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All Journal Jurnal Kreatif Tadulako Online Jurnal Keteknikan Pertanian Tropis dan Biosistem Jurnal Ilmu Kesehatan Journal of Maternal and Child Health JURNAL PANGAN JURNAL KEBIDANAN Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Kesehatan Jurnal Kesehatan Kolaborasi Jurnal Pengabdian Masyarakat Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Indonesian Journal of Midwifery (IJM) Jurnal Manajemen, Ekonomi, Hukum, Kewirausahaan, Kesehatan, Pendidikan dan Informatika (MANEKIN) JGEN : Jurnal Pengabdian Kepada Masyarakat Jurnal Imiah Pengabdian Pada Masyarakat (JIPM) Midwifery Science Care Journal Nidhomiya: Research Journal of Islamic Philanthropy and Disaster
Lia Agustin
FKIP UNTAD
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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PENGETAHUAN IBU USIA 40-45 TAHUN TENTANG PREMENOPAUSE AGUSTIN, LIA; DIAN RAHMAWATI
Midwifery Science Care Journal Vol. 2 No. 1 (2023): Midwifery Science Care Journal
Publisher : STIKES Telogorejo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63520/mscj.v2i1.346

Abstract

Premenopause adalah suatu kondisi fisiologis pada wanita yang telah memasuki proses penuaan (aging), yang ditandai dengan menurunnya kadar hormonal estrogen dari ovarium yang sangat berperan dalam hal reproduksi dan seksualitas. Penelitian ini tujuannya untuk mengidentifikasi pengetahuan ibu usia 40-45 tahun tentang premenopause di Dusun Tirto Mulyo Desa Joho Kecamatan Wates Kabupaten Kediri. Desain penelitian ini menggunakan penelitian deskriptif dengan pendekatan Cross Sectional. Populasi adalah semua ibu usia 40-45 tahun tentang premenopause di Dusun Tirto mulyo Desa Joho Kecamatan Wates Kabupaten Kediri sejumlah 30 responden. Teknik sampling menggunakan total sampling didapatkan sampel 30 responden. Variabel dalam penelitian ini adalah variabel tunggal. Instrumen dalam penelitian ini menggunakan kuesioner. Pengelola data meliputi editing, coding, scoring, dan tabulating. Analisa data menggunakan rumus prosentase. Hasil penelitian yang didapat bahwa 30 responden yang memiliki Pengetahuan tentang pengertian menopause adalah kurang yaitu sejumlah 16 responden (53,3%), dalam pengetahuan tanda-tanda menopause adalah kurang yaitu sejumlah 12 responden (40,0%), dalam pengetahuan gejala premenopause adalah cukup yaitu sejumlah 17 responden (56,7%), dalam pengetahuan fakrot-faktor yang mempengaruhi premenopause adalah kurang yaitu sejumlah 18 responden (60,0%), dan dampak-dampak dari premenopause adalah cukup yaitu sejumlah 19 responden (63,3). Penelitian ini dapat disimpulkan bahwa pengetahuan ibu usia 40-45 tahun tentang premenopause adalah kurang. Informasi tentang premenopaususe hendaknya lebih ditingkatkan dengan penyuluhan sehingga ibu tidak merasa cemas untuk menghadapinya. Pengetahuan yang baik tentang premenopause akan membantu ibu untuk menyiapkan diri dengan tenang
Evaluation of Spreadable Cheese Made with Goat’s Milk and Soymilk in Various Rations Arief, Muhammad Fajrul; Manab, Abdul; Agustin, Lia
Journal of Tropical Agricultural Engineering and Biosystems - Jurnal Keteknikan Pertanian Tropis dan Biosistem Vol. 13 No. 1 (2025): April 2025
Publisher : Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jkptb.2025.013.01.03

