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INDONESIA
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian
Published by Universitas Halu Oleo
ISSN : -     EISSN : 2527273X     DOI : https://doi.org/10.37149/jia
JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian (JIA, e-ISSN: 2527-273X) is an open-access publication issued by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo, Indonesia. JIA provides online media to publish scientific articles from the results of research and development in the field of Agribusiness. This journal has been published by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo and the Indonesian Society of Agricultural Economics (ISAE/PERHEPI). JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian is accredited by the Ministry of Education, Culture, Research, and Technology with the ranking of Sinta (S4) SK NO.105/E/KPT/2022, 7th April 2022 which is valid for 5 (five) years since enacted 2022 in Vol. 6 No. 5, 2021 to Vol. 11 No. 4, 2026
Articles 197 Documents
Preferensi Konsumen terhadap Agroindustri Pliek Ue Melalui Uji Organoleptik dalam Menentukan Kualitas Pliek Ue di Kabupaten Bireuen Naya Desparita; Syahirman Hakim
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1580

Abstract

This research aims to identify how consumer preferences for pliek ue agroindustry produce quality pliek ue. This research was conducted in July and ended in September 2024 in Bireuen Regency. The research method used is organoleptic testing on 30 agroindustries by 150 consumers as panelists to see the taste, color, texture, aroma, and aftertaste of pliek ue. The results showed organoleptic testing on pliek ue was carried out using 150 consumers as panelists at 30 pliek ue agroindustries in Bireuen Regency. The parameters measured were color, taste, aroma, texture, and aftertaste of pliek ue. The color parameter of pliek ue has an index value of 78%, the taste is 76%, the aroma is 75%, the texture is 80%, and the aftertaste of pliek ue is 78% while the general index value of organoleptic testing is 77.40% classified as moderate. This indicates that the quality of pliek ue produced by agroindustry in Bireuen Regency is medium. Agroindustry parties can improve the quality of pliek ue produced by improving production procedures during fermentation to produce good quality pliek ue. Good quality pliek ue depends on the production process carried out by the agroindustry when producing pliek ue to produce pliek ue that has a pleasant aroma, attractive color, good taste, preferred texture, and the aftertaste does not leave an unpleasant taste to consumers. The pliek ue agroindustry in Bireuen Regency can collaborate with stakeholders to certify the determination of quality standards for the pliek ue category, which has the best quality and can compete with pliek ue in other districts to support the welfare of the pliek ue agroindustry to be more prosperous and consistently produce good quality pliek ue.
Fungi Endofit sebagai Biokontrol Patogen Utama Tanaman Cabai Merah (Uji Antagonisme dan Mekanisme Secara In Vitro) Sri Nadia Commanechi; Wiwiek Harsonowati; Andree Saylendra; Endang Sulistyorini; Julio. E. R Rumbiak
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 5 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i5.1596

Abstract

Endophytic fungi, particularly dark septate endophytes (DSE), have emerged as a promising and sustainable strategy for mitigating fungal pathogens in chili plants. Effective pathogen management is critical in chili production, as fungal infections can cause significant crop losses, reduce fruit quality, and decrease yield. While the use of endophytic fungi in plant protection has been explored in various crops, the potential of DSE as a biocontrol against fungal pathogens in chili plants remains unknown. The present study aimed to evaluate the effectiveness of DSE fungi as biological antagonists against significant pathogens that cause destructive diseases in chili plants, using in vitro trials. The study was conducted from December 2023 to March 2024 at the National Research and Innovation Agency (BRIN). A completely randomized design (CRD) was employed, with a single factor—DSE treatment. Three treatments included D0 (control), DSE 411, and DSE 471. Four pathogenic species were tested: Fusarium oxysporum (Fo), Phytophthora capsici (Py), Colletotrichum capsici (Cc), and Alternaria sp. (Alt). Inhibition rates (IR) were analyzed using Analysis of Variance (ANOVA), followed by the Least Significant Difference (LSD) test at a 5% significance level. The highest antagonistic activity was observed against C. capsici (Cc), with DSE 411 showing a mean value of IR of 77.54%, whereas DSE 471 exhibited a significantly higher IR of 90.26%. Macroscopic observations revealed the formation of clear zones around both DSE colonies, suggesting the mechanism of inhibition by antibiosis or the production of antifungal compounds. Microscopic analysis using scanning electron microscopy (SEM) revealed specific antagonistic mechanisms, including parasitism and competition, as key factors in pathogen suppression. These findings highlight the potential use of DSE fungi as effective biocontrol agents for managing major diseases in chili plants, offering a promising strategy for sustainable disease management and crop protection.
Pemberdayaan Wanita Petani Melalui Partisipasi dan Kapasitas di Kawasan Wisata Kambo Muhammad Zainal Syafruddin; Adi Riyanto Suprayitno; Sapar Sapar; Marhani Marhani; Sri Mulia Dea; Andi Suprianto
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 10 No. 1 (2025)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v10i1.1601

