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INDONESIA
ISTA Online Technologi Journal
ISSN : 20883315     EISSN : 27457206     DOI : https://doi.org/10.62702/ion.v6i2
About the Journal IONTECH Journal is published by the Institute for Research and Community Service (LPPM), Institut Sains dan Teknologi Al-Kamal (ISTA). The journal publishes scientific articles in the fields of science, technology, and pharmacy contributed by leading academics and researchers in Indonesia. IONTECH is issued twice a year, in February and August. Open Access Policy IONTECH Journal applies a full open access policy. All articles are freely available to read, download, distribute, and cite without any charges. No Article Processing Charge (APC) is required from authors or readers. Focus and Scope IONTECH is committed to advancing Science, Technology, and Pharmacy, covering original research, literature reviews, and case reports. Science, Technology & Engineering Industrial, Mechanical, Electrical, Civil, Informatics, and Chemical Engineering Data Science & Statistics Biotechnology Device and Process Innovation Pharmacy Pharmacology & Toxicology Clinical & Community Pharmacy Pharmaceutical Chemistry & Biology Pharmaceutics & Biopharmaceutics Social Pharmacy, Management & Marketing Pharmacoepidemiology & Pharmacoeconomics Natural Products & Marine Pharmacy Alternative Medicines & Radiopharmacy Interdisciplinary Digital Health & IoMT Nanotechnology & Pharmaceutical Materials Bioinformatics & Big Data Artificial Intelligence (AI) & Blockchain Green Chemistry Tissue Engineering & Stem Cells Copyright The copyright of each article belongs to the authors and is licensed under Creative Commons Attribution 4.0 International (CC BY 4.0) . Usage, distribution, and adaptation are permitted with proper attribution. Sponsorship This journal is fully funded and published by LPPM Institut Sains dan Teknologi Al-Kamal (ISTA). No external sponsors or advertisements are involved; editorial decisions remain independent. Publication History IONTECH was first published in Volume 1, Issue 1 (August 2020) as an initiative of LPPM ISTA to enhance national research dissemination in science, technology, health, and pharmacy. The journal has been continuously published twice a year — in February and August.
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Articles 75 Documents
UJI AKTIVITAS EKSTRAK ETANOL DAUN SAWO MANILA (Manilkara zapota L) SEBAGAI ANTIDIARE TERHADAP MENCIT PUTIH JANTAN (Mus musculus) In Rahmi Fatria Fajar; Hanggoro Dwi Cahyo
ISTA Online Technologi Journal Vol. 1 No. 1 (2020): Agustus 2020
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v1i1.24

