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Community Support in Fish Feed Pellet Production Using Maggot in Kualu Nenas Village (Technical Preparation) Nofirza, Nofirza; Ismu Kusumanto; Harpito, Harpito; Anwardi, Anwardi; Misra Hartati
ARSY : Jurnal Aplikasi Riset kepada Masyarakat Vol. 6 No. 3 (2025): ARSY : Jurnal Aplikasi Riset kepada Masyarakat
Publisher : Lembaga Riset dan Inovasi Al-Matani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55583/arsy.v6i3.1594

The condition during pandemic generally has significant impact to all the aspect in society. This condition is also occurring in Desa Kualu Nenas, that most of the people activities are as farmers and fish breeders. The high cost of fish feed is one of the main problems faced by almost all fish farmers. This community service aims to plan and prepare the need of a comprehensive solution, started from maggot cultivation, practice/workshop, and outreach to the community. It was carried out with all the limited conditions and try to utilizing the existing local resources. Maggot cultivation itself can be a new business opportunity for the community, with an ease of manufacture, cultivation process and the large number of market demands. For pellet ingredients, it is using a semi-automatic pelletizing machine has also been produced which has succeeded in making pellets, although it is still in progress of developing to make it more optimal. The results of the service raise hope from the community who want that this empowerment activity can be carried out sustainably in the form of assistance. Community Support in Fish Feed Pellet Production Using Maggot in Kualu Nenas Village (Technical Preparation)

Feasibility Analysis of VCO Conventional Production Process Anwardi, Anwardi; Abdillah, Hafiz; Kusumanto, Ismu; Harpito, Harpito
agriTECH Vol 44, No 1 (2024)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.56814

The economic uncertainty of the Inhil community is influenced by the fluctuating coconut price, which is the main source of income. This uncertainty necessitates derivative products that can be made and processed easily, such as Virgin Coconut Oil (VCO). Many types of VCO have been marketed, and produced from different raw materials. Therefore, this study aimed to analyze the feasibility of conventional VCO production businesses and examine sensitive indicators from each aspect. Business feasibility analysis parameters include market and marketing, technical, management and human resources (HR), legal, and financial aspects. Feasibility index was calculated using the Multi-Dimensional Scaling (MDS) method and all aspects were declared feasible. The feasibility index for each aspect showed a score of 53.28%, 60.91%, 65%, 40%, and 74.83% for technical, manager, HR, legal, and financial aspects, respectively, with a general score of 83.50%.

Strategi Pengembangan Usaha Menggunakan Metode Quantitative Strategic Planning Matrix pada UMKM Mokey Sandra, Winnie; Suherman, Suherman; Kusumanto, Ismu; Nofirza, Nofirza; Harpito, Harpito
Jurnal Ilmiah Universitas Batanghari Jambi Vol 25, No 1 (2025): Februari
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v25i1.5836

The aim of this research is to identify an analysis of the internal and external conditions of Mokey MSMEs and to design the best alternative strategy proposal in order to increase sales and maintain the business being run using the SWOT (Strength, Weakness, Threat, Opportunity) matrix and the QSPM (Quantitative Strategic Planning Matrix) method. The research results showed that the position of MSME Mokey was categorized as high in utilizing internal and external conditions with a total of IFE 3.9 and EFE 3.8 and the results of analysis using the QSPM method showed that there were 7 strategies that MSME Mokey could use to increase sales and maintain the business.

Analisa Keselamatan dan Kesehatan Kerja Menggunakan Metode Hazard Identification Risk Assessment & Determining Control (HIRADC) dan Job Safety Analysis (JSA) Pada Bagian Maintenance Workshop di PT. XYZ Febrian, Rizky; Nur, Muhammad; Suherman, Suherman; Harpito, Harpito; Hamdy, Muhammad Ihsan
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 6 No. 3 (2023): July 2023
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v6i3.16453

