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Contact Name
Muhammad Dhafir
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INDONESIA
Rona Teknik Pertanian
ISSN : 20852614     EISSN : 25282654     DOI : -
JRTP is the official journal from the Department of Agricultural Engineering, Faculty of Agriculture, Syiah Kuala University (Unsyiah), Banda Aceh-Indonesia. It covers and devotes a complete and interdisciplinary wide range of research and review in engineering applications for agriculture and biosystems: agricultural machinery, soil and water engineering, tillage, precision farming, post-harvest technology, agricultural instrumentation, sensors, bio-robotics, systems automation, processing of agricultural products and foods, quality evaluation and food safety, audit energy, waste treatment and management, environmental control, energy utilization agricultural systems engineering, bio-informatics, computer simulation, farm work systems, mechanized farming and ergonomi.
Articles 207 Documents
Ergonomi Function Deployment Pada Redesign Alat Parut Kelapa Untuk Ibu Rumah Tangga Roberta Zulfhi Surya; Rusdi Badruddin; M. Gasali M
Rona Teknik Pertanian Vol 7, No 2 (2014): Volume 7, No. 2, Oktober 2014
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v7i2.2678

Abstract

Abstrak. Pemarutan kelapa adalah salah satu pekerjaan dapur yang dihadapi ibu rumah tangga sehari-hari. Produk alat parut kelapa yang sudah beredar di pasaran salah satunya adalah produk pemarut kelapa dengan cara manual menggunakan sistem engkol. Ibu rumah tangga mempunyai keluhan rasa sakit pada bagian anggota tubuh terutama tangan, pinggang dan punggung setelah menggunakan alat parut kelapa yang sudah ada. Penelitian ini bertujuan untuk perbaikan rancangan alat parut kelapa sistem engkol yang berbasis Ergonomic Function Deployment (EFD), juga mengetahui penurunan muskuloskeletal ibu rumah tangga sebagai pengguna, serta mengetahui perbedaan waktu pemarutan kelapa setelah dilakukan perancangan ulang. Penelitian dilakukan di RT. 001 RW. 005 Kelurahan Tembilahan Barat Kecamatan Tembilahan Hulu Kabupaten Indragiri Hilir. Model penelitian ini menggunakan rancangan sama subjek (treatment by subjects design) dengan jumlah sampel 12 ibu rumah tangga yang didapat dari perhitungan rumus Colton. Perbaikan rancangan alat parut kelapa sistem engkol yang berbasis Ergonomic Function Deployment (EFD) didapat dengan membuat matriks House of Ergonomic (HOE) dan penentuan data antropometri. Keluhan muskuloskeletal ibu rumah tangga diketahui dengan membuat lembar kerja kuisioner Nordic Body Map (NBM). Waktu pemarutan kelapa didapat dengan menguji alat parut kelapa sistem engkol antara sebelum dan sesudah perancangan. Hasil penelitian setelah dilakukan perancangan ulang alat parut kelapa sistem engkol menunjukkan bahwa rancangan alat parut kelapa sistem engkol yang berbasis Ergonomic Function Deployment (EFD) adalah memiliki aspek-aspek ergonomi yang lengkap yaitu efektif, nyaman, aman, sehat, dan efisien (ENASE). Keluhan muskuloskeletal ibu rumah tangga mengalami penurunan sebesar 0.285 atau 17.39%. Waktu pemarutan kelapa juga lebih cepat 5 menit atau mengalami peningkatan sebesar meningkat 30.10% setelah perancangan ulang alat parut kelapa sistem engkol. Ergonomi Function Deployment On Redesign Coconut Greater For  HousewifeAbstract. Grate the coconut is one of kitchen activity which faces by housewife in daily life. A coconut grater product which is distibuted in market, one of them is manual crank system. Housewife complain that they feel painfull in their body, especially at hand. Waist and back after using available old tool. This research is purposed to improve the design of coconut grater with crank system by ergonomic function deployment (EFD) approach, also to known mosculuskletal reducing of housewife as user and show differention time of grater after redesign done. Research was conducted in RT. 001 RW.005 Tembilahan, Indragiri Hilir District. Research model used treatment by subject design with total sample is 12 housewife which is calculation by Colton Formula. Improvement new coconut grater design with crank system which EFD got by creat the matrix house of ergonomic (HOE) and determination of anthropometry data. Mosculuskletal complain on housewife is measured by making the Nordic Body Map (NBM) Questionnaire work sheet. Time of grated the coconut got by testing coconut grater by crank system on before and after using. Research finding after redesign of coconut grater of crank system shown that design of coconut grater of crank system with EFD and base on ergonomic acpects (effective, confort, savety, healthy and efficient. Mosculuskletal complaint that happend on housewife decrease about 0,285 or 17,39%. Time of grate is also faster around 5 minutes or has imporove 30,1%.
Aplikasi Kontrol PI (Proportional Integral) pada Katup Ekspansi Mesin Pendingin Bayu Rudiyanto; Agus Susanto; Yuana Susmiati
Rona Teknik Pertanian Vol 9, No 2 (2016): Volume 9, No. 2, Oktober 2016
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v9i2.5647

