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Paspalum: Jurnal Ilmiah Pertanian
Published by Universitas Winaya Mukti
ISSN : 20885113     EISSN : 25980327     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Lingkup naskah PASPALUM : Jurnal Ilimiah Pertanian mencakup bidang ilmu pertanian yang meliputi Agroteknologi dan Agibisnis.
Arjuna Subject : -
Articles 310 Documents
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Analisis Kepuasan Petani terhadap Kinerja Kelompok Tani (Suatu Kasus Pada Petani Di Desa Binong Kecamatan Binong Kabupaten Subang) Agi Dahtiar; Anggito Abimanyu
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.631

Abstract

The purpose of this research is to assess how satisfied farmers are with the performance of farmer groups in Binong village, Binong sub-district, and how well those groups' performance parameters match farmers' expectations. A questionnaire was employed for this research. A total of 75 participants were sampled using a proportional stratified random method. Attribute seven, "organizing and carrying out the division of tasks among members according to mutual agreement," had the highest level of conformity between importance and performance among the performance attributes of farmer groups, at 91.60%, according to the study's findings. Improving the sustainability of productivity while also protecting natural resources and the environment ranks lowest among the four most important areas for development identified by the Cartesian diagram. a decline in efficiency. According to data from the Customer Satisfaction Index (CSI) measuring various aspects of farmer organizations' performance, the vast majority of farmers are happy with their services.
Pengaruh Kualitas Produk, Harga dan Lokasi terhadap Keputusan Pembelian Kerang Hijau (Perna viridis L.) Nur Safitri; Siti Wahana; Andung Rokhmat Hudaya
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.632

Abstract

Aim of this research are 1) Does product quality, price and location simultaneously influence green mussel purchasing decisions. 2) Does product quality, price and location partially influence the buying decision of green mussels. The research design used is descriptive quantitative research using survey techniques. The population used is green mussel consumers who are in Gunung Jati District, Cirebon Regency. The part that was studied was the effect of product quality, price and location on green mussel purchasing decisions. The number of samples used was 75 respondents with a non-probability sampling technique using accidental sampling. The data analysis technique used multiple linear regression tests. The results of the study show that 1) Partially or individually, product quality does not significantly influence green mussel purchasing decisions. 2) Partially or individually, the price variable and location variable have a significant effect on the purchasing decision of green mussels. 3) Simultaneously or together that the product quality variables, price variables and location variables have a significant effect on green mussel purchasing decisions in Gunung Jati District, Cirebon Regency.
Analisis Kesediaan Membayar (Willingness to Pay) Beras Merah Organik oleh Konsumen di Kota Surakarta Hollanda Bronovita Ulfa; Ernoiz Antriyandarti; Agustono Agustono
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.635

Abstract

Organic red rice is a food source that contains antioxidants. This rice has an outer layer of bran which is a good source of protein, fiber, fat, and vitamin E. This research aims to analyze the willingness to pay for organic red rice and the factors that influence it. The basic method used is descriptive analysis. The research location is Surakarta City which is chosen using purposive method. The research respondents amounted to 100 people using accidental sampling. The Contingent Valuation Method (CVM) method is used to determine the average value of maximum WTP, and multiple linear regression analysis to determine the factors that influence consumer WTP. The average value of willingness to pay for organic red rice in Surakarta City is IDR. 33,264,- per kilogram. Age, income, trust, scarcity, health awareness and environmental awareness have a positive effect on the WTP value. Other factors such as number of family members, attributes, conspicuous consumption, and gender have no effect on the WTP value. The factor that most influences the willingness to pay for organic red rice in Surakarta City is trust.
Analisis Hubungan Produktivitas Tanaman Jagung (Zea mays L.) Dengan Karakteristik Kimia Tanah di Kecamatan Cibugel Kabupaten Sumedang Geavani Meidinisa Setiadi; Marenda Ishak Sonjaya Sule; Ade Setiawan
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.637

