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The International Journal of Tropical Veterinary and Biomedical Research

IJTVBR
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Published by Universitas Syiah Kuala

ISSN : 25034715 EISSN : 25034715 DOI : 10.21157/ijtvbr.v7i2

Core Subject : Health, Science,

Biochemistry, Genetics & Molecular Biology Immunology & microbiology Medicine & Pharmacology Public Health Veterinary

IJTVBR is an international resources that covers the latest developments in multidisciplinary areas of original research and review in tropical veterinary and biomedical. The journal focuses on: Methods and approaches in tropical veterinary and biomedical research; Technologies and approaches in animal production/reproduction and management in tropical area Technologies and approaches in animal welfare Development of new techniques in diagnosis of animal health; Development of new techniques in testing food safety and food hygiene of animal origin; Development of new medication, including herbal medicine, in treatment of animal health; Development of new techniques in processing and utilization of animal waste Diseases in domestic and wild animals Epidemiology of health events and disease control relevant to domestic and wild animals as well as human; The interaction between "One Health" concept and veterinary medicine, human health, animal-production systems, as well as the environment; Economic impacts of animal and human health, and zoonotic diseases; The aims of IJTVBR publication are for improving health and productivity of livestock, and better utilization of animal resources, including wildlife in tropical, subtropical and similar agro-ecological environments, as well as human health. The journal welcomes manuscripts of the following types: Original Papers, Short Communications, Technical Notes, and Reviews

Arjuna Subject : Kedokteran Hewan - Kedokteran Hewan (Lain-Lain)

Articles 128 Documents

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2. Characterization Of Lactic Acid Bacteria (LAB) Origin Sumatran Orangutan (Pongo abelii) In Zoo Bukittinggi Based On Analysis 16 S rRNA Siti Hajar; Safika Safika; Darmawi Darmawi; Wenny Novita Sari; Erdiansyah Rahmi; Yandi Syahputra; Nurliana Nurliana; Rinidar Rinidar
The International Journal of Tropical Veterinary and Biomedical Research Vol 1, No 2 (2016): Vol. 1 (2) November 2016
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

The purpose of this study was to characterize the bacterial 16S rRNA gene of Sumatran orangutan (Pongo abelii) Bukittinggi West Sumatera zoo. The sample used in this study are lactic acid bacteria of the Sumatran orangutan (Pongo abelii) derived from zoo Bukittinggi West Sumatra Indonesia. This study was an exploratory study that conducted at the Laboratory through several stages. The first stage was the isolation of LAB from faeces of Sumatran orangutans using MRS agar medium and then cultured in a liquid medium NB. The next stage was the isolation of total DNA, and then, the third stage was the amplification of the 16S rRNA gene and agarose gel electrophoresis. Then,in the fourth stage of determining the DNA sequence and analysis of DNA sequence homology. The final stage was the computational analysis of 16S rRNA gene Sumatran orangutan (Pongo abelii). The results showed that lactic acid bacteria (LAB) from the Sumatran orangutan (Pongo abelii) is close to lactic acid bacteria Lactobacillus helveticus strain IMAU50151 with the levelof similarity of 89%. It is possible that these bacteria is a new species or the species that LAB has not been reported in Genbank.

Composition And Biodiversity Of Insect Species In Wheat Cultivation In Gayo Highland Muhammad Sayuthi; Husni Husni; Lukman Hakim; Hasnah Hasnah; Alfian Rusdy; Tjut Chamzurni; Firdaus Firdaus
The International Journal of Tropical Veterinary and Biomedical Research Vol 3, No 1 (2018): Vol. 3 (1) May 2018
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

The need for wheat in Indonesia continues to increase and reaches 3.9 million tons per year. Around 80% of this requirement are supplied from, Canada, Australia and the United States. Gayo highland that belongs to the territory of Aceh province is potential for wheat plantation in Indonesia. Wheat plantation, however, faces various problems, one of them is pest attack. Various insect species come to wheat plantation and are predicted to get food sources both from vegetative and generative stages. The objectives of this study were to investigate composition and diversity of insect species in wheat plant either in vegetative or generative stages by adopting survey method. The results showed that total insects found in wheat plants were 2,858 individuals covering 13 ordos. Occurrence and diversity of the insects, either in vegetative and generative stages, tend to similar.