Abstract

Abstrak Daun sawo diketahui mengandung alkaloid, saponin, tanin, fenolik, flavonoid, steroid, triterpenoid dan glikosida.Salah satu kandungan yang terdapat didalam daun sawo adalah senyawa tanin.Tanin mempunyai sifat adstringen yang diperuntukkan untuk mengatasi disentri dan diare. Diare adalah keadaan buang air besar lembek atau cair, dapat bercampur darah atau lendir, dengan frekuensi 3 kali atau lebih dalam waktu 24 jam dan disertai dengan muntah, demam, rasa tidak enak di perut dan menurunnya nafsu makan. Tujuan penelitian ini adalah untuk mengetahui aktivitas antidiare ekstrak etanol daun sawo pada mencitputih jantan (mus musculus).Metode penelitian pembuatan ekstrak dilakukan dengan cara maserasi menggunakan pelarut etanol 70 %. Dosis ekstrak yang digunakan adalah 150 mg/22gBB, 300 mg/22gBB dan 600 mg/22gBB, Na CMC sebagai kontrol negatif dan loperamid sebagai kontrol positif.Pengujian aktivitas antidiare ekstak etanol daun sawo menggunakan metode defekasi dengan pengamatan beberapa parameter seperti pengamatan awal terjadi diare, frekuensi diare, berat fases dan lama terjadi diare setiap 30 menit selama 4 jam.Hasil penelitian menunjukkan Aktivitas antidiare dengan metode defekasi diketahui bahwa ekstrak etanol daun sawo dosis 300 mg/22gBB dan 600 mg/22gBB tidak berbeda signifikan dengan kontrol positif sedangkan Pemberian Na CMC 0,5% dan dosis 150 mg/22gBB berbeda signifikan dengan kontrol positif. Hasil analisa data menggunakan one way ANOVA, kemudian dilanjutkan dengan uji HSD.Kesimpulan ekstrak etanol daun sawo dengan analisauji statistik anova (p<0,05) yang mempunyai aktivitas antidiare pada mencit jantan dengan metode defekasi yang diinduksi dengan minyak jarak adalah dosis 600 mg/22gBB dan 600 mg/22gBB. Abstract Sapodilla leaves are known to contain alkaloids, saponins, tannins, phenolics, flavonoids, steroids, triterpenoids and glycosides. One of the ingredients contained in sapodilla leaves is the tannins compound. Tannins has astringent properties intended to treat dysentery and diarrhea. Diarrhea, which is soft or liquid bowel movements, can be mixed with blood or mucus, with a frequency of 3 times or more within 24 hours and is accompanied by vomiting, fever, discomfort in the stomach and decreased appetite. The purpose of this study was to determine the antidiarrheal activity of ethanol extract of sapodilla leaves in mice(mus musculus). Extracts were made by maceration using 70% ethanol solvent. The extract dosage used was 150 mg / 22gBB, 300 mg / 22gBB and 600 mg / 22g BB, Na CMC as a negative control and loperamide as a positive control. Examination of the ethanol antithrare activity of sapodilla leaf using defecation method by observing several parameters such as the initial occurrence of diarrhea, frequency of diarrhea, weight of fases and duration of diarrhea every 30 minutes for 4 hours.The results showed antidiarrheal activity with defecation method is known that ethanol extract of sapodilla leaves with dose of 300 mg/22g BB and 600 mg/22gBB did not differ significantly with positive control whereas administration of 0.5% CMC Na and dose of 150 mg/22gBB were significantly different from positive control. The results of data analysis using one way ANOVA, then proceed with the HSD test. Conclusion ethanol extract of sapodilla leaves with anova statistical test analysis (p <0.05) which has antidiarrheal activity in male mice with defecation method induced with castor oil is a dose of 600 mg / 22g BW and 600 mg / 22g BW.
FORMULASI SEDIAAN SABUN MANDI CAIR EKSTRAK ETANOL BUAH NANGKA (Artocarpus heterophyllus Lam.) Dewi Rahma Fitri; Hanifah Mustikawati; Divia Tita Afianty
ISTA Online Technologi Journal Vol. 1 No. 1 (2020): Agustus 2020
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v1i1.25

