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Inanpi Hidayati Sumiasih
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Journal of Bioindustry
Published by Universitas Trilogi
ISSN : -     EISSN : 26545403     DOI : 10.31326/jbio
Core Subject : Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Energy Environmental Science
Jurnal Bioindustri merupakan publikasi ilmiah yang diterbitkan oleh Fakultas Bioindustri Universitas Trilogi, Jakarta sebagai media penyebarluasan dan pertukaran informasi hasil penelitian atau ulasan ilmiah di bidang agroekoteknologi (budidaya pertanian, pemuliaan dan genetika, dan pascapanen), agribisnis (ekonomi pertanian, sosial ekonomi, kebijakan pertanian, pemasaran produk pertanian, penyuluhan dan supply chain) dan teknologi pangan (kimia pangan, biokimia pangan, rekayasa proses pangan dan mikrbiologi pangan).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 107 Documents
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THE INFLUENCE OF THE TYPE OF CHOCOLATE ON THE CHEMICAL AND SENSORY CHARACTERISTICS OF MELTED BANANA CHIPS Sari, Diah Puspita; Lestari, Oke Anandika; Hartanti, Lucky
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 6 No. 2 (2024)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v6i2.2058

Abstract

Banana chips are a snack made from thinly sliced bananas that are fried until dry and crispy. Banana chips can be made from various types of bananas and served in a variety of flavors. Banana chips have various types of flavors such as original, sweet, spicy and salty. One popular variation of sweet banana chips is chocolate melted banana chips. Based on survey results, various types of dark chocolate compound brands in circulation have different levels of cocoa powder, namely 8%, 13.5%, and 18.5%. The aim of this research is to obtain the chocolate content that provides the best chemical and sensory characteristics of melted banana chips. The research design used was a Randomized Block Design (RAK) with one factor, namely various types of chocolate content in melted banana chips (C) with 3 treatments, namely: 8% chocolate content (low), 13.5% chocolate content (medium) and chocolate content 18.5% (high). The results obtained by chocolate with a cocoa powder content of 8% (low) had the best physicochemical and sensory characteristics with a water content of 0.65%, ash content of 1.15%, fat content of 30.06%. The color of the melted banana chips is dark brown, has a chocolate aroma, the texture is crisper, and has a sweeter taste.
PENGARUH FUMIGASI PHOSPINE (PH3) DALAM MENGENDALIKAN Tribolium castaneum (Herbst) PADA TEPUNG GANDUM Ratna Sekar Arum; Saifuddin Hasjim
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 2 No. 2 (2020)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v2i2.255

Abstract

Tribolium castaneum is primary pest in flour commodities and becomes a secondary pest in rice dan cereals. The damage caused by this pest attack is in the form of decreasing the quality and quantity of flour. One of the measure control of T. castaneum is fumigation using fosfin (PH3). This study aims to determine the percentage of mortality and find out the percentage of pupae become imago to the treatment of various doses and fumigation duration. The methode used is Completely Randomized Design (CRD) with 12 treatments and, 1 control and 3 replications. The variables observed included the mortality of larvae and imago, the number of pupae which turn into imago as well. The results of the observed variables were analyzed using variance and using the DMRT follow-up test with a level of 5%. The results of this study indicate that the use of phosphine fumigation is effective for controlling the pest of T. castaneum. The effective dose for controlling T. castaneum in this study was at a dose of 1g /m3 with a 12-hour exposure period and reduce the percentage of pupae which turn into imago by 0%.
PENINGKATAN PRODUKSI BENIH G0 KENTANG MELALUI MODIFIKASI TEKNOLOGI BUDIDAYA Kiki Kusyaeri Hamdani; Meksy Dianawati
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 3 NO. 1 (2020)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v3i1.820

