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Agrisocionomics: Jurnal Sosial Ekonomi Pertanian
Published by Universitas Diponegoro
ISSN : 25800566     EISSN : 26219778     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agrisocionomics (Jurnal Sosial Ekonomi dan Kebijakan Pertanian) memuat naskah hasil penelitian bidang sosial, ekonomi dan kebijakan pertanian. Agrisocionomics diterbitkan oleh Program Studi Agribisnis, Fakultas Peternakan dan Pertanian Universitas Diponegoro. Agrisocionomics terbit dua kali setahun, yaitu pada bulan Mei dan Nopember
Arjuna Subject : -
Articles 371 Documents
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FARMERS’ PARTICIPATION IN EMPOWERMENT PROGRAMS OF MUHAMMADIYAH COMMUNITY ORGANIZATION IN PASEH DISTRICT Utan Sahiro Ritonga; Tri Hanifawati
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.9039

Abstract

All this time empowerment to farmers has been carried out through organizational approaches from the government, academics, and NGOs based on examples of programs that have been successful in advanced regions. Meanwhile, the Muhammadiyah community organization carries out the dawah activities through empowerment programs in one of the underdeveloped villages in the Paseh District. Therefore, it is necessary to know the success level of empowerment programs according to participation level related to the farmers’ background as information for designing the implementation of more successful empowerment programs. The research method of this study based on the classification was quantitative research with a survey approach through non-probability questionnaires collected to 37 farmers that were then analyzed using percentage technique and Pearson’s chi-square. The percentage calculation shows that farmer participation level was in the medium category. Results of Pearson’s chi-square and correlation tests using gamma show that the experience of farmers in partnership has a positive correlation to socialization activities. The involvement of farmers in the community organization has a positive correlation to socialization and training activities. The community organization’s attitudes towards farmers have a positive correlation to coaching activities. The farmers’ age has a negative correlation, while the length of farming, the cultivated land status, the experience of farmers participating in socialization, the experience of farmers participating in training, and community organization’s attitudes for the farmers has a positive correlation to partnership activities in empowerment programs. Muhammadiyah community organization should synergize with the government and other institutions for implementing empowerment programs by reviewing farmers’ backgrounds to reach high participation.
QUALITY CONTROL OF EDEL COCOA (COCOA PRECIOUS) AT PT. PERKEBUNAN NUSANTARA XII (PERSERO) BANJARSARI GARDEN JEMBER REGENCY Dwi Putri Jeng Ivo Nurun Nisa'; Mohamad Harisudin; Isti Khomah
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.8931

Abstract

This research aims to (1) knowing the defects of the edel cocoa beans (2) knowing the defects of the edel cocoa beans in the Banjarsari garden were still within the control limit or not (3) knowing the dominant defects, and (4) analyzing the causes and proposed actions to improve the defects of the edel cocoa beans in PTPN XII (Persero) Kebun Banjarsari. The basic method of research is descriptive analytical. The method of determining key informants and respondents was carried out by purposive sampling. The results showed that (1) The defects of the edel cocoa beans consisted of 2753.2 kg of prongkol beans, 2143.2 kg of broken beans, 1898.47 kg of black skin seeds, 1667.34 kg of cocoa beans, moldy seeds (moldy) as much as 34.193 kg, and insect seeds as much as 0.69 kg. (2) Chart analysis found that the quality tolerance limits of edel cocoa beans varied for 5 years, Deviation of defects in edel cocoa occurred in the 9th month (September 2015) and the 53rd month (August 2019). (3) Pareto diagram analysis, the dominant defects in edel cocoa beans are prongkol, crushed beans and black skin beans. (4) The Fishbone diagram identifies the factors that cause edel cocoa bean defects are method, human, material, environment. Proposed remedial action for each of the factors must be implemented immediately to overcome the dominant damage problem. The recommendation given is to hold routine training at least once a month, the company to take alternative actions by planting diversified cover crops, improving cleanliness regularly, performing sanitation and cleaning weeds around the garden area.
ALLOCATIVE EFFICIENCY OF THE USE OF PRODUCTION FACTORS: EMPIRICAL STUDY ON RED CHILI FARMING IN PAKEM SUBDISTRICT Adisa Putra Jaya
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.8871

