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Community Empowerment
Published by Universitas Muhammadiyah Magelang
ISSN : 26144964     EISSN : 26214024     DOI : https://doi.org/10.31603/ce
Core Subject : Humanities, Health, Education, Art, Social,
Arts Humanities Education Public Health Social Sciences
Community empowerment is a medium for academicians, government, private companies, and social institutions to communicate community empowerment activities. Each published article is expected to provide new insights and inspire activities elsewhere on related issues.
Arjuna Subject : Umum - Umum
Articles 1,509 Documents
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Strengthening digital capacity and disaster safety for the Merapi slope tourism jeep community Prawoto, Nano; Nurjanah, Adhianty; Damarjati, Cahya
Community Empowerment Vol 10 No 10 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14852

Abstract

The Merapi slopes area in Sleman is a disaster-prone region that also serves as a potential destination for jeep tourism. The main challenges faced are a lack of digital promotion capacity and disaster preparedness. This community service aimed to enhance the economic independence and safety of the Merapi Jeep Community by strengthening digital promotion, implementing a Disaster Response Information System (SIMANTAB), and developing Safe Tourism SOPs. The implementation methods included socialization, training, technology application, and mentoring. Interventions encompassed digital marketing training, SIMANTAB integration, SOP development, and fulfillment of safety standards (SNI helmets). The program results showed a significant increase in partner understanding (averaging over 80%) in disaster mitigation and digital marketing aspects, as well as 88% success in developing Safe Tourism SOPs. This program impacted professionalism, tourist trust, and income potential. Program sustainability is ensured through the formation of a local master trainer team, establishing an effective collaborative model for sustainable tourism in disaster-prone areas.
Circular economy model: Integrating BSF maggot and tilapia cultivation for organic waste management in vocational schools Sulistyowati, Fitria; Septiani, Devi; Setyaningsih, Rina; Wati, Ika Wahyu Kusuma; Suwartini, Suwartini; Kirom, Hawis Ahmadul; Nafisyah, Khoirul; Wijaya, Aya; Ayona, Khansa Amalia
Community Empowerment Vol 10 No 10 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14857

Abstract

The Special Region of Yogyakarta (DIY) faces a priority waste problem, with daily production exceeding 1000 tons. Vocational high schools (SMK) with Culinary Arts Programs contribute significantly to organic waste from practical activities. This community service program aimed to reduce waste production at the source (school level) by implementing a creative, circular economy-based project: the cultivation of Black Soldier Fly (BSF) maggots and tilapia. The methods applied included socialization, training, technology application, mentoring, and evaluation for teachers. The activity focused on training teachers to process school organic waste into BSF maggot feed, which was then utilized as feed for tilapia. The program evaluation results showed that 100% of the participating teachers understood and were able to practice the entire cultivation cycle of BSF maggots and tilapia. The teachers are also ready to disseminate this knowledge to students as a creative project. This program successfully created an effective, integrated food waste management model within the school environment.
Green economy empowerment for MSMEs: AI-integrated organic waste processing technology from industry and agriculture to drive innovation in alternative poultry feed products Wijaya, Dewa Kusuma; Santoso, Heru Agus; Setyaningrum, Ratih
Community Empowerment Vol 10 No 10 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14869

Abstract

This community service activity aimed to empower Repro Micro, Small, and Medium Enterprises (MSMEs) in Semarang City to process organic waste, specifically, milk protein waste from the bread industry and banana tree waste from agriculture, into poultry feed pellet products. These products are intended to support livestock food security, environmental management, and social empowerment. The problem-solving method was implemented through an applied green economy approach, engineering a series of poultry feed pellet production machines integrated with an Artificial Intelligence (AI) system. The realization of this engineered technology series adheres to several technical standards and is designed with multi-feature mechanisms: coarse chopping, fine chopping, pulverizing, and pellet molding. The integration of the AI system serves as a virtual assistant to guide the partner in optimally composing the raw material mixture and simultaneously predict the resulting content based on quality parameters. This integration aims to enhance process effectiveness through improved quality outcomes while maintaining production efficiency. The results of the program realization show that the partner is able to utilize the technology effectively to independently produce poultry feed pellets at a cost of approximately IDR 5,850 per kg. Furthermore, the program's impact has demonstrated an ability to enhance self-reliance, competitiveness, environmental awareness, and business sustainability, thereby contributing to community welfare and advancing the people's economy at the MSME level.
Applying the blue economy on the Mampie coast: Geobag and mangrove solutions for abrasion Putera, Alexander Kurniawan Sariyanto; Isdaryanti, Isdaryanti; Saudi, Akbar Indrawan; Kamal, Kamal; Ishaq, Ishaq; Nurhalizah, Nurhalizah; Yusuf, Muhammad; Mandrigau, Tiara Septia; Fatmawati, Fatmawati
Community Empowerment Vol 10 No 10 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14885