Abstract

Efforts to procure quality potato seeds are continuously being made, including using plantlet cuttings to produce G0 seeds. Several cultivation technologies can be used to increase the quality and quantity of G0 potato seeds. This study aims to increase the production of G0 potato seeds through modification of cultivation technology, namely planting media, number of cuttings, planting, and hood. The research was conducted from November 2017 to March 2018 in a plastic house in Lembang, West Bandung, West Java with an altitude of 1.200 m above sea level. The experiment used a completely randomized block design (RCBD) with eight treatments and ten replications. The variety used was Granola L. The results showed that the best modification of cultivation technology to increase the production of the number of tubers per G0 potato plant was a mixture of soil, manure, roasted husk (1: 1: 1) + heaping + 2 seeds + without hoods. 
RESPON TANAMAN CABAI RAWIT TERHADAP PEMBERIAN PUPUK ORGANIK CAIR REBUNG BAMBU Anastesia Mebinta; Yulinda Tanari; Kamelia Dwi Jayanti
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 3 NO. 1 (2020)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v3i1.840

Abstract

Cayenne pepper is a vegetable plant that has great potential to be developed in Indonesia because it can meet the needs of households, domestic industries, exports, and raw materials in the pharmaceutical industry. One way to increase the yield of cayenne pepper is by giving liquid organic fertilizer (POC) for bamboo shoots. This study aims to determine the response of cayenne pepper toward the application of POC and gets the best POC concentration to support the growth and production of cayenne pepper. This study used a randomized block design with treatment in the form of POC concentrations consisting of 5 levels (0; 25 ml / L water; 50 ml / L water; 75 ml / L water; 100 ml / L water). Each treatment consisted of 4 replications so that there were 20 experimental units. The results show that the application of POC had a very significant effect on the number of flowers, fresh weight of fruit, and growth rate of cayenne pepper with the best treatment was 75 ml / L of water.
PERAN GANDA DAN KONTRIBUSI EKONOMI PEREMPUAN BURUH TANI HORTIKULTURA DALAM MENINGKATKAN KESEJAHTERAAN KELUARGA Sri Gintiyani; P. Setia Lenggono
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) JURNAL BIOINDUSTRI: VOL. 3 NO. 2 (2021)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v3i2.726

Abstract

The results of research on women's involvement in supporting agricultural household economic activities in rural areas have encouraged women to perform multiple functions. This dual role is a quite complex problem for women. On the one hand, they have to carry out their functions as wives and mothers, on the other hand, women have to earn a living helping their husbands support the family economy. The objectives of this study were: (1) To describe the allocation of female working time as farm laborers and as housewives; (2) Describing the size of women's income contributions; and (3) Describe how big the family of women agricultural workers has achieved family welfare. The research location was chosen deliberately and using snowball techniques involving 30 respondents as farm laborers with the criteria coming from a complete family (having a husband and income). The main motivation of housewives in rural areas is to leave their domestic sphere, to work as horticultural farm laborers because their husband's income is still insufficient to meet family needs, so he follows the invitation of his colleagues to work. Part-time from their activities as agricultural laborers, the contribution to the total family income reaches 46 percent (not deducted from food allowance) and 45 percent (deducted by food allowance). The percentage of working time spent on productive activities is around 4.21 hours/day, while for reproductive activities it reaches 19.79 hours/day. Meanwhile, from the results of this study, it was also revealed that 78 percent of the families of female agricultural laborers were still in the underprivileged category.
BUDIDAYA TANAMAN KEDELAI ( Glycine max L.) VARIETAS BURANGRANG PADA LAHAN KERING Ahmad Rifqi Fauzi; Mutiara Dewi Puspitawati
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal BioIndustri: VOL. 1 NO. 1 (2018)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v1i1.89