2. Using Of Natural Spaces For Tourism Activity Scuba Diving And Impacts On Aquatic Animals Luis Mota
The International Journal of Tropical Veterinary and Biomedical Research Vol 1, No 1 (2016): Vol. 1 (1) May 2016
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

There were few previsions to strongly expand the growth of scuba diving activity, and nowadays training standards are enforced for safety and also for respecting the natural space where dive tourism takes place. Based on literature review, environmental impacts were noted in terms of providing positive aspects, mainly represented by economic benefits and employment opportunities. The negative side was revealed by wildlife impacts whereby animals change their behavior due harassment or contact with nature-based users, with authors reporting their concerns and measuring the consequences and long-term learning impacts. The over-usage of the reefs can result in physical devastation and chemical contamination. Land development in support of scuba diving can also cause negative impacts and affect the surrounding infrastructure, with alternating living patterns and by creating economic differences among the local society. When dive techniques are mastered, scuba diving itself does not represent a threat to the environment, neither to marine animals, but bad dive practices, poor buoyancy control associated to the lack of awareness can contribute to damage the benthic zone. Divers physical impact on the reef can benefit some species looking for opportunity to feed or compete for space, although, it destroys the habitat and lifting up sediment affect negatively coral structures by inducing stress and reducing the average amount of light.

Salmonella sp. and Staphylococcus aureus contamination on food and hands of food handlers at Food Management Sites (TPM) Ulee Lheue Seaport Nurliana Nurliana; Raudhah Raudhah; Teuku Reza Ferasyi; Sugito Sugito; Darmawi Darmawi; Wahyu Eka Sari
The International Journal of Tropical Veterinary and Biomedical Research Vol 7, No 1 (2022): Vol. 7 (1) May 2022
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

This study aims to determine the presence of Salmonella sp. and Staphylococcus aureus bacteria in rendang meat, fried chicken, fried fish, and omelets, as well as in the hands of food handlers in the Food Management Place (TPM). Ulee Lheue Sea Port by using laboratory tests. The study used five samples of food and five samples of food handlers' hands taken from the Food Management Place (TPM) of Ulee Lheue Seaport. Bacterial analysis on food samples in the laboratory using the Total Plate Count (TPC) method. Meanwhile, the Replicate Organism Direct Agar Contact (RODAC) method was used to examine food handlers' hands. Laboratory tests resulted from five food samples and five food handlers' hand samples that Salmonella sp. was found in omelets, and Staphylococcus aureus was found in beef rendang, fried chicken, fried fish, omelets, and hand samples of food handlers. It is necessary to conduct hygiene and environmental sanitation counseling at TPM around Port of Ulee Lheue.

The Relationship Between Diabetes Self-Management and Blood Glucose Control in Patients With Type 2 Diabetes Mellitus in Ulee Kareng Subdistrict, Banda Aceh Saminan Saminan; Naufal Rabbany; Zahratul Aini; Zulkarnain Zulkarnain; Cut Murzalina
The International Journal of Tropical Veterinary and Biomedical Research Vol 5, No 2 (2020): Vol. 5 (2) November 2020
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

Diabetes mellitus is a type of chronic disease that is non-transmitted. Aceh province is the province with the seventh-highest prevalence of diabetes mellitus in Indonesia at 2.4%. People with type 2 diabetes mellitus are at risk of various complications and can cause death. Self-management of diabetes is one of the things that can be done by people with diabetes mellitus in controlling various complications. This study aimed to find out the relationship between diabetes self-management and blood glucose control of type 2 diabetes mellitus patients in Ulee Kareng Subdistrict, Banda Aceh. This type of sampling method in this research was cross-sectional with the number of samples in this study as many as 88 respondents. The study was conducted using the DSMQ questionnaire filling method to assess diabetes self-management level and blood glucose level value when respondents assess blood glucose control. The results of the study obtained are 30.7% of respondents have a good level of diabetes self- management, 44.3% enough, and 25% bad. As for blood glucose control, 65.9% of respondents had uncontrolled blood glucose levels, and 34.1% controlled. The results of the chi-square test obtained a p-value of 0.000 and the spearman correlation test obtained a p-value of 0.000, as well as a correlation coefficient of 0.492. Based on the data analysis, it can be concluded that there is a significant relationship between moderate and unidirectional levels between diabetes self-management and blood glucose control of type 2 diabetes mellitus patients in Ulee Kareng Subdistrict, Banda Aceh.

Detection and Resistance of Staphylococcus aureus chiken meats to some antibiotics Rastina Rastina; Mahdi Abrar; Erina Erina; Winaruddin Winaruddin; Suryani Suryani
The International Journal of Tropical Veterinary and Biomedical Research Vol 5, No 1 (2020): Vol. 5 (1) May 2020
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

Abstract

The Administration of Epididymis Extract Increased the Testosterone Concentration without Affects the Dihydrotestosterone Concentration in Local Male Goat Nanda Yuliansyah; Muslim Akmal; Tongku Nizwan Siregar; Sri Wahyuni; Mahdi Abrar; Syafruddin Syafruddin; Gholib Gholib; Farida Athaillah
The International Journal of Tropical Veterinary and Biomedical Research Vol 2, No 2 (2017): Vol. 2 (2) November 2017
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