Abstract

Coastal abrasion at Mampie Beach, West Sulawesi, poses a serious threat to community livelihoods and biodiversity. This community-based program aimed to implement Blue Economy principles by integrating eco-technology and mangrove adoption to mitigate abrasion while empowering the local community at Rumah Sahabat Penyu. The methods included the installation of 60 geobags, planting 300 Rhizophora mangrove seedlings, and training in mangrove-based soap making as a sustainable livelihood initiative. Evaluation results showed that 100% of the geobags remained intact and the mangrove survival rate reached 80% (though 20% were damaged by plastic debris, large wood, and human activities). Furthermore, 23 participants successfully learned the mangrove-based soap-making process, enhancing environmental awareness and economic resilience. This program confirms the effectiveness of combining eco-technology and community participation in coastal protection and sustainable livelihood development. Further monitoring is recommended to evaluate the long-term performance of geobags and mangrove survival during peak abrasion seasons.
Biomass sensor technology transformation to optimize land potential and empower farmers in Sudimoro Village, Jombang Zulfikar, Zulfikar; Nasirudin, Mohamad; Hariono, Tholib
Community Empowerment Vol 10 No 10 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14973

Abstract

This community service activity aims to empower farmers through the application of biomass-based land potential sensor technology transformation in Sudimoro Village, Megaluh District, Jombang Regency. The main challenges faced by the farmers include limited knowledge regarding land potential, persistent doubts about adopting technological innovations, and low practical skills in technology-based management. The urgency of this program lies in the need to enhance the capacity of farmers to optimally manage agricultural land sustainably with the support of modern technology. The implementation method included outreach, training, field demonstrations, and intensive mentoring for ten farmer participants. Evaluation results demonstrated significant improvements: knowledge increased from 42.5% to 82%, attitudes from 55% to 86.5%, and skills from 20% to 77%. Paired sample t-test analysis confirmed that these differences were statistically significant (p < 0.001) across all three aspects. These findings prove that the sensor technology-based intervention is capable of holistically increasing farmer capacity. Thus, the program has delivered a tangible impact on the empowerment of the farming community while serving as a model for sustainable agricultural innovation that can be replicated in other rural areas.
Enhancing the value-added of traditional herbal medicine through instant product diversification and KUBE Strengthening Wardani, Arief Kusuma; Apriyanto, Nugraha Dimas; Aji, Adiwira Wahyu; Azizah, Bilqis Rahil; Firdausa, Clara Adinda; Niamah, Nailiz Zulfiatin
Community Empowerment Vol 10 No 12 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.11203

Abstract

The traditional 'jamu gendong' (herbal medicine) business in Trasan Hamlet, Magelang, faces challenges due to low productivity and an extremely short product shelf life (only one day), which limits the welfare of its practitioners. This community service program aims to transform this traditional business through product innovation and digital market expansion. The methodology employed a participatory approach involving institutional strengthening, product diversification, and digital literacy. The results demonstrated the successful formation of the "Trajaya" Joint Business Group (KUBE) as a collective platform for vendors. The implemented technological innovation successfully converted liquid jamu into an instant powder format, which possesses a longer shelf life and higher market value. Furthermore, the integration of digital marketing through Shopee has opened national market access for these local products. The transformation from a conventional business model to one based on product innovation and digitalization has proven effective in increasing competitiveness and providing sustainable solutions for the income growth.
Stress and anxiety management intervention to enhance mental well-being among students of SMK Muhammadiyah Kartasura Widodo, Arif; Oktaviana, Wita; Azani, Muhammad Zakki; Indahsari, Madya Maya; Nurtiningtyas, Vivi; Febriani, Diana; Agustin, Diva Penni
Community Empowerment Vol 10 No 12 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.12586