Abstract

Permintaan Kedelai (Glycine max (L.) Merr.) setiap tahun terus mengalami peningkatan. Produksi kedelai nasional pada tahun 2006 mengalami penurunan menjadi 747 611 ton, bahkan sempat mengalami penurunan drastis menjadi 592 534 ton pada tahun 2007. Produksi mulai mengalami peningkatan kembali menjadi 775 710 ton pada tahun 2008 dan 974 512 ton pada tahun 2009. Meskipun mengalami peningkatan produksi pada tahun 2013-2015, namun peningkatan permintaan ini tidak diikuti dengan pertambahan produksi karena ketersediaan lahan yang optimal untuk budidaya semakin terbatas. Salah satu strategi untuk mengatasi tantangan tersebut adalah melalui Pemanfaatan lahan kering yang luasnya masih cukup besar di Indonesia. Melalui pendekatan budidaya tadah hujan serta budidaya jenuh air, penelitian ini dilakukan di lahan kering kawasan Jakarta Selatan dengan menggunakan varietas Burangrang. Penelitian ini dirancang dengan menggunakan rancangan acak kelompok lengkap dan dilakukan di Kebun Percobaan Universitas Trilogi  pada bulan Maret – Juli 2018. Hasil penelitian menunjukkan bahwa kedelai varietas burangrang dapat dibudidayakan pada lahan kering dengan sistem budidaya jenuh air dan sistem budidaya tadah hujan. Budidaya kedelai dengan sistem tadah hujan memberikan hasil yang lebih baik pada parameter pertumbuhan (tinggi tanaman dan jumlah daun) serta parameter produksi (bobot polong/tanaman dan produksi per hektar) dibandingkan sistem budidaya jenuh air. Produksi kedelai pada sistem budidaya tadah hujan dan jenuh air masing-masing sebesar 3.02 ton/ha dan 2.52 ton/ha. Hasil ini lebih tinggi dari daya hasil varietas burangrang.Kata kunci: Budidaya kedelai, varietas burangrang, lahan kering, budidaya jenuh air.
PEMANFAATAN GIBERELIN UNTUK MEMACU PERTUMBUHAN DAN PRODUKSI MELON MENGGUNAKAN HIDROPONIK SISTEM SUMBU M. I. Jazuli; Siti Nurul Aini; N. S. Khodijah
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 4 No. 1 (2021)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v4i1.1220

Abstract

Melon production has decrease due to decreasing agriculture land area. An effort to increases melon production can be done by cultivating melons using a hydroponic system. Gibberellins can be used to increase melon production in Bangka Belitung. This research  aims to determine the effect and  gibberellin doses that has increase melon growth and production which cultivated using hydroponic wick system. This research was conducted from January to April 2020 at the Research and Experimental Station, Faculty of Agriculture, Fisheries and Biology, Universitas Bangka Belitung. The experimental design used in this study was a single completely randomized design (CRD) with various gibberellin concentrations (0 ppm, 20 ppm, 40 ppm, 60 ppm, 80 ppm, 100 ppm). Gibberellin was applied by giving it at the soaking seeds period and by spraying it onto the leaves of the plants. The results of study showed that the application of gibberellin (GA3) had a significant effect on stem diameter, leaf area, fruit weight, fruit diameter, pulp thickness and total plant dissolved solids. The application of gibberellin with 100 ppm concentration is the best treatment to increasing growth and 80 ppm concentration is the best treatment to increasing yield of melon with wick hydroponic cultivation system.
RESPON MATA TUNAS CROWN TERHADAP JENIS PERANGSANG TUMBUH PADA PERBANYAKAN TANAMAN NANAS Warid Warid; Rezta Sari Efendi; Risma Arbia Widianti
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal BioIndustri: VOL. 1 NO. 1 (2018)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v1i1.97

Abstract

Tingginya produksi nanas bergantung dengan bibit yang dipakai. Menurut Naibaho (2012) terdapat beberapa hal yang menyebabkan menurunnya luas pertanaman nanas yaitu, tidak tersedianya bibit siap tanam, terbatasnya jumlah bibit yang berkualitas, tingginya biaya produksi bibit. Perbanyakan nanas menggunakan crown memang paling mudah dan cepat berbuah. Namun, kebutuhan jumlah bibit yang banyak pada industri budidaya nanas membuat teknik tersebut tidak mampu memenuhi keinginan pasar. Oleh karena itu, diperlukan teknik lain agar kebutuhan bibit yang tinggi dan seragam dapat dipenuhi. Salah satu alternatifnya adalah dengan menggunakan mata tunas yang terdapat dalam crown. Agar pertumbuhan akar pada mata tunas dalam crown cepat terbentuk, maka digunakan berbagai jenis zat pengatur tumbuh, baik yang alami seperti sari tauge, air kelapa, dan bawang merah maupun sintetik (root up). Penelitian faktor tunggal ini menggunakan rancangan acak lengkap yang dilakukan di Kebun Percobaan Agroekoteknologi, Universitas Trilogi pada bulan Oktober 2017 hingga Februari 2018. Hasil yang dapat disimpulkan dari percobaan ini adalah jumlah tunas yang terbentuk dan tinggi tunas yang paling baik terdapat pada perlakuan kontrol, sedangkan jumlah daun dan panjang akar yang terbaik diperoleh pada perlakuan menggunakan sari bawang merah.Kata kunci: air-kelapa, mahkota, pembiakan-tanaman, sari-bawang-merah, sari-tauge
PRODUKSI BEBERAPA VARIETAS TEMBAKAU LOKAL PADA TANAH REGOSOL DI KABUPATEN GARUT Meksy Dianawati; Kiki Kusyaeri Hamdani
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 4 No. 2 (2022)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v4i2.1294

