Garuda - Garba Rujukan Digital

KAMPANYE KOMUNIKASI KESEHATAN KEPADA PASIEN LANSIA DAN ANAK DI RUMAH SINGGAH PEDULI JAKARTA PUSAT Wulan Purnama Sari; Audrey Sugito; Alexandra Virginia
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

The Care Shelter in Central Jakarta Branch is a temporary shelter for patients who come from outside the city who have financial problems in terms of housing. However, there is only one administrator at the Care Shelter in Central Jakarta Branch, while the number of patients there is 9, consisting of 6 adult patients and 3 pediatric patients. Patients who stop by are patients who come from outside the city or areas who are having problems paying for a place to stay during the treatment period. This causes limitations on the costs of daily living, such as electricity bills and the basic needs of patients and caregivers. This limitation of funds is due to the absence of permanent donors for the Central Jakarta Branch of Care Shelter. Based on the results of observations and interviews with the Chief Coordinator of the Care Shelter Board and representatives of the patient companions, the main needs of the Care Shelter at the Central Jakarta Branch at this time are material needs. These needs include children's milk and adult milk, pampers for children and adults, vitamins, equipment, and household supplies. Apart from that, the problem in terms of material is the low understanding of how to maintain health, especially during a pandemic like that is also an obstacle faced by partners. Responding to this limitation, the PKM team held a health communication campaign for elderly patients and children at the Care Shelter, Central Jakarta Branch. The implementation method is a Health communication campaign by donating material and conducting discussions related to Health and simple ways that can be done to maintain health. The results obtained through this activity are the establishment of cooperation with partners and also assist partners in carrying out their duties, both in terms of material and literacy regarding health.

PERAN SINAR MATAHARI DALAM UPAYA MENINGKATKAN DAYA TAHAN TUBUH DI MASA PANDEMI COVID-19 Alexander Halim Santoso; Sung Chian
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

ABSTRACTCoronavirus Disease 2019 (COVID-19) is an infectious disease caused by the Corona virus. Breaking the chain of transmission is the key to stopping the spread of this disease. Efforts to increase endurance by implementing a clean and healthy lifestyle (PHBS) such as consuming balanced nutrition, sunbathing and physical activity for at least 30 minutes a day, adequate rest, utilizing traditional health are steps that can be taken by the community. Sunbathing activities help convert Vitamin D under the skin into its active form. Vitamin D is a nutrient that plays a role in increasing the body's immune system. Cadre is part of a community that has an important role in efforts to increase the capacity of the community, especially in improving the quality of health. The target of this activity is the cadres of the Tomang Village, West Jakarta, which is the target area of FK UNTAR. Based on the description above, this service activity is carried out to increase the knowledge and insight of cadres on the role of sunlight in increasing body resistance so that it can help reduce the incidence of Covid-19 in the Tomang Village area. This activity was carried out online due to the Covid-19 pandemic situation.Coronavirus Disease 2019 (COVID-19) merupakan penyakit menular yang disebabkan oleh virus Corona. Pemutusan rantai penularan merupakan kunci untuk menghentikan penyebaran penyakit ini. Upaya peningkatkan daya tahan tubuh dengan menerapkan pola hidup bersih sehat (PHBS) seperti mengonsumsi gizi seimbang, berjemur dan beraktivitas fisik minimal 30 menit sehari, istirahat yang cukup, memanfaatkan kesehatan tradisional merupakan langkah-langkah yang dapat ditempuh oleh masyarakat. Aktifitas berjemur membantu perubahan Vitamin D di bawah kulit menjadi bentuk aktif. Vitamin D merupakan salah satu zat gizi yang berperan dalam meningkatkan sistem imunitas tubuh. Kader merupakan bagian dari suatu komunitas yang memiliki peran penting dalam upaya peningkatan kapasitas masyarakatnya, secara khusus dalam peningkatan kualitas kesehatan. Target dari kegiatan ini adalah kader Kelurahan Tomang Jakarta Barat yang merupakan daerah binaan FK UNTAR. Berdasarkan uraian di atas, kegiatan Pengabdian ini dilakukan untuk meningkatkan pengetahuan serta wawasan kader terhadap peran sinar matahari dalam meningkatkan daya tahan tubuh sehingga dapat membantu menurunkan kejadian Covid-19 di wilayah Kelurahan Tomang. Kegiatan ini dilakukan secara daring dikarenakan situasi pandemi Covid-19.