Abstract

This study aimed to determine the characteristics of spreadable cheese made from goat milk (GM) and soy milk (SM) in various rations. The ratios of GM and SM were P0 (control), P1 (3:1), P2 (1:1), and P3 (1:3) (v/v), respectively. P0 was the treatment without adding SM. This study was conducted using a completely randomized design with 4 replications. All data were processed using ANOVA and DMRT. The results showed that the combination of milk reduced saturated fatty acids, which affected the levels of water, fat, casein, and calcium (p < 0.05), but not significantly on salt, protein, and pH levels. The sensory quality assessment was observed using a hedonic test and expressed in histogram form. To conclude, spreadable cheese produced from various rations of GM and SM has sufficient flavor-creamy, as well as good spreadability and color.
Pengaruh Faktor Kehamilan terhadap Panjang Badan Bayi sebagai Indikator Awal Risiko Stunting di Kabupaten Kediri: The Effect of Pregnancy Factors on Infant Body Length as an Initial Indicator of Stunting Risk in Kediri Regency Agustin, Lia; Rahmawati, Dian
Indonesian Journal of Midwifery (IJM) Vol. 8 No. 1 (2025): Maret 2025
Publisher : Universitas Ngudi waluyo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35473/ijm.v8i1.3911

Abstract

Stunting is a chronic nutritional problem that is rooted in the womb. Factors such as maternal nutritional status, iron tablet consumption, ANC visits, and diet play a role in the baby's body length at birth, which is an early indicator of stunting risk. Analyze the factors that affect the baby's body length at birth as a predictor of stunting risk. This cross-sectional quantitative study was conducted in January – March 2024, involving 250 postpartum mothers on the first day at several TPMBs and hospitals with purposive sampling. Data were collected through questionnaires and checklists of KIA books and analyzed using multiple linear regression tests. The average body length of babies is 47.2 ± 2.1 cm, with 35% of babies at risk of stunting. Bivariate analysis showed that maternal nutritional status (p = 0.002), iron tablet consumption (p = 0.005), ANC (p < 0.001), and diet (p = 0.001) had a significant relationship with infant body length. Multivariate analysis showed that ANC had the greatest influence (B = 0.25, p < 0.001), followed by diet, maternal nutritional status, and iron tablet consumption (R² =0.52). Adequate ANC, good nutritional status, a balanced diet, and adherence to the consumption of iron tablets play a role in preventing babies born with a body length at risk of stunting. Optimization of ANC services and nutrition education for pregnant women is needed to prevent stunting from an early age   Abstrak Stunting merupakan masalah gizi kronis yang berakar sejak dalam kandungan. Faktor seperti status gizi ibu, konsumsi tablet zat besi, kunjungan ANC, dan pola makan berperan dalam panjang badan bayi saat lahir, yang menjadi indikator awal risiko stunting. Menganalisis faktor-faktor yang mempengaruhi panjang badan bayi saat lahir sebagai prediktor risiko stunting. Penelitian kuantitatif cross-sectional ini dilakukan pada Januari – Maret 2024, melibatkan 250 ibu nifas hari pertama di beberapa TPMB dan rumah sakit dengan purposive sampling. Data dikumpulkan melalui kuesioner dan checklist buku KIA serta dianalisis menggunakan uji regresi linear berganda. Rata-rata panjang badan bayi 47,2 ± 2,1 cm, dengan 35% bayi berisiko stunting. Analisis bivariat menunjukkan bahwa status gizi ibu (p = 0,002), konsumsi tablet zat besi (p = 0,005), ANC (p < 0,001), dan pola makan (p = 0,001) memiliki hubungan signifikan dengan panjang badan bayi. Analisis multivariat menunjukkan bahwa ANC memiliki pengaruh terbesar (B = 0,25, p < 0,001), diikuti pola makan, status gizi ibu, dan konsumsi tablet zat besi (R² = 0,52). ANC yang cukup, status gizi baik, pola makan seimbang, dan kepatuhan konsumsi tablet zat besi berperan dalam mencegah bayi lahir dengan panjang badan berisiko stunting. Optimalisasi layanan ANC dan edukasi gizi ibu hamil diperlukan untuk pencegahan stunting sejak dini
PELATIHAN DAN PENDAMPINGAN PEMBUATAN LOGO SERTA DIGITALISASI OPERASIONAL UNTUK PENINGKATAN BRANDING DAN EFISIENSI Sumarmi, Saptaningsih; Triutami, Septi; Sitrawati, Puput; Agustin, Lia; Angganingrum, Vika; Tentua, Meilany Nonsi; Kurnia, Nova
Abdimas Galuh Vol 7, No 2 (2025): September 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v7i2.20619

