cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Aulia Fitrul Hadi
Contact Email
fitrulh@gmail.com
Phone
+6282386567112
Journal Mail Official
jurmassaintek@gmail.com
Editorial Address
Jl. Komp Unand Padang Besi, Kec Lubuk Kilangan Kota Padang Sumatera Barat Kode Pos 25166|Email: info@adpi-indonesia.id
Location
Kota padang,
Sumatera barat
INDONESIA
Jurnal Abdimas ADPI Sains dan Teknologi
Published by Asosiasi Dosen PKM Indonesia
ISSN : -     EISSN : 27757013     DOI : https://doi.org/10.47841/saintek
Core Subject : Science, Engineering,
Astronomy Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Electrical & Electronics Engineering Energy
Peraturan Menteri Riset, Teknologi dan Pendidikan Tinggi Republik Indonesia Nomor 44 Tahun 2015 menjelaskan bahwa Standar Nasional Pendidikan Tinggi disamping terkait dengan Standar Nasional Pendidikan dan Standar Nasional Penelitian, juga mensyaratkan adanya Standar Nasional Pengabdian kepada Masyarakat (PkM). Dimana Standar Nasional Pengabdian kepada Masyarakat adalah kriteria minimal tentang sistem pengabdian kepada masyarakat pada Perguruan Tinggi yang berlaku di seluruh wilayah hukum Negara Kesatuan Republik Indonesia ADPI Memfasilitasi Penerbitan Artikel ilmiah dalam ruang lingkup Sains dan Teknologi
Arjuna Subject : Umum - Umum
Articles 103 Documents
 4   5   6   7   8 
Edukasi Kesehatan Tentang Pencegahan Covid-19 dalam Mendukung Program Desa Tanggap Covid-19 Fitria Saftarina; Dian Isti Angraini; Maya Ganda Ratna; Suharmanto Suharmanto; Rodiani Rodiani
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.79

Abstract

Since the discovery of Covid-19, it has spread widely, causing a global pandemic that continues to this day. For this reason, promotive and preventive efforts are needed for the Karanganyar Village community regarding the prevention of Covid-19. This service aims to increase public knowledge about Covid-19 prevention. The target of the activity is 30 people. This community service activity was carried out using a health education, used presentation slides, leaflets, and videos. The results obtained showed that knowledge before education was 46.3 ± 8.9, and when health education was carried out, there was an increase in knowledge to 86.7 ± 9.2. From the results of the paired-t test analysis, it was found that p < 0.001, so that health education provided to the public about the prevention of Covid-19 could increase public knowledge. For practicing WHO handwashing practices correctly, 93.3% of participants were good at washing their hands. This activity needs to be carried out on an ongoing basis by the Puskesmas and Karanganyar Village governments in an effort to break the chain of transmission of Covid-19 and support the Covid-19 Response Rural Program.
Sosialisasi Kegagalan Implementasi Kebijakan Plastik Sekali Pakai Dimasa Covid -19 Dan Langkah Antisipatif Mendukung Teknologi Hijau Flora Elvistia Firdaus; Rinette Visca
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.88

Abstract

Plastic is a political agenda that always ranks at the top in several countries. Several efforts have been made, starting from studies, providing education, and to producers and consumers to save the environment. The COVID-19 pandemic has disrupted plastic reduction policies covering personal protective equipment (PPE), plastic bags, etc. from regional to national levels, which resulted in significant changes in managing plastic wastes and the negative impacts on the environment and human health. This paper explores the readjustment of policies during the COVID-19 pandemic and its potential implications to the environment. The sudden increase in plastic waste due to the COVID-19 pandemic indicates the importance of strengthening plastic reduction policies, thereby making room for technological innovation to achieve a green economy and provide policy recommendations for future research directions.
Upaya Pengendalian Wereng Batang Coklat Melalui Penataan Kelembagaan Kelompok Tani Sri Kurniawati; Yati Astuti; Hijriah Mutmainah; Eka Yuli Susanti
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.89

Abstract

The problem of loss of rice production due to brown planthopper (BP) attacks every year always appears and is felt to be completely unresolved. Many factors cause the lack of success of BP control, one of which is the understanding of farmers on the characteristics of BP, monitoring and control technology is still lacking and the existing farmer group institutions are not yet well established. The purpose of this study is to build a model/pilot of institutional arrangement for farmer groups in solving the problem of yield loss caused by brown planthoppers. The methodology used begins with extracting information on existing technology through focus group discussions, implementing a pilot BP control technology in the form of a 5 ha field laboratory, implementing a field school for 6 meetings, empowering farmer institutions through the formation of pest observer teams and advocacy for pesticide store. The study was conducted in Pamarayan Village, Suka Tani IV Farmer Group, Pamarayan Village, Pamarayan District, Serang Regency, Banten Province in January-December 2019. Data collection was carried out through field observations and filling out questionnaires in the form of pre/post test. The data obtained were analyzed descriptively. The results of the study showed that there was an increase in the knowledge and skills of cooperative farmers in rice cultivation and WBC control technology by 26.53-70.71% and an increase in knowledge and skills of the pest observer team by 79.49-96.77%. The technological and institutional performance of farmer groups succeeded in increasing rice production by 55.63% in MK I and 97.5% in MK II compared to before the program was implemented. It is hoped that this WBC control model can be replicated in other WBC endemic areas.
Pelatihan Pengolahan Hasil Laut Menjadi Produk Kaya Gizi dan Kekinian di Kub Mina Sejahtera Desa Penjajap Kecamatan Pemangkat Kabupaten Sambas Nelly Wahyuni; Endah Sayekti; Gusrizal Gusrizal; Titin Anita Zaharah; Risa Nofiani
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.91