PENYEDIAAN FASILITAS PAPAN TULIS, MADING DAN INFORMASI UNTUK PEMBELAJARAN TATAP MUKA MASA PANDEMI DI SMA TRIGUNA 1956 Mekar Sari Suteja; Nina Carina
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

The Covid-19 pandemic has also changed the pattern of learning and the quality of children's education. Many observers of the world of education inspect that the online learning system that has been implemented has caused many negative impacts such as the magnitude of the learning loss of students. This is due to the limited mastery of information technology, facilities, infrastructure, and internet access. After more than a year of a pandemic, on August 24, 2021, the government lowered the PPKM level for the Jabodetabek and Java-Bali cities from level 4 to 3. Reopen direct learning (PTM) is planned to start Monday, August 30, 2021. According to the Joint Decree of the Four Ministers, the PTM that will be implemented will consist of 2 phases, namely a transition period (2 months from the start of PTM) and new habits (after the transition period). This PKM partner, SMA Triguna, is a private high school under the Triguna Foundation which also wants to realize the PTM program in their school. However, the limited income budget is their main problem in procuring health protocol facilities such as the provision of blackboards, madding and information. The PKM implementation process is carried out through the survey stage and board prototype study; The design results review of the collaborative PKM Team with the title "Identification of Infrastructure Needs for Direct Learning System in the Pandemic Period at Triguna High School 1956"; Re-measurement in the field; material and price surveys; The submission of working drawings from partners; Looking for materials and craftsmen; The making boards process; Ended up with the handover of products from the PKM Team to Partners. It is hoped that the results of this PKM in the form of school and class information boards can increase the readiness for the implementation of the direct learning process at Triguna High School 1956.Pandemi Covid-19 juga turut merubah pola pembelajaran dan mutu pendidikan anak. Banyak pengamat dunia pendidikan melihat bahwa sistem pembelajaran daring yang selama ini diterapkan, banyak menimbulkan dampak negatif seperti besarnya learning loss peserta didik. Hal ini dikarenakan adanya keterbatasan penguasaan teknologi informasi, sarana, prasarana, dan akses internet. Setelah setahun lebih pandemik, 24 Agustus 2021 pemerintah menurunkan level PPKM wilayah Jabodetabek dan kota Jawa-Bali dari level 4 menjadi 3. Pembukaan Pembelajaran Tatap Muka (PTM) terbataspun direncanakan dimulai Senin 30 Agustus 2021. Menurut Surat Keputusan Bersama (SKB) 4 Menteri, PTM yang akan dilaksanakan akan terdiri atas 2 fase yaitu masa transisi (2 bulan sejak dimulainya PTM) dan kebiasaan baru (setelah masa transisi). Mitra PKM ini, SMA Triguna, merupakan sekolah SMA Swasta dibawah Yayasan Triguna yang turut menginginkan terealisasinya program PTM disekolah mereka. Namun, keterbatasan anggaran pendapatan menjadi permasalahan utama mereka untuk mengadakan sarana-prasarana protokol kesehatan seperti pengadaan papan tulis, madding dan informasi. Proses pelaksanaan PKM dilakukan melalui tahap survey dan studi prototype papan; review terhadap hasil desain Tim PKM kolaborasi dengan judul "Identifikasi Kebutuhan Prasarana Kegiatan Belajar Sistem Tatap Muka Masa Pandemi di SMA Triguna 1956"; pengukuran kembali di lapangan; survey material dan harga; pengajuan gambar kerja dari mitra; pencarian material dan tukang; pembuatan papan dan diakhiri dengan serah terima produk dari Tim PKM ke Mitra. Diharapkan hasil PKM berupa papan informasi sekolah dan kelas ini dapat menambah kesiapan pelaksanaan proses Pembelajaran Tatap Muka di SMA Triguna 1956.

PEMBERDAYAAN GUGUS TUGAS SEBAGAI AGEN PERUBAHAN PERILAKU HEMAT ENERGI Fransisca Iriani Roesmala Dewi; Endah Setyaningsih; Yohanes Calvinus
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