Abstract

Abstrak. Penelitian ini bertujuan untuk melakukan proses perancangan dan pembuatan kontrol katup ekspansi otomatis dengan menggunakan sistem kontrol PI, untuk melakukan proses pengontrolan temperatur ruang evaporator agar didapatkan hasil pembekuan yang lebih optimal. Sensor temperatur LM35 digunakan dalam penelitian ini untuk melakukan pembacaan temperatur pada ruang evaporator, yang mana dari hasil pembacaan sensor tersebut digunakan sebagai sinyal masukan untuk sistem kontrol PI. Berdasarkan hasil pengujian sensor LM35 mempunyai sensitivitas pembacaan sebesar 0,009335 V/oC.  Unjuk kerja sistem kontrol PI pada penelitian ini didapatkan respon yang baik pada nilai Kp = 20 dan Ki = 10, dimana dengan nilai berikut untuk mencapai temperatur set point waktu yang dibutuhkan selama 251 detik dengan nilai maximum overshoot lebih rendah yaitu -2,4 oC. Hasil pendinginan yang didapatkan pada penelitian ini dengan menggunakan sistem kontrol katup ekspansi otomatis didapat proses pendinginan yang lebih cepat dan energi yang dibutuhkan jauh lebih hemat yaitu sebesar 0,265 kWh. The Application of A Control PI (Proportional Integral) on Expansion Valves Refrigeration Machine Abstract. This research aim to do design process and making control valve expansion automatic by using control system PI, which then applied on refrigerator plates touch to perform the process of control freezing temperatures. Censor temperature LM35 used in this research to do reading the temperature at evaporator room, of results reading sensors is used as input signal to control system PI. Based on the test result of testing censor LM35 have the sensitivity reading of almost accordance with the datav sheet is as much as 0,009335 V/oC. Were control sistem works PI the research this obtained response good to value center Kp = 20 and Ki =10. In which value, to reach set temperature point , the time it takes 251 seconds by value maximum overshoot point lower then -2.4°C. The result of this research shows that using, control system valve expansion automatic obtained the process of cooling faster and the energy needed is more efficient, is a much as 0.265 kWh.
Beban Kerja dan Produktivitas Kerja Operator Traktor Tangan Pada Pembajakan Sawah ’Subak Ayo’ di Desa Babahan, Kecamatan Penebel, Kabupaten Tabanan Bali I Made Nada; Gede Arda; Ida Ayu Rina Pratiwi Pudja
Rona Teknik Pertanian Vol 7, No 1 (2014): Volume 7, No. 1, April 2014
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v7i1.2641

