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All Journal Wacana, Jurnal Sosial dan Humaniora Jurnal Ilmiah Hijau Cendekia Manajemen Agribisnis: Jurnal Agribisnis JURNAL ILMIAH AGRINECA GANESHA: Jurnal Pengabdian Masyarakat PROFICIO: Jurnal Pengabdian Masyarakat Journal of Community Capacity Empowerment Journal of Rural and Urban Community Studies Jurnal Ekonomi Bisnis dan Kewirausahaan
Mahananto
Universitas Tunas Pembangunan Surakarta
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Social Sciences Other

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Improving Understanding of Climate Change Through "Climate Change Training" for Junior High School Students Mahananto; Arum, Mutiarra Ridyo; Arbianti; Prasetyowati, Kusriani; Wiyono
Journal of Community Capacity Empowerment Vol 2 No 2 (2024): Agustus 2024
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v2i2.3838

Abstract

Climate change is an important educational issue that contributes to sustainable development. Students in urban areas play an important role as key contributors in mitigating the worsening climate change. This activity aims to increase the understanding of climate change among junior high school students in urban areas. The method used is a classical face-to-face approach with socialization and games using climate flashcards to convey information related to climate change. The evaluation results showed that the students' average knowledge of climate change reached 74.3%, but there was a lower understanding, namely 34.6%, related to adaptation and mitigation efforts. This finding shows that although the students' knowledge level is quite high, a comprehensive understanding of climate change is still lacking. Through this training, an increase in students' understanding of 93% was recorded, indicating that the socialization and game method using climate flashcards was effective in improving students' comprehensive knowledge of climate change. Therefore, this "understanding of climate change" training can be an effective model for climate change education for students
What are the Major Barriers and Challenges Faced by Independent Oil Palm Smallholder Farmers in RSPO Certification? Citra Irawan, Norbertus; Mahananto; Supriyadi, Teguh; Haryuni
Journal of Rural and Urban Community Studies Vol 2 No 2 (2024): August
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v2i2.3917

Abstract

The Roundtable on Sustainable Palm Oil (RSPO) certification is essential for promoting sustainable palm oil production; however, smallholder farmers face significant obstacles in meeting its standards, hindering their growth. This study aims to identify the main barriers and challenges for independent oil palm smallholders in the RSPO certification process and to propose strategies for overcoming these issues. Using a mixed-methods approach, researchers collected data from 60 smallholders through a snowball sampling method and analyzed it using descriptive statistical techniques such as frequency counts and cross-tabulations. Critical barriers identified include high certification costs, lack of knowledge, limited resources, difficulties tracking production yields, and challenges meeting social requirements. Furthermore, smallholders struggle with adapting cultivation practices, accessing markets, maintaining commitment, building capacity, and navigating bureaucratic hurdles. Organizations are urged to adopt market development strategies, enhance their Corporate Social Responsibility (CSR) initiatives, and facilitate better access to sustainable technologies to tackle these challenges. Additionally, enhancing green skills, simplifying record-keeping, reinforcing farmer groups, and offering financial incentives, including soft loans and tailored training, are critical. Streamlining certification procedures will also alleviate administrative burdens, enabling smallholders to adopt sustainable practices more effectively.
Marketing Chain Analysis Of Big Red Chilli (Capsicum Annum L) In Kedawung District, Sragen Regency Murtadho, Irfan Rasyid; Mahananto; Prasetyowati, Kusriani
Journal of Rural and Urban Community Studies Vol 2 No 2 (2024): August
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v2i2.4010

Abstract

This study investigates the marketing of large red chilies in Kedawung District, Sragen Regency, Central Java, where farmers often face fluctuating prices, forcing them to sell at the prevailing market rates. Conducted in December 2021, the research focuses on understanding the marketing channels for these chilies amidst unstable prices. Using a descriptive analytical method, the study involved 10 farmers, 10 marketing agencies, and 10 consumers to identify and analyze the marketing channels. The study reveals three main marketing channels with varying structures and margins. Channel I, directly linking farmers to consumers via collectors, has a marketing margin of IDR 2000/Kg and a farmer's share of 88.3%. Channel II, which includes retailers, has a margin of IDR 7000/Kg and a 69% farmer's share. Channel III, involving wholesalers and retailers, shows the highest margin of IDR 9000/Kg with a 62.5% farmer's share. Despite the price fluctuations, all channels are deemed efficient based on the farmer's share data.
Analysis of Rice Demand in Klaten Regency Fitdyanto, Arif; Mahananto; Prasetyo, Agung
Journal of Rural and Urban Community Studies Vol 2 No 2 (2024): August
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v2i2.4022

