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All Journal Bisma: Jurnal Bisnis dan Manajemen Jurnal Ilmiah Inovasi Akuntabilitas: Jurnal Ilmiah Ilmu-Ilmu Ekonomi Jurnal Pengabdian kepada Masyarakat Nusantara Jurnal Pengabdian Sosial
Resya, Fachmi
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Religion Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Menghadapi Tantangan Digital: Respon Akuntansi Manajemen Terhadap Disruptive Technology Yudhistira, Prillinaya; Setyo Wibowo, Nugroho; Wijaya, Dwi Indriani Fidiastutik; Resya, Fachmi; Andriyanto, Dicky; Yuniar, Eka
Jurnal Ilmiah Inovasi Vol 24 No 3 (2024): Desember
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Disruptive technology refers to digitization that offers a variety of new software and programs for Management accounting practices that are useful for assisting reporting, planning, controlling, and decision-making processes. Digital forms of disruptive technology include Big data, Cloud computing, Blockchain, and Artificial Intelligence (AI). All of which lead to automation, visibility and analysis in utilizing structured and unstructured data to support the company's decision-making process. The adoption of digital technologies in Management accounting in fact provides new benefits and challenges simultaneously. This study focuses on how Management accounting responds to disruptive technology and how the impact of disruptive technology on Management accounting practices. This study concludes that the existence of technology and rapid business development has led to the transformation of management accountants in the form of a significant shift in how management accountant view themselves (identity) and their roles in the organization.
ANALISIS PENGARUH LOYALTY, PERSEPSI HARGA DAN TRUST TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN Resya, Fachmi; Andriyanto, Dicky; Mayasari, Financia; Alam Wiguna, Ardhitya; Yuniar, Eka
AKUNTABILITAS: Jurnal Ilmiah Ilmu-Ilmu Ekonomi Vol 17 No 1 (2025): Akuntabilitas
Publisher : Universitas Islam Balitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35457/akuntabilitas.v17i1.4608

Abstract

This research aims to determine the influence of loyalty, price pereception and consumer trust on purchasing decisions. This research was conducted by analyzing loyalty, price pereception, and trust variables on consumer purchasing decisions at Kedai Ndalung. Sampling was carried out using a non-probability sampling technique with a total of 40 respondents. The analytical tool in this research uses multiple linear regression analysis based on SPSS 21. The results of this research conclude that the variables loyalty(X1), price pereception(X2), and trust(X3) simultaneously have a significant effect on consumer purchasing decisions (Y). Partially from the results of this research, it can be concluded that the loyalty(X1), and trust (X3) has a positive and significant effect on consumers' purchasing decisions (Y), while the variables price pereception (X2) have a positive and insignificant effect on consumers' purchasing decisions (Y).
Upaya Meningkatkan Daya Saing UMKM di Era Digitalisasi Bisnis Yuniar, Eka; Andriyanto, Dicky; Resya, Fachmi; Fidiastutik Wijaya, Dwi Indriani; Yudhistira, Prilinaya; Mujiono, Mujiono; Qori'ah, Maria
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 6 No. 1 (2025): Jurnal Pengabdian kepada Masyarakat Nusantara Edisi Januari - Maret
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v6i1.5349

Abstract

A Small Medium Enterprise sector, as the main pillar of business in Indonesia, has a significant impact on the economic development of the micro and medium sectors. The existence of Small Medium Enterprise must receive attention and an improvement in business management quality so that they become more competitive and open up job opportunities for the surrounding environment of Small Medium Enterprise. One of the weaknesses mostly experienced by Small Medium Enterprise actors is the lack of business management for their operations because the business model that has been applied so far is traditional, which emphasizes revenue generation alone. Therefore, there is a need for socialization of a better and more comprehensive business management model, namely the business model canvas. The community service activity was organized in the form of a seminar, and participants were equipped with methods to implement the business model canvas. The participants were enthusiastic and active throughout the event, and it is hoped that they gained additional insights to run their businesses
Pelatihan Pemasaran Jamu Gendong Di Kecamatan Sumbersari Kabupaten Jember Mayasari, Financia; Yuniar, Eka; Andriyanto , Dicky; Wiguna, Ardhitya Alam; Al Ardi, Aditya Nizar; Resya, Fachmi
Jurnal Pengabdian Sosial Vol. 2 No. 9 (2025): Juli
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/5hk25h90

