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INDONESIA
Jurnal Sain Peternakan Indonesia
Published by Universitas Bengkulu
ISSN : 19783000     EISSN : 25287109     DOI : -
Core Subject : Health,
Veterinary
Jurnal Sain Peternakan Indonesia (JSPI) pISSN 1978 – 3000 dan eISSN 2528 – 7109 adalah majalah ilmiah resmi yang dikeluarkan oleh Jurusan Peternakan Fakultas Pertanian Universitas Bengkulu, sebagai sumbangannya kepada pengembangan Ilmu Peternakan yang diterbitkan dalam Bahasa Indonesia dan Inggris yang memuat hasil-hasil penelitian,telaah/tinjauan pustaka, kasus lapang atau gagasan dalam bidang peternakan.
Arjuna Subject : -
Articles 572 Documents
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Kualitas Fisik Telur Ayam Ras dengan Pelapisan Bahan Herbal Selama Penyimpanan Saputri, Kade Wahyu; Nur’aini, Nur’aini; Marhamah, S.
Jurnal Sain Peternakan Indonesia Vol 19 No 2 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.2.104-110

Abstract

Chicken eggs will experience a decrease in quality during storage. Egg preservation methods are needed to maintain egg quality and extend shelf life. This research evaluated the effect of coating egg shells using herbal solutions during storage on egg white index, egg yolk index, egg white pH, egg yolk pH and air sac depth. The research method used a completely randomised design with 2 treatment factors and 4 replications. The first treatment factor was eggshell coating consisting of 4 levels, namely control, lemongrass solution, kaffir lime leaf solution and pandan leaf solution. The second treatment factor is storage time, which consists of 5 levels, namely 0, 5, 10, 15, and 20 days. Data were analysed using ANOVA with Tukey's advanced test at a significance level 0.05. The research showed that the eggshell coating method using herbal ingredients and cold storage maintained the physical quality of purebred chicken eggs during 20 days of storage compared to the control treatment at room temperature. Coating herbal ingredients using lemongrass solution is the best herbal ingredient with the lowest egg white index, egg yolk index, egg white pH, egg yolk pH and air sac depth.
Supplementation of Azolla microphylla Flour in Broiler Feed Increases Antibody Titers against Avian Influenza and Newcastle Disease Ermawati, Ratna; Sirat, Muhammad Mirandy Pratama; Hartono, Madi; Fathul, Farida; Hanafi, Riyan; Fauzi, Teo Achmad
Jurnal Sain Peternakan Indonesia Vol 19 No 2 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.2.59-67

Abstract

This study aimed to determine the level of protection provided by supplementation of Azolla microphylla flour in broiler feed against the antibody titers profile of Avian Influenza and Newcastle Disease. The research was conducted over two months (July-August 2021) at the broiler unit of the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. The experimental design was a Completely Randomized Design with four treatments and five replications. Each replication consisted of five Cobb CP707 strain broilers, resulting in 100 broilers. Azolla microphylla flour supplementation in the feed was administered at different doses: P0=100% commercial feed (control); P1=97.5% commercial feed + 2.5% Azolla microphylla flour; P2=95% commercial feed + 5% Azolla microphylla flour; P3=92.5% commercial feed + 7.5% Azolla microphylla flour. Serum samples were collected from 30-day-old broilers, with one sample taken from each replication, totalling 20 samples. The samples were analyzed for Avian Influenza and Newcastle Disease antibody titers at AGRILab Vaksindo Laboratory using the Hemagglutination Inhibition test. Each treatment's antibody titer data for Avian Influenza and Newcastle Disease were tabulated and presented in histograms to facilitate descriptive analysis. Antibody titers (log2 X) of Avian Influenza 4.00±0.71 and Newcastle Disease 4.60±2.07 from P2 were included in the protection level based on the WOAH Standard. The study concluded that supplementing 5% Azolla microphylla flour in broiler feed increases the antibody titers against Avian Influenza and Newcastle Disease to protective levels.
Evaluation of Metabolizable Energy and Crude Protein Balance on Productivity and Income on Male Kamang Ducks Triani, Hera Dwi; Yuniza, A.; Marlida, Y.; Husmaini, Husmaini; Astuti, W. D.
Jurnal Sain Peternakan Indonesia Vol 19 No 2 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.2.96-103