Abstract

Abstrak Sabun merupakan kosmetik paling dibutuhkan manusia. Sabun digunakan untuk membersihkan tubuh dari kotoran dan bakteri. Ekstrak buah nangka mengandung senyawa polifenol dan tanin, dimana senyawasenyawa tersebut berkhasiat sebagai antibakteri. Ekstrak buah nangka mengandung vitamin C yang baik untuk kesehatan kulit dan kelembaban alami kulit. Penelitian ini bertujuan untuk membuat formulasi sabun mandi cair ekstrak etanol buah nangka yang memenuhi pesyaratan uji sesuai dengan SNI . formulasi dibuat dengan tiga varian kadar ekstrak yaitu pada kosentrasi F1 2,5 %, F2 5 %, dan F3 7,5 %. Ekstrak etanol buah nangka diperoleh melalui proses maserasi selama 5 hari dengan menggunakan pelarut etanol 70 %, Evaluasi sediaan sabun mandi cair ekstrak buah nangka yaitu organoleptik, homogenitas, pH, bobot jenis, viskositas, stabilitas busa. Pengujian disesuaikan dengan aturan Standar Nasional Indonesia (SNI). Hasil penelitian menunjukkan pada F1 dan F2 dengan konsentrasi 2,5 % dan 5 % telah memenuhi syarat Standar Nasional Indonesia (SNI) dengan nilai pH 7,70 dan 6,51, Bobot jenis yang dihasilkan adalah 1,0714, 1,0738, 1,0909 g/mL, telah memenuhi syarat SNI yaitu 1,01 - 1,10 g/mL. Abstract Soap is the most needed cosmetic for humans to cleanse the body of impurities and bacteria. Jackfruit extract contains polyphenol compounds and tannins, these compounds are efficacious as an antibacterial. Jackfruit extract contains vitamin C for skin health and natural moisture. This study aims to make a liquid bath soap formulation of jackfruit ethanol extract that meets the test requirements in accordance with SNI. The formulation was made with three variants of extract levels namely at F1 concentration 2.5%, F2 5%, and F3 7.5%. Jackfruit ethanol extract obtained through maceration process for 5 days using 70% ethanol solvent, Evaluation of jackfruit juice liquidbath soap preparations namely organoleptic, homogeneity, pH, specific gravity, viscosity, foam stability. Testing is adjusted to the rules of the Indonesian National Standard (SNI). The results showed that F1 and F2 with concentrations of 2.5% and 5% had met the requirements of the Indonesian National Standard (SNI) with pH values of 7.70 and 6.51, the resulting species weight was 1.0714, 1.0738, 1 , 0909 g / mL, has fulfilled SNI requirements, namely 1.01 - 1.10 g / mL.
UJI STABILITAS SEDIAAN KAPSUL MINYAK IKAN FATMORGENSIA (Lepidocybium flavobrunneum) Muhammad Sadikin; Iin Hardiyati; Tika Ardila
ISTA Online Technologi Journal Vol. 1 No. 1 (2020): Agustus 2020
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v1i1.26

Abstract

Abstrak Ikan fatmorgensia adalah ikan pelagis dan ikan hasil samping ikan tuna ditemukan kedalaman 200 meter di bawah permukaan laut serta mempunyai kandungan kimia setara dengan ikan tuna. Minyak ikan menjadi sumber asam lemak, terutama asam lemak jenuh, asam lemak tak jenuh tunggal, asam lemak tak jenuh ganda. Asam lemak pada minyak ikan mudah teroksidasi jika penyimpanan dan suhu tidak diperhatikan. Solusi untuk menghindari kerentanan oksidasi dengan kapsulasi. Metode yang digunakan pada pengolahan minyak ikan ini metode dry rendering. Pengujian minyak ikan Fatmorgensia (Lepidocybium flavobrunneum) meliputi uji stabilitas selama ± 1 bulan dalam climatic chamber pada suhu 40oC. Uji yang dilakukan diantaranya uji asam lemak bebas sesuai standar IFOS, peroksida sesuai standar IFOS hanya pada hari ke 4 sampai hari ke 20, dan bilangan Iod sesuai standar IFOS hanya pada hari ke 4 sampai hari ke 16 kunci: dry rendering, minyak ikan fatmorgensia (Lepidocybium flavobrunneum), uji stabilitas. Abstrak Fatmorgensia fish pelagic fish and fish is a by product of tuna can be found to a depth of 200 meters below sea level and has the chemical content of tuna. Equivalent to oils fish to be a source of fatty acids, a saturated fatty acid (SFA), a monounsaturated fatty acid (MUFA), apolyunsaturated fatty acid (PUFA). Fatty acids on oil fish easly bad storage will oxidize and temperature is not noticed. Not in accordance literature a solution to avoid vulnerability oxidation with capsulation. Testing cod-liver oil Fatmorgensia (Lepidocybium flavobrunneum) covers stability test ± a month and a half in climatic chamber at a temperature of 40oC. Conducted test of them free fatty acids, test peroxide, test the number of Iod. Standard used in this IFOS (International Fish Oil Standard). The results of the study is stated that free fatty acids according to standard IFOS, according to standard peroxide IFOS only on the day of to 4 to 20, until the day of and number of Iod according to standard IFOS only on the day of to 4 until the day of to 20.
ANALISA KESESUAIAN STANDAR LABEL PANGAN PADA KEMASAN PRODUK BISKUIT LOKAL DAN IMPOR TEREGISTRASI DI BADAN PENGAWAS OBAT DAN MAKANAN Ekadipta; Isngunaenah; Fauziah Purnama Sari
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.31

