cover
Contact Name
Muhammad Hanif Azhar
Contact Email
joas@psdku.unair.ac.id
Phone
-
Journal Mail Official
joas@psdku.unair.ac.id
Editorial Address
-
Location
Kota surabaya,
Jawa timur
INDONESIA
Journal of Aquaculture Science
Published by Universitas Airlangga
ISSN : 25500910     EISSN : 25794817     DOI : -
Core Subject : Agriculture,
Journal of Aquaculture Science (JoAS) merupakan media pertukaran informasi dan karya ilmiah pada bidang Akuakultur meliputi teknik budidaya, teknologi, reproduksi dan penyakit ikan pada budidaya. Secara umum, Journal of Aquaculture Science menerima artikel hasil penelitian review artikel dan komunikasi singkat. Journal of Aquaculture Science terbit 2 kali dalam setahun (April dan Oktober).
Arjuna Subject : -
Articles 212 Documents
Study of Coastal Community Behavior Impacts on the Community Economy (Case Study in Jangkar Village, Jangkar District, Situbondo District) Permatasari, Safrieta Jatu; Imaniar, Dimas
Journal of Aquaculture Science Vol 6, No 1IS (2021): Vol 6 Issue Spesial 2021 Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i1IS.171

Abstract

The coastal area of Jangkar Village, Jangkar District is a transitional area between sea and land. The development of the coastal area of Jangkar Village often comes under pressure from various human activities and phenomena that occur on land and sea. This is illustrated in Jangkar Village, Jangkar District. Jangkar Village has a unique geographic location compared to other beaches, especially with the presence of a port that connects the waterway to Madura Island and fish auction sites, as well as cheap culinary stalls that attract tourists to visit. The economic condition of the people in Jangkar Village is currently experiencing almost no change due to the behavior of the people who only depend on sea products for their livelihoods. The purpose of this research is to examine the behavior of coastal communities that has an impact on the social and economic aspects of the community. This research uses a qualitative descriptive method that is carried out with a sociological approach, or in public administration research it is commonly called applied normative / empirical normative. The sample selection was carried out by purposive sampling with government informants and fishermen groups. The results showed that the behavior of coastal communities has an effect on economic conditions. This is also influenced by the low level of community education about the coastal area of Jangkar Village. The government should be able to work together with the community to improve the quality of education in the fishing village of Jangkar Village so that it has a positive impact on the economy of the people in the Jangkar village area.Keyword : Community Economy, Coastal Society, Behavior.
The influence of the addition of red pepper (Capsicum annuum L.) and red amaranth (Alternanthera amoena Voss) on the feed for color acumen of the guppies fish (Poecilia reticulata) Hipit Putri Apriasih; Ana Sofia; Latif Dwi Cahyo; Salsabila Nurdini Sakinah; Zenobia Anisa; Eric Armando; Tholibah Mujtahidah; Ayuningtyas Ayuningtyas
Journal of Aquaculture Science Vol 6 No 1 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i1.146

Abstract

Guppy fish is currently in high demand because they has interesting color variations such as red, blue, yellow. The carotenoid content in red peppers and red spinach is able to increase the brightness of the color of the fish. This research aims to find out the effect of the addition of red peppers and red spinach on guppy fish color. Completely Randomized Design with 3 treatment and 3 repetitions was used. The research data was analyzed by using the Adope Photoshop app by observing the discoloration that occurred before and after the treatment by using color libraries. The study found that the percentage of blue and purple in guppy fish increased. This was related to the absence of carotene that associated with protein and produces carotenoproteins. The most prominent discoloration result was the treatment 1 (addition of peppers). In treatment 1 there was a significant discoloration of the blue color with the code 732-0 from 0% to 11.9%, while in the treatment 2 (addition of spinach) color coded 732-0 was changed from 0% to 5.88%, the treatment 3(control) treatment was changed from 1.21 % to 0.6%. Meanwhile, the purple color with the code 728-0 on treatment 1 from 0% to 2.36%, on treatment 2 from 0% to 0.22% and on treatment 3 purple color did not came out. It can be concluded that the most influential to the color of guppy fish was peppers, spinach and control treatment, respectively.Keywords : red spinach, carotene, guppy fish, red peppers, color.
Environmental Rehabilitation Through Community-Based Mangrove Replanting Action As A Sustainable Fisheries Campaign: A Case Study At Binanga Sangkara, Maros, South Sulawesi Fathurrahman, Achmad Fuad; Malik, Idham; Amriana, Amriana
Journal of Aquaculture Science Vol 6, No 1IS (2021): Vol 6 Issue Spesial 2021 Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i1IS.166