Abstract

Abstrak. Penelitian dengan metode survei, dari hasil penelitian diperoleh beban kerja objektif pekerja 1  dengan denyut nadi per menit pada pembajakan sawah datar, saat memindahkan traktor tangan dari sawah satu ke sawah yang lain dan miring masing-masing yaitu 111/menit, 123/menit dan 125/menit serta pekerja 2 dengan denyut nadi per menit pada pembajakan yang sama yaitu 114/menit, 120/menit dan 120/menit. Beban kerja subjektif pekerja 1 dengan keluhan sistem muskuloskeletal pada pembajakan sawah datar dari agak sakit 50% dan sakit 28,57%, pada saat memindahkan traktor tangan dari sawah satu ke sawah yang lain dengan prosen keluhan agak sakit5 3,57%, sakit 32,14% dan sakit 3,57%, dan pada sawah miring  dengan prosen keluhan agak sakit 60,71% dan sakit 50% serta pekerja pada pembajakan yang sama mempunyai keluhan muskoluskeletal masing-masing yaitu agak sakit 10,71% , 21,43%  dan agak sakit 25%. Produktivitas pekerja 1 dan pekerja 2 yaitu luas sawah per hari 10,45 are dengan penghasilan sebesar Rp.188,100 dan luas sawah 16,09 are dengan penghasilan sebesar Rp. 289,620 Productivity and Work Load of Hand Tractor Operator for Plowing Field of Subak Ayo’ in Babahan Village, Sub-district of Penebel, Tabanan BaliAbstract. This research was conducted by survey method. The results showed that operator’s objective load of operator 1 showed heartbeat per minutes when he plough flat and sloping land, when he moved his hand tractor from one part to other  fields were 111 heartbeats/minute, 123 heartbeat/minute and 125 heartbeat per minute respectively. Operator 2 working in the same works include 114 heartbeats/minute, 120 heartbeats/minute and 120 heartbeats/minute. Operator’s subjective load on operator 1 showed musculoskeletal system lamentation  on flat land  plough that were 50% less painful, and 28,57% painful when he moved the hand tractor on with percentage of lamentation were 53.57% less painful, 32.14 painful, and 3.57% very painful. On the other hand, he showed the percentage of lamentation on slopping land were 60.71 less painful, 50% painful. The research also found that the operators showed musculoskeletal system lamentation, that were 10.71% less painful and 21,43% painful and 25% very painful. Operator’s productivity of operator 1 and 2 per day was 0,11 hectare with income Rp. 188.100 and on 0,16 hectare, it generated income as high as Rp. 289,620.
Pengaruh Metode Pengeringan Terhadap Karakteristik dan Sifat Organoleptik Biji Kopi Arabika (Coffeae Arabica) Dan Biji Kopi Robusta (Coffeae Cannephora) Dwi Santoso; Saat Egra
Rona Teknik Pertanian Vol 11, No 2 (2018): Volume 11, No. 2, Oktober 2018
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v11i2.11726

Abstract

Abstrak. Pengeringan merupakan faktor penting dari pengolahan kopi, tanpa pengeringan yang tepat baik itu pengeringan mekanis maupun secara tradisional kualitas biji kopi tidak akan memenuhi standar yang disyaratkan. Proses pengeringan yang baik tidak hanya berpengaruh terhadap sifat fisik biji kopi seperti tingkat kadar air, namun juga meningkatkan citarasa dan aroma dari biji kopi tersebut. Karakteristik terbaik yang diperoleh dari biji kopi setelah proses pengeringan akan menentukan kualitas produk kopi di pasaran. penelitian ini bertujuan mengetahui pengaruh metode pengeringan terhadap penurunan kadar air dan sifat organoleptik biji kopi arabika dan robusta sehingga didapatkan metode terbaik dalam pengolahan kopi. 50 kg biji kopi Arabica dan robusta dikeringkan di bawah sinar matahari dengan menggunakan alas terpal, sedangkan 50 kg sisanya dikeringkan menggunakan mesin pengering biji-bijian tipe batch. Uji organoleptik (rasa dan aroma) menggunakan metode uji Hedonik dan diolah dengan analisis sidik ragam. Pengeringan biji kopi secara mekanis menunjukkan penurunan kadar air yang lebih cepat (17jam) daripada pengeringan secara tradisional (23 jam). Hasil pengujian rasa dan aroma menunjukkan biji kopi Arabica yang dikeringkan menggunakan mesin pengering mekanis lebih disukai panelis dengan nilai uji hedonik tertinggi (67 dan 63 poin). The Effect of Drying Methods on the Characteristics and Organoleptics of Arabica Coffee Beans (Coffeae Arabica) and Robusta Coffee Beans (Coffeae Cannephora) Abstract. Drying is an important factor in coffee processing, without proper drying, both mechanical drying and traditionally the quality of coffee beans will not meet the required standards. A good drying process not only affects the physical properties of coffee beans such as the level of water content, but also increases the flavor and aroma of the coffee beans. The best characteristics obtained from coffee beans after the drying process will determine the quality of coffee products on the market. This study aims to determine the effect of drying method on decreasing water content and organoleptic properties of arabica and robusta coffee beans so that the best method in coffee processing is obtained. 50 kg of Arabica and robusta coffee beans are dried under the sun by using terpal, while the remaining 50 kg is dried using a batch-type grain drying machine. Organoleptic test (taste and aroma) using Hedonic test method and processed by analysis of variance. Mechanical drying of coffee beans shows a decrease in water content faster (17 hours) than traditional drying (23 hours). The taste and aroma test results showed Arabica coffee beans dried using a mechanical drying machine were preferred by panelists with the highest hedonic test values (67 and 63 points).
Optimization of Renewable Energy Hybrid System for Grid Connected Application Mustaqimah Mustaqimah
Rona Teknik Pertanian Vol 5, No 2 (2012): Volume 5, No. 2, Oktober 2012
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v5i2.237