Kecelakaan kerja yang terjadi di PT.XYZ akibat para pekerja kurang menerapkan budaya K3 seperti memakai Alat Pelindung Diri (APD), pekerja banyak yang mengabaikan penggunaan APD atau alat pelindung diri dikarenakan pekerja lebih nyaman atau lebih terbiasa tidak memakai APD saat bekerja, pekerjaan di maintenance workshop tersebut bisa dikategorikan sebagai pekerjaan yang risiko kecelakaannya tinggi karena berhubungan dengan alat berat dan benda-benda yang bermassa sangat berat, oleh karena itu dibutuhkan analisa potensi bahaya, penilaian risiko, dan pengendalian bahaya untuk meminimalisir kecelakaan kerja pada PT.XYZ. Setelah melakukan observasi dan melihat kecelakaan kerja yang terjadi di PT. XYZ maka peneliti akan melakukan penelitian menggunakan metode Hazard Identification Risk Assessment And Determining Control (HIRADC) dan Job Safety Analisis (JSA). Pada metode HIRADC Terdapat total 35 bahaya dengan 0 bahaya trivial, 7 bahaya acceptable, 11 bahaya moderate, 9 bahaya substansial, 8 bahaya unacceptable. Selanjutnya dilakukan pengendalian risiko, pengendalian risiko dilakukan untuk upaya pencegahan terjadinya bahaya yang telah diidentifikasi. Metode JSA bertujuan untuk mengidentifikasi potensi bahaya di setiap operasional pekerjaan di PT. XYZ, sehingga tenaga kerja diharapkan mampu mengenali bahaya tersebut sebelum terjadi kecelakaan atau penyakit akibat kerja.

PROFILE ANALYSIS AND BUSINESS CHAIN MODEL OF VIRGIN COCONUT OIL IN INTEGRATED NYIUR COMMUNITY MSMEs - INHIL Afdal, Muhammad; Anwardi, Anwardi; Harpito, Harpito; Norhiza, Fitra Lestari; Umam, Muhammad Isnaini Umam
Journal of Industrial Engineering Management Vol 9, No 1 (2024): Journal of Industrial Engineering and Management Vol 9 No 1
Publisher : Center for Study and Journal Management FTI UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33536/jiem.v9i1.1831

The problem faced by MSMEs is that the average sales of virgin coconut oil (VCO) are still relatively low. In addition, the problem faced by integrated Nyiur Community MSMEs is that the production process cannot keep up with existing market demand, this is due to market demand that is too large and the production process in MSMEs is limited. The purpose of this research is to identify business profiles, analyze and create business chain models. This research uses the Business Model Canvas and SWOT methods. The results showed that integrated nyiur Community MSMEs needed business improvements in the elements of Channels, customer relationships, revenue streams, key resources, key activities, key partners and cost structure. For the costumer segment and value proposition elements, no improvement is needed, only need to be maintained. The results of the swot analysis show that MSMEs have Strengths, Weaknesses, opportunities and threats and found several strategies for integrated Nyiur Community MSMEs.

THE INTEGRATION OF HACCP AND HAS 23000 IN THE MEAT INDUSTRY TO ENHANCE AUDIT MANAGEMENT EFFECTIVENESS AND EFFICIENCY Mishanty, Dhea Ana; Yola, Melfa; Anwardi, Anwardi; Harpito, Harpito; Hamdy, Muhammad Ihsan; Abdul Wahab, Mohamad Ikbar
Ekonomi Islam Vol. 16 No. 2 (2025): Jurnal Ekonomi Islam Fakultas Agama Islam UHAMKA
Publisher : Universitas Muhammadiyah Prof DR HAMKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jei.v16i2.19568