Abstract

Abstrak Hal yang mendasari penelitian ini karena banyak ditemukan label kemasan yang beredar tidak sesuai standar Peraturan Pemerintah No. 69 Tahun 1999. Berdasarkan Peraturan Pemerintah No 69 Tahun 1999 tentang label pangan mencakup lima unsur yang harus dipenuhi dalam pencantuman informasi pada label kemasan. Tujuan penelitian ini dilakukan untuk mengetahui kesesuaian label kemasan produk biskuit lokal dan impor serta mengevaluasi pelanggaran yang terjadi pada label kemasan produk biskuit lokal dan impor yang mencakup lima unsur teknis. Metode penelitian yang digunakan metode analisis deskriptif non analitik dengan jumlah sampel 139 kemasan produk biskuit lokal dan impor yang dibandingkan dengan PP No 69 Tahun 1999. Berdasarkan hasil pengamatan diperoleh persentase yang mencakup lima unsur yaitu unsur teknis pencantuman label (85.7%), unsur tulisan pada label (87.0%), unsur keterangan label pada bagian utama (82.2%),unsur keterangan label pada bagian lain (68.5%), dan unsur keterangan yang dilarang (99.0%). Pelanggaran yang ditemukan antara lain label mudah luntur atau rusak, label tidak diletakkan pada tempat yang mudah terbaca, tulisan pada label yang tidak jelas, nama produk pangan yang tidak dicantumkan dan tidak sesuai dengan yang teregistrasi, pencantuman komposisi yang berbayang, tidak menggunakan bahasa Indonesia, pencantuman tanggal kadaluarsa yang mudah luntur, pencantuman nomor pendaftaran produk pangan yang tidak terdaftar dalam website resmi BPOM (Badan Pengawas Obat dan Makanan), pencantuman berat bersih, nama dan alamat produsen/importir, kode produksi, dan informasi kandungan gizi yang belum sesuai standar. Abstract The basis this study, because there are still many packaging label on the market not accordance with the standards the Government Regulation No. 69 Years 1999. Based on the Goverment Regulation No. 69 Years 1999 about the labels includes five elements information must declare on the packaging label. Has conducted research related to analysis the suitable the standard packaging label local and import biscuits product registered at the National Agency of Drug and Food Control. The research is aimed to analyze packaging labels in biscuit local and import and evaluate violation that happened in the packaging labels in biscuit local and import include five elements information. The study used a descriptive analysis non-analytic method with sample of 139 biscuits local and import as compared with Regulation No. 69 Years 1999. According the observations obtained the percentage included five elements, technical elements on the labels (85.7%), technical writen on the labels (87.0%), technical statement on the main labels (82.2%), technical statement on the other labels (68.5%), and techical statement not declare (99.0%). Violations were found consist of labels easily worn or damage, the labels are not put in place that is easy to read, the writing on the label is not clear, the name food product that is not listed and not registered, the ingredients shaded, not use Indonesian language, declare expiry date easily fade, declare approval number not list in BPOM website, declare net weight, name and address producer/importer, production code, and information nutrition fact not accordance with the standard.
Analisis Kadar Cemaran Logam Berat Timbal (Pb) dan Kadmium (Cd) Pada Air Tanah Di Perumahan Perumnas Bekasi Dede Komarudin; Febri Hidayat; Dwi Kurniayu Putri
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.32

