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Adrial Falahi
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Fakultas Ekonomi Program Studi Manajemen UMN Al Washliyah Jl. Garu II No 93 Medan (061) 786 7044 / (061) 786 2747
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Jurnal Ilmu Manajemen Dan Kewirausahaan (JIMK)
Published by Universitas Muslim Nusantara Al Washliyah Medan
ISSN : -     EISSN : 27744795     DOI : https://doi.org/10.32696/jimk
Core Subject : Science,
Decision Sciences, Operations Research & Management
Jurnal Ilmu Manajemen Dan Kewirausahaan (JIMK) merupakan Jurnal Program Studi Manajemen Fakultas Ekonomi Universitas Muslim Nusantara Al-Washliyah. Jurnal ini khusus memuat kajian ilmiah yang berkaitan dengan manajemen SDM, manajemen keuangan, manajemen pemasaran dan kewirausahaan.
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Bisnis, Menejemen, dan Akutansi (Lain-Lain)
Articles 91 Documents
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PENGARUH SEKTOR PERTANIAN, SEKTOR PERDAGANGAN DAN SEKTOR JASA TERHADAP PRODUK DOMESTIK REGIONAL BRUTO DI KABUPATEN DELI SERDANG Fatona Naibaho, Yuki; Lubis, Anggia Sari
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 4 No 1 (2023): Juni
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v4i1.4212

Abstract

This study aims to determine the effect of the agricultural sector, trade sector, and service sector on the Gross Regional Domestic Product in Deli Serdang Regency. This type of research is a quantitative descriptive study, where the data used is secondary data obtained from BPS Deli Serdang Regency. The analytical method used is multiple linear regression, using 12 reviews to find out how the independent variable influences the dependent variable. After testing, the results show that the agricultural sector has a significant effect on Gross Regional Domestic Product in Deli Serdang Regency, the trade sector also has a significant effect on Gross Regional Domestic Product in Deli Serdang Regency, and the service sector also has an effect on Gross Regional Domestic Product in Deli Serdang Regency. From the statistical test results, the value of Fcount > Ftable was obtained, namely (42.06520 > 4.76). Likewise simultaneously or jointly the relationship between the independent variables (Agriculture Sector, Trade Sector, and Service Sector) has a significant effect on the bond variable (Gross Regional Domestic Product) in Deli Serdang Regency.
PENGEMBANGAN WISATA KULINER TRADISIONAL PASAR KAMU SEBAGAI ALTERNATIF PENINGKATAN PEREKONOMIAN MASYARAKAT DESA Falahi, Adrial; Tukimin
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 4 No 2 (2023): Desember
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v4i2.4213

Abstract

The development of traditional culinary tourism has an important role in improving the economy of rural communities. This study aims to analyze the potential and strategy for developing culinary tourism in Pasar Kamu as an alternative to improving the economic welfare of local communities. The research method used is a qualitative approach with observation, interview, and literature study techniques. The results of the study indicate that Pasar Kamu has a strong tourist attraction through the uniqueness of traditional cuisine, cultural values, and support from the local community. However, there are several challenges such as lack of promotion, inadequate infrastructure, and limited product innovation. Therefore, development strategies that can be applied include improving the quality of culinary products, optimizing digital marketing, and collaborating with the government and tourism industry players. With the right strategy, Pasar Kamu has the potential to become a leading culinary tourism destination that contributes to improving the economy of rural communities in a sustainable manner.
ANALISIS SISTEM INFORMASI AKUNTANSI DAN EFEKTIVITAS PENGAMBILAN KEPUTUSAN TERHADAP KINERJA UMKM DI DESA PEMATANG SERAI Dwi Saraswati; Yunita Sari Rioni; Ikhah Malikhah; Nura Amalia Afan
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 5 No 1 (2024): Juni
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v5i1.4230

Abstract

The implementation of Accounting Information Systems (AIS) and the effectiveness of decision-making play a significant role in enhancing the performance of Micro, Small, and Medium Enterprises (MSMEs). This research aims to examine the influence of AIS and decision-making effectiveness on the performance of MSMEs in Pematang Serai Village, Tanjung Pura District. Using a quantitative method and a saturated sampling technique involving 35 MSMEs, multiple linear regression analysis was conducted to test the relationship between AIS, decision-making effectiveness, and MSME performance. The research findings indicate that the adoption of AIS has a significant positive impact on MSME performance, with MSMEs effectively utilizing AIS more likely to experience increased revenue growth, profitability, and operational efficiency. Furthermore, the effectiveness of decision-making was found to have a positive impact on MSME performance, enabling MSMEs to respond quickly to market changes, identify growth opportunities, and optimize resource allocation. By integrating quantitative and qualitative findings, this study provides a comprehensive understanding of the influence of AIS and decision-making effectiveness on MSME performance in Pematang Serai Village.
PENGEMBANGAN POTENSI DESA MELALUI KEGIATAN AGROWISATA SAWAH DI KABUPATEN DELI SERDANG DALAM MENINGKATKAN EKONOMI DESA Falahi, Adrial; Handayani, Leni
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 4 No 1 (2023): Juni
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v4i1.4240

