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All Journal JURNAL TEKNOLOGI LINGKUNGAN Jurnal technoscientia Jurnal Sains & Teknologi Lingkungan Sistem : Jurnal Ilmu-Ilmu Teknik Jurnal Ilmiah Universitas Batanghari Jambi HIGIENE: Jurnal Kesehatan Lingkungan Jurnal Mineral, Energi dan Lingkungan Journal of Health Science and Prevention Bunda Edu-Midwifery Journal (BEMJ) Al-Ard: Jurnal Teknik Lingkungan Jurnal Psikologi Jambi Jurnal Mineral, Energi dan Lingkungan JURNAL TEKNOLOGI TECHNOSCIENTIA International Journal of Environmental, Sustainability, and Social Science Homes Journal: Hospital Management Studies Journal Jurnal Penelitian dan Karya Ilmiah Lembaga Penelitian Universitas Trisakti Lingkar : Journal of Environmental Engineering Gema Kesehatan Engagement: Jurnal Pengabdian Kepada Masyarakat
Sarita Oktorina
Universitas Islam Negeri Sunan Ampel Surabaya
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Journal : Journal of Health Science and Prevention

 1 
The Relation Pattern Between Energy and Protein Intake Against Student's Body Mass Index: Case Study at UIN Sunan Ampel Surabaya Students Ilham Ilham; Sarita Oktorina; Moh. Rizqi Haqiqi As'at
Journal of Health Science and Prevention Vol. 1 No. 2 (2017): JHSP Vol 1 No 2 - 2017
Publisher : State Islamic University of Sunan Ampel

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (657.214 KB) | DOI: 10.29080/jhsp.v1i2.98

Abstract

The content of food nutrients is the key to for the body development as well maintenance. Poor food intake along with unhealthy lifestyle is one of the factors that cause various chronic diseases. Students belong to the transition age group from late adolescence to early adulthood. Most students live in boarding houses and dormitories, so students have an irregular diet and are unhealthy. The research aimed to investigate the relationship between energy and protein intake with Body Masa Index among active students at the Faculty of Science and Technology. The result showed that there was a significant correlation between energy consumption, protein consumption and students knowledge, with student;s Body Mass Index, while 8.3% of the respondents were identified into the 1st category of obesity
Determining the Effect of Orange Peel Extract in Water on Total Cholesterol Fluctuations in HFD-Induced Mice Ria Qadariah Arief; Linda Prasetyaning W; Risa Purnamasari; Sarita Oktorina; Sri Hidayati L
Journal of Health Science and Prevention Vol. 7 No. 2 (2023): JHSP vol 7 No 2 - 2023
Publisher : State Islamic University of Sunan Ampel

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29080/jhsp.v7i2.1079

Abstract

Hypercholesterolemia, characterized by elevated levels of total cholesterol, is a well-established risk factor for cardiovascular diseases, necessitating the exploration of natural interventions to mitigate dyslipidemia and its associated health risks. This study aimed to investigate the potential influence of orange peel extract in water on total cholesterol fluctuations in HFD-induced mice. This study used a true experimental design to investigate the effects of dietary interventions on total cholesterol levels in a female mice model. A total of 18 adult mice were utilized for this research, and they were divided into three distinct groups. The allocation of mice into these groups was as follows: Control Group (n=6): The first group served as the control and received only Aquades (sterile water). High-Fat Diet (HFD) Group (n=6) as named HFD only: The second group consisted of mice that were exclusively fed a high-fat diet (HFD) for a total of 17 days. Orange Peel Extract Group (n=6): The third group, also exposed to the HFD for an initial 10-day period, was subsequently administered orange peel extract for seven days. The total cholesterol levels of the mice that were given orange peel extract decreased from 109 ± 7.43 mg/dL to 96.5 ± 10.07 mg/dL after the intervention. This decrease was statistically significant (p < 0.05). the risk of high total cholesterol levels in mice that were given orange peel extract was 33.3%, compared to 83.3% in mice that were given aquades and 50% in mice that were still on a high-fat diet (HFD). , the results of this study suggest that orange peel extract may offer a natural and accessible approach to address dyslipidemia and reduce the risk of cardiovascular diseases. While further research is needed to confirm these findings and explore their applicability to human health.
Prebiotic Potential of Gembili, Dahlia, and Yacon Tuber Flours Tyastirin, Esti; Oktorina, Sarita; Febriyanti, Ikke Arina
Journal of Health Science and Prevention Vol. 8 No. 2 (2024): JHSP Vol 8 No 2 – 2024
Publisher : State Islamic University of Sunan Ampel

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29080/jhsp.v8i2.1259

Abstract

Inulin is a type of prebiotic which is generally produced from artichoke plants (Helianthus tuberosus). Considering the diversity of tubers in Indonesia, in this study the prebiotic potential of inulin was tested from various tubers, namely gembili tubers (Dioscororea esculenta), dahlia tubers (Dahlia Pinnata L.) and yakon tubers (Smallanthus sonchifolius). In this study, the prebiotic activity of tubers was tested against bifidiobacterium bacteria. Bacterial growth was carried out on MRS media, which is added with inulin from each tuber as much as 1% b/v gram. In addition to that negative control group and positive control group (comercial inulin) were added. During the incubation time of 24 hours, 48 and 92 hours, all varian group has positive correlation with the growth of Bifidiobacterium. The bigger correlation was found in Gembili tuber group with R = 0,9 and had the maxiumun bifidiobacterium colony which reached 14.4 x 108 CFU/ml.
Co-Authors Abdillah Karami Abdul Hakim Amala, Nahawanda Ahsanu Anastasya, Atira Salma ANDYARINI, ESTI NOVI Anjarsari, Ikhfany Aprilia, Bella Sri Auvaria, Shinfi Wazna Bella Sri Aprilia Dedy Suprayogi Dita Putri Purwaningsih Eko Teguh Pribadi Esti Tyastirin Febriyanti, Ikke Arina Funsu Andiarna Hamim Rosidi Ikhfany Anjarsari Ilham Ilham Indri Sudanawati KHOIRIYAH, ROMYUN ALVY KURNIANTO, Alfan Linda Prasetyaning W Linda Prasetyaning Widayanti Maryam Jamila Arief Maryana Maryana Maryana Maryana, Maryana Mei Lina Fitri Kumalasari Moh. Rizqi Haqiqi As'at Munfarida, Ida Nailatin Fauziyah Navratilova , Frisda Desyana Navratilova, Frisda Desyana Nilandita, Widya Nuril Fitriyah Pribadi, Arqowi Ria Qadariah Arief Risa Purnamasari Robbi, Adinda Atthiyatur Rofi, Danny Yusufiana Rr Diah Nugraheni Setyowati, Rr Diah Nugraheni Ruscahyani, Yuniken SETYOWATI, Diah Nugraheni Sri Hidayanti Sri Hidayati L. Sulistiya Nengse Syamsul Alam Teguh Taruna Utama Vivin Diana Putri Yusrianti, Yusrianti Zuardin Zulfa, Fadilah Nadiyah