Abstract

ABSTRAKPermintaan jagung di Indonesia terus meningkat tiap tahunnya, akan tetapi kondisi tersebut tidak diimbangi dengan peningkatan produktivitas jagung dalam negeri. Salah satu upaya yang dapat dilakukan untuk memaksimalkan produktivitas tanaman jagung dengan memahami informasi mengenai karakteristik kimia tanah  di lahan perkebunan jagung. Penelitian ini bertujuan untuk menganalisis hubungan karakteristik kimia tanah produktivitas tanaman jagung. Penelitian dilaksanakan pada November 2022 – Maret 2023 di Kecamatan Cibugel, Kabupaten Sumedang dan Analisis laboratorium di lakukan di Laboratorium KTNT Fakultas Pertanian Universitas Padjadjaran. Metode penelitian menggunakan metode deskriptif, survei dan prediktif pada 18 sampel tanah. Wilayah pengambilan sampel tanah didapat dari uji analisis dan overlay dari satuan lahan berupa elevasi, kemiringan, iklim, dan area produksi jagung. Perkebunan jagung berada pada area dengan kemiringan 10°- 30° dan ketinggian berkisar di 600 – 1000 mdpl. Hasil analisis penelitian menggunakan metode korelasi karakteristik kimia tanah (KTK, C-organik, pH) dengan produktivitas tanaman jagung. Hasil korelasi menunjukan bahwa terdapat hubungan yang lemah antara karakteristik kimia dengan produktivitas tanaman jagung di Kecamatan Cibugel. Hasil uji analisi korelasi terhadap karakteristik kimia tanah menunjukan bahwa pH, C-organik dan KTK memiliki hubungan yang lemah terhadap produktivitas tanaman jagung dengan masing-masing nilai korelasi r = 0,26tn, r = 0,43tn, dan r =0,24tn.Kata Kunci: pH; KTK;  C-Organik
Analisis Sikap Konsumen Pada Pembelian Sayuran Di Pasar Tradisional Rawakalong Kecamatan Tambun Selatan Kabupaten Bekasi Hasbi Yahya Al aziz; Slamet Abadi; Fatimah Azzahra
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.644

Abstract

Pasar Rawakalong merupakan Pasar Tradisional di Desa Setiamekar, Kecamatan. Tambun Selatan, Kabupaten Bekasi. Banyaknya jenis produk sayuran yang tersedia di Pasar Tradisional Rawakalong membuat persaingan di Pasar semakin ketat karena pedagang sayuran berlomba-lomba untuk menarik konsumen agar sayurnya laku di Pasar. Para pedagang perlu memahami kondisi dari semua yang diinginkan konsumen dan sikap konsumen dalam pembelian sayuran. Tujuan penelitian ini untuk menganalisis karakteristik dan proses serta menganalisis atribut sayuran dan pasar terhadap sikap konsumen dalam membeli sayuran di Pasar Tradisional Rawakalong. Metode pengambilan sampel yang digunakan adalah non-probabilitas dengan penentuan menggunakan accidental sampling yaitu sebanyak 100 orang. data yang digunakan adalah data primer. teknik pengambilan data dilakukan dengan penyebaran kuisioner, observasi dan wawancara. Uji instrumen menggunakan uji validitas dan uji reabilitas. Analisis data yang digunakan adalah multiatribut Fishbein. Hasil penelitian ini atribut kesegaran sayuran menjadi atribut penilai utama konsumen pada atribut sayur sedangkan keragaman produk menjadi pilihan teratas pada atribut lokasi, sedangkan untuk yang terendah nya ada pada atribut sarana prasarana yang dimana meraih total skor 13,42 masuk kategori netral, atribut sarana prasarana bisa menjadi bahan evaluasi pihak pasar agar bisa meningkatkan fasilitas yang ada.
Pengaruh Pupuk Organik Plus terhadap Pertumbuhan Tanaman Tomat di Kabupaten Merauke Nurhening Yuni Ekowati; Rosmala Widijastuti; Mani Yusuf; Adrianus Adrianus; Mariana Lusia Resubun; Jefri Sembiring; Johana Anike Mendes; Abdul Rizal
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.662

