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Journal : Cassowary

Etnozoologi dan karakteristik walabi (Dorcopsis muelleri) satwa endemik New Guinea di Kabupaten Sorong Selatan Dwiranti, Febriza; Rumalean, Fitriani; Krey, Keliopas
Cassowary Vol 9 No 1 (2026): Januari
Publisher : Program Pascasarjana Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/casssowary.cs.v9.i1.486

Abstract

Dorcopsis muelleri is a marsupial that is endemic to New Guinea. This research is designed to describe local wisdom on ethnozoology and characteristic Dorcopsis muelleri, wallaby in South Sorong district. This is descriptive research, and data were collected using a field survey with semi-structured interviews based on questionnaires to mammal hunters. Research variables are the identity of respondents, knowledge of D. muelleri, morphological characteristics, hunting activity and functions or daily use of Wallaby by the local communities. The results indicate that majority local community’s hunters in South Sorong districts are originally from local people (92,3%) and Timor ethnics (7,7%), ages from 30-40 years (53,8%), and 84,6% hunters finished higher school education level, which has important roles to preservation and inheritance local wisdoms for ethnozoology, but the majority of the hunters did not know endemic status of D. muelleri to New Guinea. Wallaby hunting by local people in South Sorong usually uses various traditional methods, such as dog help, snares or traps made from local materials, and air rifles. Wallaby meat is served and consumed after being burned on fire, and local recipes and ingredients are used, which reflects the local wisdom in maintaining their surrounding ecosystem. This hunting activity is conducted to earn money by selling the hunting meat and to fulfill animal protein and needs from local resources. In Indonesian, D. muelleri is called Wallaby biasa hutan or Dorcopsis coklat because it has brown feathers, rough fur, and a tail that is 1/5 of the whole tail.
Pengujian Kualitas Air Minum Isi Ulang (AMIU) dan Higiene Sanitasi Depot Air Minum Isi Ulang (DAMIU) di Kabupaten Manokwari Provinsi Papua Barat Rosmawati; Sabariah, Vera; Dwiranti, Febriza; Raharjo, Syafrudin
Cassowary Vol 9 No 2 (2026): April
Publisher : Program Pascasarjana Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/casssowary.cs.v9.i2.249

Abstract

ABSTRACT : Refillable Drinking Water (AMIU) is water that has been specially treated through the process of filtration, distillation and irradiation using ultraviolet light. This study aims to determine the quality of refillable drinking water produced by the Refillable Drinking Water Depot (DAMIU) in Manokwari Regency based on the quality standard of the Minister of Health of the Republic of Indonesia No. 2 Tahun 2023. The study was conducted in March-April 2023, and the method used was quantitative descriptive. Refillable drinking water samples were obtained by purposive sampling of 20 samples from 5 District areas in Manokwari Regency. The results of drinking water quality tests for physical, chemical and microbiological parameters were 3 DAMIU water samples from 20 DAMIUs that did not in accordance with the chemical requirements (chromium content 0.06 mg / L and nitrite 3.5 mg/L), and there were 2 DAMIU water samples that did not suit to the microbiological requirements (E.coli 17/100mLto 979 / 100 ml samples and total coliform 17/100ml to 60 / 100ml samples).