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Wulan, Mayang
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The Effect Of Giving Lavender Aroma Therapy On The Pain Of Labor In The First Stage In Mothers In Labor At The Santi Meliala Inpatient Clinic In Medan Sari, Indah Dewi; Harahap, Novy Ramini; Wulan, Mayang; Suwardi, Suyanti; Selvia, Selvia
Jurnal Maternitas Kebidanan Vol. 10 No. 1 (2025): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v10i1.6798

Abstract

The difference in levels of mild, moderate, severe and very severe pain requires different treatments according to the level, severe pain can cause complications during labor. Around 70% to 80% of women who give birth go through pain. One of the non-pharmacological therapies to reduce labor pain is with lavender aromatherapy. Purpose; this study was to determine the effect of giving lavender aromatherapy on labor pain in the first stage of labor in mothers giving birth at the Santi Meliala Clinic in 2024. Method; This study is a type of pre-experimental research with the design used being a pre-test post-test one group using the intervention of giving lavender aromatherapy. The population in this study were all mothers giving birth in the first stage as many as 15 people. Sampling using a purposive sampling technique, namely 15 people. The data collection instrument used the NRS observation sheet, then the data was analyzed using univariate and bivariate analysis. Bivariate analysis used a paired sample t-test comparison test with a significance level of 0.05). Results; The study showed a decrease in pain intensity in the pre-test and post-test, namely in the post-test the majority experienced moderate pain as many as 9 respondents (60%) and severe as many as 6 respondents (40%). After the intervention, the majority experienced mild pain as many as 8 respondents (53.3%) and the minority experienced moderate pain as many as 7 respondents (46.7%). The results of the paired t-test obtained a p-value = 0.000 (<0.05) which means there is a difference in the average pre-test and post-test. Conclusion; in this study, there is an effect of giving lavender aromatherapy on labor pain in the first stage of labor in mothers giving birth at the Santi Meliala Clinic in 2024. It is hoped that the clinic will implement lavender aromatherapy in reducing labor pain.
Effectiveness Of Giving Rosella Drink To Reduce Dysminore In Adolescent Girls at Amanah 1 Middle School Medan Wulan, Mayang; Juliani, Sri; Nabilla, Nabilla
Jurnal Maternitas Kebidanan Vol. 10 No. 1 (2025): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v10i1.6801

Abstract

The World Health Organization (WHO) estimates that in 2020, the incidence of dysmenorrhea will be 1,769,425 (90%) women suffering from dysmenorrhea, with 10-16% suffering from severe dysmenorrhea. The purpose of the study was to determine the effectiveness of providing rosella drinks in reducing dysmenorrhea in adolescent girls at SMP Amanah 1 Medan. The research method was a quasi-experimental design with a one-group pretest-posttest design. The population was all teenage girls in grades VII and VIII who experienced dysmenorrhea, totaling 32 people. The sample used a purposive sampling of 15 people. Data were collected through observation sheets and numerical rating scales. Data analysis was carried out univariately and bivariately using the sample T test. The study's results showed Frequency distribution of the dysmenorrhea pain scale at the time of the pre-test was eight people (53.3%) with a moderate pain scale, while the dysmenorrhea pain scale after giving rosella drink was 11 people (73.3%) with a mild pain scale. The results of the T-Test statistical test showed a p-value of 0.000 <0.05. The conclusion is that there is effectiveness of giving rosella drinks in reducing dysmenorrhea in female adolescents at SMP Amanah 1 Medan. It is recommended that health workers be more proactive in providing counseling on dysmenorrhea and women's reproductive health to students the education office adds a curriculum on reproductive health and schools should prepare rest areas for adolescents who experience dysmenorrhea.  
Faktor Yang Berhubungan Dengan Ketidakaktifan Ibu Balita Dalam Kegiatan Posyandu : posyandu Wulan, Mayang; Sari, Indah Dewi; Monarita, Monarita
PESHUM : Jurnal Pendidikan, Sosial dan Humaniora Vol. 4 No. 1: Desember 2024
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/peshum.v4i1.6406