Abstract

The rising prevalence of mental health issues among adolescents, particularly stress and anxiety, necessitates effective interventions within the school environment. This community service program aims to identify and reduce anxiety and stress levels among 325 students at SMK Muhammadiyah Kartasura. The methodology involved initial surveys, in-depth interviews, and coping skills-based interventions. Results indicated that the "normal stress" category improved from 90% to 93.3%, while mild to moderate anxiety levels were significantly suppressed from 8.2% to 2.7%. These findings confirm that integrated stress management interventions in schools effectively improve adolescent psychological well-being. This program recommends incorporating stress management into the school curriculum and fostering collaborative support between parents and the community to cultivate a mentally healthy educational environment.
Economic empowerment of the PKK group through starfruit kombucha functional food innovation in Kepanjenlor, Blitar Juwita, Ratna; Manggara, Algafari Bakti; Mizar, Muhammad Alfian; Chayara, Almira Syaqila Mayndie; Zahra, Shakila Aliya; Hafidz, Abdullah Syamil Hanafi; Gunawan, Pristiko
Community Empowerment Vol 10 No 11 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14785

Abstract

Starfruit is a primary commodity in Kepanjenlor Village, Blitar Regency, yet its utilization remains suboptimal as it is predominantly sold in its fresh form. This situation results in a harvest surplus that drives down market prices. This community service project aims to introduce functional food innovation by transforming starfruit into kombucha tea for local PKK (Family Welfare Movement) members to enhance its economic value. The methods employed include technical training, mentoring, as well as monitoring and evaluation. The results demonstrated a significant 75% increase in participants' skills in processing starfruit into kombucha. Additionally, 95% of participants expressed a strong interest in producing and marketing the product independently and demonstrated a clear understanding of its health benefits. This program successfully strengthened the entrepreneurial capacity of the PKK members by leveraging local potential through functional food innovation.
Effectiveness of health education on knowledge of hypertension and diabetes among Indonesian migrant workers in Hong Kong Arifah, Siti; Pribadi, Dimas Ria Angga
Community Empowerment Vol 10 No 9 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14795

Abstract

Hypertension and diabetes mellitus (DM) are non-communicable diseases with a high prevalence among Indonesian Migrant Workers (IMWs). Low health literacy and limited access to health services make IMWs vulnerable to complications. This community engagement activity aimed to enhance IMWs’ knowledge and skills in the prevention and management of hypertension and diabetes mellitus through community-based education and training. The methods employed included socialization, counseling, workshops, simple health check-ups, and mentoring. The program partnered with an IMW community under the guidance of the Consulate General of the Republic of Indonesia (KJRI) in Hong Kong, with 60 participants. The evaluation results show a significant increase, with knowledge in the good category for hypertension rising from 21.7% to 50.0%, and for diabetes mellitus from 21.7% to 55.0%. This program is effective in empowering IMWs through a transcultural and community-based approach.
Development of digital promotional media for tourism local based on the Cirarab Village community, Tangerang Regency Prihanto, Yohannes Johny Natu; Utomo, Prio; Rinto, Frans Sahala Moshes
Community Empowerment Vol 10 No 11 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.14832

Abstract

This Community Service Program (PKM) was implemented to support the development of Cirarab Tourism Village, Tangerang Regency, through the use of community-based digital promotional media. The main problems faced by partners include limited understanding of MSMEs in digital marketing and a lack of promotional facilities for tourism villages. The objectives of this activity are to increase the capacity of MSME actors and PKK women's groups in utilizing technology for product promotion and to strengthen the digital identity of the village. The implementation methods included field observations, program formulation, five training sessions (business model canvas, product label design, product photography, digital marketing, and product diversification), assistance in creating a village website, and the production of a tourism profile video. The results of the activity showed an increase in participants' understanding and skills in the five training aspects, with achievements ranging from 87% to 95.7%, as well as the creation of an official website and profile video Cirarab Tourism Village. This program has had an impact on strengthening the competitiveness of MSMEs, increasing digital literacy, and establishing sustainable promotional tools. In the future, periodic assistance is needed to ensure that the management of websites, online stores, and promotional content remains consistent and keeps up with digital trends.

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