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All Journal Intiqad: Jurnal Agama dan Pendidikan Islam J-EBIS (Jurnal Ekonomi dan Bisnis Islam) Journal Analytica Islamica Jurisprudensi: Jurnal Ilmu Syariah, Perundang-undangan, Ekonomi Islam Ihtiyath : Jurnal Manajemen Keuangan Syariah AT-TASYRI' Jurnal Ilmiah Prodi Muamalah Al-Qadha: Jurnal Hukum Islam dan Perundang-Undangan Al-Muamalat: Jurnal Hukum dan Ekonomi Syari'ah Al Mashaadir : Jurnal Ilmu Syariah Jurnal Investasi Islam Tadayun: Jurnal Hukum Ekonomi Syariah JCAIP: Journal of Contemporary Applied Islamic Philanthropy USRATY : Journal of Islamic Family Law Jurnal Ilmiah Mahasiswa El-Wasathy: Journal of Islamic Studies Malik Al-Shalih Seuraya Jurnal Pengabdian Kepada Masyarakat
Agustinar, Agustinar
IAIN Langsa
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Identity Commodification as a Strategy for Acehnese Culinary Business Development: A Comparative Analysis of Indonesia and Egypt Agustinar, Agustinar; Mufida, Laila; Sumarni, Mutia; Ishak, Munawwar
Jurisprudensi: Jurnal Ilmu Syariah, Perundang-Undangan dan Ekonomi Islam Vol 17 No 1 (2025): Jurisprudensi: Jurnal Ilmu Syariah, Perundang-Undangan dan Ekonomi Islam
Publisher : State of Islamic Institute Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/jurisprudensi.v17i1.9768

Abstract

Ideally, identity commodification can be an effective strategy in the development of the culinary business by utilizing local cultural and religious values as an attraction for consumers. However, in reality, significant challenges arise in the implementation of this strategy, especially related to cultural diversity and the dynamics of the global market. This study aims to analyze the application of identity commodification in the development of Acehnese culinary businesses, and compare it with the approach applied in Egypt. This article is a field study using a qualitative approach. The methodology employed includes descriptive analysis and comparative study. The research findings show that Aceh has successfully utilized its local identity, which is deeply rooted in Islamic culture, as an appealing culinary business strategy, with a strong halal guarantee even without official halal certification. A comparison with Egypt shows that, although both leverage cultural and religious identity, Aceh emphasizes the diversity of local cultures combined with religious values, while Egypt focuses more on preserving the authentic Arab-Islamic culinary traditions and history.
The Influence of Product, Price, Brand Image, Promotion and Purchase Decision: Buyers of Kahf Products in Langsa City Andi Peristiawan; Ulya, Zikriatul; Agustinar; Zulfa Eliza
JIM: Jurnal Ilmiah Mahasiswa Vol 7, No 1 (2025): April 2025
Publisher : Fakultas Ekonomi dan Bisnis Islam IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/jim.v7i1.10932

Abstract

Purchasing decision is an action taken by consumers to make a product purchase, so the manufacturer tries will meet the needs of the consumer want. Therefore, producers create a variety of varied products and various choices of products themselves such as KAHF products. KAHF products have a variety of product variants, for example skincare products are specifically made as skincare for men. The KAHF product still has shortcomings of its products at an inappropriate price and a brand image that is not widely known and the promotion of the KAHF product. For this reason, this study aims to find out the influence of products, prices, brand images and promotions on KAHF product purchasing decisions in Langsa City. This type of research is descriptive quantitative. The technique used is simple random side using the slovin formula with the number of samples, 100 respondents. Data collection using questionnaires or questionnaires by testing multiple linear regression analysis using IBM Statistic 22. The results showed that the results of partial test (t-test) product variables affect the decision of the purchase of Kahf products by 41.7%, price variables affect the decision of the purchase KAHF products are 52.2%, brand image affects the decision of the purchase of KAHF products by 52.3%, and promotion affects the decision of the purchase of KAHF products by 18.9%. Simultaneous test results (F-test) shows the product, price, brand image, and promotion get a calculated Fvalue of 24,468 > Ftable value of 2.46, which means simultaneously affecting the purchasing decision of KAHF products in Langsa City.
Pengaruh Gaya Hidup, Literasi Keuangan dan Pendapatan terhadap Pengelolaan Keuangan Pribadi Mahasiswa Penerima Kartu Indonesia Pintar Kuliah IAIN Langsa Rizki Saputra Anggara; M. Yahya; Agustinar
JIM: Jurnal Ilmiah Mahasiswa Vol 7, No 1 (2025): April 2025
Publisher : Fakultas Ekonomi dan Bisnis Islam IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/jim.v7i1.11289