Abstract

Data dari Badan Kesehatan Dunia (WHO) menunjukkan 18% balita di negara berkembang mengalami berat badan kurang. Dari 100 ibu balita, rata-rata hanya sekitar 20 sampai 30 ibu balita yang berkunjung ke Posyandu. Tujuan penelitian untuk mengetahui faktor-faktor yang berhubungan (Pengetahuan, Pendidikan, Pekerjaan, Sikap dan Dukungan Keluarga) terhadap ketidakaktifan ibu balita dalam kegiatan Posyandu di Desa Padang Kleng Kecamatan Teunom Kabupaten Aceh Jaya. Penelitian ini menggunakan desain analitik pendekatan cross sectional. Populasi sebanyak 100 ibu balita. Sampel populasi total, analisis menggunakan uji chi square univariat dan bivariat. Hasil penelitian pengetahuan dengan ketidakaktifan ibu balita dalam kegiatan posyandu menunjukkan hasil uji chi square nilai p = 0,001 < 0,005, hasil uji chi square pendidikan dengan ketidakaktifan ibu balita dalam kegiatan posyandu nilai p = 0,220 > 0,005, tabulasi silang pekerjaan dengan ketidakaktifan ibu balita dalam kegiatan posyandu nilai p = 0,511 > 0,005, sedangkan hasil uji chi square sikap ibu terhadap ketidakaktifan ibu balita dalam kegiatan posyandu menunjukkan nilai p = 0,016 < 0,05 dan hasil uji chi square menunjukkan nilai p = 0,002 < 0,05 antara dukungan keluarga dengan ketidakaktifan ibu balita dalam kegiatan posyandu di Desa Padang Kleng Kecamatan Teunom. Kesimpulan penelitian ini adalah ada hubungan antara pengetahuan, sikap dan dukungan keluarga dengan ketidakaktifan ibu balita dalam kegiatan Posyandu di Desa Padang Kleng Kecamatan Teunom Kabupaten Aceh Jaya dan tidak ada hubungan antara pendidikan, pekerjaan dengan ketidakaktifan ibu balita dalam kegiatan Posyandu di Desa Padang Kleng Kecamatan Teunom Kabupaten Aceh Jaya. Saran yang diharapkan dari tenaga kesehatan di Desa Padang Kleng agar meningkatkan pelayanan edukasi dan penyuluhan kepada ibu balita tentang manfaat posyandu agar ibu balita lebih aktif dalam beraktivitas di Posyandu
Effectiveness of Aloe Vera-Based Topical Therapy Products on Breastfeeding Mothers with Milk Scratches in Hamparan Perak Village Arma, Nuriah; Harahap, Novy Ramini; Wulan, Mayang; Firnanda, Yuka Okta
JURNAL INFO KESEHATAN Vol 21 No 4 (2023): JURNAL INFO KESEHATAN
Publisher : Research and Community Service Unit, Poltekkes Kemenkes Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31965/infokes.Vol21.Iss4.1413

Abstract

In Indonesia, a study revealed that approximately 86.4% of breastfeeding mothers encounter nipple issues such as blisters, dryness, and pain. The World Health Organization (WHO) emphasizes that chafed nipples contribute to substantial pain, discomfort, and diminished milk production among nursing mothers, thereby posing a hindrance to exclusive breastfeeding initiatives. This study aims to investigate the effectiveness of an aloe vera-based topical therapy product in reducing nipple chafing in breastfeeding mothers in Hamparan Perak District. Conducted as an experimental study with a pre-test and post-test control group design, the research transpired in Hamparan Perak village. The study enlisted breastfeeding mothers experiencing sore nipples, with 20 individuals in the intervention group receiving aloe vera-based topical therapy in gel form, and 20 individuals in the control group receiving a placebo. The assessment of effectiveness centered on measuring blister occurrence and nipple pain scores both before and after the intervention, employing the Mann-Whitney test for data analysis. Bivariate analysis utilizing the Mann-Whitney U-test yielded a significant P-value of 0.001. Consequently, it can be inferred that aloe vera gel demonstrably influences nipple pain, with aloe vera gel proving to be 5,537 times more effective in pain reduction. Future research could incorporate objective measures, such as clinical assessments or laboratory analyses, to validate the reported outcomes.
Faktor yang Mempengaruhi Terjadinya Hiperemesis Gravidarum Pada Ibu Hamil Trimester I di RSU Haji Medan Sari, Indah Dewi; Wulan, Mayang; Effendi, Yulida; Nasution, Nur Hazmi
MAHESA : Malahayati Health Student Journal Vol 4, No 2 (2024): Volume 4 Nomor 2 (2024)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v4i2.12945