Abstract

ABSTRACT. Hybrid energy systems are pollution free, takes low cost and less gestation period, user and social friendly. Such systems are important sources of energy for shops, schools, and clinics in village communities especially in remote areas. Hybrid systems can provide electricity at a comparatively economic price in many remote areas. This paper presents a method to jointly determine the sizing and operation control of hybrid energy systems. The model, PV wind hydro and biomass hybrid system connects to grid. The system configuration of the hybrid is derived based on a theoretical domestic load at a typical location and local solar radiation, wind and water flow rate data and biomass availability. The hybrid energy system is proposed for 10 of teacher’s houses of Industrial Training Institute, Mersing. It is predicted 10 kW load consumption per house. The hybrid energy system consists of wind, solar, biomass, hydro, and grid power. Approximately energy consumption is 860 kWh/day with a 105 kW peak demand load. The proposed hybrid renewable consists of solar photovoltaic (PV) panels, wind turbine, hydro turbine and biomass. Battery and inverter are included as part of back-up and storage system. It provides the economic sensitivity of hybridization and the economic and environmental benefits of using a blend of technologies. It also presents the trade off that is involved in optimizing a hybrid energy system to harness and utilize the available renewable energy resources efficiently.
Variabilitas Spasial Hujan Tahunan di Wilayah UPT PSDA di Pasuruan, Jawa Timur : Analisis Histogram dan Normal QQ-Plot Askin Askin; Indarto Indarto; Dimas Ghufron Ash-Shiddiq; Sri Wahyuningsih
Rona Teknik Pertanian Vol 11, No 1 (2018): Volume 11, No. 1, April 2018
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v11i1.9981

Abstract

Abstrak. Penelitian ini bertujuan untuk menganalisis variabilitas spasial hujan di wilayah UPT PSDA di Pasuruan. Wilayah studi mencakup kabupaten Probolinggo, kota Probolinggo, Kabupaten Pasuruan dan Kota Pasuruan di Jawa Timur. Data hujan tahunan rerata (Hthn_rrt) dan hujan tahunan maksimal (HthnMaks) dihitung dari kumulatif data hujan harian pada 93 stasiun dan dijadikan sebagai input utama untuk analisis. Panjang periode rekaman data yang digunakan dari tahun 1980 sampai dengan 2015 (35 tahun). Tahap penelitian mencakup: (1) pra-pengolahan data, (2) analisis pendahuluan, (3) analisis menggunakan tool histogram dan voronoi map, (4) interpolasi data dan pembuatan peta tematik. Pra-pengolahan data dilakukan menggunakan excel. Analisis histogram dan QQ-Plot dilakukan untuk melihat variabilitas spasial lebih detail per sub-wilayah. Selanjutnya, metode interpolasi digunakan untuk membuat peta tematik hujan tahunan. Peta tematik menunjukkan hujan tahunan rerata (Hthn_rrt) yang terjadi di wilayah tersebut selama 35 tahun terakhir berkisar antara 1200 sd 2600 mm/tahun. Hujan tahunan maksimal yang terjadi berkisar antara 2100 sd 4500 mm/tahun. Penelitian juga menunjukkan adanya korelasi positif antara lokasi stasiun hujan (elevasi) dengan jumlah hujan tahunan yang diterima. Spatial Variability of Annual Rainfall in The Administrative Area of UPT PSDA at Pasuruan, East Java : Analysis Using Histogram and QQ-Plot Abstract. This research aims to analyze the spatial variability of annual rainfall. Daily rainfall data from 93 rain gauge in the administrative area of UPT PSDA Pasuruan were used as the main input. The average annual rainfall and the maximum annual rainfall obtained from the daily rainfall data. Histograms, and QQ-Plot were used to describe the spatial variability in each sub-regions. Next, interpolation methods is used to create a thematic map of the annual rainfall. The results shows that local spatial variability of rainfall can be visualized more detail for each sub-region by means of histogram and QQ-Plot. The thematic map showed that the distribution of average annual rainfall in the region range from 1,200 mm/year up to 2,600 mm/year. Maximum annual rainfall range between 2,100 mm/year up to 4,500 mm/year. The result also show the positif correlation between the altitude of the rain gauge and local annual rainfall received.
Redesign Handle Wheelbarrow Untuk Mengurangi Keluhan Musculoskeletal Menggunakan Metode Quality Function Deployment (QFD) di Perkebunan Kelapa Sawit Bagan Jaya Kab. Indragiri Hilir, Riau M. Gasali M; Rizki Juliarman
Rona Teknik Pertanian Vol 8, No 2 (2015): Volume 8, No. 2, Oktober 2015
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v8i2.3008