Abstract

Program pengabdian masyarakat ini bertujuan untuk meningkatkan branding dan efisiensi operasional Fazza Store melalui pelatihan dan pendampingan dalam pembuatan logo serta digitalisasi operasional. Pelatihan pembuatan logo berfokus pada pengembangan identitas visual yang khas untuk memperkuat kehadiran pasar dan pengenalan merek Fazza Store. Sementara itu, pendampingan digitalisasi mencakup penerapan sistem berbasis teknologi untuk pengelolaan gudang dan penggajian karyawan guna meningkatkan efisiensi operasional. Program ini juga mencakup pengembangan sumber daya manusia agar staf mampu beradaptasi dengan perangkat dan proses digital. Dengan mengintegrasikan desain modern dan teknologi, inisiatif ini dirancang untuk memberdayakan Fazza Store agar lebih kompetitif dan terorganisir di pasar yang terus berkembang. Kegiatan ini dilaksanakan melalui pelatihan langsung, pendampingan teknis, dan pengembangan kapasitas, yang menghasilkan peningkatan performa branding dan operasional Fazza Store.
Hubungan Peran Suami Dengan Sikap Ibu Dalam Proses Menyusui Bayi Usia 0-6 Bulan Agustin, Lia; Dian Rahmawati
JURNAL KEBIDANAN Vol. 13 No. 01 (2024): Jurnal Kebidanan Dharma Husada
Publisher : AKADEMI KEBIDANAN DHARMA HUSADA KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35890/jkdh.v13i01.335

Abstract

Feeding babies directly from the mother's own breast is breastfeeding. When breastfeeding, mothers need the support of their husband because breastfeeding is not carried out by the mother and baby alone. A husband who is not supportive can affect the mother's emotions, leading baby blues. Emotional support is needed by couples / wives because emotional support affects thoughts, feelings, and sensations that greatly affect the release of oxytocin. Therefore, a husband has a very important role to keep the oxytocin reflex smooth This study aims to determine the relationship between the husband's role and the mother's attitude in the process of breastfeeding babies aged 0-6 months. The research design uses correlational research with a cross-sectional approach. The population and sample were all mothers breastfeeding babies aged 0-6 months at Posyandu in Tales Village. Using a total sampling technique, 30 respondents were obtained. The variables consist of the independent variable, namely the husband's role in mothers breastfeeding babies aged 0-6 months and the dependent variable, namely the mother's attitude in the process of breastfeeding babies aged 0-6 months. Data were collected using a questionnaire on the husband's role in mothers breastfeeding babies aged 0-6 months and the mother's attitude in the process of breastfeeding babies aged 0-6 months. Data processing uses univariate and bivariate analysis with the Chi Square test The research results showed that 13 respondents (43.3%) supported their husband's role with a positive maternal attitude. The statistical test results show that the calculated χ2 is 4.41 which is greater than the table χ2 of 3.841, so H1 is accepted. Based on the data above, it can be concluded that there is a relationship between the husband's role and the mother's attitude in the process of breastfeeding babies aged 0-6 months. From the results of this research, it is hoped that health workers can provide health education through classes for pregnant women by involving their husbands when attending classes for pregnant women. From the statistical test, χ2 calculated 9.03. When compared with χ2 table with a significant level of 5% and n = 30 which is 3.841 it is found that χ2 counts > χ2 table
PENDIDIKAN KESEHATAN DAN PENGETAHUAN MATERNAL TENTANG PERAWATAN IBU KANGGURU PADA BAYI DENGAN BERAT LAHIR RENDAH: SEBUAH STUDI PRA-EKSPERIMENTAL Agustin, Lia; Rahmawati, Dian; Tias, Indra Widyaning
coba Vol 14 No 1 (2025): November 2025
Publisher : Akademi Keperawatan Dharma Husada Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32831/jik.v14i1.913