Abstract

ABSTRACT Hyperemesis gravidarum is nausea and vomiting with intensity more than ten times in 24 hours; mostly, gestation happens around 16 weeks. Hyperemesis gravidarum has an incidence of 0.5-2% or 5-20 cases, 0.32% of issues causing the mother to be hospitalized.  The purpose of this study was to determine the influence factors on the occurrence of Hyperemesis Gravidarum at Haji General Hospital Medan.  The type of this research is analytical research using a cross-sectional approach design. This research was conducted at Haji General Hospital Medan from January to August 2022. The data collection techniques used by researchers were secondary data recorded in the Medical Record at Haji General Hospital Medan. The data analysis used chi-square statistical tests (0.05) and regression tests.  Based on the results of the chi-square statistical test found that there was an association of anemia with a value of p = .016, parity with a value of p =.000, education with a value of p = .045, and employment with a value of p = .026. Regression test results were known that anemia and the most influential work on hyperemesis gravidarum. Anemia, parity, education, and occupation influence the occurrence of Hyperemesis Gravidarum at Haji General Hospital Medan. It is suggested that Hajj General Hospital continue to provide care for pregnancy services and provide information about the dangers of pregnancy and the importance of antenatal care and complications during pregnancy in pregnant women; conduct a pregnancy checkup (ANC) at Haji General Hospital Medan.  Keywords: Anemia, Parity, Education, Employment, Hyperemesis Gravidarum  ABSTRAK Hiperemesis gravidarum merupakan mual dan muntah dengan intensitas lebih dari 10 kali dalam 24 jam, sering terjadi sampai gestasi sekitar 16 minggu. Hiperemesis gravidarum memiliki insidensi 0,5-2% atau 5-20 kasus 0,32% kasus menyebabkan ibu harus ditatalaksana rawat inap.  Untuk mengetahui faktor yang mempengaruhi terjadinya Hiperemesis Gravidarum di RSU Haji Medan. Jenis penelitian ini adalah penelitian analitik dengan menggunakan pendekatan desain cross sectional. Penelitian ini di lakukan di RSU Haji Medan. Teknik pengumpulan data yang digunakan oleh peneliti adalah data sekunder yang tercatat di dalam Rekam Medik (Medical Record) di RSU Haji Medan. Analisis data menggunakan uji statistik chi square (0,05) dan uji regresi. Berdasarkan hasil penelitian uji statistik chi square didapat bahwa ada hubungan anemia dengan nilai p=0,016, paritas dengan nilai p 0,000, pendidikan dengan nilai p 0,045 dan pekerjaan dengan nilai p=0,026. Hasil uji regresi diketahui bahwa anemia dan pekerjaan paling berpengaruh terhadap hiperemesis gravidarum. anemia, paritas, pendidikan dan pekerjaan mempengaruhi terjadinya Hiperemesis Gravidarum di RSU Haji Medan.  Kepada RSU Haji untuk tetap memberikan asuhan pelayanan kehamilan dan memberikan informasi tentang bahaya kehamilan dan pentingnya pemeriksaan kehamilan dan komplikasi selamaa kehamilan pada ibu hamil yang melakukan pemeriksaan kehamilan (ANC) di RSU Haji Medan. Kata Kunci: Anemia, Paritas, Pendidikan, Pekerjaan, Hiperemesis Gravidarum
Pengaruh Pemberian Susu Kedelai terhadap Peningkatan Produksi Asi pada Ibu Nifas di Wilayah Kerja Puskesmas Johan Pahlawan Kecamatan Johan Pahlawan Kabupaten Aceh Barat Juliani, Sri; Listiarini, Utary Dwi; Wulan, Mayang; Keresnawati, Evi
MAHESA : Malahayati Health Student Journal Vol 3, No 4 (2023): Volume 3 Nomor 4 (2023)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (217.645 KB) | DOI: 10.33024/mahesa.v3i4.10097