Abstract

Abstrak. Wheelbarrow adalah salah satu alat angkut material yaitu gerobak sorong, wheelbarrow pada awalnya merupakan alat angkut yang sangat berguna bagi masyarakat yang melakukan aktivitas pengangkutan hasil perkebunan ataupun juga barang-barang bangunan yang lain sebagainya, jika dilihat dari definisinya wheelbarrow adalah alat angkut yang didorong dengan tangan, memiliki 1 buah roda, dan didorong oleh satu orang operator melalui handle. Sejalan dengan hal tersebut telah banyak pengembangan-pengembangan yang dilakukan terhadap sistem dan metode penunjang untuk mempermudah semua aktivitas tersebut. Salah satunya alat bantu angkut meterial yaitu gerobak sorong (wheelbarrow). Gerobak sorong atau wheelbarrow pada awalnya merupakan alat angkut yang sangat berguna bagi masyarakat untuk melakukan aktivitas pengangkutan hasil perkebunan ataupun juga barang-barang bangunan dan lain sebagainya,  Hasil perhitungan persentil yang dilakukan didapat panjang 29,02 cm dengan pembulatan menjadi 30 cm. jadi, panjang hendle perancangan yang ergonomis berdasarkan antropometri pekerja kebun kelapa sawit adalah sebesar 30 cm, dihitung dari titik las, diameter handle wheelbarrow sebesar 3,03 cm, dan lebar hendle 9,04 cm dengan pembulatan menjadi 9 cm. Hasil penelitian setelah dilakukan perancangan ulang Wheelbarrow yang berbasis Quality Function Deployment (QFD) adalah memiliki aspek-aspek quality, ergonomi yang lengkap yaitu efektif, nyaman, aman, sehat, dan efisien (ENASE). Keluhan muskuloskeletal karyawan Perkebunan mengalami penurunan sebesar  31,79%. Design Handle Wheelbarrow to Reduce Musculoskeletal Complaints Method Using Quality Function Deployment (QFD) in Oil Palm Plantation Bagan Jaya District, Indragiri Hilir, RiauAbstract. Wheelbarrow is one means of conveyance of material, namely a wheelbarrow, wheelbarrow initially a conveyance which is very useful for people who transport activity plantation crops or also goods buildings, etc., when seen from the definition wheelbarrow is a means of transport that is driven by hand , has 1 piece wheels, and driven by an operator through the handle. In line with this has been a lot of developments done on the system and methods of support to facilitate all those activities. One of these tools is the wheelbarrow transport meterial (wheelbarrow). Handcart or wheelbarrow to haul awalnyamerupakan a very useful tool for people to do activities or also the transportation of farm goods and other buildings, performed percentile calculation result obtained by rounding length of 29.02 cm to 30 cm. so long hendle ergonomic design based anthropometric oil palm plantation workers is 30 cm, calculated from the point of welding, wheelbarrow hendle diameter of 3.03 cm, and width hendle 9, 04 cm with rounding to 9 cm. Results of the study after the redesign Wheelbarrow based Quality Function Deployment (QFD) is to have the aspects of quality, ergonomics complete that is effective, convenient, safe, healthy, and efficient (ENASE). Musculoskeletal complaints plantation employees decreased by 31.79%.
Near Infrared Technology As a Robust and Environmental Friendly Approach To Biofuel Analysis: Rapid Biodiesel Classification and Quality Prediction Agus Arip Munawar; Kiman Siregar; Agussabti Agussabti
Rona Teknik Pertanian Vol 10, No 2 (2017): Volume 10, No. 2, Oktober 2017
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v10i2.10005