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh gaya hidup, literasi keuangan dan pendapatan terhadap pengelolaan keuangan mahasiswa penerima Kartu Indonesia Pintar-Kuliah IAIN Langsa. Metode penelitian ini berjenis kuantitatif dengan jumlah sampel 100 mahasiswa. Nilai path koefisien jalur Gaya Hidup terhadap Pengelolaan Keuangan Pribadi sebesar -0,164 yaitu bernilai negatif dengan nilai tstatistik sebesar 2,778 > 1,65 dan nilai Pvalue sebesar 0,005 < 0,05 artinya Gaya Hidup berpengaruh terhadap Pengelolaan Keuangan mahasiswa KIP-Kuliah IAIN Langsa. Nilai path koefisien jalur Literasi Keuangan terhadap Pengelolaan Keuangan Pribadi sebesar 0,405 yaitu bernilai positif dengan nilai tstatistik sebesar 4,851 > 1,65 dan nilai P value sebesar 0,000 < 0,05 artinya Literasi Keuangan berpengaruh terhadap Pengelolaan Keuangan mahasiswa KIP Kuliah IAIN Langsa. Nilai path koefisien jalur Pendapatan terhadap Pengelolaan Keuangan Pribadi sebesar 0,408 yaitu bernilai positif dengan nilai tstatistik sebesar 4,934 > 1,65 dan nilai Pvalue sebesar 0,000 < 0,05, artinya Pendapatan berpengaruh terhadap Pengelolaan Keuangan mahasiswa KIP-Kuliah IAIN Langsa. Diharapkan bagi mahasiswa peneria KIP dapat menjadi bahan masukan agar mampu mengelola leuangan lebih baik lagi dan mempergunakan uang KIP untuk keperluan kuliah.
Training on Improving Entrepreneurial Skills for Students of the Faculty of Economics and Business, Malikussaleh University Jannah, Miftahul; agustinar; Rianti. S, Nova; Agustinawati; Ramazalena, Rauzi; Habibi, Muhammad; Syahyudi, Ilham
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2024): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikal-shalih.v3i2.4629

Abstract

Abstract: The "Entrepreneurial Skill Enhancement Training" for students of the Faculty of Economics and Business at Malikussaleh University aims to equip students with practical skills and relevant knowledge in the field of entrepreneurship. In the rapidly changing era of globalization and digitalization, entrepreneurial skills have become crucial for enhancing individual competitiveness and driving economic growth. This program consists of a series of interactive workshops, seminars, and case studies covering topics such as business planning, digital marketing, financial management, and product and service innovation. Active participation from industry practitioners as speakers provides real insights into the challenges and opportunities present in the market. Through a hands-on learning approach, it is expected that students will not only understand entrepreneurial theory but also apply it in real-world contexts. Evaluation is conducted using pre-test and post-test methods to measure changes in participants' knowledge and skills. The outcomes of this training are expected to encourage students to be more proactive in creating business opportunities, thus positively contributing to the local economy and strengthening the entrepreneurial ecosystem in the region.  
Dynamics of Marginalized Rohingya Refugees’ Lives in Aceh from an Islamic Family Law Perspective Asnita, Dessy; Matahari, Ladisa Oktari; Agustinar, Agustinar
USRATY : Journal of Islamic Family Law Vol. 3 No. 2 (2025): Editions July-December 2025
Publisher : Universitas Islam Negeri Sjech M. Djamil Djambek Bukittinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30983/usraty.v3i2.9946