Abstract

ABSTRACT Global Breastfeeding evaluates 194 countries, and only 40% of babies get exclusive Breastfeeding. Soy milk contains acids, polyphenols, steroids, and flavonoids which can stimulate oxytocin and prolactin hormonally to produce breast milk. This study aimed to determine the effect of soy milk on increasing milk production in postpartum mothers in the Work Area of the Johan Pahlawan Health Center.The research design in this study was to use a Quasy Experimental approach design with the form of One Group Pre-test and Post-test. The sampling technique in this study was a purposive sampling technique with criteria, namely postpartum mothers who were willing to be respondents, postpartum mothers who were three until seven days, not sick, did not use breast milk boosters, and the sample size was 15 people, the bivariate test used in this study was the paired t-test. The data obtained are the pre-test minimum value of 25, a maximum of 55, and a standard deviation of 0.9804, while the post-test minimum of 50 has a maximum of 67 and a standard deviation of 0.5632. From the statistical test results, namely the paired t-test with a confidence level of 95%, it is known that the P-value = 0.000 <0.05. This study concludes that giving soy milk increases milk production in postpartum mothers in the Working Area of the Johan Pahlawan Health Center. It is hoped that the results of this study can be a choice for postpartum mothers to expedite Breastfeeding in a non-pharmacological way, namely by using soy milk. Keywords: Soybeans, Breast Milk Production, Postpartum Mothers  ABSTRAK The Global Breastfeeding mengevaluasi 194 negara, hanya 40% bayi yang mendapatkan ASI ekslusif. Susu kedelai mengandung alkoid, polifenol, steroid, flavonoid yang dapat merangsang oksitosin dan prolaktin secara hormonal untuk memproduksi ASI.Tujuan penelitian ini untuk mengetahui pengaruh susu kedelai terhadap peningkatan produksi ASI pada ibu nifas di Wilayah Kerja Puskesmas Johan Pahlawan. Desain penelitian dalam penelitian ini adalah menggunakan desain pendekatan Quasy Eksperiment dengan bentuk One Group Pre-test and Post-test. Teknik pengambilan sampel dalam penelitian ini adalah teknik purposive sampling dengan kriteria yaitu ibu nifas yang bersedia menjadi responden, ibu nifas 3-7 hari, tidak sedang sakit, tidak menggunakan pelancar ASI jumlah sampel sebanyak 15 orang, uji bivariat yang digunakan dalam penelitian ini adalah uji paired t test. Data yang diperoleh yaitu pre-test nilai minimum 25 maksimum 55 dan standard deviasi 0,9804 sedangkan post-test minimum 50 maksimum 67 dan standard deviasi sebesar 0,5632. Dari hasil uji statisik yaitu dengan uji uji paired t test dengan tingkat kepercayaan 95%, diketahui nilai P-value= 0,000 < 0,05. Kesimpulan dalam penelitian ini adalah adanya pengaruh pemberian susu kedelai terhadap peningkatan produksi ASI pada ibu nifas di Wilayah Kerja Puskesmas Johan Pahlawan. Diharapkan hasil penelitian ini dapat menjadi pilihan ibu nifas untuk melancarkan ASI dengan cara non farmakologi yaitu menggunakan susu kedelai. Kata Kunci: Kacang Kedelai, Produksi ASI, Ibu Nifas
Efektivitas Pemberian Olahan Daun Bayam Terhadap Peningkatan Kadar Haemoglobin pada Ibu Hamil di Klinik Selamat Medan Juliani, Sri; Sibero, Jitasari Taringan; Wulan, Mayang; Tampubolon, Erni Satria Darma
MAHESA : Malahayati Health Student Journal Vol 4, No 1 (2024): Volume 4 Nomor 1 (2024)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v4i1.12986