Abstract

Developing village potential through agrotourism activities is one of the effective strategies in improving the economy of rural communities. This study aims to analyze the potential and development of rice field agrotourism in Deli Serdang Regency and its impact on the village economy. The research method used is a qualitative approach with data collection techniques through observation, interviews, and documentation studies. The results of the study indicate that rice field agrotourism has great potential in attracting tourists, creating business opportunities, and increasing local community income. In addition, support from the local government, community participation, and good management are key factors in the success of this agrotourism development. Thus, the development of rice field agrotourism can be a model for village development based on sustainable local potential, so as to encourage economic growth and community welfare in Deli Serdang Regency.
ORGANIZATIONAL CITIZENSHIP BEHAVIOR (OCB) BERDASARKAN IKLIM ORGANISASIONAL DAN KETERIKATAN KERJA MELALUI MOTIVASI KERJA PADA PERAWAT RUMAH SAKIT UMUM DAERAH INDRASARI RENGAT Syamsuri, Abd. Rasyid; Meliantika, Mely; Novrianti, Dian Puspita
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 5 No 2 (2024): Desember
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v5i2.3432

Abstract

This research aims to analyze the influence of organizational climate and length of service on Organizational Citizenship Behavior through work motivation in nurses at Indrasari Rengat Regional Hospital. The population in this study were all nurses at Indrasari Rengat Regional Hospital, totaling 153 people. In this study, the sample size is also included in the total sample because this study uses total sampling or a saturated sampling technique. This research uses primary data obtained from distributing questionnaires distributed to all nurses at Indrasari Rengat Regional Hospital as an instrument to prove research results and test hypotheses using path analysis. The data analysis method uses SPSS (Statistical Product Service Solution) and Smart Partial Square Software (SmartPLS). The results of this research show: 1) organizational climate has a positive and significant effect on OCB, 2) length of service has a positive and significant effect on OCB, 3) organizational climate has a positive and significant effect on work motivation, 4) work years has a positive and significant effect on work motivation , 5) work motivation has a positive and significant effect on OCB, 6) organizational climate has a positive and significant effect on OCB through work motiva
PENGARUH BRAND IMAGE, HARGA, WORD OF MOUTH DAN KUALITAS PRODUK TERHADAP KEPUTUSAN PEMBELIAN PADA FRANCE BAKERY Kristian Sinaga, Fransiskus Agus; Pristiyono; Nasution, Meisya Fitri
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 4 No 1 (2023): Juni
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v4i1.4325

Abstract

This study aims to evaluate the influence of brand image, price, word of mouth, and product quality on purchasing decisions at France Bakery. This study focuses on consumers who buy products from French Bakery in the Rantau Prapat area. This study involved 200 participants and analyzed 5 factors from 24 indicators. This research uses a descriptive research design with quantitative methodology, using incidental sampling techniques. Data analysis uses SmartPLS 4.0 software, using brand image, price, word of mouth, and product quality as independent variables, while purchasing decisions are dependent variables. The results of this study indicate that brand image does not affect purchasing decisions. In addition, price, word of mouth, and product quality affect purchasing decisions.
PERKEMBANGAN TEKNOLOGI INFORMASI DAN MANAJEMEN PENGETAHUAN PADA PERPUSTAKAAN DIGITAL DI PERPUSTAKAAN NASIONAL REPUBLIK INDONESIA Al Qohirie, Mohammad Irfan; Mibari Puspitasari, Ekas; Anggraini Siregar, Fitri
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 5 No 2 (2024): Desember
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v5i2.4351

Abstract

This study uses a literature review method, where the data obtained comes from various literatures relevant to the topic discussed. The data is then analyzed and compiled to draw appropriate conclusions. The results of the study indicate that technology and knowledge management have a crucial role in managing digital libraries. With a good management system, librarians can develop skills in managing libraries and create digital library systems that are easier to use and access by users. The design of a digital library information system includes the preparation of a framework and infrastructure that allows for effective and efficient management of information access through digital platforms. One of the main challenges often faced by digital libraries is the difficulty in adapting to developments in information technology and competition with various sources of digital information available in electronic media.
Analisis SWOT Dalam Meningkatkan Daya Saing Warung Giri Jogja di Platform GoFood Syafikri, Dzulkarnain; Aulia Rahmi, Vembri
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 6 No 1 (2025): Juni ( In Progress )
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v6i1.4458