Abstract

This study explores the dynamics of marginalized Rohingya refugees’ lives in Aceh from the perspective of Islamic family law. Using a qualitative approach with a case study design, the research integrates field observations, in-depth interviews, and normative legal analysis to understand the intersection between social marginalization and family law issues. The findings indicate that Rohingya refugees face multidimensional marginalization encompassing social exclusion, economic instability, and legal uncertainty in family matters such as marriage registration, guardianship, inheritance, and the protection of women and children. The Acehnese community’s attitudes toward the refugees have transformed from initial humanitarian sympathy to social resistance, shaped by misinformation, cultural differences, and limited coordination between governmental and humanitarian institutions. These challenges have exacerbated the vulnerability of refugee families, particularly in gaining access to legal identity and family protection under Indonesian law. From an Islamic family law perspective, the study emphasizes that the principles of ukhuwah Islamiyah, justice (al-‘adl), and public welfare (maslahah ‘ammah) should guide the protection of refugee families as part of the broader Islamic humanitarian responsibility. The study concludes that strengthening the synergy between Sharia principles and Indonesian positive law is essential to create an inclusive legal framework that ensures dignity, justice, and protection for marginalized communities. Academically, this research contributes to contemporary discussions on Islamic family law by offering a normative and socio-legal framework for addressing refugee family issues within Muslim-majority societies.
Strategi Bisnis Kuliner Aceh: Transformasi Identitas Islami Melalui Inovasi Dan Komodifikasi agustinar, Agustinar; Sumarni, Mutia; Mufida, Laila
Al-Muamalat Jurnal Hukum dan Ekonomi Syariah Vol 8 No 2 (2023): Al-Muamalat: Jurnal Hukum dan Ekonomi Syariah
Publisher : IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/muamalat.v8i2.7428

Abstract

Abstract The aim of this research is to examine Aceh's culinary business strategy which emphasizes commodification and innovation in order to transform Islamic identity. Aceh's rich culinary heritage reflects the varied and diverse Islamic values that make it the home of Mecca. This study looks at how innovative menus, presentation and customer experience are used by Acehnese food companies to project a strong Islamic identity. This research methodology is qualitative with a descriptive analysis approach including direct observation of industrial operations, literature review, interviews with industry professionals in the culinary arts field, and documentation. The findings of this research show how creative culinary entrepreneurs in Aceh are actively implementing new ideas in preparing and serving food in a way that respects Islamic principles. In addition, the use of branding, MPU Aceh's halal certification, and the provision of places of worship all contribute to the commodification of Islamic identity and are important components of business strategy. The results of this research are that this change in Islamic identity is increasing the gastronomic appeal of Aceh, both among local people and visitors. This business plan is expected to uphold and preserve Aceh's Islamic culinary heritage and have a positive impact on regional economic growth. These results provide in-depth information for the growth of culinary businesses based on Islamic identity in a similar context. Keywords: Commodification of Identity, Business Strategy, Acehnese Culinary
Eksplorasi Zakat Saham Dalam Tinjauan Ekonomi Islam Sitti Muallimah; Agustinar; Asnita, Dessy
J-EBIS (Jurnal Ekonomi dan Bisnis Islam) Vol,9 No 1 (2024)
Publisher : IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/j-ebis.v9i1.7048

Abstract

This research aims to find out how Zakat on Shares is from an Islamic Economic Perspective? And what is the potential for Zakat on shares as a source of income for the community? The method used is a qualitative descriptive approach. The results obtained are that in a review of Islamic economics, share zakat is one mechanism for implementing the principle of a more equitable distribution of wealth in society, while supporting sustainable economic development. Exploration of share zakat in Islamic economics is a relevant and important concept in the development of an economic system based on Islamic principles. The potential for share zakat in Indonesia has increased, but this increase is not commensurate with the number of investors and the population of Indonesia. One of the causes is the low level of understanding of share zakat among investors, so this education is a necessity. Share Zakat has great potential for the people. The more people who invest in sharia shares, the greater the potential for collecting zakat on shares, which includes providing a wider selection of sharia shares, supporting companies that comply with sharia principles, and holding educational programs for Muslims about investing in accordance with sharia.
IMPLEMENTATION AND OPERATIONAL MANAGEMENT BASED ON SHARIA agustinar, Agustinar
IHTIYATH : Jurnal Manajemen Keuangan Syariah Vol 6 No 2 (2022): Volume.6 No. 2 (2022)
Publisher : Fakultas Ekonomi dan Bisnis Islam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/ihtiyath.v6i2.5269