Abstract

Male Kamang ducks are one of the local ducks in West Sumatran germplasm originating from Tilatang Kamang and Kamang Magek Districts, Agam Regency, West Sumatera. The balance of metabolizable energy and crude protein (EM/P) in preparing the ration for Kamang ducks must be considered because it is closely related to the efficiency and growth of the ducks. Preparing the feed formulation for Kamang ducks with the right energy and protein balance will support their productivity. The research used male Kamang ducks in the grower phase, which is 3 to 7 weeks of age. Feed Treatment was metabolizable energy of 2800 kcal/kg with 17%, 18%, and 19% crude protein levels. The design used was completely randomized, with 3 treatments and 6 replications. The research showed no significant effect of treatments on feed consumption, body weight gain, or conversion ratio of male Kamang ducks in the grower phase; however, from the treatments, the highest income based on the IOFC value was ration B. In male Kamang ducks, good performance in balance of ME/P are 147.37 to 164.71 with the highest Income Over Feed and Cost (IOFC) value and lower fat abdominal at ME/P 155.55.
Bahasa Inggris Soenarno, M. S.; Emilliana, P. A.; Arifin, M.
Jurnal Sain Peternakan Indonesia Vol 19 No 2 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.2.84-89

Abstract

Tallow is a by-product of the meat processing industry. Tallow is commonly used as a raw material in soap making. This studi aims to evaluate the antibacterial activity of tallow-based soap with varying amounts of tea tree and peppermint extracts. This study used a completely randomized design with the addition of tea tree and peppermint extracts 0% (P1), addition 2% (P2), addition 5% (P3), addition 8% (P4). The parameters of this study were water content, pH, free fatty acids, and antibacterial activity tests against Escherichia coli, Staphylococcus aureus, and Propionibacterium acnes. The results showed that tea tree and peppermint extracts had no significant effect on the water content, pH and free fatty acid values. Meanwhile, the results of antibacterial activity showed significantly different results (P<0.05) for E. coli and S. aureus but were not significant for P. acnes. Adding tea tree and peppermint extracts to tallow-based soap can enhance its antibacterial properties without affecting the physical quality of the soap.
Effect of Oral Administration of Dehydroepiandrosterone on PCOS-Like Phenotype of Female C57BL/6 Mice Sundari, Ayu Mulia; Prakoso, Nurul Muhammad; Dwiranti, Astari; Abinawanto, Abinawanto; Boediono, Arief; Funahashi, Hiroaki; Bowolaksono, Anom
Jurnal Sain Peternakan Indonesia Vol 19 No 2 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.2.111-116

Abstract

We aim to evaluate the efficacy and optimal dose of orally administered DHEA in the PCOS mice model by assessing their ovarian morphology and serum FSH, LH, and testosterone levels. Female C57BL/6 mice were divided into a control group (n=5, received daily injections of 0.2 ml sesame oil) and an experimental group, which was further classified into 1) D-45 group (n=5), 2) D-60 (n=5), and 3) D-90 group (n=5) that were treated with 45, 60, and 90 mg/Kg body weight of oral DHEA. After modelling, mice in the control group had a regular estrous cycle, while mice in all experimental groups had a disturbed estrous cycle. Ovarian histology showed several growing follicles and some corpora lutea (CL) in the control, D-60, and D-90 groups. However, some large antral follicles and decreased CL were observed in the D-45 group. Serum FSH was significantly lower in the D-45 group than in the control group (3.73 ± 0.12 vs. 5.28 ± 0.31 mIU/mL, P<0.01), but D-60 and D-90 groups had a similar FSH level to the control group (P>0.05). The serum level of LH and testosterone were significantly elevated in the D-45 group than in the control group (2.52 ± 0.43 vs. 1.30 ± 0.33 mIU/mL, P<0.01 and 1.80 ± 0.32 vs. 1.24 ± 0.23 ng/mL, P<0.01, respectively). Still, the level of LH and testosterone in the D-60 and the D-90 groups was comparable to the control group (P>0.05). Our study suggests that oral administration of DHEA is efficacious in establishing PCOS-like phenotype in mice with the suggested optimal dosage of 45 mg/Kg body weight.
The Effect of Adding Moringa Leaf Powder (Moringa oleifera) on the Chemical Content of Chicken Nuggets Aristika, Gega Indah; Riwu, Agustinus Rudolf; Sulmiyati, Sulmiyati
Jurnal Sain Peternakan Indonesia Vol 19 No 3 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.3.145-149

