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INDONESIA
Journal of Rural Tourism (JoRT)
Published by Borneo Novelty Publishing
ISSN : -     EISSN : 30639484     DOI : https://doi.org/10.70310/jrt
Core Subject : Economy, Humanities, Science, Social,
Humanities Earth & Planetary Sciences Economics, Econometrics & Finance Social Sciences
JoRT contains scientific papers from research/study results, reviews/conceptual, and policy analyzes related to the tourism sector with a particular emphasis on the Indonesian context and global perspective. 1. Tourism Destinations and Infrastructure including Marine and Coastal Tourism, Sustainable Tourism, Ecotourism, Border Tourism, Travel Patterns, and other topics related to the development of tourism destinations and infrastructure. 2. Tourism Marketing including Marketing Communications, Tourists Behavior and other relevant marketing topics. 3. Tourism Industry and Investment including Tourism Business, Tourism Business Technology and Information, tourism investment and other relevant topics in tourism industry and investment 4. Human Resources and Institutions including Tourism Planning and Policy, Tourism Workforce, Inter-institutional relations, and society empowerment topics in relation to human resources and institutions in the tourism
Arjuna Subject : Seni dan Humaniora - Seni dan Humaniora (Lain-Lain)
Articles 40 Documents
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Institutional economics approach in tourism: A review of economic philosophy Karim, Syahrul; Kusuma, Bambang Jati; Farida, Farida
Journal of Rural Tourism Vol. 1 No. 1 (2024): January - June
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/b1n7vh25

Abstract

Purpose - This article reviews the application of Institutional Economics in the tourism sector, evaluating its ability to address the limitations of conventional economic theories and enhance understanding of tourism’s social and economic impacts.Methodology/Design/Approach - Using a theoretical approach, the article explores how Institutional Economics can overcome traditional economic theories' limitations and contribute to more inclusive and sustainable tourism policies.Finding - Institutional Economics offers valuable insights into tourism, addressing gaps in conventional models. It promotes a more comprehensive understanding of tourism’s impacts, particularly in sustainability and inclusivity, aiding the development of policies that prioritize long-term societal welfare and economic growth.Originality/Value - This article introduces a novel perspective by applying Institutional Economics to tourism, emphasizing the need for sustainable and inclusive tourism policies that focus on societal and economic well-being.
Improving local well-being through tourism: A study of the economic impact of tourism in Malang City, Indonesia Puspitasari, Reny; Matfuqin, Iqbal Mahmud
Journal of Rural Tourism Vol. 1 No. 1 (2024): January - June
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/wb2ev845

Abstract

Purpose - This study examines the economic impact of tourism on local income in Malang City, analyzing its contribution to the region's economy through a literature review.Methodology/Design/Approach - Using a literature review, the study analyzes existing data on tourism’s effects on local income, job creation, infrastructure, and quality of life.Findings - Tourism boosts regional income, creates jobs, improves infrastructure, and enhances living standards. It diversifies the local economy by supporting industries like creative services. However, challenges like over-dependence, income inequality, and socio-cultural issues need addressing, with sustainable tourism management essential for long-term benefits.Originality/Value - The study emphasizes the importance of sustainable tourism management for long-term growth, highlighting the need for regulations, infrastructure, and human resource development, while offering policy recommendations to maximize benefits and minimize negative impacts.
Review of culinary tourism development policy in Indonesia Setyawati, Ria
Journal of Rural Tourism Vol. 1 No. 1 (2024): January - June
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/73b9am45

Abstract

Purpose - This study examines the Indonesian government's strategies for advancing culinary tourism, focusing on initiatives like the "Indonesia Spice Up the World" program and promoting culinary destinations such as Bali and Yogyakarta.Methodology/Design/Approach - The study analyzes initiatives by the Ministry of Tourism and Creative Economy (Kemenparekraf) and compares Indonesia's efforts with neighboring countries like Hong Kong and Singapore, which have successfully leveraged food for tourism.Findings - Despite efforts, Indonesia has yet to fully establish itself as a global culinary tourism leader. Challenges include integrating food into broader tourism strategies, improving chef competence, and developing policies that address the entire food supply chain.Originality/Value - The study advocates for a comprehensive approach to culinary tourism that links food with national development policies, strengthens chef skills, and extends efforts to rural areas to preserve traditions and promote sustainable tourism.
Investigating the habits and satisfaction of tourists towards culinary facilities at Manggar Sari Beach, East Kalimantan Purwaningrum, Hesti
Journal of Rural Tourism Vol. 1 No. 1 (2024): January - June
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/s8s0g403