Abstract

Chili production in Indonesia is increasing accumulatively, although the increase is not in such a large percentage. Generally, chili farming in Indonesia is a small-scale agricultural business on land use. The same applies to agricultural activities in Pakem Subdistrict of Sleman Regency. This research aimed to (1) determine the factors that affect chili production in Pakem Subdistrict of Sleman Regency, (2) determine the allocative efficiency of chili production factor in Pakem Subdistrict of Sleman Regency. The number of respondents selected in this study was 60 farmers. The research method uses Cobb-Douglas function analysis and allocative efficiency analysis. The results showed that land area factors and experience of farmers negatively affected the production of red chili. While the production factors of seeds, manure, insecticides, and labor positively affected chili production in Pakem Subdistrict. The allocative efficiency of the use of production factors indicates that the widespread use of land is inefficient while seeds, manure, insecticides, and labor are not yet efficient.
IMPACTS OF COVID-19 PANDEMIC ON CONSUMPTION BEHAVIOR OF COLLEGE STUDENTS IN POLITANI PAYAKUMBUH Iis Ismawati; Sri Nofianti; Hidayat Raflis; Riva Hendriani
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.9953

Abstract

Covid-19 has drastically changed the learning system in almost all universities in Indonesia.Learning online systems lead to increased expenses for buying internet packages and is thought to have an impact on the food and non-food consumption patterns of students. This research evaluates the consumption behavior of the Politani payakumbuh’s Student College in the context of Covid-19 emergence. The data collection technique used was simple random sampling. Data collection was carried out during July-September 2020, using an online questionnaire, distributed via Whatsapp group. Quantitative descriptive data analysis approach to 474 respondents is obtained, who have filled out the questionnaire. Two respondents have been excluded because the data is incomplete. The results of the study stated that the Covid-19 pandemic had an impact on decreasing parental income (85%) and then followed by a reduction in student's monthly allowance (98,5%). The decrease in the monthly student allowance was allegedly due to a decrease in the parents' income. Percentage of students' average monthly allowance at intervals > IDR 500,000 decreased from 42% to 31%. This decrease in student income has an impact on changes in food and non-food consumption patterns. The percentage of food (food, drinks, and snacks) expenditure incline to fall, while non-food expenditure, especially communication costs, rose quite sharply (83%). This research also contributes to supporting the existence of Keynes's classical assumption theory. Practically this study can be used as input for the government in implementing effective learning policies in the New Normal Era.
FACTORS INFLUENCING FARMERS’ DECISIONS TO PURCHASE CERTIFIED RICE SEEDS OF UD RESTU TANI JEMBER Dina Epriliyanti; Joni Murti Mulyo Aji
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.9261

Abstract

The use of certified rice seeds has several weaknesses, including the price of grain that is rela- tively the same as non-certified rice seeds and production that is not optimal if the varieties of seeds planted are not replaced every planting season. Therefore, the seed industry is trying to improve the ser- vice quality and products, as was done by UD. Restu Tani, which is by segmenting the quality of seeds. This study aims to determine the factors that influence farmers’ decisions to purchase certified rice seeds UD Restu Tani and to analyze the attributes that influence farmers’ decisions to purchase certified rice seeds. The research was conducted in Jember Regency. The sampling method was carried out using convenience sampling with 126 samples. The results showed that (1) the factors that influenced the farmers’decision to purchase certified rice seeds of UD Restu Tani with a real level of 10% were educa- tion, age, and quality of the seeds and (2) the farmers’ decision to purchase certified rice seeds was in - fluenced by five new factors, including planting technical information, product certification validity fac- tor, seed product availability factor, seed product quality, and seed product price.
SEDAYU DISTRICT FARMERS’ MOTIVATION ON INTRODUCTION RATS CONTROLLING TECHNOLOGY USING OWL Mukti Ahmad Nurcahya
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.8990

Abstract

The pest control technology is currently developed in the world of agriculture to ensure better yields. The development of pest control technology has led to restoring the balance of the natural rice fields ecosystem. Sedayu district has rats attack problem that requires an immediate solution to restore rice production. Rat controlling technology with owls was reintroduced as an effort to control rats. A total of 60 farmers measured the level of motivation to find out how high the motivation of the farmers in the introduction of pest control technology for rodents and owls. The level of motivation of farmers was examined using the proportion test that found that more than 50% of the farmers had high motivation, besides that, the level of motivation on the aspects of existence, relatedness and growth was also measured to determine the level of motivation of farmers in each of these aspects.
THE EFFECT OF WORK MOTIVATION, WORK ENVIRONMENT, AND COMPETENCE ON EMPLOYEE PERFORMANCE (A STUDY AT FROZEN EDAMAME COMPANY) Aisha Rima; Novi Haryati; Anisa Aprilia
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.8839