Abstract

ABSTRACT In pregnancy, nutritional status is something that needs to be considered, because if there is a nutritional deficiency in pregnant women, it will cause risks and complications including anemia, bleeding and others. Anemia is a condition in which the number of red blood cells decreases and results in insufficient oxygen-carrying capacity to meet the physiological needs of the body. The incidence of anemia in pregnant women is 20% in the first trimester of pregnancy, 70% in the second trimester, and 70% in the third trimester. This study aims to determine the effectiveness of giving spinach extract to increase haemoglobin levels in pregnant women with mild anemia at the Selamat Medan Clinic. The research design used was a one group pre-test-post-test design, namely by measuring haemoglobin levels before (pre-test) and after (post-test) was given. The sample in this study was 8 people. The results showed that the results of the Statistical Paired sample T-test obtained a T value = -2.646 with p-value = 0.033 <0.05, so that the hypothesis decision was accepted that there was an effectiveness of giving spinach extract to increase haemoglobin.The conclusion of the study is that there is an effectiveness of giving spinach extract to increase haemoglobin levels in pregnant women with mild anemia at the Selamat Medan Clinic. It is recommended that respondents or pregnant women who are anemic can consume spinach extract to help increase haemoglobin levels. Keywords: Pregnancy, Anemia, Green Spinach   ABSTRAK Anemia yang terjadi pada ibu hamil akan berdampak pada ibu dan bayinya. Dampak yang ditimbulkan antara lain, abortus, kurang tenaga saat  melahirkan sehingga partus lama dan infeksi pada ibu dan bayinya, perdarahan pada waktu melahirkan, kelahiran prematur, bayi lahir dengan berat lahir rendah serta janin mengalami kekurangan gizi saat dalam kandungan intra uterine growth retardation IUGR). Besarnya angka kejadian anemia ibu hamil pada trimester I kehamilan adalah 20%, trimester II sebesar 70%, dan trimester III sebesar 70%. Dalam kehamilan status gizi merupakan hal yang perlu diperhatikan, kekurangan gizi pada ibu hamil akan menyebabkan risiko dan komplikasi diantaranya yaitu anemia, pendarahan dan lain-lain. Penelitian ini bertujuan mengetahui Efektifitas Pemberian Ekstrak Bayam Terhadap Peningkatan Kadar Hemoglobin Pada ibu Hamil Dengan Anemia Ringan Di Klinik Selamat Medan. Rancangan penelitian yang digunakan adalah rencangan one group pre test-pos test yaitu dengan melakukan pengukuran kadar haemoglobin sebelum dan sesudah diberikan. Sampel dalam penelitian ini 8 orang menggunakan analisis univariat dan bivariat dengan uji Statistic Paired Sample T-test. Hasil Uji Statistic Paired Sample T-test didapat nilai T=-2.646 dengan pvalue=0,033< 0,05, sehingga keputusan hipotesis diterima bahwa ada pengaruh pemberian Olahan bayam untuk meningkatkan Haemoglobin. Kesimpulan penelitian ada Efektifitas Pemberian Ekstrak Bayam Terhadap Peningkatan Kadar Hemoglobin Pada ibu Hamil Dengan Anemia Ringan Di Klinik Selamat Medan. Disarankan kepada responden atau agar ibu hamil yang anemia dapat mengkonsumsi ektrak bayam dalam membantu meningkatkan kada hemoglobin. Kata Kunci: Kehamilan, Anemia, Bayam
Pengaruh konsumsi jus wortel terhadap perubahan tekanan darah pada ibu menopause penderita hipertensi di klinik Pratama Hanum Medan Wardani, Fina Kusuma; Wulan, Mayang; Aisyah, Siti
Journal of Pharmaceutical and Sciences Suppl. 1, No. 1 (2023)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/journal-jps.com.v6i5-si.329