Abstract

Jamu adalah obat tradisional yang bahan bakunya simplisia yang sebagian besar belum mengalami standarisasi dan belum pernah diteliti, bentuk sediaan masih sederhana berwujud serbuk seduhan, rajangan untuk seduhan, dan sebagainya. Beberapa sentra usaha dan jenis usaha terdapat di Kabupaten Jember, salah satunya adalah usaha jamu tradisional milik Bu Rini Indrawati yang berlokasi di Kecamatan Sumbersari. Jumlah produksi jamu setiap harinya yang mencapai  kurang lebih 40 liter dengan jumlah pendapatan perharinya berkisar Rp 180.000 sampai dengan Rp 200.000.  Usaha jamu tradisional milik Bu Rini dilakukan dengan manajemen keluarga dan proses produksi yang dilakukan masih sederhana dengan menggunakan beberapa peralatan, diantaranya adalah mixer untuk menghancurkan jamu (simplisia) dengan kapasitas 10 kg/hari, saringan plastik dan kain, dan kompor gas untuk mendidihkan jamu. Kegiatan Pengabdian ini bertujuan untuk membantu proses produksi serta pemasaran dari jamu bu Rini. Adapun metode yang digunakan yaitu Adapun metode pendekatan pelaksanaan yang diusulkan adalah dengan cara pendekatan langsung, dengan bantuan alat atau cara penggunaan alat penggiling jamu dan Pengetahuan tentang proses pembuatan jamu, serta proses Pelatihan pemasaran produk jamu. Hasil dari kegiatan ini yaitu semakin meningkat jumlah produksi jamu yang dihasilkan oleh mitra, dikarenakan alat dan mesin yang dipakai sudah semi modern. Sehingga peningkatan hasil produksi semakin hari semakin bagus, yaitu 20-25kg/hari. Hal ini tampak dari antusiasme mitra dan peserta saat diberikan materi pelatihan dan diberikan bantuan alat dan mesin produksi jamu. Pihak mitra berharap bahwa akan ada program binaan lanjutan agar usaha jamu tradisional mitra makin berkembang.
DETERMINAN KEPUTUSAN PEMBELIAN PRODUK: SATU PENDEKATAN KONSEP CRM Andriyanto, Dicky; Ardhitya Alam Wiguna; Mayasari, Financia; Aditya Nizar Al Ardi; Resya, Fachmi; Yuniar, Eka
Bisma: Jurnal Bisnis dan Manajemen Vol. 19 No. 1 (2025)
Publisher : Jurusan Manajemen Fakultas Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/bisma.v19i1.53746

Abstract

Business development requires every business actor to increase profits and sustainability as part of economic productivity. Purchasing decisions as a stimulus in achieving profit and business sustainability can be achieved with strategic innovation in the aspects of product, price, location, and promotion. This study aims to determine and analyze the effect of marketing mix on coffee purchasing decisions at Tempo Doeloe shop. This research uses a survey method. The type of data used is primary data sourced from questionnaires filled out by respondents. The data analysis technique used is multiple linear regression analysis using IBM SPSS Statistics 22. The results showed that the price factor played an important role in influencing consumer decisions to buy products, while product, location, and promotion factors had no significant effect.
Co-Authors Aditya Nizar Al Ardi Al Ardi, Aditya Nizar Alam Wiguna, Ardhitya Andriyanto , Dicky Ardhitya Alam Wiguna Dicky Andriyanto Fidiastutik Wijaya, Dwi Indriani Mayasari, Financia Mujiono Mujiono Qori'ah, Maria Setyo Wibowo, Nugroho Wiguna, Ardhitya Alam Wijaya, Dwi Indriani Fidiastutik Yudhistira, Prilinaya Yudhistira, Prillinaya Yuniar, Eka