Abstract

Bayi dengan berat lahir rendah masih merupakan masalah kesehatan masyarakat yang penting karena bayi ini memiliki risiko tinggi kematian. Karena lemak subkutan pada BBLR masih terbatas, insulasi termal kurang. Mereka cenderung menjadi hypothermic dan memerlukan perawatan inkubator . Besarnya biaya menciptakan beban yang tinggi bagi keluarga yang dipaparkan dengan pengalaman segar dimulainya perawatan ibu kangguru. Perawatan ibu kangguru adalah salah satu alternatif yang sederhana dan murah untuk menangani masalah tersebut. Tujuan penelitian ini adalah untuk menganalisis pengaruh pendidikan terhadap pelaksanaan KMC dan pengetahuan ibu terhadap pelaksanaan KMC pada ibu yang mempunyai BBLR. Penelitian ini menggunakan desain pre-eksperimental dengan pendekatan pretest-posttest satu kelompok. Populasinya terdiri dari 30 ibu dengan bayi BBLR di Ruang Perinatologi, yang diperoleh menggunakan teknik sampling yaitu total sampling. Data dikumpulkan melalui kuesioner terstruktur dan dianalisis menggunakan uji tanda Wilcoxon. Hasil menunjukkan bahwa sebelum pendidikan, 43,3% ibu memiliki pengetahuan yang buruk. Setelah pendidikan, 46,7% memiliki pengetahuan yang baik. Uji Wilcoxon menghasilkan nilai p sebesar 0,001 (< 0,05), menunjukkan pengaruh signifikan pendidikan terhadap pengetahuan ibu mengenai KMC. Pendidikan tentang KMC disarankan untuk diintegrasikan ke dalam perawatan rutin dan dilanjutkan di rumah untuk mengoptimalkan kesehatan bayi berat lahir rendah. Kata Kunci : BBLR, Perawatan Ibu Kanguru, Pengetahuan ibu
Program Kelas Ibu Bahagia: Menuju Masa Nifas Sehat dan Berdaya di Desa Blabak Kecamatan Kandat Kabupaten Kediri Istighosah, Nining; Rohmah, Miftakhur; Mufida, Riza Tsalatsatul; Astutik, Reni Yuli; Wahyuni, Candra; Astikasari, Nita Dwi; Natalia, Shanty; Kumalasari, Eri Puji; Sejati, Putri Eka; Basuki, Stevani; Agustin, Lia; Respati, Laras Laxita Winda; Nawangsari, Elliza Natania
JGEN : Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 6 (2025): JGEN : Jurnal Pengabdian Kepada Masyarakat, Desember 2025
Publisher : Lumbung Pare Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60126/jgen.v3i6.1310