Abstract

Mangrove, a unique ecosystem commonly situated on the coast, has a very vital role for the living creatures both inhabiting in and around the ecosystem. As the biggest mangrove forest holder in the world, Indonesia owns its great potential for both sustainable fisheries and community welfare. In order to preserve the mangrove ecosystem for sustainable fisheries, environmental improvement through mangrove rehabilitation program is important. WWF Indonesia collaborated with PT. Bogatama Marinusa (PT. Bomar) implement a mangrove rehabilitation program to support ASC (Aquaculture Stewardship Council) shrimp certification. The activity was implemented on 2019 at Binangasangka, Maros, South Sulawesi. The program was implemented in several steps namely planning, consolidation to communities, socialization and local support, seed preparation, planting, and monitoring and evaluation. The whole program has engaged multiple local environment-concern communities, especially youth community, and have collaborated significant local stakeholders namely the Institute of Brackish Aquaculture Research of Maros and the Technology University of Sulawesi, as well embraced local society. In the end, about 24 thousand mangrove seeds have been planted and covering up to 1 hectare. From the mentioned number, the successfully survived seeds have reached 74 % and hopefully well-settled in future. The overall activities were expected to contribute not only expanding mangrove coverage in coastal area, but also being the educational tools about environmental awareness to young generation.Keywords: mangrove, rehabilitation, community, Maros. 
Back Matter Joas Vol 6 No 2 2021 Rizki Dwi Akbar
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.204

Abstract

New Recorded of Saltwater Crocodile Crocodylus porosus Schneider, 1801 from East Coast Mangrove Ecosystem in Surabaya, East Jawa, Indonesia Sapto Andriyono; Agustin Sukistyanawati
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.188

Abstract

A single specimen of saltwater crocodile Crocodylus porosus Schneider, 1801 (1.50 cm in length) was captured and photographed by a local fisherman by gill net at fishpond around mangrove ecosystem of east coast Surabaya on December 2020. The location where the estuarine crocodile caught is an important wetland area in Surabaya with an excellent mangrove cover. Wonorejo mangrove location is about 10 km from the centre of Surabaya, the second-largest city in Indonesia. This finding is considered as a first reported of C. porosus in Surabaya, and at the same time is proof of the importance of the mangrove area on the east coast of Surabaya as a habitat for wildlife that must be conserved appropriately. Routine monitoring of mangrove areas, including their wildlife, is essential so that they are not displaced by the development of the city which changes the land function to become a residential area.
Aplikasi POC (Pupuk Organik Cair) Pada Persiapan Kolam Pembesaran Budidaya Udang Vaname (Litopenaeus vannamei) Terhadap Pertumbuhan, Tingkat Kelangsungan Hidup, Rasio Konversi Pakan, dan Efisiensi Pemanfaatan Pakan Nina Nurmalia Dewi; Nadya Rahadini
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.194

Abstract

Udang vaname (Litopenaeus vannamei) merupakan salah satu komoditas menjajikan yang bernilai tinggi. Budidaya udang vaname saat ini biasa menggunakan sistem intensif yang mana dapat mengakibatkan masalah lingkungan air budidaya kolam itu sendiri seperti limbah organik yang dihasilkan. Tujuan dari penelitian ini adalah untuk mengetahui aplikasi POC (Pupuk Organik Cair) pada persiapan kolam pembesaran budidaya udang vaname terhadap pertumbuhan, rasio konversi pakan, efisiensi pemanfaatan pakan, dan tingkat kelangsungan hidup udang vaname. Penelitian ini dilaksanakan di Instalasi Budidaya Air Payau Prigi, Trenggalek, Provinsi Jawa Timur pada Desember 2019 – Januari 2020. Metode kerja yang digunakan dalam penelitian ini adalah metode deskriptif dengan pengambilan data meliputi data primer dan data sekunder. Hasil yang didapat menunjukkan bahwa udang mengalami pertumbuhan sebesar 1,67-4,33 gram/hari dan selalu mengalami kenaikan. Nilai  FCR yaitu 1,6 dan EPP 62,5%. Tingkat kelulushidupan sebesar 51,3%. Rentang suhu selama penelitian berkisar 29°C-30,5°C sedangkan untuk pH berkisar antara 5,4-8, rata-rata nilai DO yaitu 4,86 mg/L, dan untuk salinitas berkisar antara 13-29 ppt.Keyword : pertumbuhan, kualitas air, tingkat kelangsungan hidup, pupuk organik cair.
Microbiological Examination of Escherichia coli and Salmonella on Fishery Products at Fish Quarantine Station, Quality Control and Safety of Fishery Products Yogyakarta Mohammad Faizal Ulkhaq, S.Pi., M.Si; I.A. Nindi; H. Kenconojati; I.N. Putriantini; Inaiyah Inaiyah
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.106