Research aims: This study aims to design and validate an integration model between the Hazard Analysis Critical Control Point (HACCP) system and the Halal Assurance System (HAS) 23000 to enhance the effectiveness of internal audits at slaughterhouses while ensuring food safety and halal compliance. Design/Methodology/Approach: The research used a qualitative approach with the Expert Judgment method involving three experts (halal industry practitioners, industrial engineering academics, and halal quality management). The stages include: (1) mapping HACCP and HAS 23000 criteria, (2) designing an integration model based on the similarity of document functions and processes, (3) validation through a questionnaire with a scale of 1-9, and (4) feasibility analysis based on the percentage of scores. Research findings: The validation results indicate that the HACCP–HAS 23000 integration model falls into the Highly Suitable category (average 80.4%). his model aligns HACCP Critical Control Points (CCPs) and HAS 23000 critical activities within a unified audit framework, potentially enhancing efficiency, consistency in oversight, and the integrity of the halal supply chain. Theoretical Contribution/Originality: This study offers two innovations: (1) the first integration model specifically designed for NKV III slaughterhouses, (2) the application of Expert Judgment to align the scientific perspectives of HACCP and HAS 23000 sharia standards. Practitioners/Policy Implications: For RPH, this model has the potential to simplify internal audits and reduce document duplication. For BPJPH, it can be adopted as technical guidelines for halal certification for small-scale RPH. Globally, it offers a solution for countries with fragmented halal certification. Research Limitations/Implications: The study was limited to three expert respondents and focused on one slaughterhouse case. Future research should validate the model across multiple facilities and expand the expert panel. Long-term implementation studies are needed to assess practical effectiveness.

THE INTEGRATION OF HACCP AND HAS 23000 IN THE MEAT INDUSTRY TO ENHANCE AUDIT MANAGEMENT EFFECTIVENESS AND EFFICIENCY Mishanty, Dhea Ana; Yola, Melfa; Anwardi, Anwardi; Harpito, Harpito; Hamdy, Muhammad Ihsan; Abdul Wahab, Mohamad Ikbar
Ekonomi Islam Vol. 16 No. 2 (2025): Jurnal Ekonomi Islam Fakultas Agama Islam UHAMKA
Publisher : Universitas Muhammadiyah Prof DR HAMKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jei.v16i2.19568

Research aims: This study aims to design and validate an integration model between the Hazard Analysis Critical Control Point (HACCP) system and the Halal Assurance System (HAS) 23000 to enhance the effectiveness of internal audits at slaughterhouses while ensuring food safety and halal compliance. Design/Methodology/Approach: The research used a qualitative approach with the Expert Judgment method involving three experts (halal industry practitioners, industrial engineering academics, and halal quality management). The stages include: (1) mapping HACCP and HAS 23000 criteria, (2) designing an integration model based on the similarity of document functions and processes, (3) validation through a questionnaire with a scale of 1-9, and (4) feasibility analysis based on the percentage of scores. Research findings: The validation results indicate that the HACCP–HAS 23000 integration model falls into the Highly Suitable category (average 80.4%). his model aligns HACCP Critical Control Points (CCPs) and HAS 23000 critical activities within a unified audit framework, potentially enhancing efficiency, consistency in oversight, and the integrity of the halal supply chain. Theoretical Contribution/Originality: This study offers two innovations: (1) the first integration model specifically designed for NKV III slaughterhouses, (2) the application of Expert Judgment to align the scientific perspectives of HACCP and HAS 23000 sharia standards. Practitioners/Policy Implications: For RPH, this model has the potential to simplify internal audits and reduce document duplication. For BPJPH, it can be adopted as technical guidelines for halal certification for small-scale RPH. Globally, it offers a solution for countries with fragmented halal certification. Research Limitations/Implications: The study was limited to three expert respondents and focused on one slaughterhouse case. Future research should validate the model across multiple facilities and expand the expert panel. Long-term implementation studies are needed to assess practical effectiveness.

Financial Feasibility Analysis of a Manual Forklift Business as a Goods Moving Transport Equipment with a Hand Winch Drive System Alya, Adinda; Yola, Melfa; Kusumanto, Ismu; Umam, Muhammad Isnaini Hadiyul; Harpito, Harpito
IJIEM - Indonesian Journal of Industrial Engineering and Management Vol 6, No 3: October 2025
Publisher : Program Pascasarjana Magister Teknik Industri Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/ijiem.v6i3.31320