Abstract

Abstrak Air sumur dapat tercemar oleh limbah rumah tangga, seperti baterai dan cat. Baterai dan cat termasuk limbah B3 (Bahan Berbahaya dan Beracun) karena mengandung berbagai macam logam berat seperti timbal dan kadmium. Baterai dan cat yang dibuang sembarangan kandungan logam berat dapat mencemari air tanah penduduk. Tujuan penelitian ini yaitu untuk mengetahui kadar logam kadmium (Cd) dan timbal (Pb). Sampel air tanah telah diambil dari 9 titik pada perumahan Perumnas I, Perumnas II, dan Perumnas III. Pengambilan sampel dilakukan pada bulan April 2018, diukur parameter logam di Laboratorium Pengujian dan Kalibrasi Balai Laboratorium Kesehatan Yogyakarta menggunakan Spektrofotometer Serapan Atom (SSA). Hasilnya adalah kadar Cd pada titik IA 0,0028 mg/L, IB 0,0047 mg/L, IC 0,0051 mg/L, IIA 0,0056 mg/L, IIB 0,0035 mg/L, IIC 0,0055 mg/L, IIIA 0,0061 mg/L, IIIB 0,0051 mg/L, dan titik IIIC 0,0027 mg/L. Kadar Pb pada titik IA 0,0264 mg/L, IB 0,0443 mg/L, IC 0,0509 mg/L, IIA 0,0453 mg/L, IIB 0,0362 mg/L, IIC 0,0457 mg/L, IIIA 0,0061 mg/L, IIIB 0,0051 mg/L, dan titik IIIC 0,0027 mg/L. Kadar logam Cd yang melebihi ambang batas berdasarkan Permenkes RI No 32 Tahun 2017 terdapat pada titik IC, titik IIA, titik IIC, titik IIIA dan titik IIIB. Kadar logam Pb yang melebihi ambang batas berdasarkan Permenkes RI No 32 Tahun 2017 terdapat pada titik IC dan titik IIIA. Abstract Dug Well is a ground water source used by local people and might to contaminated by local housewaste like chemical batery and wall liquid paint. Liquid paint and chemical batery are dangerous material and poisonous. Those material contains dangerous metal like cadmium and plumbum. Groundwater might be contaminated liquid paint and chemical battery, if not processed correctly. The aims study was identification and determination levels Plumbum (Pb) and Cadmium (Cd), Sample taken from 9 different places (Perumnas 1, perumnas 2, perumnas 3) at April 2018, Samples tested in Laboratorium Pengujian dan Kalibrasi BalaiLaboratoriumKesehatan Yogyakarta with method was Atomic Absorption Spectroscopy (AAS). The result was Cadmium levels at point IA 0.0028 mg/L, IB 0.0047 mg/L, IC 0.0051 mg/L, IIA 0.0056 mg/L, IIB 0.0035 mg/L, IIC 0.0055 mg/L, IIIA 0.0061 mg/L, IIIB 0.0051 mg/L, and point IIIC 0.0027 mg/L. Plumbum levels at point IA 0.0264 mg/L, IB 0.0443 mg/L, IC 0.0509 mg/L, IIA 0.0453 mg/L, IIB 0.0362 mg/L, IIC 0.0457 mg/L, IIIA 0.0061 mg/L, IIIB 0.0051 mg/L, and point IIIC 0.0027 mg/L. Contains Cadmium metal in dangerous level based on Permenkes RI no 32 2017. First samples IC, IIA, IIC, IIIA and IIIB. Based on the samples, sample number IC and IIIA have the most highPlumbum (Pb) contamination level.
FORMULASI DAN UJI MUTU FISIKA KIMIA SEDIAAN KRIM MUPIROCIN MENGGUNAKAN EMULGATOR PADA KONSENTRASI YANG BERBEDA Yulis Adriana; Rona Rohmawan
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.33