Energy conservation begins with energy-saving knowledge and behavior. Individuals' energy-efficient conduct as members of society or citizens is an unavoidable need. Awareness or a favorable attitude toward the environment, or being pro-environment, is required for behavioural change to occur. It will be more successful to execute energy-saving activities if students join a peer group. Peers are essential in the lives of teenagers. A adolescent must be well-accepted in order to receive social support from their peers. Teenagers and their friends can exchange information, pay attention to one another, and provide mutual support in social groupings.Social support is defined as perceived support, which consists of two main components: the sense that there are a lot of other people on whom a person may rely when required, and contentment with the existing assistance. This exercise took place in Jakarta's PERTI Tomang Islamic Vocational School. This school believes that assistance in the development of an energy-saving task group is required. This energy-saving task force serves as a change agent for the effective creation of energy-saving behavior through peer group support. Peer assistance as change agents for other students (peer groups). Peer group support serves as a source of knowledge, emotional support, self-esteem support, practical or instrumental support, and network support.Penghematan energi, dimulai dengan kesadaran dan berperilaku hemat energi. Perilaku Efisiensi energi individu sebagai anggota masyarakat atau warga negara merupakan kebutuhan yang tidak dapat ditunda.. Agar terjadi perubahan perilaku, maka kesadaran atau sikap positif terhadap lingkungan atau pro-lingkungan merupakan hal penting. Dalam melaksanakan program hemat energi, akan lebih efektif jika dibentuk peer group di kalangan siswa. Keberadaan teman sebaya dalam kehidupan remaja merupakan keharusan, untuk itu seorang remaja harus mendapatkan penerimaan yang baik untuk memperoleh dukungan sosial (sosial support) dari kelompok teman sebayanya. Di dalam kelompok sosial, remaja bersama temannya dapat saling bertukar informasi, memberikan perhatian dan saling memberikan dukungan satu sama lain. Dukungan sosial adalah dukungan yang dirasakan, yang memiliki dua elemen dasar diantaranya adalah persepsi bahwa ada sejumlah orang lain dimana seseorang dapat mengandalkannya saat dibutuhkan dan merasakan kepuasan terhadap dukungan yang ada. Kegiatan ini dilakukan di SMK Islam Perti Tomang Jakarta. Pendampingan pembentukan gugus tugas hemat energi di sekolah ini dirasakan perlu. Peran gugus tugas hemat energi ini sebagai peer group supportmemiliki peran sebagaiagen perubahan(agent of change) untuk keberhasilan pembentukan perilaku hemat energi.Peer group supportsebagai agen perubahan bagi siswa lain (teman sebaya- peer group). Sebagai peer group support, perannya adalah memberikan informational support, emotional support, esteem support, tangible or instrumental support, dan network support.

PEMBERDAYAAN KELUARGA DAN KETETANGGAAN UNTUK MENCAPAI RESILIENSI DALAM MASA PANDEMI Fransisca Iriani R Dewi
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

Everyone is under strain and stressed as a result of the COVID-19 epidemic. Life is in a state of uncertainty, with no notion what to do or how things will unfold in the next months. Simultaneously, this crisis necessitates large-scale behavioral changes and throws a substantial load of worry and pessimism on people and families. The family is society's smallest institution. As a consequence of the family, a generation is produced. To be able to raise a strong generation, a family must be strong. The basis of family structure determines the family's resiliency. The capacity to endure adversity or succeed in the face of life's challenges and troubles is referred to as resilience. The concept of resilience is gaining traction in the study of how individuals, families, and communities heal from trauma, such as trauma caused by a disaster, war, or the death of a loved one.Semua orang berada di bawah tekanan dan stres sebagai akibat dari epidemi COVID-19. Hidup berada dalam keadaan ketidakpastian, tanpa gagasan tentang apa yang harus dilakukan atau bagaimana hal-hal akan terungkap dalam beberapa bulan ke depan. Secara bersamaan, krisis ini memerlukan perubahan perilaku skala besar dan menimbulkan banyak kekhawatiran dan pesimisme pada orang dan keluarga. Keluarga adalah institusi terkecil dalam masyarakat. Sebagai konsekuensi dari keluarga, sebuah generasi dihasilkan. Untuk dapat membesarkan generasi yang kuat, sebuah keluarga harus kuat. Dasar struktur keluarga menentukan ketahanan keluarga. Kemampuan untuk bertahan dalam kesulitan atau berhasil dalam menghadapi tantangan dan kesulitan hidup disebut sebagai resiliensi. Konsep resiliensi mendapatkan daya tarik dalam studi tentang bagaimana individu, keluarga, dan komunitas sembuh dari trauma, seperti trauma yang disebabkan oleh bencana, perang, atau kematian orang yang dicintai.