Abstract

PT. Mitratani Dua Tujuh is required to be able to meet the market demand for frozen edamame due to its increasing demand. Therefore, productive human resources are needed, which can be seen through employee performance appraisals. This research aimed to analyze work motivation, work environment, and competence factors on the employee performance in frozen edamame company. The study was conducted at PT. Mitratani Dua Tujuh in Jember Regency from March-April 2020. The number of samples was 38 employees determined using a purposive sampling technique. The data were obtained by distributing questionnaires and analyzed using the partial least squares structural equation modeling (PLS-SEM) analysis. The results showed that work motivation (X1) had a positive effect on the employee performance variable (Y) of 0.43, with a P-value of < 0.01. In contrast, the work environment variable (X2) had a negative effect on performance (Y) of 0.26, with a P-value of 0.04. Furthermore, competence (X3) had a positive effect on performance (Y) of 0.39, with a P-value of < 0.01. The R- Squared value was 0.44. In conclusion, work motivation, work environment, and competence simultaneously affect employee performance by 44%, and the rest are affected by other variables outside the research model.
RISK MANAGEMENT OF SEAWEED CULTIVATION BUSINESS Rahma Puspitasari; Fuad Hasan
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.10155

Abstract

Seaweed production in Bluto District has fluctuated from time to time. This indicates a production risk and has an impact on farmers’ income. The purpose of this research is to find out factors causing the risk of seaweed production and to find out the strategies used to reduce the risk of seaweed production in Bluto District, Sumenep Regency. Primary data were collected from 50 farmers who were selected by the census. Data were analyzed using Failure Mode of Effect Analysis (FMEA) and descriptive analysis to see ex-ante, interactive, and ex-post strategies. The results of the analysis showed that the risk factors for seaweed production above the critical value were weather, wave conditions, and pests and diseases. The risk factors below the critical value were water quality, floating raft conditions, seedling quality, and polluted environment. The risk management strategy carried out was to check and control the tools and seeds to be used, and to accelerate the harvest period when the weather was not supportive.
PRESTIGE PERCEPTION ON TENGGERESE FARMERS TO POTATO FARMING IN NGADISARI VILLAGE, SUKAPURA DISTRICT, PROBOLINGGO REGENCY Cahyo Nur Muhammad; Yuli Hariyati
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 6, No 1 (2022): May 2022
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v6i1.7563

Abstract

The Tengger Tribe has a very strong integrity, so it affects all life activities including agriculture. The farming of this tribal community also greatly contributed to the supply of various horticultural crops, especially potatoes. The analysis of prestigious perception of Tenggerese farmers on potato farming in Ngadisari Village, Sukapura District, Probolinggo Regency is assessed from economic and socio-cultural aspects. The economic aspects is based on the income and financing of each commodity. The socio-cultural aspects are based on tribal life in seeing the development of agricultural businesses. The study was conducted with a descriptive analysis method. Respondents were taken as many as 30 people using the Snowball Sampling technique at Tenggerese farmers in Ngadisari Village. The research data were analyzed using descriptive analysis with a percentage of statements and farm analysis. The results showed (1) the existence of a prestigious perception with a percentage of 77% or 22/30 respondents stated that there was a prestigious perception of potato farming, (2) the economic aspect was assessed from the income per season of potato - leek intercropping (Rp. 64,516,695.60) > monoculture leek farming (Rp. 36,176,637.62) and potato farming (Rp. 36,960,001.11) > cabbage farming (Rp. 7,852,261.67), while the highest annual income is Rp. 172,246,681.49 and the lowest is Rp. 41,100,114.80 with the most prestigious business, namely potato and leek intercropping farming, (3) socio-cultural aspects are assessed from 8 socio-cultural elements.
ECONOMIC EFFICIENCY OF THE USE OF PRODUCTION FACTORS IN THE HOUSEHOLD INDUSTRY OF TEMPEH CHIPS IN WONOGIRI REGENCY Renie Nandar Agustina; Wiwit Rahayu; Umi Barokah
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 6, No 1 (2022): May 2022
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v6i1.9360

Abstract

This research aims to determine the cost, revenue, influence of production factors, and economic efficiency of tempeh chips in Wonogiri Regency. The primary method of analysis is descriptive and analytical. The proportional random sampling method determined the process of determining the location by purposive sampling and 30 samples. Data analysis methods include (1) Cost, Revenue, and Profit Analysis; (2) Analysis of Multiple Linear Regression in the Cobb-Douglass Production Function; (3) Economic Efficiency Analysis. The results showed an average total cost of Rp. 22,550,435.53 per month, a revenue of Rp. 27,828,488.57 per month, and a profit of Rp. 5,278,053.04 per month. Soybean and flour production factors partially have a significant effect on the production of tempeh chips. The results of the economic efficiency analysis showed that the use of soybeans had not achieved economic efficiency while the use of flour was inefficient. Economic efficiency in the tempeh chips industry business can be improved by increasing the factor of soybean and reducing the use of flour.

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