Abstract

ABSTRAK Telah dilakukan formulasi dan uji mutu fisika kimia sediaan krim mupirocin menggunakan dua emulgator pada konsentrasi yang berbeda. Penelitian ini bertujuan untuk mengetahui pengaruh nilai hydrophylic-lipophylic balance terhadap mutu fisika dan kimia dari krim mupirocin dengan perbandingan dari produk market leader. Formulasi krim ini menggunakan dua emulgator yaitu cera de lanol dan stearyl alkohol dengan konsentrasi yang berbeda. Penelitian ini termasuk penelitian eksperimental meliputi formulasi, uji fisika (uji organoleptis, homogenitas, daya sebar, viskositas, dan uji daya lekat), dan uji kimia (uji pH dan uji ketetapan kadar) serta uji statistik anova one way. Hasil penelitian ini menunjukan sediaan krim formulasi 1 memiliki pH 6,7, viskositas 14.000 cPs, daya sebar 35,23 cm2, daya lekat 1,36 detik, nilai HLB 13,35 dan kadar 109,94%, untuk krim formula 2 memiliki pH 6,29, viskositas 16,200 cPs, daya sebar 34,90 cm2, daya lekat selama 1,55 detik, nilai HLB 12,26 dan kadar 103,18 % dan untuk krim market leader memiliki pH 6,24, viskositas 15.800 cPs daya sebar 35,23 cm2, daya lekat selama 1,40 detik dan kadar 92,71 %. Formulasi 2 krim mupirocin tidak berbeda significant dengan produk market leader. ABSTRACT Formulations and chemical quality tests of mupirocin cream preparations have been carried out using two emulgators at different concentrations. This study aims to determine the effect of hydrophylic-lipophylic balance values on the physical and chemical quality of mupirocin cream with a comparison of market leader products. This cream formulation uses two emulgators, namely cera de lanol and stearyl alcohol with different concentrations. This research includes experimental research including formulations, physical tests (organoleptic tests, homogeneity, dispersion, viscosity, adhesion and hedonic tests), and chemical tests (pH test and assay test) and one-way anova statistical tests. The results of this study showed cream formulation 1 had a pH of 6.7, viscosity of 14,000 cPs, spread of 35.23 cm2, adhesion of 1.36 seconds, HLB value of 13.35 and concentration of 109.94%, for cream formula 2 had a pH 6.29, viscosity of 16,200 cPs, spreadability of 34.90 cm2, adhesion of 1.55 seconds, HLB value of 12.26 and grade of 103.18% and for cream market leader has a pH of 6.24, viscosity of 15,800 cPs of scattered power 35.23 cm2, adhesion for 1.40 seconds and the content of 92.71%.
ANALISA PERBANDINGAN METODE SIMPLE ADDITIVE WEIGHTING (SAW) DAN ANALYTICAL HIERARCHY PROCESS (AHP) UNTUK SISTEM PENUNJANG KEPUTUSAN MASYARAKAT MISKIN PADA DESA CILOTO Darmin; Rizki Maulana; Hardiansyah, Alim
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.34