Abstract

      Microorganisms that often contaminate fishery products were from bacteria groups. Some spesies of bacteria were harmful to human health because they can cause disease and even death in humans, such as Escherichia coli and Salmonella. Therefore its were needed for quarantine and microbiological examination of fishery products as an effort to prevent the spread of disease in humans. The aims of this study were to identify the contamination of E. coli and Salmonella bacteria in fishery products. A total eight samples of fishery products tested consist of canned dan frozen products using conventional methods based on ISO 16649-3: 2015 for E. coli and ISO 01-2332.2-2006 for Salmonella. The results showed that one from the six fishery products tested were frozen boiled tuna that positively E. coli and no fishery product sample was identified with Salmonella.
Pemijahan Ikan Cupang Alam (Betta Channoides) Induk Alam (G0) Secara Berpasangan Dan Pengamatan Umur Matang Gonad Pertama Kali Keturunan Generasi Pertama (G1) asep - permana; Agus Priyadi; Ahmad Musa; Bastiar Nur; Sawung Cindelaras; Sulasy Rohmy; Siti Zuhriyyah Musthofa
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.197

Abstract

Ikan cupang alam (Betta channoides) merupakan ikan asli dan endemik dari Kalimantan Timur. Ikan ini mempunyai warna yang indah dan menarik sebagai komoditas ikan hias. Ikan ini bisa memijah alami baik secara berpasangan maupun secara massal. Sejauh ini data reproduksi dan umur matang gonad pertama kali ikan generasi pertama (G1) belum diketahui. Penelitian ini bertujuan untuk mengetahui data reproduksi dari pemijahan secara berpasangan dan pertumbuhan serta umur matang gonad generasi pertama. Untuk melihat data reproduksinya dalam penelitian ini dilakukan pemijahan secara berpasangan (1 jantan : 1 betina). Hasil anakan dari pemijahan ini kemudian dipelihara dan dibesarkan dengan tujuan untuk melihat pertumbuhan dan umur matang gonad. Parameter yang akan diamati pada penelitian ini adalah data reproduksi : jumlah anakan, jumlah larva, sintasan larva dan benih, pertumbuhan dan umur matang gonad pertama anakan (G1). Hasil penelitian menunjukkan bahwa data reproduksi ikan B chanoides yang dipijahkan secara berpasangan menghasilkan larva sebanyak 61 ± 7,00 ekor, sintasan larva sampai pemeliharaan umur 30 hari sebesar 88 ± 2,65 %, sintasan benih sampai pemeliharaan umur 120 hari sebesar 71,33 ± 3,21 %. Pertumbuhan panjang mutlak dari larva sampai ukuran induk umur 120 hari sebesar 34,02 mm dan anakan generasi pertama memerlukan waktu untuk menjadi induk selama 120 hari atau 4 bulan. Kata Kunci : pemijahan, berpasangan, reproduksi, sintasan, pertumbuhan, umur matang gonad, generasi pertama, B channoides
Pengaruh Penambahan Serbuk Daun Pepaya pada Pakan untuk Meningkatkan Pertumbuhan Ikan Lele Muhammad Bangun Mubaraq; Muhammad Marzuki; Fariq Azhar
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.141