Abstract

This study aims to analyze the influence of rice prices, population size, and income on rice demand, as well as to determine the elasticity of rice demand in Klaten Regency. A descriptive analysis method was employed using secondary time series data over a period of 10 years (2013-2022), which included rice demand and population data. The data analysis model applied was multiple linear regression and classical assumption tests. Hypotheses were tested using t-tests, F-tests, and R-squared tests. The results indicate that: 1) Rice prices have a negative influence on rice demand, with a p-value of 0.06; 2) Population size has a positive influence on rice demand, with a p-value of 0.003; 3) Per capita income positively influences rice demand, with a p-value of 0.004; and 4) Rice demand is inelastic, as the price elasticity coefficient (0 < Ep < 1) suggests that changes in rice demand are smaller than changes in rice prices. Income elasticity (EI > 1) indicates that rice demand increases significantly with higher income levels.
Persepsi Wisatawan Terhadap Budaya Keplek Ilat di Malam Hari: Studi Kasus Food Agripreneurship dan Culture-Local Wisdom Dalam Mendukung Pengembangan Wisata Kuliner di Surakarta Irawan, Norbertus Citra; Mahananto, Mahananto; Wahyuni, Nurul Sri
JURNAL EKONOMI BISNIS DAN KEWIRAUSAHAAN Vol 13 No 2 (2024): Jurnal Ekonomi Bisnis Dan Kewirausahaan, Vol 13 No. 2 Agustus 2024
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47942/iab.v13i2.1715

Abstract

Penelitian ini menyoroti dampak food agripreneurship dan culture-local wisdom, terutama keplek ilat, terhadap kepuasan wisatawan dalam menjelajahi kuliner malam di Surakarta. Fenomena keplek ilat telah mendorong perkembangan food agripreneurship dan kearifan lokal, namun belum jelas sejauh mana ini memuaskan harapan wisatawan. Penelitian menggunakan metode studi kasus dan deskriptif dengan lokasi penelitian dipilih secara purposive di Kota Surakarta. Sepuluh titik lokasi penelitian dipilih dengan total responden sebanyak 400 orang. Pengumpulan data melibatkan survei, wawancara, dan kuesioner, dengan analisis data menggunakan interval. Hasilnya menunjukkan bahwa persepsi wisatawan terhadap food agripreneurship dan kearifan lokal, khususnya keplek ilat, secara signifikan memengaruhi tingkat kepuasan kunjungan di Surakarta. Penelitian ini memberikan wawasan mendalam tentang dinamika interaksi antara agripreneur kuliner, wisatawan, dan budaya lokal dalam konteks kuliner malam di Surakarta. Implikasinya memberikan sumbangan berharga untuk pengembangan strategi oleh pemerintah dan agripreneur guna meningkatkan kualitas serta daya tarik wisata kuliner di Surakarta. Dengan menyoroti faktor-faktor yang mempengaruhi kepuasan wisatawan, penelitian ini merangsang refleksi dan tindakan lebih lanjut dalam mengoptimalkan potensi keplek ilat sebagai destinasi kuliner malam yang memikat di Kota Surakarta.
HUBUNGAN PENGETAHUAN PENGOMPOSAN SAMPAH MANDIRI DENGAN JUMLAH SAMPAH RUMAH TANGGA DI KECAMATAN PASAR KLIWON Prasetyo, Agung; Mahananto, Mahananto; Setiawan, Anggit Tory
Jurnal Ilmiah Hijau Cendekia Vol 9 No 2 (2024): Jurnal Ilmiah Hijau Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32503/hijau.v9i2.6234