Abstract

Abstrak Sistem Pendukung Keputusan merupakan sistem informasi interakif yang menyediakan informasi, pemodelan, dan manipulasi data dan untuk meningkatkan efektifitas yang memungkinkan pengambilan keputusan lebih objektif. Tim Penanggulangan Kemiskinan (TPK) Desa Ciloto dalam melaksanakan tugasnya untuk menyeleksi warga yang tergolong miskin, saat ini masih sangat kesulitan dalam mendistribusikan bantuan yang akan diberikan kepada warga yang membutuhkan karena masih menggunakan cara manual dan bersifat objektif. Penilaian tingkat kemiskinan yang bersifat objektif mengakibatkan penerima bantuan tidak tepat sasaran, sehingga membutuhkan suatu sistem informasi untuk mendukung pengambilan keputusan yang lebih objektif. Agar perhitungan dan pengolahan data lebih akurat, maka dilakukan perhitungan menggunakan perbandingan pada sebuah metode Simple Additive Weighting (SAW) dan Analytical Hierarchy Process (AHP). Dalam pengembangan sebuah sistem metodologi yang digunakan adalah System Development Life Cycle (SDLC) dan untuk perancangan aplikasi menggunakan UML (Unified Modelling Language). Setelah dilakukan pengujian terhadap sistem, maka metode Simple Additive Weighting (SAW) lebih efektif dalam menentukan penerimaan bantuan, sehingga dalam implementasi sistem diharapkan dapat membantu pihak desa dalam memperoleh informasi tingkat kemiskinan di desa tersebut, sehingga pemberian bantuan yang diberikan pemerintah bisa lebih tepat sasaran. Abstract Decision support systems are interactive information systems that provide information, modeling, and manipulation of data and to increase effectiveness that enables more objective decision making. The ciloto village poverty reduction team (TPK) in carrying out its task of selecting residents classified as poor, is currently still very difficult in distributing aid to be given to people in need because it still uses manual and objective methods. an objective assessment of poverty levels results in recipients of aid that are not on target, so that information systems are needed to support more objective decision making. To make the calculation and processing of data more accurate, the calculation is done by using a comparison on simple additive weighting (SAW) and the Analytical Hierarchy Process (AHP) method in developing the system methodology used is the System Life Cycle (SDLC) and for application design using UML (Unified Modeling Language) after testing the system, the Simple Additive Weighting (SAW) method is more effective in determining the receipt of assistance so that the implementation of the system is expected to help villages in obtaining information about poverty levels in the village, so that assistance provided by the government can be more targeted.
IMPLEMENTASI METODE TECHNIQUE FOR ORDER PREFERENCE BY SIMILARITY TO IDEAL SOLUTION DALAM SISTEM PENDUKUNG KEPUTUSAN PEMILIHAN LOKASI WISATA PENDAKIAN GUNUNG BERBASIS WEB Hardiansyah, Alim
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.35

Abstract

Abstrak Mendaki gunung adalah salah satu kegiatan olahraga ekstrim yang saat ini digandrungi masyarakat. Pemilihan. Penelitian membuat Sistem pendukung keputusan berbasis komputer yang merekomendasikan pendaki untuk memilih tempat wisata pendakian menggunakan metode Technique for Order Preference by Similiry to Ideal Solution (TOPSIS). Tujuan dari penelitian ini adalah Merancang dan menerapkan bangun sistem pendukung keputusan pemilihan lokasi pendakian berdasarkan kriteria yang dipilih. sistem ini pengguna dapat mengetahui lokasi Pendakian. Sistem berhasil memberikan informasi lokasi Pendakian. Metode TOPSIS terbukti berhasil memberikan rekomendasi yang sesuai dengan kriteria yang dipilih. Abstract Mountain climbing is one of the extreme sports activities that are currently loved by the public. Election. Research makes a computer-based decision support system that recommends climbers to choose climbing tourist attractions using the Technique for Order Preference by Similarity to the Ideal Solution (TOPSIS) method. The purpose of this study is to design and implement a decision support system for the selection of climbing locations based on the selected criteria. This system the user can know the location of the Ascent. The system successfully provides information on the Ascent location. The TOPSIS method is proven to be successful in providing recommendations by selected criteria.
FORMULASI DAN UJI EFEKTIVITAS SEDIAAN SAMPO DARI LENDIR BEKICOT (Achatina fulica) Febri Hidayat; Iin Hardiyati; Kiki Indah Noviati
ISTA Online Technologi Journal Vol. 2 No. 1 (2021): Februari 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i1.36