Abstract

Moringa leaves contain high nutrients and some saponins play a role in lowering cholesterol levels. The use of Moringa leaves in chicken nuggets is becoming an innovation to produce functional food products. This research aimed to analyze the effect of the mixed-use of Moringa leaf powder (Moringa oleifera) on the chemical content of chicken nuggets. The research design is completely randomized, with four treatments and four replications. The treatments in this research were the level of addition of Moringa leaf powder, Treatment K0=0% (control); K1= 10%, K2=20%, and K3=30%. The results of statistical analysis showed an effect of significant (P<0.01) on crude protein, crude fat, crude fiber, and cholesterol content on chicken nuggets. The conclusion is that the addition of 10-30% Moringa leaf powder reduces the crude protein content, crude fat content, and cholesterol content and can increase the crude fiber content.
Effect of Synbiotics Administering Probiotics_FM and MOS In the Ration on Broiler Carcass Weight Sihite, Herlin Rusadi; Mairizal, Mairizal; Akmal, Akmal
Jurnal Sain Peternakan Indonesia Vol 19 No 3 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.3.170-175

Abstract

The use of AGP in broiler farming is for disease treatment and anti-stress, and AGP is also used to stimulate broiler growth. However, continuous use of AGP has been prohibited because it causes resistance to pathogenic bacteria and causes residue for consumers. Therefore, it is important to find a safe replacement for AGP, which can be done using synbiotics. This study aims to determine the effect of providing synbiotics from probiotic Probio_FM and prebiotic Mannan Oligosaccharide (MOS) in the diet on broiler carcass weight. The design used in this research was a Completely Randomized Design (CRD) with 5 treatments and 4 replications. The treatment in this study consisted of P0: Commercial ration + 0% Synbiotic from Probio_FM and MOS, P1: Commercial ration + 0.25 % Synbiotic from Probio_FM and MOS, P2: Cormersil ration + 0.50% Synbiotic from Probio_FM and MOS, P3: Cormersil ration + 0.75% Synbiotic from Probio_FM and MOS, P4: Commercial ration+1% Synbiotic from Probio_FM and MOS. The variables observed in this research were feed consumption, slaughter weight, absolute carcass weight and relative carcass weight. Data were analyzed using variance analysis (ANOVA) with Duncan's advanced test. The results showed that the addition of synbiotics from Probio_FM and MOS had a significant effect (P˂0.05) on feed consumption, slaughter weight and absolute carcass weight but had no significant impact (P˃0.05) on relative carcass weight. It was concluded that administering synbiotics from Probio_FM and MOS at 0.25%, 0.50%, 0.75%, and 1% in the ration could increase broiler chicken carcass weight. The research conclusion of the study was that giving synbiotics from Probio_FM and MOS was more effective at a level of 0.25% -0,5%, which was able to increase broiler carcass weight.
Effect of Non-Genetic Factors on Semen Quality of Cocks and Repeatability of Estimates Sorhue, Ufuoma Godstime; Udeh, Ifeanyichukwu; Edegbo, Joy Afokoghene; Moemeka, Adimabua Mike
Jurnal Sain Peternakan Indonesia Vol 19 No 4 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.4.205-209

