor Faktor Yang Memengaruhi Minat Petani Dalam Pemanfaatan Limbah Ternak Menjadi Pupuk Organik Padat Di Kalurahan Sriharjo Muhammad Khaldun; Fitria Naimatu Sadiyah; Ina Fitria Ismarlin
Jurnal Pemberdayaan Masyarakat Vol 14, No 1 (2026): Jurnal Pemberdayaan Masyarakat
Publisher : Program Studi Pengembangan Masyarakat Islam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37064/jpm.v14i1.30034

Abstract

Pemanfaatan limbah ternak sapi menjadi pupuk organik padat merupakan upaya mendukung pertanian berkelanjutan dan mengurangi polusi lingkungan. Namun pemanfaatan limbah ternak di Kalurahan Sriharjo masih belum optimal. Penelitian ini bertujuan menganalisis pengaruh faktor internal dan eksternal terhadap minat petani dalam pemanfaatan limbah ternak menjadi pupuk organik padat. Penelitian menggunakan pendekatan kuantitatif dengan metode survei terhadap 51 orang petani. Faktor yang diteliti meliputi persepsi kontrol perilaku (X1), persepsi manfaat (X2), partisipasi petani dalam pembuatan pupuk organik padat (X3), peran ketua gapoktan (X4), dan demplot pupuk organik padat (X5). Hasil penelitian menunjukkan bahwa seluruh variabel secara simultan berpengaruh signifikan terhadap minat petani. Namun secara parsial, hanya satu variabel yang berpengaruh signifikan, yaitu demplot pupuk organik padat. Temuan ini menunjukkan bahwa demplot pupuk organik padat merupakan faktor dominan dalam mendorong minat petani. Melalui demplot, petani dapat memahami dan menyebarkan pupuk organik padat dari limbah ternak secara langsung.
Co-Authors Adi Prayoga Afmelia, Putri Ananti Yekti Andin Berliana Anggraini, Rininta Annisa Khoiriyah A’yuni, Nur Rohmah Lutfi Dera Dewi Saputri Fitria, Ina Geraldo Adinugra Rimartin Hardiansya, Guntur Heriyanto Heriyanto Hermawan Hermawan Kartika Shanindita Lestari, Suciati Lorensa, Albertika Lukman M. Baga Mufidah Muis Muhammad Khaldun Mustofa, Imam Mujahidin Nafi'ah, Aminatun Nastiti, Tiara Ayu Nirmayani, Hafizah Novia Aristi Rahayu Novitha Sarika Nur Rohmah Lufti A'yuni Oktiana, Filaeily Ardhita Pratiwi, Gusti Ayu Chintya Artania Puspitojati, Endah R Hermawan Rahmawati, Fitria Nur Rika Nalinda Rosiana Nurfitri Sabrina Nilasari Br Silaban Shanindita, Kartika Siti Maslihatul Khoiriyah Siwitri Munambar Sukadi Sukadi Umi Nasyiatul Aisyah Utami, Ayuni Nanda Vidya Anindya Prasetyo Zahra, Arista Viftania Az