Abstract

Purpose - This study aims to explore the development of rural tourism in Indonesia, focusing on emerging trends, key challenges, and opportunities for sustainable growth. Methodology/Design/Approach - The research adopts a qualitative review approach, synthesizing recent academic literature, government reports, and case studies related to rural tourism practices in various regions of Indonesia. Findings - The study identifies a growing interest in rural tourism driven by government initiatives and community-based tourism models. However, it also highlights persistent challenges such as limited infrastructure, lack of professional management, inconsistent policy implementation, and the need for stronger local capacity-building. Originality/Value - This paper provides a consolidated overview of the rural tourism landscape in Indonesia, offering insights into both its current state and future potential. It serves as a valuable reference for policymakers, tourism developers, and researchers aiming to support sustainable rural tourism in Indonesia.
Exploring the experiences and perceptions of culinary tourists (Study in Balikpapan City, Indonesia) Gozali, Gozali
Journal of Rural Tourism Vol. 1 No. 1 (2024): January - June
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/vnax2y98

Abstract

Purpose - This study aims to analyze the evolution, trends, and thematic development in rural tourism research from 2000 to 2024 using a bibliometric approach. Methodology/Design/Approach - Bibliometric analysis was conducted using data retrieved from the Scopus database. Performance analysis and science mapping techniques were applied to identify prolific authors, institutions, countries, citation patterns, and keyword co-occurrence networks. Findings - The analysis reveals a consistent increase in rural tourism publications, with notable contributions from European and Asian countries. Research themes have evolved from economic development and rural revitalization to sustainability, community participation, and digital innovation in tourism. Collaborative networks among institutions and countries have also expanded significantly.Originality/Value - This study provides the first comprehensive bibliometric overview of rural tourism research spanning two decades. It offers valuable insights into the intellectual structure and emerging trends in the field, serving as a reference point for future studies and policy development.
Potential of gastronomy tourism from traditional culinary in Sikka Regency, East Nusa Tenggara Pareira, Rosalina Andriyani Ebang; Fredimento, Aurelius; Nugroho, Agung Yuliyanto
Journal of Rural Tourism Vol. 2 No. 2 (2024): July - December
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/hsctz291

Abstract

Purpose - The purpose of this research is to understand the philosophy, historical tradition, and social aspects of Lekun in Sikka Regency, as well as its role as a gastronomic tourist attraction. It also aims to explore the standard recipe for making and serving Lekun and the government's preservation efforts.Methodology/Design/Approach - The research uses a descriptive qualitative approach, with data collected through interviews, observations, literature reviews, and documentation to gather insights on the tradition, preparation, and potential for tourism. Finding - The findings of the study reveal several important insights about Lekun in Sikka Regency. First, it was discovered that Lekun holds significant cultural value, deeply tied to the traditions, philosophy, and social practices of the Sikka Krowe ethnic group. It is not merely a traditional snack but also plays a vital role in ceremonial events, particularly weddings. The process of making Lekun is also crucial, as it ensures the preservation of its authentic preparation and presentation.Originality/Value - This research emphasizes the importance of preserving traditional food like Lekun for cultural heritage and tourism. It highlights the need for government support in both education and business development to maintain and promote Lekun as a gastronomic tourist attraction in Sikka Regency.
Integration of agricultural technology in the development of horticulture-based agro-tourism in Enrekang Regency Rahmayanti, Firda; Ismail, Risaldi; Rahman, Farid Asfari; Kartika, Titing
Journal of Rural Tourism Vol. 2 No. 2 (2024): July - December
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/2y4j3h23