Abstract

IMPLEMENTATION AND OPERATIONAL MANAGEMENT BASED ON SHARIA Abstract Purpose: This study aims to analyze the implementation and operational management of Sharia-based practices in Sharia laundry service businesses in Langsa City. Design/methodology/approach: Qualitative research with descriptive analysis is employed to examine the practices of Arransha Sharia laundry services. The study evaluates whether the operational management aligns with Sharia standards and identifies areas where improvement is needed. Findings: The research reveals that Arransha Sharia laundry services generally meet standard operating procedures, yet operational management falls short of Sharia-based principles. Negligence accountability remains a concern. In terms of thaharah (purification), the laundry fulfills Sharia elements by using holy water, segregating impure and non-impure clothes, and employing Sharia-compliant purification methods. Research limitations/implications: The study acknowledges limitations, particularly in operational management. Recommendations include revising Sharia-based Standard Operating Procedures (SOP) for better alignment with Sharia standards. The laundry owners are advised to enhance their operational management, fostering confidence among the clientele. Practical implications: For Sharia laundry businesses to thrive, improvements in Sharia-based operational management are essential. The findings emphasize the need for laundry owners to revise SOPs, ensuring adherence to Sharia standards. The study also suggests government intervention with specific regulations for Sharia laundry services, given the Muslim-majority population in Langsa City. Keywords: Implementation, Sharia-Based Operational Management, Sharia Laundry Services. PENERAPAN DAN PENGELOLAAN OPERASIONAL BERDASARKAN SYARIAH Abstrak Tujuan: Penelitian ini bertujuan untuk menganalisis penerapan dan manajemen operasional praktik berbasis Syariah pada usaha jasa laundry Syariah di Kota Langsa. Desain / metodologi / pendekatan: Penelitian kualitatif dengan analisis deskriptif digunakan untuk menguji praktik layanan binatu Arransha Sharia. Studi ini mengevaluasi apakah manajemen operasional sejalan dengan standar Syariah dan mengidentifikasi bidang-bidang di mana perbaikan diperlukan. Temuan: Penelitian mengungkapkan bahwa layanan laundry Arransha Syariah umumnya memenuhi prosedur operasi standar, namun manajemen operasional tidak memenuhi prinsip-prinsip berbasis Syariah. Akuntabilitas kelalaian tetap menjadi perhatian. Dalam hal thaharah (pemurnian), cucian memenuhi unsur-unsur Syariah dengan menggunakan air suci, memisahkan pakaian yang tidak murni dan tidak murni, dan menggunakan metode pemurnian yang sesuai dengan Syariah. Keterbatasan / implikasi penelitian: Studi ini mengakui keterbatasan, khususnya dalam manajemen operasional. Rekomendasi tersebut antara lain merevisi Standard Operating Procedures (SOP) berbasis Syariah agar lebih selaras dengan standar Syariah. Pemilik laundry disarankan untuk meningkatkan manajemen operasional mereka, menumbuhkan kepercayaan di antara pelanggan. Implikasi praktis: Agar bisnis laundry Syariah dapat berkembang, perbaikan dalam manajemen operasional berbasis Syariah sangat penting. Temuan ini menekankan perlunya pemilik laundry untuk merevisi SOP, memastikan kepatuhan terhadap standar syariah. Studi ini juga menyarankan intervensi pemerintah dengan peraturan khusus untuk layanan laundry Syariah, mengingat populasi mayoritas Muslim di Kota Langsa. Kata kunci: Implementasi, Manajemen Operasional Berbasis Syariah, Jasa Laundry Syariah.
Pemanfaatan Sampah Kulit Durian Menjadi Bahan Bakar Modern (Briket) Di Desa Paya Bili Sa Asnita, Dessy; Agustinar; Dewi Indrayani; Anisah Lestari; Balqis Atikah; Muhammad Rinaldi; Nur Ilmi Fitria; Rahmat Hidayat; rahmathdyt573@gmail.com
SEURAYA Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2023): SEURAYA Jurnal Pengabdian kepada Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam IAIN Langsa