Abstract

Penjajap Village, Pemangkat District, Sambas Regency, West Kalimantan is located near the sea. Most of the population are fishermen, either small or medium fishermen. Currently, the village has a joint cooperative, namely KUB Mina Sejahtera Penjajap Village. This cooperative fosters fisherwomen who process processed seafood such as meatballs, frozen meatballs, and nuggets. In order to fulfil nutrition and increase the selling value of marine products, it is necessary to diversify into processed products with complete and contemporary nutritional value. This activity aims to provide training on making dim sum that has complete nutritional content, namely protein, fibre, vitamins, and carbohydrates, and is a contemporary food with a high selling value. The implementation of community service is carried out using the community development method, namely community involvement starting from problem identification and program implementation. In addition, educational methods are used, namely socialization, training and mentoring approaches, as a means of knowledge transfer and education for community empowerment. The evaluation of the activities was carried out using a questionnaire which showed that the participants very much awaited the dim sum-making training because this processed food is very popular, easy to work with, can be applied directly both for daily menus that have complete nutritional content, and has the potential to be sold.
Pelatihan Pembuatan dan Pemanfaatan Eco Enzyme dari Sampah Organik Rumah Tangga Pada Warga Binawidya Benriwati Maharmi; Neri Puspita Sari; Zaiyar Zaiyar; Yulia Setiani; Silfia Rini
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.119

Abstract

Garbage is a household product, which is produced every day. The household garbage becomes a big problem, if it can not be handled properly. Residents of RT 04 RW 09 Binawidya, Tampan district, city of Pekanbaru have experienced problems with waste such as unpleasant odors due to the accumulation of house yard waste before being disposed to a final disposal site. To reduce this problem, there are many solutions that can be done. One of them is to utilize organic waste from household, which is processed into Eco-Enzyme. The eco-enzymes made from household waste such as vegetable residues and fruit peels. It can produce environmentally friendly products such as floor cleaners, plant fertilizers, water purifiers and others. The eco-enzyme is very easy to make. The ingredients are used organic waste (vegetables and fruit peels), sugar and water in a ratio of 3:1:10. This paper explained the eco-enzyme production training that was given to housewives, aiming to use the waste produced by their households into useful products.
Pendampingan Pemanfaatan Limbah Sekbuk Kayu dalam Memperoleh Value Added yang Bernilai Ekonomis Amrussalam Amrussalam; Fitry Ariyanti
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.127

Abstract

UD. Tabola Mebel is a type of Micro, Small, and Medium Enterprises (MSME) engaged in furniture which is located in the Kemutar Telu RT 03/RW 08, Menala Village, Taliwang District, West Sumbawa Regency, NTB, with services based on orders from consumers for various types of furniture, ranging from chairs to chairs. , desk, wardrobe, and bed. The purpose of the Stimulus Community Partnership Program is to provide knowledge and skills to partners, both to those in charge & managers and their workers, in order to obtain design of quality wood sawdust waste utilization, so that it can function properly at the production level to produce performance of product that has economic value. The implementation method in this program is using PALS, which consists of 3 (three) stages, namely awareness, participation and training and mentoring. The results and outputs of the Stimulus Community Partnership Program are increased knowledge and skills of Partners on the potential and performance of a process in the utilization of sawdust waste into products of economic value, namely the design of paving block products.
Pelatihan Pemilihan Daging Ayam Sehat Layak Konsumsi Sebagai Upaya Pencapaian SDGS di Desa Balumbang Jaya Gilang Ayuningtyas; Danang Priyambodo; Khoirul Aziz Husyairi
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.128