Abstract

Introduction: Hypertension is one of the most significant causes of mortality in the world, especially in developing countries. Hypertension does not know the age of young or old, but women in menopause are prone to hypertension because estrogen levels decrease. Objective: To ascertain the impact of carrot juice on blood pressure variations in menopausal mothers who suffer from hypertension in the Clinic Pratama Hanum Medan. Method: The study was a quantitative research with Quasy Experimental, One Group Pre-Post Test. The population was 15 Menopause mothers who had hypertension in Hanum Clinic. The sample was 15 people with a mother's menopause. The data analysis is a t-test, then presented as tabulated frequency data. Results of the study, the average blood pressure of postmenopausal women who had hypertension before being given carrot juice was 159.67/92 mmHg. After consuming carrot juice, the mean blood pressure of hypertensive menopausal mothers was measured. 136.67/81.67 mmHg. The results of the Wilcoxon test found that the systolic blood pressure variable obtained a value = 0.001, and diastolic pressure received a p-value = 0.000. The conclusion showed there was an effect of giving carrot juice to change blood pressure in post-menopausal women who experienced hypertension at Hanum Clinic Medan. It is recommended that health workers apply non-pharmacological therapy to reduce hypertension with KIE consumption of carrot juice two times a day with 200 grams of carrots and 250 ml of water.
Pemberdayaan Pembuatan Soceting (Sosis Cegah Stunting) sebagai Upaya Pencegahan Dini Stunting di Kelurahan Belawan Sicanang Wulan, Mayang; Purba, Tuty Hertati; Sapriadi, Sapriadi
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 7, No 12 (2024): Volume 7 No 12 (2024)
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v7i12.17280

Abstract

ABSTRAK Stunting menggambarkan ketidaktercapaian tinggi badan sesuai umur yang disebabkan karena mengalami kurang gizi menahun atau kronis. Stunting pada balita perlu mendapatkan perhatian khusus karena dapat menyebabkan terhambatnya pertumbuhan fisik, perkembangan mental dan status kesehatan pada anak. Angka prevalensi stunting Sumatera Utara (Sumut) kini berada di bawah angka persentase nasional. Berdasarkan Survei Status Gizi Indonesia (SSGI), angka prevalensi Sumut pada tahun 2022 sebesar 21,1%. Tujuan mengadakan pengabdian ini untuk memberikan pelatihan kepada ibu-ibu yang memiliki balita membuat makanan sehat yang bernama Soceting dan produk yang dihasilkan dari pelatihan ini dapat dijadikan sebagai makanan/jajanan sehari-hari untuk balita dan anak-anak. Kegiatan dilaksanan pada Agustus 2024 di wilayah Kelurahan Belawan Sicanang dengan melibatkan 15 orang yaitu ibu-ibu yang memiliki balita. Berdasarkan hasil evaluasi 80% mengalami peningkatan pengetahuan dan ketrampilan sebelum dan sesudah dilakukan pelatihan mengenai stunting dan pembuatan Soceting. Kesimpulan kegiatan ini peserta telah mendapatkan manfaat dari kegiatan pengabdian yang dibuktikan dengan adanya peningkatan pengetahuan dan keterampilan ibu dalam pembuatan Soceting. Sebagai tindak lanjut kegiatan ini maka tim pengabdian kepada masyarakat akan melakukan kegiatan lanjutan untuk melakukan pelatihan kepada  Tim Kelompok Kerja (Pokja) Posyandu agar bisa melatih ibu yang memiliki balita dalam pembuatan makanan yang bergizi tinggi dalam upaya pencegahan stunting pada saat kegiatan posyandu diadakan. Kata Kunci: Sosis, Pencegahan Dini, Stunting   ABSTRACT Stunting describes the inability to achieve height according to age due to chronic or chronic malnutrition. Stunting in toddlers needs special attention because it can cause delays in physical growth, mental development, and health status in children. The stunting prevalence rate for North Sumatra (North Sumatra) is now below the national percentage rate. Based on the Indonesian Nutrition Status Survey (SSGI), the North Sumatra prevalence rate in 2022 will be 21.1%. The aim of holding this service is to provide training to mothers with toddlers to make healthy food called Soceting and the products produced from this training can be used as daily food/snacks for toddlers and children. The activity was carried out in August 2024 in the Belawan Sicanang sub-district area involving 15 people, namely mothers with toddlers. Based on the evaluation results, 80% experienced increased knowledge and skills before and after training regarding stunting and creating Soceting. This activity concludes that participants have benefited from service activities as evidenced by the increase in mothers' knowledge and skills in making Soceting. As a follow-up to this activity, the community service team will carry out follow-up activities to conduct training for the Posyandu Working Group Team (Pokja) so that they can train mothers with toddlers in making highly nutritious food to prevent stunting when Posyandu activities are held. Keywords: Sausage, Early Prevention, Stunting
FAKTOR-FAKTOR YANG MEMPENGARUHI KEJADIAN HIPERTENSI PADA LANSIA DI PUSKESMAS PIJORKOLING KECAMATAN PADANGSIDIMPUAN TENGGARA KOTA PADANGSIDIMPUAN TAHUN 2020 Hafni, Seri; Suroyo, Razia Begum; Sibero, Jitasari Tarigan; Nasution, Zuraidah; Wulan, Mayang
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol 7, No 2 (2021): OKTOBER 2021
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v7i2.1664