Abstract

Semen quality determines the fertilizing ability of cocks and other male animal’s semen. The goal of this study was to ascertain how ecotype, collection week, cock, and their interactions affected semen quality. The study also estimated the repeatability of some semen quality traits. A total of forty (40) cocks made up of 20 heavy ecotypes and 20 light ecotypes were used for the study. The cocks were individually identified with wing tags. Semen was collected from each cock from 7 am to 10 am every Saturday consistently for six weeks using the abdominal massage technique (AMT). Collected semen was evaluated in terms of volume, concentration, mass density, live sperm, and pH. The results indicated that the week of semen collection significantly affected sperm motility, percent live sperm, and semen pH, while ecotype significantly affected live sperm only. Ecotype x week x cock, interactions significantly affected sperm concentration only. The repeatability of semen quality traits was generally low and ranged from 0.01 ± 0.04 to 0.12 ± 0.04, thus depicting the massive influence of environmental factors on semen quality traits. It is concluded that more than six records are required to characterize the semen-producing ability of the Nigerian indigenous cocks.
African Swine Fever and Hog Cholera Attacks: Perception and Local Knowledge of Farmers in Manokwari Mulyadi, Mulyadi; Iyai, Deny Anjelus; Widayati, Trisiwi Wahyu; Syufi, Yafed; Sagrim, Meky; Woran, Djonly; Wajo, Muhamad Jen; Salosa, Yeni; Lestaluhu, Aditya
Jurnal Sain Peternakan Indonesia Vol 19 No 3 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.3.150-161

Abstract

African Swine Fever (ASF) and Hog Cholera are highly contagious viral diseases in pigs, resulting in losses for pig farmers in Manokwari regency. Farmers cannot avoid panic and resignation. The study aimed to measure pig farmers' attitudes and knowledge about these infectious diseases. Farmers were selected from 12 villages and originated from 8 big ethnics from Papuan and non-Papuan. The findings show that most breeders are still in the early stages of their farming careers and have a long experience. Farmers tend to show concern about African Swine Fever and Hog Cholera. However, their attitudes towards pig diseases are considered less than optimal. Most farmers have fairly good knowledge about African Swine Fever and Hog Cholera. The primary source of information for farmers is obtained from other communities, indicating an exchange of information between pig farmers and the community.
Short and Medium-chain Fatty Acid Profile of Goat Milk Fed with Pineapple Peel Silage Raguati, Raguati; Afzalani, Afzalani; Elymaizar, Zulfa; Sulaksana, Indra; Farizal, Farizal
Jurnal Sain Peternakan Indonesia Vol 19 No 3 (2024)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.19.3.139-144

Abstract

This study aims to determine the profile of short-chain fatty acids (SCFA) and medium-chain fatty acids (MCFA) in goat milk-fed pineapple peel silage.  The pineapple waste was milled and mixed with 5% (w/w) of rice brand, put into an anaerobic plastic bag, and stored for 21 days to produce pineapple peel silage.  The materials used in this research were 12 female Etawa cross-breed dairy goats allocated into randomized block designs with four kinds of feed treatments and three groups of lactation periods.  The feed treatments were P0 (60% forage + 40% concentrate); P1 (30% forage + 30% pineapple peel silage + 40% concentrate); P2 (15% forage + 45% pineapple peel silage + 40% concentrate); P3 (60% pineapple peel silage + 40% concentrate). Forage contains native grass and rubber leaves.  The concentrate consists of 58% bran, 25% fine corn, 6% soybean meal, 9% coconut meal, 1% mineral mixture, and 1% salt.  The variables observed were feed consumption, fat milk, and short-chain and medium-chain milk fatty acids.  The data obtained were analyzed using ANOVA, and if there were differences between treatments, a Duncan test.  The result of this study showed that the use of pineapple peel silage as a forage source had affected the feed consumption (P<0.05) but did not significantly affect SCFA acid and MCFA profile (P> 0.05) in goat milk.  Using pineapple peel silage as forage replacement up to 45 % in Fed, the dairy Ettawa cross-breed (EC) goat’s diet significantly affects the short-chain and medium-chain fatty acids profile.  The content of short-chain fatty acids and medium-chain fatty acids in goat's milk decreases, and there is no musty smell due to the addition of pineapple peel silage in the feed.

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