Abstract

Household waste is a major problem in Semanggi Mojo, Surakarta. This densely populated region faces challenges in waste processing, but composting can reduce them. This research aims to measure the level of knowledge of the community in Semanggi Mojo, Pasar Kliwon District regarding the practice of independent waste composting and the relationship between this knowledge and the amount of household waste in the area. This research was conducted using a survey method, the research location was deliberately determined in Semanggi Mojo, Pasar Kliwon District, Surakarta City. The total research sample was 51 respondents. Sample determination was carried out using a proportional random method. Data collection was carried out in August-September 2023. The results showed that X2 (Skills) and X3 (Economy) had a relationship with Y (Amount of Waste), while other variables were not related. Public awareness of waste composting is quite good, with skills reflecting the ability to manage waste and economic problems related to management. Social and cultural factors also influence household waste management.
From Bucket To Plate: Training On Making Budikdamber Media For Youth Prasetyo, Agung; Mahananto; Arbianti
Journal of Community Capacity Empowerment Vol 3 No 1 (2025): February 2025
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v3i1.4634

Abstract

This activity was to give training for youth about how to make an innovative and sustainable method for integrating fish and vegetable cultivation using minimal space. The training aimed to enhance participants' understanding and skills in material selection, installation making, waste utilization, and aquaponic farming techniques. Initially, participants had a poor comprehension of these concepts, with an understanding score of 52.5 (Category E). However, after completing hands-on training, their scores improved to the 52-63 range (Category B), demonstrating significant progress. The training covered essential aspects such as selecting durable and cost-effective materials, constructing efficient Budikdamber installations, repurposing plastic cup waste for hydroponic plant cultivation, and balancing the aquatic ecosystem for optimal fish and vegetable growth. The results highlight the effectiveness of practical education in fostering sustainable agricultural practices and reducing environmental impact. These findings emphasize the potential of Budikdamber systems in enhancing food security, resource efficiency, and economic opportunities for communities.
Comparison Of Income From Organic Rice And Non-Organic Farming In Dukuh Village, Delanggu District, Klaten Regency Primaningsih, Veni; Mahananto; Prasetyo, Agung
Journal of Rural and Urban Community Studies Vol 3 No 1 (2025): February
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v3i1.4693

Abstract

Organic rice cultivation is a cultivation using organic materials or natural materials that can be renewed as input so that products are produced that are free from chemicals that are harmful to health and ecosystem balance. While the pesticides used are botanical pesticides. The application of organic systems in addition to restoring the soil agro-ecosystem can also increase farm income. The purpose of this study was to determine the amount of income and costs of organic and non-organic rice farming with the same variety in Dukuh Village, Delanggu District. The analytical tools used were cost analysis, income analysis and t-test. The conclusion of the study can be concluded that the costs incurred by farmers for organic rice farming are greater than non-organic rice farming, but the income of organic farmers is greater than that of non-organic farmers. This is shown from the results of the calculation showing an average organic rice farming income of IDR 30,482,568.2 per hectare, while the farm income from the calculation results shows that the income of non-organic rice farming is IDR 21,114,381.9 per hectare. The results of statistical tests show a significant difference. Income from organic rice farming is greater than income from farming with a non-organic rice system.
Analysis of Madurese Cattle Consumer Preferences (Case Study of Purnomo Sapimulyo Farm in Boyolali District) Julisna, Wanda; Mahananto; Prasetyo, Agung
Journal of Rural and Urban Community Studies Vol 3 No 1 (2025): February
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v3i1.4659