Abstract

Tomatoes are a horticultural commodity that is widely consumed by the public, so they need to be increased using organic fertilizer plus Trichoderma. This research aims to determine the effect of organic fertilizer plus on increasing the growth and production of tomato plants. This study used a randomized block design with treatments namely no organic fertilizer plus (A0), organic fertilizer plus 3 t.ha-1 (A1), 6 t.ha-1 (A2), 9 t.ha-1 (A3), 12 t.ha-1 (A4), and 15 t.ha-1 (A5). The variables observed were plant height, number of leaves, number of branches, number of flowers forming fruit, number of flowers, number of fruit, fruit weight, fruit diameter and productivity. The observational data is analyzed for variance and data that shows a real effect will be further tested using Duncan's Multiple Range Test. The results of the study showed that organic fertilizer plus treatment had an effect on the growth of tomato plants. The highest variables of plant height, number of leaves, stem diameter and number of branches were obtained in the organic fertilizer plus 15 t.ha-1 (P5) treatment which was not significantly different from the 12 t.ha-1 (P4), 9 t.ha-1 (P3), 6 t.ha-1 (P2), 3 t.ha-1 (P1), but significantly different from the treatment without organic fertilizer plus (P0).
Analisis Kelayakan Finansial dan Nilai Tambah Industri Terasi Di Desa Sumberjaya, Kecamatan Tempuran, Kabupaten Karawang Deva Suryo Deva Suryo praja; Kuswarini Sulandjari; I Putu Eka Wijaya
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.663

Abstract

The shrimp paste industry in Sumberjaya Village, Karawang Regency, is a processing industry made from fish and shrimp using fermentation and salting methods to produce shrimp paste. The sustainability of this industry is maintained through its business feasibility. The added value created is economically beneficial. This research aims to evaluate the financial feasibility of businesses and the added value of the shrimp paste industry. The method used is quantitative-descriptive. Sampling used the saturated sampling method in a total of 13 shrimp paste industries. Data collection was carried out through interviews with shrimp paste industry players who had milling machines and those who did not. The data was then analyzed using cost analysis, break-even point (BEP), R/C, and added value analysis using the Hayami. method. The results of the research show that producers who have milling machines spend an average of Rp1,680,161/month, income Rp8.060.000, income Rp6.417.296, R/C ratio 4,9, BEP price Rp13.302, BEP production 2kg. Shrimp paste producers who do not have a grinding machine on average per month spend Rp895.497, income Rp3.412.500, revenue Rp2.517.003, R/C ratio 3.81, BEP price Rp17.076, BEP production 0.87kg. Producers who use milling machines are able to obtain an added value of Rp49.480,33 per kilogram, or 89%; producers without milling machines obtain an added value of Rp48.351.60 per kilogram, or the equivalent of 86%; thus, the shrimp paste industry is profitable and worth trying.
Peningkatan Kinerja Usahatani Hortikultura Melalui Pengembangan Pola Kemitraan Agribisnis: Studi Kasus Kelompok Tani Sidoluhur, Desa Cabeyan, Kabupaten Sukoharjo Nimas Suci Kusuma Melati; Alifa Putri Madina; Iis Sawitri; Mayang Risti Kusuma Dewani; Ernoiz Antriyandarti; Putriesti Mandasari
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.664

Abstract

The development of horticultural farming through agribusiness partnerships can serve as a solution to farmers' limitations in managing agricultural risks. Partnerships have the potential to improve farming productivity and ensure price certainty. However, in some instances, partnership practices may give rise to issues such as dependency and weakened bargaining power for farmers. This research aims to investigate and analyze the potential for enhancing the performance of horticultural farming through the development of agribusiness partnership models in the Sidoluhur Farmers' Group, Cabeyan Village, Sukoharjo District. The research methodology employed is a descriptive case study involving five key respondents, including a lecturer from Universitas Sebelas Maret, the owner of Spesial Sambal, and farmers engaged in cultivation or responsible for the Sidoluhur Farmers' Group. The case study method allows for in-depth investigation into specific cases and facilitates the development of narratives or stories. The research findings indicate that the established partnership model is a subcontracting pattern involving three parties: the Sidoluhur Farmers' Group, PT Waroeng Spesial Sambal, and Universitas Sebelas Maret. The partnership provides market certainty for the farmers with a stable selling price. Importantly, this partnership does not create dependency on PT Waroeng Spesial Sambal, as farmers are free to market their harvests independently.
Analisis Keseimbangan Permintaan dan Penawaran Minyak Goreng Premium Di Kota Semarang Theo Adrian Healthon; Titik Ekowati; Siswanto Imam Santoso
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.672