DIGITALISASI UMKM KE PLATFORM DARING Suzy Azeharie
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

As a result of the Covid-19 outbreak for almost two years, many MSME traders or Small, Medium and Micro Enterprises have been significantly affected. One of the hardest hit business sectors are small traders selling food and beverage products, especially business players who still rely on offline sales. They experience a decrease in income due to not being able to reach customers more broadly, Due to various Impositions of Restrictions on Community Activities, customers are also unable to eat on the spot. The Community Service Team of FIKom, Tarumanagara University held a PKM activity by helping Kitchen Bejo business actors in Bekasi and Lautan Rasa Warung, in Ciawi, Bogor Regency register their business on an online selling platform, GoFood/GrabFood as well as take photos of the food/drinks being sold and then uploaded to the application. GoFood/GrabFood. This activity is related to the principles of marketing communication, namely the principles used to inform, persuade and remind consumers, either directly or indirectly, about the products and brands being sold.Akibat wabah Covid 19 hampir dua tahun ini, banyak pedagang UMKM atau Usaha Kecil Menengah dan Mikro yang terimbas secara signifikan. Salah satu sektor usaha yang paling terpukul adalah pedagang kecil yang menjual produk makanan dan minuman terutama pelaku usaha yang masih mengandalkan penjualannya secara luring. Mereka mengalami penurunan pemasukan akibat tidak dapat menjangkau pelanggan secara lebih luas, Akibat berbagai Pemberlakuan Pembatasan Kegiatan Masyarakat pelanggan juga tidak dapat makan di tempat. Tim Pengabdian Kepada Masyarakat FIKom Universitas Tarumanagara mengadakan kegiatan PKM dengan membantu pelaku usaha Dapur Bejo di Bekasi dan Warung Lautan Rasa, di Ciawi Kabupaten Bogor mendaftarkan usahanya pada platform jual daring yaitu GoFood/GrabFood sekaligus membuat foto foto makanan/minuman yang dijual lalu diunggah di aplikasi GoFood/GrabFood. Kegiatan ini berkaitan dengan prinsip komunikasi pemasaran yaitu prinsip yang digunakan untuk menginformasikan, mempersuasi dan mengingatkan konsumen, baik secara langsung maupun tidak langsung, mengenai produk-produk dan merek-merek yang dijual.

SOSIALISASI SEHAT MENTAL MENJALANI PERAWATAN PCOS Fransisca Iriani Roesmala Dewi; Cindy Arlinda Christanty
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

PCOS is one of the leading causes of infertility, hirsutism, and oligomenorrhea in women. Women who experience PCOS have a high potential to experience physical and mental health problems. The impact of PCOS on physical health has been widely discussed by experts in the medical field. However, the impact of PCOS on the mental health of women with PCOS is still very limited and needs to be followed up. In this outreach activity, the mental health of women with PCOS will focus on discussing the importance of resilience and grit to encourage women with PCOS to bounce back from the situation they face and be able to move consistently in undergoing PCOS treatment, especially in undergoing a healthy lifestyle treatment program where women with PCOS often finds it difficult to stay consistent with the program.PCOS merupakan salah satu penyebab utama infertilitas, hirsutisme, dan oligomenorea pada perempuan. Perempuan yang mengalami PCOS memiliki potensi yang tinggi untuk mengalami masalah kesehatan fisik dan kesehatan mental. Dampak PCOS terhadap kesehatan fisik telah cukup banyak dibahas oleh para ahli yang bergerak di bidang medis. Akan tetapi, dampak PCOS bagi kesehatan mental perempuan dengan PCOS masih sangat terbatas dan perlu ditindaklanjuti. Pada kegiatan sosialisasi ini, kesehatan mental perempuan dengan PCOS akan difokuskan pada pembahasan mengenai pentingnya relisiensi dan grit untuk mendorong perempuan dengan PCOS bangkin kembali dari situasi yang dihadapinya dan mampu bergerak secara konsisten dalam menjalani perawatan PCOS terutama dalam menjalani program perawatan pola hidup sehat dimana perempuan dengan PCOS seringkali merasa kesulitan untuk tetap konsisten menjalani program tersebut.

MENGEMBANGKAN USAHA MAKANAN RINGAN TRADISIONAL KEMBANG GOYANG MELALUI REDESAIN KEMASAN Lydiawati Soelaiman; Anastasia Cinthya Gani; Gregorius Genep Sukendro
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