Abstract

Industri layanan pesan-antar makanan di Indonesia berkembang pesat seiring dengan adopsi teknologi digital dan perubahan pola konsumsi masyarakat. GoFood, sebagai salah satu layanan utama dalam ekosistem Gojek, memberikan peluang bagi UMKM kuliner untuk memperluas jangkauan pasar. Namun, persaingan bisnis yang ketat dan kurangnya pemanfaatan fitur promosi masih menjadi tantangan bagi banyak pelaku usaha, termasuk Warung Giri Jogja. Penelitian ini bertujuan untuk menganalisis daya saing Warung Giri Jogja di GoFood menggunakan pendekatan SWOT. Metode yang digunakan dalam penelitian ini adalah analisis deskriptif kualitatif dengan teknik pengumpulan data melalui observasi dan wawancara dengan pemilik usaha. Hasil penelitian menunjukkan bahwa kekuatan utama Warung Giri Jogja terletak pada harga kompetitif dan kualitas rasa yang konsisten, sementara kelemahannya adalah kurangnya pemahaman terhadap strategi pemasaran digital. Peluang yang tersedia meliputi pertumbuhan pasar layanan pesan-antar dan dukungan fitur promosi dari GoFood, sedangkan ancamannya adalah persaingan dengan warung makan yang lebih besar dan lebih dikenal. Untuk meningkatkan daya saing, Warung Giri Jogja perlu mengoptimalkan strategi pemasaran digital, memanfaatkan fitur promosi GoFood, serta meningkatkan brand awareness.
Pengaruh Serviescape, Harga, Word of Mouth Dan Citra Merek Terhadap Kepuasan Konsumen Pada Toko National Elektronik Rantauprapat Yulia, Ade Ayu; Nasution, Siti Lam’ah; Hasibuan, Muhammad Irwansyah
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 6 No 1 (2025): Juni ( In Progress )
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v6i1.4558

Abstract

Penelitian ini mempunyai tujuan dalam mengetahui dan menganalisa pengaruh servicescape, harga, word of mouth, dan citra merek terhadap kepuasan konsumen pada Toko National Elektronik Rantauprapat. Jenis penelitian adalah kuantitatif. Konsumen pada Toko National Elektronik Rantauprapat merupakan populasi yang akan diteliti dalam penelitian ini yaitu sebanyak 214 responden berdasarkan data jumlah pelanggan bulan Februari 2025. Dalam penelitian ini, teknik pengambilan sampel menggunakan rumus Slovin dengan metode probability sampling. Jadi, jumlah sampel yang diperlukan adalah 139 responden. Penelitian ini menggunakan observasi, dokumentasi, dan kuesioner skala likert sebagai metode pengumpulan data. Penelitian ini menggunakan uji asumsi klasik seperti uji multikolinearitas, heteroskedastisitas, dan normalitas data. Uji koefisien determinasi, uji parsial (t), dan simultan (F) digunakan untuk menguji analisis regresi linier berganda. Hasil penelitian ini menjelaskan bahwa secara parsial dan simultan servicescape, harga, word of mouth, dan citra merek memberi pengaruh pada kepuasan konsumen pada Toko National Elektronik Rantauprapat.
Pengaruh Kompensasi, Kompetensi, Pengembangan Karir Dan Motivasi Kerja Terhadap Kinerja Karyawan PT. Bank Mandiri Cabang Rantauprapat Ahmad Yani Dwi Pratama, Sherly; Irwansyah Hasibuan, Muhammad; Yolanda Ritonga, Anggie
JURNAL ILMU MANAJEMEN DAN KEWIRAUSAHAAN (JIMK) Vol 6 No 1 (2025): Juni ( In Progress )
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis, Universitas Muslim Nusantara Al-Washliyah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/jimk.v6i1.4559

Abstract

Penelitian ini mempunyai tujuan dalam mengetahui dan menganalisa pengaruh kompensasi, kompetensi, pengembangan karir dan motivasi kerja terhadap kinerja karyawan PT Bank Mandiri Cabang Rantauprapat Ahmad Yani. Kajian kuantitatif semacam ini sedang dilakukan di PT Bank Mandiri Cabang Rantauprapat Ahmad Yani. Karyawan PT Bank Mandiri Cabang Rantauprapat Ahmad Yani merupakan populasi penelitian yaitu sebanyak 42 orang. Besarnya sampel dalam penelitian ini menggunakan Teknik sampel jenuh, sehingga seluruh populasi dapat dijadikan sampel yaitu sebesar 42 orang karyawan PT Bank Mandiri Cabang Rantauprapat Ahmad Yani. Penelitian ini menggunakan observasi, dokumentasi, dan kuesioner skala likert sebagai metode pengumpulan data. Penelitian ini menggunakan uji asumsi klasik seperti uji multikolinearitas, heteroskedastisitas, dan normalitas data. Uji koefisien determinasi, uji parsial (t), dan simultan (F) digunakan untuk menguji analisis regresi linier berganda. Hasil penelitian ini menyatakan bahwa kompensasi dengan parsial memberi pengaruh signifikan dan positif pada kinerja karyawan. Kompetensi dengan parsial memberi pengaruh signifikan dan positif pada kinerja karyawan. Pengembangan Karir dengan parsial memberi pengaruh signifikan dan positif pada kinerja karyawan. Motivasi kerja dengan parsial memberi pengaruh signifikan dan positif pada kinerja karyawan. Kompensasi, kompetensi, pengembangan karir dan motivasi kerja dengan simultan memberi pengaruh pada kinerja karyawan PT Bank Mandiri Cabang Rantauprapat Ahmad Yani.

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