Abstract

Abstract. The use of ethanol and biodiesel, which are alternative fuels or biofuels, has increased in the last few years. Modern official standards list 25 parameters that must be determined to certify biodiesel quality. In order to determine biofuel quality, several methods were already widely used in which most of them were based on solvent extraction followed by other laboratory procedures. Yet, these methods are expensive, laborious and complicated processing for samples. Near infrared reflectance spectroscopy (NIRS) can be considered as a fast, pollution-free and non-destructive method in determining biofuel quality parameters. The objective of this study is to apply near infrared technology in classifying biodiesel based on KOH (0.3, 0.5 and 0.7) and to predict related biodiesel quality properties (water content, linolenic fatty acid, oleic acid,  and stearic acid) based on its infrared reflectance. Biodiesel infrared spectrum was acquired in wavelength range from 1000 to 2500 nm for different mentioned three KOH content. Principal component analysis (PCA) with non-iterative partial least square (NIPALS) was applied to analyze biodiesel spectral data. The result showed that two principal components (PC1=97% ad PC2 = 2%) based on infrared reflectance data were successfully able to recognize and classify biodiesel based on their used KOH. Moreover, the wavelength range of 1000 – 1140 were to be believed related to linolenic fatty acid whilst 1450 nm and 1930 nm were associated with water content. Stearic acid can be predicted in wavelength range of 1330 – 1380 nm and wavelength range of 1725 – 1790 nm were related to oleic acid of biodiesel. This may conclude that infrared technology was feasible to use as a rapid, effective and non-invasive method in biofuel classification and evaluation.
Rapid Classification Of Agricultural Products Based On Their Electro-Optic Properties Using Near Infrared Reflectance And Chemometrics Agus A. Munawar
Rona Teknik Pertanian Vol 8, No 1 (2015): Volume 8, No. 1, April 2015
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v8i1.2683