Abstract

SDGs Desa is a sustainable development role that would be included in the priority program for using the Village Fund in 2021. Based on the results of the mapping of SDGs in 12 villages around the IPB University, especially in Balumbang Jaya, Bogor, the goals of ending hunger or eliminating hunger, achieving food security, and good nutrition, and increasing sustainable agriculture (the SDGs No 2), are still lacking. Based on this situation, it is necessary to make efforts to alleviate these problems and encourage the achievement of SDG Goal No 2. Community service program, Pelatihan Pemilihan Daging Ayam Sehat Layak Konsumsi sebagai Upaya Pencapaian SDGs di Desa Balumbang Jaya, aims to provide solutions based on academic studies, challenges, or problems that people in Balumbang Jaya Village face, with a focus on the SDGs No 2 through counseling and training. The method used is a direct presentation, discussions, filling out surveys, and participatory activities through the practice of making dishes from fresh and frozen chicken meat. This community service program concludes that there is an increase in knowledge about the selection of Aman, Sehat, Utuh, Halal  (ASUH) chicken meat, as well as changes in participants' perceptions about frozen chicken meat.
Pelatihan Masyarakat Lingkar Kampus: Kualitas dan Kuantitas Telur Burung Puyuh Yang Mengalami Cekaman Koekoeh Santoso; Athirah Rerana Fitrianthy; Aryani Sismin Satyaningtijas; Damiana Rita Ekastuti; Isdoni Isdoni; Maharani Salsabila
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 4 (2021): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v2i4.168

Abstract

Global warming has caused heat stress in quail (Coturnix coturnix Japonica). Heat stress can cause an increase in free radicals, through increased production and secretion of glucocorticoid hormones, which exceed the ability of the body's antioxidant system, causing oxidation, especially of double bonded lipid compounds found in cell membranes. Long-term secretion of glucocorticoids can cause a decrease in reproductive function. Dexamethasone is a glucocorticoid drug. The purpose of this study was to determine the effect of giving dexamethasone, as an analogy to glucocorticoid secretion in quail, on the quantity and quality of eggs produced by quail. Egg quality observed was length, width, weight, yolk weight and percentage, Haugh unit, white weight and percent, white height, egg shell weight and thickness. This study used 16 quails which were divided into four groups, namely one control group and three dexamethasone groups. The doses of dexamethasone given were 1.25 mg/kg BW, 2.5 mg/kg BW, and 5 mg/kg BW. Dexamethasone was given orally for two weeks. Sampling was carried out every day since the start of the study. The results showed that the administration of dexamethasone caused a decrease in the quantity and quality of eggs produced by quail.
Upaya Pemberdayaan Wirausaha Disabilitas Fisik Prantasi Harmi Tjahjanti; Rizki Ardi Arrahman; Abdi Chandra Putra
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 4 (2021): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v2i4.169

Abstract

Community Service (Abdimas) this paper presents empowerment efforts for physical disabilities in the independent age category where they have their own entrepreneurs. There are 15 people who live in Surabaya and Sidoarjo, with the same problem, namely to improve their entrepreneurship. The first is the empowerment effort by providing a business capital loan of one million rupiah which will be returned five times. The form of the loan does not use interest, so it is not usurious, the second is taking care of the legality of their entrepreneurship, namely the Business Identification Number (NIB) for free, so that their entrepreneur is licensed/legally, and the third is giving donations in the form of basic necessities. All of this assistance is evaluated for three months to see the results. The results obtained from capital loans provide continuity of their entrepreneurship, although not high, the value of income from their business has increased by up to 15%. Meanwhile, the NIB they received was a 'weapon' as a license to do business. Meanwhile, basic food assistance can help their lives with the current condition of rising prices.
Optimalisasi Pencegahan Penularan Covid 19 Melalui Peningkatan Peran Unit Kesehatan Sekolah (UKS) Yusran Hasymi; Maiyulis Maiyulis; Rina Delfina
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 2 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i2.84

Abstract

Coronavirus Disease 2019 (Covid 19) is rapidly spreading throughout the world, including Indonesia. Positive confirmed cases rose significantly in the period May-August 2021. Cases in Bengkulu City showed as many as 4,173 people, 3,905 people recovered, 100 people died, and 663 suspected cases. The government has made restrictions on community activities, including learning in schools. Some schools continue to carry out face-to-face learning by implementing strict health protocols. The spread of Covid 19 can be prevented by increasing public knowledge, including teachers and students by providing information about preventing transmission. The School Health Unit (UKS) as a driving force in schools can provide correct information to teachers and students. UKS is a health program implemented by schools to provide health education, health services and foster a healthy school environment. The purpose of this activity is to increase the knowledge and attitudes of teachers and students towards efforts to prevent and transmit Covid 19 in schools, families, and communities. The method of this activity is communication, information, and observation to teachers and students at SMPIT Al-Hasanah Bengkulu City. This activity can measure the level of knowledge and attitudes of teachers and students before and after the activity to produce increased knowledge of the prevention and transmission of Covid 19 in schools and the community. Students become the most important part to overcome the spread in schools through increasing the role of UKS.

Page 6 of 11 | Total Record : 103

 4   5   6   7   8 

Filter by Year

2020 2023


Reset
Filter By Issues
All Issue Vol. 4 No. 3 (2023): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 4 No. 2 (2023): Juni Vol. 4 No. 1 (2023): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 4 (2022): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 3 (2022): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 2 (2022): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 4 (2021): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 3 (2021): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 2 (2021): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 2 No. 1 (2021): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 1 No. 2 (2020): Jurnal Abdimas ADPI Sains dan Teknologi Vol. 1 No. 1 (2020): Jurnal Abdimas ADPI Sains dan Teknologi More Issue