Abstract

Daun pepaya merupakan bahan alami yang sering dimanfaatkan dibidang perikanan air tawar khususnya sebagai pakan tambahan, karena memiliki kandungan enzim yang dibutuhkan oleh ikan. Penelitian ini bertujuan untuk menganalisis pengaruh penambahan serbuk daun pepaya pada pakan untuk meningkatkan pertumbuhan ikan lele (Clarias sp). Pakan yang digunakan pada penelitian ini yaitu pakan komersil dengan kandungan protein 30% yang ditambahkan serbuk daun pepaya. Serbuk daun pepaya didapatkan dari daun pepaya yang dikeringkan terlebih dahulu sampai benar-benar kering. Setelah kering daun pepaya dihaluskan dengan menggunakan blender. Penelitian dilakukan secara eksperimental menggunakan Rancangan Acak Lengkap (RAL), dengan 4 perlakuan dan 3 ulangan. Perlakuan 1 (P1) sebagai kontrol (tanpa pemberian serbuk daun pepaya), P2 (pakan dengan serbuk daun pepaya 2 %), P3 (Pakan dengan serbuk daun pepaya 3,5 %), P4 (pakan dengan serbuk daun pepaya 4,2 %). Parameter pertumbuhan merupakan parameter utama yang diamati pada penelitian ini. Analisis data menggunakan ANOVA untuk meliihat perbedaan pengaruh dari masing masing perlakuan dengan selang kepercayaan 95% (p>0.05). Hasil penelitian menunjukan bahwa penambahan serbuk daun pepaya memberikan pengaruh nyata terhadap laju pertumbuhan panjang dan berat (p>0.05), dimana perlakuan terbaik terdapat pada P3 dengan pertumbuahan panjang sebesar 2,69 g dan 3,51 cm, berat dan panjang spesifik 3,89 g dan 5,89 cm, serta FCR 0,517.Kata kunci: pertumbuhan, serbuk, daun papaya
Kajian Kualitas Air Sungai Meduri Pekalongan Akibat Pembuangan Limbah Cair Batik Berdasarkan Indikator Biologi Mahardhika Nur Permatasari; Heri Ariadi; Benny Diah Madusari; Hayati Soeprapto
Journal of Aquaculture Science Vol 6 No 2 (2021): Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i2.198

Abstract

Sungai Meduri yang mengalir di desa ngaliyan, pandanarum, tirto, tegal dowo dan jeruk sari merupakan salah satu di kabupaten pekalongan yang diindikasikan tercemar oleh limbah batik. Tujuan penelitian ini adalah mengetahui kualitas sungai Meduri ditinjau dari aspek fisika (suhu, kecerahan, TSS dan kedalaman), aspek kimia (DO, pH, BOD, Cr6+, Minyak dan Fenol) dan aspek biologi (plankton).  Penelitian ini dilakukan pada bulan mei-juni 2015. pengambilan sampel dilakukan sebanyak  3 kali dengan interval waktu 2 minggu sekali. Komunitas Plankton di Sungai Meduri terdiri dari kelas Barcillariophyceaea, Chlorophycea, Chyanophyceae, Rotatoria dan Entomostraca. Kelimpahan berkisar antara 1104-5393, Indeks keanekaragaman (H') berkisar antara 1,011-1,885, Nilai indeks Keanekaragaman terendah pada staisu. bila nilai indeks keanekaragamn berkisar antara 1-1,5 menandakan perairan dalam kondisi tercemar sedang sampai berat Indeks keseragaman (E) berkisar antara 0,564-0,978 dan indeks Dominasi berkisar antara 0,022-1,000.pada sungai Meduri tidak ada biota yang mendominasi.  Kandungan Biological Oxygen Demand (BOD) di perairan Sungai Meduri memiliki nilai yang melebihi baku mutu air kelas III. Berdasarkan PP RI No. 82 Tahun 2001 tentang Pengelolaan Kualitas dan Pengendalian Pencemaran Air, Baku mutu air kelas III untuk parameter BOD adalah 3 mg/l. Nilai Cr6+  dan Minyak masih berada dibawah baku mutu air kelas III yaitu 0,05 mg/l dan 1000 mg/l. Sedangkan nilai fenol paling tinggi terdapat pada stasiun 3 dan 4 yaitu 0,11mg/l  dan 0,07 mg/l, baku mutu nilai fenol adalah 1 mg/l.

Page 9 of 22 | Total Record : 212