Abstract

Abstract. Near infrared technology have been widely applied in many fields, including agriculture especially in sorting and grading process. The advantage of this technology: simple sample preparation, rapid, effective and non-destructive. The main objective of this study is to evaluate the feasibility of NIR technology in classifying several agricultural products based on their electro-optic properties. NIR diffuse reflectance spectra of apples, bananas, mangoes, garlics, tomatoes, green grapes, red grapes and oranges were acquired in wavelength range of 1000-2500 nm with gradual increment of 2 nm. Chemometrics methods were applied in combination with NIR spectra data. Classification was performed by applying principal component analysis (PCA) followed by non-iterative partial least square (NIPALS) cross validation. The results showed that NIR and chemometrics was able to differentiate and classify these agricultural products with two latent variables (2 PCs) and total explained variance of 97% (88% PC1 and 9% PC2). Furthermore, it also showed that multiplicative scatter correction (MSC) was found to be effective spectra correction or enhancement method and increased classification accuracy and robustness. It may conclude that NIR technology combined with chemometrics was feasible to apply as a rapid and non-destructive method for sorting and grading agricultural products. Rapid Classification Of Agricultural Products Based On Their Electro-Optic Properties Using Near Infrared Reflectance And ChemometricsAbstract. Aplikasi teknologi near infra red (NIR) telah digunakan dalam banyak bidang, termasuk untuk bidang pertanian terutama pada proses sortasi dan grading. Keunggulan metode ini antara lain : rapid, efektif, simultan dan tanpa merusak objek yang dikaji. Tujuan utama dari studi ini adalah untuk mengkaji potensi NIR dalam mengklasifikasi beberapa produk pertanian berdasarkan karakteristik sifat elektro-optik dari produk tersebut. Spektrum NIR pada panjang gelombang 1000 – 2500 nm dengan increment 2 nm diakuisisi untuk produk pertanian : apel, pisang, manga, bawang putih, tomat, anggur hijau, anggur merah dan jeruk. Metode chemo metrics digunakan dalam studi ini untuk dikombinasikan dengan spektrum NIR. Klasifikasi produk pertanian dilakukan dengan menerapkan metode principal component analysis (PCA) yang disertai dengan metode non-iterative partial least square (NIPALS) cross validation. Hasil studi menunjukkan bahwa kombinasi NIR dan chemo metrics mampu membedakan dan mengklasifikasi produk pertanian tersebut dengan menggunakan dua latent variable pada PCA (2 PCs) dengan total explained variance 97% (88% PC1 dan 9% PC2). Selain itu, dari studi ini juga didapatkan bahwa perbaikan data spectrum dengan metode multiplicative scatter correction (MSC) sebelum klasifikasi mampu meningkatkan akurasi hasil klasifikasi. Secara umum, dapat disimpulkan bahwa teknologi NIR dan chemo metrics dapat dijadikan sebagai metode yang efektif untuk sortasi dan atau grading produk pertanian.
Kajian Eksperimental Perubahan Posisi Telur pada Mesin Grading Telur Suhendra Suhendra; Feby Nopriandy
Rona Teknik Pertanian Vol 9, No 2 (2016): Volume 9, No. 2, Oktober 2016
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v9i2.5652

Abstract

Abstrak. Proses grading telur menggunakan mesin merupakan salah satu upaya untuk meningkatkan kapasitas grading telur dengan hasil grading yang lebih seragam. Permasalahan yang sering terjadi dalam proses grading telur adalah posisi telur yang tidak sesuai. Hal ini menyebabkan telur tidak akan terbawa oleh konveyor grading sehingga dapat menghambat proses grading. Metode yang digunakan dalam penelitian ini adalah dengan membuat alat uji untuk mengubah posisi telur, selanjutnya menguji panjang lintasan rol pengarah, jarak sumbu rol pengarah dan grade telur terhadap perubahan posisi telur. Penelitian ini dilakukan untuk membuktikan pengaruh panjang lintasan dan jarak sumbu rol pengarah serta grade telur terhadap perubahan posisi telur untuk mencapai posisi sejajar dengan rol pengarah. Hasil pengujian menunjukkan bahwa panjang lintasan dan jarak sumbu rol pengarah memiliki pengaruh yang sangat signifikan terhadap perubahan posisi telur, sedangkan grade telur memiliki pengaruh signifikan terhadap perubahan posisi telur. Jarak sumbu rol semakin lebar dan ukuran telur semakin kecil akan mendapatkan hasil yang semakin baik, hal ini ditunjukkan dengan perubahan posisi telur sejajar rol pengarah semakin cepat tercapai. Hasil terbaik untuk mendapatkan posisi telur sejajar dengan rol pengarah diperoleh pada perlakuan jarak sumbu rol pengarah 6 cm untuk telur grade C. Experimental Study of Changes Position of Eggs on Eggs Grading Machine Abstract. The grading process of using the eggs grading machine is one of the efforts to increase the capacity of the eggs grading with grading more uniform results. The problems that often occur in the process of grading eggs are the position of eggs is not perfect. That is causes the eggs will not be carried away by the grading conveyor so that can inhibit the process of grading. The method used in this research is to create a test tool to change the position of the eggs, then test the path distance of convey roller, width axis of convey roller and eggs grade against the eggs position changes. This research was conducted to find the influence of path distance and width axis of convey roller as well as eggs grade against the eggs position changes to achieve equal position with the convey rollers. The test results show that the path distance and width axis of convey roller have a very significant effect, whereas eggs grade have a significant effect on changes in the position of the egg. The increasing of width axis of convey roller and the smaller size of the eggs will get better results, as shown by changes in the position of the eggs to parallel the convey roller more quickly achieved. The best results obtained on the width axis of convey roller distance is 6 cm for grade C of eggs.

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