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Journal : SPACEPRO

Perancangan Mini Akuaponik Portable untuk Meningkatkan Ketahanan Pangan Secara Mandiri Dimasa Pandemi Covid-19 di Lingkungan Rumah Adiluhung, Hardy; Herlambang, Yanuar; malik, kendall; Fernando, Ferry
SPACEPRO: Product Design Jurnal Volume 2 Nomor 1, Mei 2024
Publisher : INSTITUT SENI INDONESIA PADANGPANJANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26887/spacepro.v2i1.4198

Abstract

The COVID-19 pandemic, which forced people to stay at home, has sparked a new culture of gardening in home yards with organic vegetables. As the pandemic continues, we have plenty of free time to stay at home. To relieve boredom, one alternative we can do to make use of this free time is by optimizing our home yards as a source of family food supply. Thus, even though outside activities are still limited, the nutritional needs of the family are still met. Consuming vegetables from our own garden is relatively safer and simultaneously provides a solution for household-scale food fulfillment, which is cost-effective and easy to implement. According to Minister of Agriculture Syahrul from the BKP of Agriculture, gardening activities are one of the strategies in maintaining food security, especially during the COVID-19 pandemic and in facing the dry season. Minister Syahrul has even urged local government leaders to encourage the use of home yards as a source of family food supply, because national food security starts from family food security. The creation of Mini Portable Aquaponics. Aquaponics is an alternative method of growing plants and raising fish within the same container. It is a process where plants utilize nutrients derived from fish waste, which if left in the pond would become toxic to the fish. The plants then function as a vegetation filter that breaks down these toxic substances into harmless substances for the fish, and supplies oxygen to the water used to sustain the fish. With this cycle, a mutually beneficial cycle occurs and for those of us implementing it, it is certainly very advantageous, as the land used is not too extensive.
PERANCANGAN TROLI PANEN BUNGA POTONG GUNA MEMPERMUDAH PEMINDAHAN DARI KEBUN KE TEMPAT SORTIR BUNGA Adiluhung, Hardy; Zulkarnain, T.
SPACEPRO: Product Design Jurnal Volume 1 Nomor 2, November 2023
Publisher : INSTITUT SENI INDONESIA PADANGPANJANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26887/spacepro.v1i2.4045

Abstract

The high need of the community to use cutting flowers on various occasions as well as the short harvest period, makes cutting-flower farming very potential to develop. Florikultura is a subsector of horticultural farming. The cultivation of flowers in the region of Cihideung West Bandung is one of the producers of cutting flowers with good productivity, cutting fruit yields have a sufficiently high grade in terms of quality, so it is the trust of merchants as well as lovers of cut flowers, to always buy and buy from the region. The research is aimed at producing ergonomic flower harvester aids that can reduce the risk of injury at work. The research began with the identification of complaints of workers using the Nordic Body Map (NBM), as well as working processes towards production of cut fruit (output) and the level of technical efficiency on enterprises in the crop crop process. The evaluation results are then processed using product design concepts. Data collection techniques are conducted with interviews, as well as factors that have a real influence on productivity and the size of the planted land that influence the quality of the crop and the efficiency of work. Keywords: Design; Flower Cutting; Harvest Assistant; Ergonomic.