Abstract

Masa nifas merupakan periode penting dalam kehidupan perempuan yang dimulai segera setelah persalinan hingga enam minggu (42 hari) pascapersalinan. Pada fase ini terjadi berbagai perubahan fisiologis, psikologis, dan sosial yang memerlukan adaptasi optimal agar ibu dapat mencapai kondisi kesehatan yang baik dan berdaya. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan pemahaman ibu nifas mengenai perubahan, kebutuhan, dan perawatan selama masa nifas melalui kegiatan Kelas Ibu Bahagia. Metode yang digunakan adalah diskusi dua arah partisipatif. Sasaran kegiatan adalah seluruh ibu nifas di Desa Blabak, Kecamatan Kandat, Kabupaten Kediri, dengan jumlah responden sebanyak 15 orang. Materi yang diberikan meliputi pengertian masa nifas, perubahan fisiologis dan psikologis selama masa nifas, kebutuhan dasar ibu nifas, serta senam nifas. Hasil kegiatan menunjukkan bahwa sebagian besar responden (>67%) mengalami peningkatan pemahaman mengenai masa nifas, perubahan yang terjadi, serta kebutuhan yang harus dipenuhi selama masa nifas. Hal ini ditunjukkan dengan keaktifan responden dalam diskusi, di mana sebanyak 67% responden mampu mengajukan pertanyaan dan memberikan tanggapan terkait materi yang disampaikan. Kesimpulan dari kegiatan ini adalah bahwa edukasi melalui Kelas Ibu Bahagia efektif meningkatkan pemahaman ibu nifas, sehingga diharapkan ibu mampu menerapkan informasi yang diperoleh dalam kehidupan sehari-hari. Dengan demikian, tujuan mewujudkan ibu nifas yang sehat dan berdaya dapat tercapai.
Penguatan Literasi Digital Melalui Pengenalan Artificial Intelligence (AI) di Kalangan Siswa SMAN 1 Batang Cenaku ., Yeyendra; Satria, Hengki; Kalsum, Ummi; Pratama, R Tio Duta; Agustin, Lia
Jurnal Imiah Pengabdian Pada Masyarakat (JIPM) Vol 3 No 3 (2026): Januari - Maret
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The rapid development of digital technology, particularly Artificial Intelligence (AI), highlights the need to strengthen digital literacy among secondary school students so that they can use technology critically and responsibly. This study aims to analyze the effect of strengthening digital literacy through the introduction of Artificial Intelligence (AI) on the digital literacy of students at SMAN 1 Batang Cenaku. This research employed a quantitative approach using a pre-experimental one-group pretest–posttest design. The research sample consisted of 32 eleventh-grade students selected through purposive sampling. The research instrument was a validated digital literacy questionnaire. Data were analyzed using descriptive statistics, paired sample t-test, and N-Gain analysis. The results showed an improvement in students’ digital literacy after participating in the AI introduction program, with the average pretest score of 61.34 and the posttest score of 83.56. The paired sample t-test indicated a significant difference between pretest and posttest scores (p < 0.05), while the N-Gain value of 0.57 was categorized as moderate. These findings indicate that the introduction of Artificial Intelligence (AI) is effective in strengthening students’ digital literacy, particularly in terms of technological understanding, critical thinking, and awareness of digital ethics and security. Therefore, integrating AI-related content into learning activities is recommended to enhance digital literacy in secondary education.
Kelas Ibu Nifas Bahagia sebagai Sarana Literasi Gizi: Pemanfaatan Daun Kelor untuk Pencegahan Anemia Postpartum Astutik, Reni Yuli; Anggraeni, Suci; Istighosah, Nining; Agustin, Lia
Kolaborasi: Jurnal Pengabdian Masyarakat Vol 6 No 2 (2026): Kolaborasi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Inspirasi El Burhani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56359/kolaborasi.v6i2.799