Abstract

The agricultural sector includes a variety of plant and animal production activities to meet human needs, including the livestock subsector which plays an important role in the economy. In Indonesia, beef cattle farming, especially in Madura, has great potential in improving people's welfare and meeting the growing demand for protein. Consumer preferences are the choice likes or dislikes of a product, which is influenced by various factors such as shape, taste, and texture. Understanding consumer preferences can help improve customer satisfaction, develop more effective marketing strategies, and produce products that are more in demand. This study aims to examine the characteristics of the respondents and examine the attributes of Madura cattle which are consumer preferences in Purnomo Sapimulyo Farm, as well as examine the attributes that consumers consider most in the purchase decision of Madura cattle. The fishbein multi-attribute analysis method showed that the most considered attribute by consumers when buying Madura cattle was meat texture with an average value of 2.78. Purchase decisions based on the highest value to the lowest value are meat texture, price, weight, service, promotion and skin color
Arabica Coffee Agribusiness Development Strategy in The Tegal Subur Farmers Group Tegalmulyo Village Kemalang District Klaten Regency Oki, Nurahman; Mahananto; Norbertus Citra, Irawan
Journal of Rural and Urban Community Studies Vol 3 No 1 (2025): February
Publisher : Agribusiness Department, Agriculture Faculty, Tunas Pembangunan University, Surakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jrucs.v3i1.4713

Abstract

Arabica coffee is one of the leading plantation commodities in Tegalmulyo Village, Kemalang District, Klaten Regency. Tegal Subur Farmers Group is one of the active farmer groups in Tegalmulyo Village that manages the cultivation and post harvest of arabica coffee. Studies on the strategy for developing arabica coffee agribusiness by farmer groups are still limited, especially in the Klaten area. The purpose of this research was to determine the internal and external factors that influence the development of Arabica coffee agribusiness in the Tegal Subur Farmers Group and to formulate alternative strategies for developing arabica coffee agribusiness in the Tegal Subur Farmers Group, Tegalmulyo Village, Kemalang District, Klaten Regency. This research is a descriptive qualitative research with primary and secondary data. Determination of respondents by census with a total of 24 members of the Tegal Subur Farmers Group. The analysis tools used include the IFE and EFE Matrices, the IE Matrix and the SWOT Matrix. The results showed that the total score of the IFE Matrix was 2,913, while the total score of the EFE Matrix was 2,886. Analysis of the strategic position with the IE Matrix shows that the strategic position is in cell V, namely the area of implementation of the strategy of maintaining and preserving. Internal and external factors analyzed use SWOT Matrix, produces 11 alternative strategies. The right alternative strategy to be implemented for the development of arabica coffee agribusiness in the Tegal Subur Farmers Group is that the farmer group completes PIRT on the packaging of ground coffee products.
Co-Authors Achmad Fatchul Aziez Agung Prasetyo Agung Prasetyo Agung Prasetyo Agung Prasetyo Agus Budiyono Agustina Tri Suryaningsih Anggara, Muhammad Fariskan Anwaristi, Aprilia Yuanita Aprilia Yuanita Anwaristi Arbianti Arganata Yuda Prastya Yuana Aris Wardoyo Aryani, Alina Dian Candra - F Ananda DAMUD DAMUD Daryanti David Bagas Riyanto Endang Suprapti Eri Saputra, Mochamad Fitdyanto, Arif Handayani, M.Th HARTOYO, EKO Haryuni Hendro Setyo Nugroho Jalu Ariowibowo Jayawarsa, A.A. Ketut Julisna, Wanda K Prasetyowati KUSRIANI PRASETYAWATI Kusriani Prasetyowati Kusriani Prasetyowati Kusriani Prasetyowati Kusriani Prasetyowati Lutfi Septi Mardiyanti M.Th Handayani M.Th. Handayani Madiyatama, Ricko Majasto Murtadho, Irfan Rasyid Mustaqim Mutiarra Ridyo Arum Nadian Nur Aulia Nadian Nur Aulia Nasikhun Nasikhun Norbertus Citra Irawan Oki, Nurahman Pratiwi Rahayuningsih Priandini, Visa Primaningsih, Veni Purry Nur Hasanah Ratih Dwi Kartikasari Sahrifudin, Muhammad Angga Salyo - Sutrisno Setiawan, Anggit Tory Setiawan, Feri Setie Harieni Setyo Nugroho, Hendro Suswadi Sutarno Sutarno Sutarwoto Tanjung Kusumaningrum Teguh Supriyadi Teguh Supriyadi Tyas Soemarah K.D Wahyuni, Nurul Sri Wiyono Wiyono Wiyono Yuniastuti, Faustina Zahrul Yunus