Abstract

Abstrak Lendir bekicot mengandung enzim-enzim yang berfungsi untuk mengembalikan kondisi kulit dan rambut yang rusak. Rambut juga berfungsi sebagai pengatur suhu, pendorong penguapan keringat, dan sebagai indera peraba yang sensitif. Salah satu sediaan perawatan rambut yaitu sampo. Sampo merupakan sediaan kosmetik yang digunakan sebagai pembersih rambut dan kulit kepala dari segala kotoran di antaranya minyak, debu, sel-sel yang sudah mati dan sebagainya. Penelitian ini bertujuan untuk mengetahui apakah lendir bekicot dan formulasi sediaan sampo pada formula 1 (3%), formula 2 (4%), dan formula 3 (5%) memiliki efektivitas untuk menumbuhkan rambut pada kelinci. Hasil penelitian telah terbukti bahwa lendir bekicot dapat diformulasikan sebagai sediaan sampo penumbuh rambut yang memenuhi persyaratan seperti organoleptik, pH, viskositas dan tinggi busa. Sampo dari lendir bekicot berwarna bening kecoklatan dengan rentang pH 4,73-5,7; viskositas 11.820-25.030 cps, tinggi busa 5,06-6,05 cm. Sampo penumbuh rambut dari lendir bekicot dengan konsentrasi 5% (F3) mempunyai efektivitas pertumbuhan rambut paling baik dibandingkan dengan konsentrasi 3% (F1) dan 4% (F2). Dengan hasil pertumbuhan rambut kelinci selama 15 hari pada konsentrasi 5% (F3) mencapai 0,7 cm, 4% mencapai 0,3 cm dan 3% mencapai 0,01 cm. Abstract Snail mucus contained enzymes that function to restored damaged skin and hair. Hair also functions as a temperature regulator, drove sweat evaporation, and as a sensitive sense of touched. One of the hair care preparation is shampoo. Shampoo is a cosmetic prepared that is used as a cleanser of hair and scalp from all dirt include oil, dust, dead cells and so on. This study aims to determined whether snail mucus and formulation of shampoo prepared in formula 1 (3%), formula 2 (4%), and formula 3 (5%) have the effectiveness to grow hair in rabbits. The results of the study have proven that snail mucus can be formulated as a preparation for hair growth shampoo that met requirements such as organoleptic, pH, viscosity and high foam. Shampoo from snail mucus is brownish cleared with a pH range of 4.73-5.7; viscosity of 11.820-25,030 cps, foam height 5.06-6.05 cm. Hair growth shampoo from snail mucus with a concentration of 5% (F3) has the best hair growth effectiveness compared to concentrations of 3% (F1) and 4% (F2). With rabbits hair growth results for 15 days at a concentration of 5% (F3) reached 0.7 cm, 4% reached 0.3 cm and 3% reached 0.01 cm.
SISTEM INFOMASI ADMINISTARSI KEUNGAN SISWA BERBASIS WEB DI SEKOLAH MAHABODHI VIDYA -, Mundirin; Purwanto; Natalia Bani Pratiwi
ISTA Online Technologi Journal Vol. 2 No. 2 (2021): Agustus 2021
Publisher : Institut Sains dan Teknologi Al-Kamal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62702/ion.v2i2.37

Abstract

The school payment system at the Mahabodhi Vidya School is still done manually both in term of transactions and data recap. Thus slowing down the payment process, recording and recap of payments. This causes the processes related to school payments have not run optimally. The overcome this problem, the authors propose to design and build applications that suport databases systems so that school payment processing is more effective and efficient. The application of financial administration information systems at the Mahabodhi Vidya School was designed using the waterfall development method with several stages, namely requirements analysis, system design, writing program code, testing programs, and maintaining programs. This application is designed using UML model visualization and developed using the PHP dan MySql programming language as a database. The conclusion of this study is that the Financial Statement Informatin System at Mahabodhi Vidya School has been completed. This systems has a feature so that payments can be made by installments and payment data can be seen in detail. Keywords: system information, payment of SPP, database, waterfall