Abstract

Introduction: Empowering female farmers in tourist areas is important to strengthen personal potential, collaboration skills, and sustainable agriculture. This study investigates the role of participation and capacity building in empowering women farmers in the Kambo tourist area. Objective: The study aims to examine how capacity building and involvement affect women farmers' empowerment. Variables studied include participation and capacity enhancement as free variables (X) and freedom as bound variables (Y). Methodology: "The research employed an explanatory design with 23 respondents, using Smart PLS for hypothesis testing." The research was conducted in the Kambo Tourism Area for four months, from April to June 2023. The research population is a member of the rural women actively following various programs, particularly the Village Building Advances Capacity Enhancement in the Fields of Agriculture, Health, and Tourism Based on Local Natural Potential Supporting Independence in the Village of Kambo". The research population was 23 female farmers actively participating in various programs, especially the Village Development Program through Capacity Building in the Fields of Agriculture, Health, and Tourism Based on Local Natural Potential Supporting Independence in Kambo Village. Sampling is done by taking a sample of the entire population using a census technique. Techniques for gathering data include organized interviews using questionnaires to gather information and data about the variable under study and observation by watching respondents. Results: "Participation significantly influenced empowerment, while capacity building showed no significant direct effect."
Analisis Nilai Tambah Kopi Arabika Sipirok dengan Metode Basah dan Kering Bima Kurnia Simatupang; Siti Mardiana; Rika Fitri Ilvira
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 10 No. 2 (2025)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v10i2.1608

Abstract

The added value of coffee represents the difference between the selling price of processed coffee products and the cost of raw coffee beans used in production. This study aimed to analyze the added value and profit generated from processing Arabica coffee cherries into green beans, roasted beans, and ground coffee, comparing wet and dry processing methods at the Darul Mursyid Coffee Trading Unit in Simanosor Village, South Tapanuli Regency. Conducted from July to August 2023, this research utilized a descriptive quantitative approach with data collected purposively from two key informants: the heads of finance and production at PDM Coffee. The variables included processing methods (wet and dry) and their impact on added value and profitability. Data analysis employed the Hayami method (1987) for added value and an independent sample t-test for statistical comparisons. The study found that the added value for wet processing was IDR 8,623/kg (green beans), IDR 37,897/kg (roasted beans), and IDR 42,319/kg (ground coffee). For dry processing, the values were IDR7,195/kg, IDR 37,689/kg, and IDR 42,215/kg, respectively. The t-test indicated no significant difference in added value between the two methods (Sig. = 0.976, p > 0.05). Monthly profits from wet processing were IDR 99,851,000 (green beans), IDR20,423,500 (roasted beans), and IDR 6,298,500 (ground coffee), while dry processing yielded IDR78,936,000, IDR15,673,500, and 5,385,500, respectively.
The Influence of Production Factors and Dummy Partnerships on Broiler Poultry Production Nurlela Machmuddin; Intani Dewi; Rayhana Jafar; Dira Asri Pramita
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 5 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i5.1618