Nowadays, some typical traditional snacks have been hard to find in the market and not even served during Hari Raya. One of the MSMEs in Jambi, Dapur Mama Fafi, trying to preserve the typical food of Jambi such as Kembang Goyang with a more contemporary taste. The market response to this product is quite evident even during the pandemic. The problem faced by MSME partners is the absence of a logo for brand identity. Moreover, product packaging in the form of transparent plastic causes fragility, especially during delivery. For this reason, the purpose of this activity is to help MSMEs design packaging more attractive and safe for long-distance delivery. The method of implementing this activity is to conduct interviews with business owners to find out the problems faced, create a logo, and also design packaging following with the expectations of business owners. The results obtained from this activity are the logo as a brand identity as well as a stronger and safer packaging in maintaining the durability and quality of the products. Hope this activity can increase brand awareness of snack products sold by MSME Dapur Mama Fafi.Pada saat ini, beberapa kudapan tradisional khas suatu daerah sudah sulit ditemui di pasaran bahkan sudah tidak disajikan pada saat Hari Raya.Salah satu UMKM di Jambi yaitu Dapur Mama Fafi mencoba untuk melestarikan makanan khas daerah Jambi yang salah satunya adalah kue tradisional Kembang Goyang dengan rasa yang lebih kekinian. Respon pasar terhadap produk ini cukup baik terbukti dengan jumlah pemesanan yang cenderung stabil meskipun di masa pandemi. Permasalahan yang dihadapi oleh mitra UMKM adalah belum adanya logo untuk identitas merek dan kemasan produk yang berupa plastik transparan menyebabkan mudah rapuhnya produknya terlebih jika dikirimkan ke luar kota. Untuk itu, tujuan dari kegiatan pengabdian masyarakat ini adalah untuk membantu UMKM berinovasi dengan melakukan desain kemasan produk yang lebih menarik dan aman untuk pengiriman jarak jauh. Metode pelaksanaan kegiatan ini adalah dengan melakukan wawancara kepada pemilik usaha untuk mengetahui permasalahan yang dihadapi berkaitan dengan penjualan produknya. Berdasarkan hasil wawancara maka tim abdimas memutuskan untuk membuatkan logo dan desain kemasan sesuai dengan harapan dari pemilik usaha. Luaran dari hasil kegiatan pengabdian masyarakat ini berupa logo sebagai identitas merek serta kemasan yang lebih kuat dan aman dalam menjaga ketahanan dan kualitas dari kembang goyang. Diharapkan kegiatan pengabdian masyarakat ini mampu meningkatkan brand awareness dari produk kudapan yang dijual oleh UMKM Dapur Mama Fafi.

MENINGKATKAN KREATIFITAS MELALUI PELATIHAN KEWIRAUSAHAAN DI SEKOLAH SMK PELITA HARAPAN Ahmad Ahmad; Yenita Yenita; Kenneth Kenneth; Dian SF; Dharmawan T
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

Everyone in the world has talents, interests and hobbies that will provide many benefits if put to good use. After graduating from secondary education, there are several choices that students can take, including working, owning their own business or continuing their education. An entrepreneur is a person who manages and calculates the opportunities and risks of a new or different motivation who must also be able to combine logic and creativity. In this time of Covid 19, the effect has been felt by the community due to the diminishing employment opportunities. For this reason, it is also necessary to motivate efforts to become entrepreneurs so that they accommodate many workers. For this reason, in addition to capital, training is needed to develop an entrepreneurial spirit in the community, including students in areas including SMKS Pelita Harapan in order to understand the process of starting and running a business. The most important purpose of this entrepreneurship training is to help students be able to see business opportunities to be developed and for those who already have a business to always be creative in increasing their business, including developing a business incubator as desired by the school. What is done in this training is to provide theory, application and examples in the form of lectures. In this training, based on the existing potential, it is also taught how to develop a business incubator. From this training, it was found that 93% of the participants gave very good value to the benefits of the training.

PENINGKATAN KETERAMPILAN PERANCANGAN DAN PEMBUATAN RAK SANDAL MINIMALIS ERGONOMIS BERBAHAN BESI NAKO BAGI SISWA SEKOLAH MENENGAH KEJURUAN NEGERI (SMKN) 7 TANGERANG BANTEN I Wayan Sukania; Melynia Novita P; Elisha Elisha
PROSIDING SERINA Vol. 1 No. 1 (2021): PROSIDING SERINA III 2021
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Tarumanagara