Abstract

Purpose - The purpose of this research is to explore the untapped potential of agrotourism in Dante Mararih Hamlet, Tangru Village, Malua District, Enrekang Regency, South Sulawesi, and assess public awareness regarding the importance of its development. Methodology/Design/Approach - A qualitative approach was used, combining observation, interviews, and documentation to gather data on the potential of agrotourism in the area and public awareness of its development.Finding - The study found that Dante Mararih Hamlet has significant potential for agrotourism, driven by its horticultural resources, cultivation activities, natural beauty, and the quality of the local community. However, public awareness about agrotourism is still low, and there is a need to align perceptions to fully realize the potential. The development of agrotourism will require attention to various factors, including human resources, infrastructure, location, traditional agriculture characteristics, and agro-industry.Originality/Value - This research emphasizes the importance of raising public awareness and aligning perceptions to optimize agrotourism potential. It provides practical insights into the factors necessary for successful agrotourism development, which could positively impact the economy of Dante Mararih Hamlet.
Analysis of the relationship between management and service quality in Tembi Tourism Village Prakoso, Dimas Budi; Jayyidi, Farrel Ahmad
Journal of Rural Tourism Vol. 2 No. 2 (2024): July - December
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/v9krfs86

Abstract

Purpose - The purpose of this study is to analyze the impact of management unification on service quality and visitor satisfaction in Tembi Tourism Village, with a focus on improving hospitality services in rural tourism. Methodology/Design/Approach - A mixed-methods approach (qualitative and quantitative) was used. The study combined surveys and descriptive analysis to understand the effects of management unification on service quality and visitor satisfaction. Data were collected via an online survey using Google Forms, targeting tourists visiting Tembi Tourism Village.Finding - The study found that management unification significantly improved service quality and visitor satisfaction at Tembi Tourism Village. This led to an increase in tourist visits, suggesting that effective management coordination positively affects both service delivery and the overall tourist experience. Originality/Value - This research highlights the importance of management unification in enhancing service quality and visitor satisfaction, particularly in rural tourism settings. The findings provide practical recommendations, such as regular evaluations and innovative policy implementations, to support continued growth and increased tourism visits to the destination.
Tourist perceptions in the quality of sustainable tourism services in Lombok Manihuruk, Eka Female Patrecia; Sari, Maria Lupita
Journal of Rural Tourism Vol. 2 No. 2 (2024): July - December
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/5g08jq45

Abstract

Purpose - The purpose of this study is to measure tourists' perceptions of the quality of sustainable tourism services in Lombok and analyze which dimensions of service quality most influence tourist satisfaction. Methodology/Design/Approach - The study involves both domestic and foreign tourists, analyzing their perceptions of sustainable tourism services. It examines various dimensions of service quality, including environmental sustainability, local wisdom, and facilities, to understand their impact on tourist satisfaction. Finding - The study found that tourists highly value environmental sustainability, local wisdom, and the quality of facilities. These factors significantly influence their satisfaction with sustainable tourism services in Lombok.Originality/Value - This research provides valuable insights into how sustainable tourism practices, particularly those focused on environmental and cultural aspects, contribute to tourist satisfaction. It emphasizes the importance of incorporating local wisdom and quality facilities into sustainable tourism development to enhance the overall visitor experience in Lombok.
Analyzing tourist satisfaction towards tour guides performance at Parama Iswari Exhibition Putri, Hossiana Geananda; Maturbongs, Sevira G. A.; Agnescia, Yohana; Purwaningrum, Hesti
Journal of Rural Tourism Vol. 2 No. 2 (2024): July - December
Publisher : Borneo Novelty Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70310/3dejvw90

Abstract

Purpose - The purpose of this study is to examine how tour guide skills, knowledge, and attitude—through intrapersonal and interpersonal servability—affect tourist satisfaction at the Parama Iswari Exhibition.Methodology/Design/Approach - The study uses a descriptive qualitative approach with data triangulation and focus group discussions. Data were collected through direct observation, interviews, and document studies.Finding - The study found that the tour guides' intrapersonal and interpersonal servability performance positively influenced tourist satisfaction. This highlights the importance of the competency of tour guides, including their skills, knowledge, and attitudes, in enhancing the overall tourist experience.Originality/Value - This research emphasizes the role of tour guides' competencies in influencing tourist satisfaction. It underlines how the tour guide's personal and interpersonal qualities can significantly impact the quality of the tourist experience, offering insights for improving service standards in exhibitions and similar settings.

Page 1 of 4 | Total Record : 40

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