Abstract

Introduction: Postpartum anemia remains a prevalent health issue in Indonesia and can hinder maternal recovery after childbirth. Local non-pharmacological options, such as moringa leaves rich in iron, vitamin C, and antioxidants, offer potential benefits for improving hemoglobin levels. However, community knowledge about their benefits and proper use is still limited. Objective: The purpose of this service was to improve the knowledge of postpartum mothers with anemia regarding the potential use of moringa leaves as a nutritional source to support the increase of hemoglobin levels. Method: The activity was carried out from 1–20 November 2025 using an educational approach within the “Postpartum Education Class.” The sessions included interactive lectures, discussions, and the delivery of information on the nutritional content of moringa leaves, their benefits for postpartum mothers, and recommended safe forms of daily consumption. Evaluation was conducted through pre-tests and post-tests to measure the increase in participants’ knowledge, attitude and motivation unsing moringa leaves. Result: There was a change between the pre-test and post-test in knowledge in the good category (33.3% vs. 100%), attitude in the positive category (20% vs. 100%), and motivation in the positive category (26.7% vs. 100%). Data analysis using McNemar’s test showed a significant increase in the levels of knowledge (p < 0.001), attitude (p < 0.001), and motivation (p < 0.001) of postpartum mothers after participating in the Postpartum Education Class. Conclusion: The education provided was effective in enhancing the understanding of postpartum mothers regarding the use of moringa leaves as a supportive effort in managing anemia.
Optimasi Waktu dan Suhu Pemeraman untuk Meningkatkan Kualitas Analog Keju secara Mikrobiologis, Fisiko-Kimia, dan Sensori Arief, Fajrul; Agustin, Lia; Nurhayati, Agnesia Bunga
JURNAL PANGAN Vol. 35 No. 1 (2026): PANGAN
Publisher : Perum BULOG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33964/jp.v35i1.917

Abstract

Background: The increasing popularity of vegan lifestyles and plant-based diets has driven the food industry to seek cheese alternatives. Consequently, this research aimed to develop a product comparable to conventional cheese.Objectives: Notably, the novelty of this study lies in combining Geotrichum candidum with varying ripening times and temperatures to improve the microbiological, physicochemical, and sensory qualities of vegan cheese. Methods: To achieve this, a completely randomized design was used to test two factors: time and temperature. Additionally, data were analyzed using ANOVA and DMRT. Results and Discussion: The results indicated that ripening time significantly influenced viability, pH, proteolysis, lipolysis, water content, moisture-free-fat-basis (MFFB), flavor, and texture (p<0.01), as well as fat-in-dry-matter (FDM) and ash content (p<0.05). Furthermore, ripening temperature was directly proportional to viability, proteolysis, lipolysis, FDM, flavor, texture, fat, protein, and ash content, but inversely proportional to pH, water content, and MFFB (p<0.01). Importantly, interaction effects between time and temperature were seen in viability, proteolysis, lipolysis, flavor, and texture (p<0.05). Conclusion: Based on these findings, the recommended ripening method is D4T3, at 15 °C for 90 days. This approach, therefore, resulted in cheese analogues with optimal microbiological (viability, proteolysis, and lipolysis of 5.54 log CFU/mL, 3.55 mM Gly/L, and 24.21 µmol oleate/hour, respectively), physicochemical (MFFB 59%, water content 55%, protein 21%, FDM 17%, ash 13%, fat 10%), and sensory (flavor and texture preferred by panelists) qualities under the experimental conditions.
Co-Authors ., Yeyendra Abdul Manab Al Jihad, Much Nurkharistna Amalia, Naluri Sari Angganingrum, Vika Arief, Fajrul Arief, Muhammad Fajrul Basuki, stevani Candra Wahyuni DIAN RAHMAWATI Dian Rahmawati Franita Kusumawati, Dhian Indraniati Staimen, Selfina Kumalasari, Eri Puji Kurnia, Nova M. Nur Ihsan Miftakhur Rohmah, Miftakhur Muhadjir Anwar Napitupulu, Clara Nawangsari, Elliza Natania Nita Dwi Astikasari Nur Tofa’ati, Tika Nurhayati, Agnesia Bunga Nurtika Sari, Aprilia Pratama, R Tio Duta Prihamayu, Amrul Hinung Reni Yuli Astutik Respati, Laras Laxita Winda Rifai, Ahmad Maufiq Riza Tsalatsatul Mufida Saptaningsih Sumarmi, Saptaningsih Satria, Hengki Sejati, Putri Eka Setyawati, Dewi Shanty Natalia Siti Aisah Siti Komariyah Sitrawati, Puput Sri Wahyuni, Dwi Suci Anggraeni Suryaningsih, Desanty Tentua, Meilany Nonsi Tias, Indra Widyaning Triutami, Septi Ummi Kalsum Utomo, M. Bagas Adi Ilham