Abstract

Demand and supply play an important role in the formation of price equilibrium in agricultural products such as palm cooking oil. The balance of demand and supply for cooking oil in the market is the result of an agreement between consumers and traders. This equilibrium point will last a long time and become a benchmark for buyers and sellers in determining prices. The study aims to analyze the factors that affect the demand and supply of cooking oil and analyze the equilibrium price of premium cooking oil. The method used in this research is a survey. This research was conducted in December 2022 - January 2023 located in Peterongan, Karimata, Bulu, and Karangayu markets. The location was determined purposively. Sampling using Non Probability Sampling, namely Quota Sampling with 50 respondents per market so that a total of 200 respondents. The data of this study are primary data in the form of interviews with consumers and secondary data for 2017-2021 from the Central Bureau of Statistics. The analysis used in this research is quantitative analysis with multiple linear regression and Cobweb analysis. The results showed that domestic CPO prices, domestic CPO production, supply lag partially had a significant effect on supply while simultaneously the trader level price, substitute price, domestic CPO price, domestic CPO production, and supply lag had a significant effect. Consumer income, population, and demand lag have a partially significant effect on the demand for premium cooking oil while simultaneously consumer-level prices, substitution prices, population, brands, consumer income, and demand lag have a significant effect. The demand and supply equilibrium of premium cooking oil in Semarang City is convergent (close to equilibrium) with the value of b = -0.76 < 1.
Analisis Situasi Pemasaran Sebagai Strategi Untuk Meningkatkan Volume Nilai Penjualan Ayam Broiler Di Kabupaten Belu Ermelinda L. Nahak; Achmad Subchiandi Maulana; Agustinus Nubatonis; Boanerges P. Sipayung
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.676

Abstract

Ayam broiler/pedaging merupakan jenis ternak unggas yang memilki potensi untuk di budidayakan. Tujuan dari penelitian ini untuk mengetahui volume nilai penjualan dan Strategi pemasaran, pangsa pasar dan situasi pemasaran ayam Broiler di PT. Mitra Sinar Jaya Atambua Kabupaten Belu. Penelitian ini dilaksanakan di PT. Mitra Sinar Jaya Atambua pada bulan januari 2023 sampai selesai. Pada penelitian ini populasi dan sampel diambil secara purposive sampling (sengaja) sehingga sampel pada penelitian ini yaitu PT. Mitra Sinar Jaya Atambua karena penelitian menggunakan studi kasus. Data diambil terdiri dari data primer dan data sekunder. Metode analisis data yang digunakan yaitu analisis regresi linear berganda dan analisis Boston Consulting Group (BCG). Berdasarkan hasil analisis regresi linear berganda, diketahui bahwa variabel yang berpengaruh nyata pada volume nilai penjualan ayam broiler di PT. MSJ adalah produksi ayam, harga barang substitusi, sedangkan yang tidak berpengaruh nyata adalah jumlah penduduk, pendapatan penduduk dan harga pakan. Analysis Boston Consulting Group (BCG) menunjukan bahwa tahun 2019, 2020, dan 2022 posisi pasar berada pada kuadran cash cow dimana kuadran ini memiliki pangsa pasar relatif tinggi dan tingkat pertumbuhan pasar yang lambat. Tahun 2021 posisi produk pada perusahaan berada pada kuadran star dimana usaha ayam memiliki tingkat pertumbuhan pasar dan pangsa pasar relatif yang tinggi.

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