This study was aimed to determine the effect of epididymis extract (EE) on the testosterone and dihydrotestosterone (DHT) level of local male goat. An experimental study was performed using a completely randomized design (CRD) pattern of one-way analysis of variance (ANOVA). 15 local male goats aged 1.5 years with body weight 14-16 kg were used in this study. The K0 group as a control group, injected with only 1 ml physiological saline, while each KP1, KP2, KP3, and KP4 groups treated with multilevel EE dose, ie 1, 2, 3, and 4 ml / goat for 13 consecutive days. At the end of treatment (day 14th), testes, epididymis (caput, corpus, and cauda) and ductus deferens samples were taken through the close-castration method for examining the testosterone and DHT concentration by using enzyme-linked immunosorbent assay (ELISA) technique. Data gathered were later analyzed using ANOVA followed by Tukey’s HSD in SPSS 16.0 for Windows. The result showed that the average concentration of testosterone on K0, KP1, KP2, KP3, and KP 4 in testis respectively were 10.00±2.64 ng/ml; 7.66±2.51 ng/ml; 10.00±6.55 ng/ml; 0.66±0.57 ng/ml; 11.66±7.37 ng/ml; caput epididymis; 5.00±1.73 ng/ml; 2.33±1.52 ng/ml; 5.00±2.64 ng/ml; 1.33±0.57 ng/ml; 5.66±1.15 ng/ml; corpus epididymis; 1.33±0.57 ng/ml; 0.66±0.57 ng/ml; 4.00±2.64 ng/ml; 0.66±0.57 ng/ml; 4.33±2.30 ng/ml; cauda epididymis: 1.00±0.00 ng/ml; 0.66±0.57 ng/ml; 1.66±0.57 ng/ml; 1.00 ± 0.00 ng/ml; 2.00±1.73 ng/ml; ductus deferens: 3.66±2.51 ng/ml; 0.66±0.57 ng/ml; 3.00±1.00 ng/ml; 1.00±0.00 ng/ml and 3.66±1.15 ng/ml. While the average concentration of DHT on K0, KP1, KP2, KP3, and KP 4 in testis respectively; 10.00±2.64 ng/ml; 7.66±2.51 ng/ml; 10.00±6.55 ng/ml; 0.66±0.57 ng/ml; 11.66±7.37 ng/ml; caput epididymis; 5.00±1.73 ng/ml; 2.33±1.52 ng/ml; 5.00±2.64 ng/ml; 1.33±0.57 ng/ml; 5.66±1.15 ng/ml; corpus epididymis; 1.33±0.57 ng/ml; 0.66±0.57 ng/ml; 4.00±2.64 ng/ml; 0.66±0.57 ng/ml; 4.33±2.30 ng/ml; cauda epididymis: 1.00±0.00 ng/ml; 0.66±0.57 ng/ml; 1.66±0.57 ng/ml; 1.00 ± 0.00 ng/ml; 2.00±1.73 ng/ml; ductus deferens: 3.66±2.51 ng/ml; 0.66±0.57 ng/ml; 3.00±1.00 ng/ml; 1.00±0.00 ng/ml and 3.66±1.15 ng/ml. Statistical analysis showed that the administration of EE only increased testosterone concentration in testes had significant effect (P 0.05). From this study, it can be concluded that the EE has the potential to improve spermatogenesis and sperm quality through increasing the testosterone concentration in the local male goats.

Evaluating of The Addition Coconut Pulp (Cocos Nucifera L) Fermentation in Feed and The Effect on Percentage of Carcass Broiler Chicken Siti Rani Ayuti; M. Fikri; Rastina Rastina; Herrialfian Herrialfian; T. Zahrial Helmi; M. Isa; Rumi Sahara Zamzami
The International Journal of Tropical Veterinary and Biomedical Research Vol 7, No 1 (2022): Vol. 7 (1) May 2022
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

Broilers are chickens with high meat production. The productivity of broiler is seen from the percentage of carcass and abdominal fat. This study aims to determine the effect of giving fermented coconut pulp (Cocos nucifera L) on the percentage of carcass and abdominal fat of broilers. This study used a completely randomized design experimental method (CRD) consisting of 6 treatments and 6 replications so that the total observations were 36 units of observation. Each treatment had P1: 100% commercial feed without fermented coconut dregs, P2: 90% commercial feed + 10% fermented coconut dregs, P3: 80% commercial feed + 20% fermented coconut dregs, P4: 70% commercial feed + 30 % fermented coconut dregs, P5: 60% commercial feed + 40% fermented coconut dregs, P6 : 50% commercial feed + 50% fermented coconut dregs. The data were analyzed using the analysis of variance which was preceded by the battle test, followed by the Tukey test using the SPSS program. The analysis of variance showed significantly different results (P0.05) on the percentage of carcass and abdominal fat of the broiler. Tukey's follow-up test on the carcass showed a significant difference (P0.05) and there was no significant difference in fat (P0.05). It can be concluded that the supplementary feed of fermented coconut pulp can be used 40% as additional feed to increase the carcass percentage but not reduce the broiler abdominal fat percentage.