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Abstract

Pada musim buah durian pada Bulan Agustus 2023 di desa Paya Bili Sa Kecamatan Birem Bayeun Aceh Timur terdapat banyak buah durian, hal tersebut karena hampir setiap penduduk memiliki kebun durian sendiri dirumah. Banyaknya buah durian juga menyebabkan terdapat banyaknya limbah kulit durian yang belum dimanfaatkan dengan baik. Minimnya pengetahuan dan keterampilan yang dimiliki menyebabkan limbah kulit durian tersebut hanya ditumpuk begitu saja, belum ada usaha pengelolaan yang baik. Hal tersebut mengakibatkan terjadinya pencemaran lingkungan. Pada kegiatan kuliah kerja nyata (KKN) memanfaatkan limbah kulit durian untuk dapat digunakan agar bernilai ekonomis dan tidak mencemarkan lingkungan. Ini bertujuan untuk memperkenalkan kepada masyarakat mengenai manfaat kulit durian yang dapat dijadikan briket atau bahan bakar. Kegiatan yang dilakukan yaitu berupa melakukan sosialisasi berupa pelatihan (penyuluhan) dalam pembuatan briket dari kulit durian. Melalui kegiatan ini output yang dirasakan warga Paya Billi sa ini adalah bertambahnya pengetahuan masyarakat tentang pemanfaatan kulit durian, masyarakat memiliki wawasan dan keterampilan dalam membuat briket dari limbah kulit durian. Serta menjadi solusi dalam hal penanggulangan limbah kulit durian. dengan adanya informasi dan pelatihan pembuatan briket ini menjadi solusi yang sebelumnya menjadi suatu permasalahan di Desa Paya Bili Sa
Implementation of Stunting Prevention Policies in Gampong Alue Pineung Timue: Synergy of Community Values and Public Policy agustinar, Agustinar; Nurjannah; Eliza, Zulfa; Safwandi; Asnita, Dessy; Zuliani, Rafiza; Sumarni, Mutia
SEURAYA Jurnal Pengabdian Kepada Masyarakat Vol 2 No 1 (2024): SEURAYA Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam IAIN Langsa

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Abstract

Abstract The issue of stunting among children in Gampong Alue Pineung Timue is caused by inadequate nutrition intake over a prolonged period. This problem is of serious concern due to its impact on children's growth and development. The aim of this paper is to implement a stunting prevention policy with a public value approach as its foundation. The methods include workshops and educational mentoring for the community, particularly for stunting cadres in Gampong Alue Pineung Timue. These activities aim to enhance community understanding of factors contributing to stunting, such as political economy, health, sanitation, and environment. The results of this policy implementation demonstrate strong commitment from the Government of Gampong Alue Pineung Timue through Presidential Regulation No. 72 of 2021, encompassing various nutrition and health interventions. In conclusion, addressing stunting requires collective commitment and sustainable policy implementation from multiple stakeholders. Thus, the community in Gampong Alue Pineung Timue is expected to experience improved welfare and optimal child development through integrated and sustainable stunting prevention efforts. The implications of this research underscore the need for synergy between government and community in tackling stunting. Through comprehensive approaches like nutritional education, access to clean water, and adequate sanitation, it is expected to significantly reduce stunting prevalence in Gampong Alue Pineung Timue. Globally, these efforts also contribute to achieving global nutrition targets aimed at reducing the number of stunted children. Keywords: Stunting Prevention; Government Policy, Nutritional Education, Community Synergy
Co-Authors Adlin Wan Draman, Wan Mohd Ashraf Agustinawati Al Ayyubi, Faqih Ahmad Aminullah Abd. Aziz Andi Peristiawan Anisah Lestari Asih Pertiwi Asnita, Dessy Balqis Atikah Bayduri, Intan Dessy Asnita Dessy Asnita Dessy Asnita DEWI INDRAYANI Eliza, Zulfa Fakhrizal Bin Mustafa Ishak, Munawwar Kamal, Safwan Kumalahayati, Nur Laila Mufida Laila Mufida M. Fadli M. Yahya M. Yahya Matahari, Ladisa Oktari Maulina Ulfanur Miftahul Jannah Muallimah, Sitti Mufida, Laila Muhammad Habibi Muhammad Rinaldi MULYADI MUTHMAINNAH Nur Azizah Nur Ilmi Fitria Nurjannah Purnama, Rahma Amelia Rafiza Zuliani Rafiza Zuliani Rahmat Hidayat rahmathdyt573@gmail.com Ramazalena, Rauzi Rianti. S, Nova Rizki Saputra Anggara Safwandi Siti Mu’allimah Siti Mu’allimah Sitti Muallimah Sumarni, Mutia Suyani suryani Syahyudi, Ilham Syarifah Mudrika Ulya, Zikriatul Zainal Abidin Ziauddin, Zulfa Eliza Zulfa Eliza Zuliani, Rafiza