Abstract

Livestock activities are animal cultivation activities to obtain profits, one of which is obtained through increasing production. This research aims to analyze the influence of production factors, namely land size, capital, chicken seeds or DOC, feed, medicines, labor, cost of electricity, and partnership patterns, on broiler poultry production. The method used in the research is the linear regression analysis method using the Douglas production function. This study was conducted in North Tarakan District, Tarakan City, North Kalimantan. The research respondents were 30 broiler poultry breeders selected using a quota sampling technique consisting of independent and partner chicken breeders. The analysis results are as follows: 1) production factors that significantly affect broiler poultry production are chicken seeds (DOC) and feed. Meanwhile, production factors such as cage area, capital, labor, and electricity do not significantly influence broiler poultry production. 2) Dummy partnership patterns do not significantly affect broiler poultry production. However, in this case, study, the advantage that breeders get by partnering with plasma companies is that breeders get convenience in providing seeds (DOC), feed, medicines, and certainty of marketing by partners. Breeders get material and counseling for administering vaccines, disease prevention techniques, and medicines from partners. Stated that providing training and extension services has the potential to increase chicken productivity. While the disadvantage is possible losses from entering into a partnership, including that chicken breeders are not free to sell their production to other places if the price of chicken rises.
Analisis Risiko Produksi Pertanian Mentimun pada Lahan Gambut di Kubu Raya Zusnita Anggraini; Eva Dolorosa; Wanti Fitrianti
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1636

Abstract

Kubu Raya Regency, particularly Rasau Jaya District, is a region in West Kalimantan dominated by peatlands. One of the leading agricultural products in this area is cucumber. However, cucumber production in Rasau Jaya District experiences significant annual fluctuations. These fluctuations are caused by various risks, such as vulnerability to climate change, which triggers pest and plant disease outbreaks, and physical and chemical damage to peatlands. This study, conducted in 2023, aims to describe cucumber production outcomes, analyze factors affecting production risks, and measure the magnitude of those risks. Data were collected from 30 respondents who are cucumber farmers in Rasau Jaya District. The research highlights that peatlands, while fertile, are highly sensitive to environmental changes, making risk management crucial for sustainable agriculture. Farmers face challenges such as limited access to agricultural inputs and unpredictable weather conditions, further amplifying the risks in cucumber farming. The socio-economic characteristics of respondents, including education levels and farming experience, also play a role in managing production risks. Data analysis was performed using the coefficient of variation (CV) method and multiple linear regression. The results show that the production risk of cucumber farming in peatlands has a CV value of 0.009, indicating a low risk (CV < 0.5). The analyzed factors include land area, seeds, labor, lime usage, and poles and strings. These factors significantly influence the production risks of cucumbers in the area. This study provides insights into the conditions and risks of cucumber cultivation in the peatlands of Rasau Jaya. The information obtained can serve as a basis for better risk management in peatland agricultural practices.
Analisis Kontribusi Tenaga Kerja Perempuan pada Pertanian Padi Tadah Hujan di Desa Setiris Kecamatan Maro Sebo Santi Marina; Yusma Damayanti; Riri Oktari Ulma
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 10 No. 1 (2025)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v10i1.1637

Abstract

This study fully reveals the role of women in rainfed rice farming in Setiris Village, Maro Sebo District. This study aimed to determine the picture of rainfed rice farming in Setiris Village, Maro Sebo District, as well as the role of women in agriculture and the variables that influence this role. A total of 25 respondents from 2 farmer groups participated in the survey conducted in January and February 2024. A total of 10 respondents came from Lopak Serapil and 15 from Tanjung Harapan. The factors studied were the number of family dependents (X1), planting area (X2), farming experience (X3), side jobs (D1), female farmer toddlers (D2), and female labor contribution (Y). Multiple Linear Regression using SPSS 26 software was the analysis instrument used. According to the research results, in Setiris Village, Maro Sebo District, rainfed rice farming activities include land preparation, planting, fertilizing, weeding, harvesting, controlling pests and plant diseases, and seeding. Female labor provides 41.69 HOK/planting season, or 81% of the total working hours, with planting area, farming experience, and family responsibilities being the main influencing factors. Based on multiple linear regression analysis, all of these factors simultaneously affect the contribution of women's work, with a significance value of f-statistic 0.000 smaller than ⁰ = 0.05 (<0.05). However, the significance values ​​for the variables number of family dependents (0.002), planting area (0.005), and farming experience (0.021) are all smaller than ⁰ = 0.05 (<0.05). Thus, the contribution of female labor to rainfed rice farming in Setiris Village, Maro Sebo District, is influenced by these factors.
Analisis Ekonomi Usahatani Jagung di Kabupaten Blora (Biaya dan Pendapatan) Ibnu Nafik; Joko Sutrisno; Indah Nurhidayati
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1646