Enzyme Treatment Improves The Utilization Of Lupin-Based Diets By Japanese Quail (Coturnix Japonica) Mahmoud Khalil; Irek A. Malecki; Mahmoud El-Attrouny; Graeme B. Martin
The International Journal of Tropical Veterinary and Biomedical Research Vol 4, No 1 (2019): Vol. 4 (1) May 2019
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

In poultry, feeding diets including high concentrations of non-starch polysaccharides limits growth rate and feed conversion ratio, and causes problems in health and welfare because of the production of wet droppings. This problem is becoming more important as pressure builds to reduce costs by using alternative sources of dietary protein, such as lupin grain, rather than fish- or soybean-meal. We therefore tested whether enzymes that break down non-starch polysaccharides can overcome the problems with a lupin-based diet fed to Japanese quail. Chicks (18 days old) were allocated among 8 treatments, each replicated 3 times, with 12 chicks per replicate (ie, 36 birds per treatment). Chicks were fed diets formulated to contain 24% crude protein and 12 MJ/kg apparent metabolisable energy (AME). The diets included 10% or 20% lupin meal and, for each level of lupin, they were formulated in one of four ways: 1) no enzyme; 2) pectinase (1.4 U/g polygalacturonase and 0.2 U/g pectinesterase); 3) xylanase (1,4 endo-xylanase; 0.38 U/g); 4) combination of the above pectinase and xylanase treatments. The results indicated that, from age 28 days of age, both lupin content and enzyme treatment significantly (P 0.05) affected chick performance. Compared with the no-enzyme control, enzyme treatments improved growth at 35 days by 45-50% (P 0.05) and feed conversion ratio by 20-30% (P 0.05) for both levels of lupin content. In addition, dry matter digestibility and apparent metabolizable energy were significantly improved by the combined enzyme treatment for both levels of lupin inclusion. We conclude that pectinase and xylanase can overcome the negative effects of the non-starch polysaccharides in lupin meal, improving the growth of quail chicks fed lupin-based diets, and that the enzymes work best when combined.

5. Analysis of thigh Death Chicken by Shear Values and Impedance Approach Razali Razali; Denny Widaya Lukman
The International Journal of Tropical Veterinary and Biomedical Research Vol 1, No 2 (2016): Vol. 1 (2) November 2016
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

Experiments were conducted to determine whether thigh meat from death chicken can be identified through Warner-Bratzler (WB) shear value and using the impedance value. Thirty of thigh meat (Biceps femoris) were obtained from commercial slaughtering house classified into three groups namely halal slaughtered healthy chicken (AHS), slaughtered death chicken (AMS), and slaughtered stressed chicken (ALS). Biceps femoris muscles were used to microscopic procedures and to assess WB score values and impedance values. This study showed that shear values of AMS thigh meat were lower than AHS and ALS after 5 and 9 h PM. This study indicated that the impedance value of AMS were significantly lower (P0.05) than AHS and ALS, it can be used to distinguish between halal thigh and the thigh meat from slaughtered death chicken.

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Teuku Reza Ferasyi

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ijtvbr_editor@usk.ac.id

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Faculty of Veterinary Medicine, Syiah Kuala University Jl. Tgk. Hasan Krueng Kalee No. 4, Darussalam-Banda Aceh, 23111 Phone: +62-8126995474 Fax: +62-651-755 1536 Email: ijtvbr_editor@unsyiah.ac.id

Location
Kab. aceh besar,

Aceh

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Teuku Reza Ferasyi

Contact Email teuku_rezaferasyi@usk.ac.id

Phone +628126995474

Journal Mail Official ijtvbr_editor@usk.ac.id

Editorial Address Faculty of Veterinary Medicine, Syiah Kuala University Jl. Tgk. Hasan Krueng Kalee No. 4, Darussalam-Banda Aceh, 23111 Phone: +62-8126995474 Fax: +62-651-755 1536 Email: ijtvbr_editor@unsyiah.ac.id

Location Kab. aceh besar, Aceh INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Teuku Reza Ferasyi

Contact Email
teuku_rezaferasyi@usk.ac.id

Phone
+628126995474

Journal Mail Official
ijtvbr_editor@usk.ac.id

Editorial Address
Faculty of Veterinary Medicine, Syiah Kuala University Jl. Tgk. Hasan Krueng Kalee No. 4, Darussalam-Banda Aceh, 23111 Phone: +62-8126995474 Fax: +62-651-755 1536 Email: ijtvbr_editor@unsyiah.ac.id

Location
Kab. aceh besar,

Aceh

INDONESIA