Abstract

This study aims to determine the production of several local tobacco varieties on regosol soil in Garut Regency. The study was conducted in Sukakarya Village, Samarang District, Garut Regency, West Java Province from April to August 2017. The study used a Randomized Complete Block Design (RCBD) with 4 varieties and 6 replications. The local varieties used are Kedu Hijau, Kedu Omas, Kedu Nani, and Kenceh. Data were analyzed by F test and continued with Duncan's Test and Correlation Test at 95% confidence level. The results showed that the production of local tobacco varieties that were resistant to bacterial wilt (Kedu Hijau and Kedu Omas) was higher than that of varieties that were susceptible to bacterial wilt (Kedu Nani and Kenceh). Narrow-leaved bacterial wilt-susceptible varieties had higher yields than broad-leaved varieties, while broad-leaved bacterial wilt-resistant varieties had higher yields than narrow-leaved varieties. Production was influenced by leaf weight, leaf thickness, and leaf length by 92%, 89% and 53%, respectively.
PENGARUH DESAIN DAN WARNA PERANGKAP FEROMOID UNTUK PEMANTAUAN PENGGEREK BATANG PADI KUNING (SCIRPOPHAGA INCERTULAS) Ahmad Rosidi; Suharto Suharto; Didik Sulistyanto
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 1 NO. 2 (2019)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v1i2.207

Abstract

Salah satu kendala produksi padi menurun adalah serangan hama Penggerek Batang Padi Kuning (Shcirpophaga incertulas). Aplikasi insektisida akan lebih tepat jika berdasarkan pemantauan ngengat dan juga tingkat kerusakan. Kerusakan tanaman padi yang di sebabkan hama Penggerek Batang Padi Kuning (Shcirpophaga incertulas) dapat dilakukan degan memanfaatkan feromoid baik untuk pemantauan maupun penangkapan massal ngengat jantan. Penelitian ini bertujuan mengkaji Pengaruh desain dan warna perangkap feromon sebagai alat pemantau Shcirpophaga incertulas pada pertanaman padi (Oryza sativa L.). Penelitian dilakukan di Lahan Padi Kecamatan Tanggul, Kabupaten Jember pada bulan Desember 2017 sampai selesai. Penelitian ini dilakukan dengan menggunakan Rancangan Acak Lengkap (RAL) Faktorial dengan 3x3 perlakuan dan 4 ulangan. Faktor 1). Desain perangkap yaitu Ukiriguru ukuran 1,5 L, Aqua ukuran 1,5 L, dan Stoples ukuran 1,5 L. Faktor 2). Warna perangkap yaitu transparan, kuning dan hijau. Parameter penelitian meliputi jumlah ngengat yang tertangkap, intensitas serangan hama penggerek batang padi kuning. Data yang diperoleh dianalisis berdasarkan analisis sidik ragam atau anova, kemudian dilanjutkan dengan uji Duncan pada taraf 5% bila perlakuan berbeda nyata. Hasil penelitian yang dilaksanakan tidak terdapat interaksi antara desain perangkap dan warna perangkap terhadap tangkapan ngengat jantan. Perangkap desain aqua dan warna transparan paling efektif menarik ngengat jantan.

Page 5 of 11 | Total Record : 107

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