Forklifts are a type of heavy equipment in the transport truck category. This tool functions to lift and move objects with large capacity and weight from one location to another. This study aims to determine the financial feasibility of a manual forklift business as a goods moving transport tool with a hand winch drive system in terms of market and marketing aspects, technical aspects and financial aspects. NPV (Net Present Value) is a method to calculate the difference between the present value of future cash inflows and outflows, considering a certain discount rate. IRR (Internal Rate of Return) is the rate of return generated by an investment that makes the NPV equal to zero. AE (Annual Equivalent) is an annual equivalent value that describes the annual profit generated by an investment. DPP (Discounted Payback Period) is the time required to return the initial investment by considering the time value of money. Based on the market and marketing, the selling price of the product using the full costing method is set at around IDR 4,512,000 units, with forecasting the demand for manual forklifts in the future which is expected to increase. Technically, the marketing location of the product was chosen at Jl. Sri Indah, Kec. Rumbai, using the factor rating method. From the financial aspect, with Bank BRI interest rate of 11% as MARR, the development of manual forklifts is considered feasible because it generates a positive NPV of IDR 997.062.647,36, IRR of 16.73%, AE worth IDR 326.437.316,93, and DPP in about 1 year and 6 months.

Proposed Maintenance Planning for Screw Press Machines Using the Reliability Centered Maintenance (RCM) Method at PT. SIR Yudistia, Fiki; Suherman, Suherman; Hamdy, Muhammad Ihsan; Harpito, Harpito; Devani, Vera
IJIEM - Indonesian Journal of Industrial Engineering and Management Vol 7, No 1: February 2026
Publisher : Program Pascasarjana Magister Teknik Industri Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/ijiem.v7i1.32415

PT. SIR is one of the manufacturing companies engaged in processing oil palm fruit into crude palm oil (CPO) and Palm Kernel (PK) with a processing capacity of 45 tons/ hour. From the results of interviews and observations, it was found that the problem that occurred in the company was frequent sudden damage to the srew press machine which resulted in the machine and the production process stopping. The method used in this research is Reliability Centered Maintenance (RCM). The purpose of this research is to identify critical components on the srew press machine, develop a proposed maintenance schedule for each critical component at the Screw Press station, and provide recommendations on the type of periodic maintenance activities for critical components at the Screw Press station. From the results of the research obtained 5 critical components of the srew press machine which are recommended improvements from namely, bearings, shaft press, worm srew, press cage, and spur gear obtained Proposed maintenance schedule for each critical component, namely, on the bearing component the average damage time is 403 hours and the proposed maintenance schedule is 320 hours. Shaft press components average damage time 649.29 and proposed maintenance schedule 470 hours. Worm Srew components average damage 365.58 hours and proposed maintenance schedule 285 hours. Press Cage components average damage 737.5 hours and proposed maintenance schedule 570 hours. Spur Gear components average damage time 671.2 hours and proposed maintenance schedule 520 hours.

Re-Design of Riau Malay Songket Packaging Using Kansei Engineering Method Ulfadiah, Nurul; Yola, Melfa; Hamdy, Muhammad Ihsan; Umam, Muhammad Isnaini Hadiyul; Harpito, Harpito
IJIEM - Indonesian Journal of Industrial Engineering and Management Vol 7, No 1: February 2026
Publisher : Program Pascasarjana Magister Teknik Industri Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/ijiem.v7i1.31645

Songket is an attribute of the Riau region worn by men from the Malay tribe. Not only as an attribute of regional clothing, songket is marketed as a souvenir from Riau province. The conditions stated on the songket packaging are very simple, using Oriented Polyproylene plastic packaging material without any packaging design. Meanwhile, as a souvenir product for private agencies and government officials, packaging is required to represent the product. Packaging design based on consumer desires and needs can use the Kansei Engineering method which is used in product development to achieve consumer satisfaction by analyzing human feelings and emotions and pouring them into product design. Collected and distributed to 68 respondents. Respondent responses were subjected to statistical tests and factor analysis with the results showing that there were 9 statements with values above 0.5, namely rectangular, packaging has been formed and ready to use, typical Riau Malay colors, displays business information, and songket motifs as a characteristic of Riau province. After getting the packaging design concept, consultations were carried out with experts. Professional consultations were carried out with people who have knowledge of packaging design, material needs, prices or experts in the field of songket weaving. The packaging design that has been carried out produces a packaging design according to consumer needs to attract consumer buying interest and describe it as a typical product of Riau province in choosing Malay songket products as souvenirs.

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