Abstract

ABSTRAKHipertensi didefenisikan sebagai tekanan darah sistolik ≥140 mmHg dan atau tekanan darah diastolik ≥90 mmHg yang terjadi pada seorang klien pada tiga kejadian terpisah. Angka kasus hipertensi di wilayah kerja UPTD Puskesmas Pijorkoling Kota Padangsidimpuan pada tahun 2019 berjumlah 134 kasus dengan usia 60-80 tahun. Tujuan penelitian adalah untuk mengetahui Faktor-Faktor Yang Mempengaruhi Kejadian Hipertensi Pada Lansia Di Puskesmas Pijorkoling Kecamatan Padangsidimpuan Tenggara Kota Padangsidimpuan.Penelitian ini menggunakan metode mixed methode dengan pendekatan kuantitatif dan kualitatif. Populasi penelitian ini adalah lansia yang berumur 60-80 tahun sebanyak 134 orang, dengan rumus Slovin diambil sampel sebanyak 57 orang. Analisis data menggunakan uji Chi Square (bivariat), dan uji binary regression logistic (multivariat). Analisis kualitatif di analisa secara reduksi data, penyajian data dan penarikan kesimpulan.Hasil penelitian menunjukkan ada hubungan yang signifikan antara faktor konsumsi makanan asin dengan kejadian hipertensi p=0,001, faktor kebiasaan olahraga  dengan kejadian hipertensi p= 0,031, dan faktor pola tidur dengan kejadian hipertensi p=0,001. Hasil analisis multivariat menunjukkan bahwa faktor konsumsi makanan asin ≥ 1kali/hari mempunyai pengaruh yang lebih besar (paling dominan) terhadap kejadian hipertensi p=0,015dengan nilai Exp(B) = 11,204.Kesimpulan dari hasil penelitian ini bahwa adanya pengaruh faktor konsumsi makanan asin, kebiasaan olahraga dan pola tidur terhadap kejadian hipertensi. Disarankan kepada UPTD Puskesmas Pijorkoling untuk terus melaksanakan program prolanis, program posbindu, serta terus memberikan promosi kesehatan seperti diit pada penderita hipertensi untuk mencegah dan mengendalikan penyakit hipertensi. Kata Kunci        : Faktor-faktor, Kejadian hipertensi, Lansia
Co-Authors -, Nurjannah Asriwati Asriwati, Asriwati Chaniago, Ani Deswita Dermawan, Dhyki Dewi, Fatma Sylvan Effendi, Yulida Fahra, Munawatun Firnanda, Yuka Okta Hafni, Seri Harahap, Novy Ramini Juliani, Sri Juliani, Sri Karim, Qorinul Keresnawati, Evi Khoiriyah, Aqilatul Munawaroh Listiarini, Utari Dwi Listiarini, Utary Dwi Manullang, Rasmi Mardiah, Ade Mila Syari, Mila Monarita, Monarita Nabilla Nabilla Nasution, Nur Hazmi Nasution, Yulida Effendi Nasution, Zuraidah Nuriah Arma, Nuriah Purba, Tuty Hertati Rizki Ali, Fahira Iritifaur Sakinah, Ridha Sapriadi, Sapriadi Sari, Indah Dewi Selvia Selvia Sibero, Jitasari Tarigan Sibero, Jitasari Taringan Siti Aisyah Sri Ayu Rayhaniah SUROYO, RAZIA BEGUM Suyanti Suwardi Syafira, Fairuz Phinasthika Tampubolon, Erni Satria Darma Wardani, Fina Kusuma