Abstract

With a large percentage of its population working in agriculture, Indonesia is an agrarian country. Currently, Indonesia has not achieved maize self-sufficiency. The substantial increase in maize imports reflects Indonesia's growing dependence on foreign supplies. Indonesia imports maize from countries such as the United States, Thailand, South Africa, Brazil, and Argentina. Blora District is the second-largest maize harvest area in Central Java Province. In the last three years, maize production in the Blora district has increased, indicating the potential to increase maize production further. This study analyzes the costs, revenues, and income of maize farming in the Blora district. The primary method used in this research is descriptive quantitative analysis. This research was conducted in April-June 2024. The research location was purposively selected in the Blora district, particularly in Todanan, Randublatung, and Jati sub-districts. The research variables used in this study were maize production (kg), land area (Ha), labor (HOK), seeds (kg), urea fertilizer (kg), phonska fertilizer (kg), other fertilizers (kg), and pesticides (liters). Based on Lemeshow's formula, the sample obtained in this study was 92.1984, then researchers simplified it to 92 farmer samples. The distribution of the number of farmer samples in the Blora district was 32 samples for the Randublatung sub-district, 30 samples for the Todanan sub-district, and 30 samples for the Jati sub-district. The analysis method used was cost, revenue, and farm income analysis. The study concluded that maize production in the Blora district requires an average farming cost of IDR 6,164,101.06 for one planting season per 0.44 hectare. The average revenue generated from maize production per 0.44 hectare is IDR 17,573,500. The average income farmers earn from maize farming in Blora district is IDR 11,409,268.50 per 0.44 hectare.
Analisis Kinerja Keuangan Usahatani Cabai Merah berdasarkan Strata Lahan di Kepahiang Refi Septarena; Bambang Sumantri; Lathifah Khairani
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1648

Abstract

This research aims to analyze the financial performance of curly red chili farming based on different strata of land area in Suka Sari Village, Kepahiang Regency. There are not many studies that discuss the financial performance of farming, especially those that use financial ratio analysis tools, let alone literature that examines differences in financial performance based on land strata, especially in the context of liquidity and profitability, which are influenced by the size and condition of the farming land used. The research involved 26 curly red chili farmer respondents of narrow, medium, and large land area strata. The liquidity ratio is a measure used to assess the ability of a business to meet its short-term obligations using its current assets. The profitability ratio measures the extent to which a business can generate profits from sales or total assets owned. The research results show that the liquidity ratio of curly red chili farming in the three strata of land area is reasonable, with the Current Ratio and Cash Ratio values ​​greater than 1, which indicates that this farming can fulfill its short-term obligations well. The profitability ratio of curly red chili farming in Suka Sari Village is good with NPM values ​​> 15%, GPM > 20%, RoA > 8%, and RoE > 20%, which means farming has large profits so it is suitable for use as a commercial business. This research recommends that farmers maintain or improve their financial management, especially in managing costs and resources, to support the continuity and sustainability of the curly red chili farming business in Suka Sari Village.
Efficiency of the Palm Sugar Marketing Channel (A Case Study In Margamulya Village Garut) Asep Permadi Gumelar; Wahid Erawan; Agus Hoerul Yusup
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 10 No. 1 (2025)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v10i1.1652

Abstract

The plantation subsector is one of the agricultural industries that contributes significantly to the national economy. Since practically every component of sugar palm plants may provide income, they have a vast economic potential. Palm sugar marketing in Margamulya Village has a central problem: the large number of marketing channels, which results in low incomes for palm sugar craftsmen. This research aims to determine marketing channels and the marketing efficiency of palm sugar in Margamulya Village, Cisompet District. This research uses a survey method and method with data collection techniques of observation, interviews, questionnaires, and documentation. Data analysis uses quantitative description by analyzing marketing channels, marketing margins, farmer's share, and marketing efficiency. The research results show five marketing channel patterns in Margamulya Village. The lowest marketing margins are in channels I and II, with a total margin of Rp. 3000. Channel I involves one marketing institution, collectors, while channel II involves retailers. The highest farmer's share is in marketing channel II, with a percentage of 83%. The most efficient marketing channel is channel II, which has an efficiency value of 1.7%. Marketing efficiency analysis shows that the five marketing channels in this research are considered efficient. This research also reveals that all marketing channels have a farmer's share value, which is at the efficient criteria with a farmer's share value of >50%, causing lower costs and more efficiency in the marketing channel.