Slipper rack is a place to put sandals or shoes. The existence of this shelf is very important in the mosque in the SMKN 7 Tangerang environment. Slipper rack design that meets the ergonomics and aesthetic aspects is very important. From the side of SMKN 7 students, based on information from the academic section, it is known that the supply of product design theory and welding theory is felt to be lacking. Likewise, the practice of making welding products is not carried out in this school. Therefore, the design and manufacture of welding products is in great demand by students. Considering that students are beginners, the sandal rack products that are designed and made are functional, minimalist and ergonomic. The training activities were carried out in 2 stages, namely the first stage in the form of exposing theories and insights and the second stage in the form of field work practices to realize the sandal rack product. The first stage produces a variety of sandal rack concepts. Field practice in realizing the selected sandal rack design resulted in 3 product units. There are several job skills that are improved in this training, namely measuring materials, cutting, rolling. sanding, grinding, welding and painting. While the enhanced insight is marketing, ergonomics and product design. Based on the questionnaire data provided, there was an increase in participants' insight and understanding of the importance of market research by 36%, an increase in knowledge and understanding of the role of ergonomics in the design of a product used by humans by 42.9%, an increase in knowledge and understanding of the stages of designing and developing a commercial product. by 50%, increasing knowledge and understanding of how to use welding machines, grinding machines and supporting equipment in welding workshops by 92.9%, increasing experience working in teams/groups in making a product by 100%. A total of 98.2 participants stated that the instructor's guidance, materials and training methods were satisfactory.Rak sandal adalah tempat untuk meletakkan sandal atau sepatu. Keberadaan rak ini sangat penting di masjid dalam lingkungan SMKN 7 Tangerang. Desain rak sandal yang memenuhi aspek ergonomi dan estetika sangat penting. Dari sisi siswa SMKN 7, berdasarkan informasi dari bagian akademik diketahui bahwa pembekalan teori perancangan produk dan teori pengelasan dirasakan masih kurang. Demikian juga praktik pembuatan produk hasil pengelasan tidak dilakukan di sekolah ini. Oleh karena itu kegiatan pelatihan perancangan dan pembuatan produk hasil pengelasan sangat diminati oleh siswa. Mengingat para siswa sebagai pemula maka produk rak sandal yang rancang dan dibuat adalah yang fungsional, minimalis dan ergonomis. Kegiatan pelatihan dilakukan dalam 2 tahap yaitu tahap pertama berupa pemaparan teori serta wawasan dan tahap kedua berupa praktik kerja lapangan mewujudkan produk rak sandal. Tahap pertama menghasilkan berbagai konsep rak sandal. Praktik lapangan mewujudkan desain rak sandal terpilih menghasilkan 3 unit produk. Adapun beberapa keterampilan pekerjaan yang ditingkatkan pada pelatihan ini yaitu mengukur bahan, memotong, mengerol. mengampelas, menggerinda, mengelas dan mengecat. Sedangkan wawasan yang ditingkatkan yaitu pemasaran, ergonomi dan perancangan produk. Berdasarkan data kuisioner yang diberikan, terjadi peningkatan wawasan dan pemahaman peserta terhadap pentingnya riset pasar sebesar 36 %, peningkatan pengetahuan dan pemahaman peranan ergonomi dalam perancangan sebuah produk yang digunakan manusia sebesar 42,9%, peningkatan pengetahuan dan pemahaman tahapan perancangan dan pengembangan sebuah produk komersial sebesar 50%, peningkatan pengetahuan dan pemahaman cara menggunakan mesin las, gerinda mesin dan peralatan pendukung di bengkel pengelasan sebesar 92,9%, peningkatan pengalaman bekerja dalam team/kelompok dalam pembuatan sebuah produk sebesar 100%. Sebanyak 98,2 peserta menyatakan bahwa penduan instruktur, materi dan metode pelatihan memuaskan.

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name
Carla Olyvia Doaly

Contact Email
carlaol@ft.untar.ac.id

Phone
+6282187771382

Journal Mail Official
serina@untar.ac.id

Editorial Address
Jln. Letjen S Parman No 1 Universitas Tarumanagara Kampus 1, Gedung M Lt 5

Location
Kota adm. jakarta barat,

Dki jakarta

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Carla Olyvia Doaly

Contact Email carlaol@ft.untar.ac.id

Phone +6282187771382

Journal Mail Official serina@untar.ac.id

Editorial Address Jln. Letjen S Parman No 1 Universitas Tarumanagara Kampus 1, Gedung M Lt 5

Location Kota adm. jakarta barat, Dki jakarta INDONESIA

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Contact Name
Carla Olyvia Doaly

Contact Email
carlaol@ft.untar.ac.id

Phone
+6282187771382

Journal Mail Official
serina@untar.ac.id

Editorial Address
Jln. Letjen S Parman No 1 Universitas Tarumanagara Kampus 1, Gedung M Lt 5

Location
Kota adm. jakarta barat,

Dki jakarta

INDONESIA