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All Journal SPEKTRUM INDUSTRI Accurate: Journal of Mechanical Engineering and Science Industrika : Jurnal Ilmiah Teknik Industri Jurnal Pengabdian Masyarakat NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Indonesia (JPMI) Jurnal Pengabdian Masyarakat Sains dan Teknologi Jurnal Pendidikan Indonesia (Japendi) Cerdika: Jurnal Ilmiah Indonesia Jurnal Nusantara Berbakti Harmoni Sosial : Jurnal Pengabdian Dan Solidaritas Masyarakat Journal Serambi Engineering (JSE) JURNAL INOVASI TEKNIK INDUSTRI Indonesia Bergerak: Jurnal Hasil Kegiatan Pengabdian Masyarakat Nusantara Mengabdi kepada Negeri Kesejahteraan Bersama : Jurnal Pengabdian dan Keberlanjutan Masyarakat Pelayanan Unggulan: Jurnal Pengabdian Masyarakat Terapan Jurnal Pengabdian Masyarakat Indonesia
Ida Betanursanti
Jurusan Teknik Industri, Universitas Muhammadiyah Gombong, Jawa Tengah
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Public Health Social Sciences Other

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Edukasi Penggunaan Alat Pelindung Diri (APD) Pelindung Jari Pada Pemilahan Sampah AMDK Gelas Plastik Di Bank Sampah SiHatin Eko Ari Wibowo; Widyastuti; Ida Betanursanti; Galih Mahardika Munandar; Nabila Fitri Rahmawati; Widya Anggrianita Ramadhani
JURNAL PENGABDIAN MASYARAKAT INDONESIA Vol. 3 No. 3 (2024): Oktober : Jurnal Pengabdian Masyarakat Indonesia (JPMI)
Publisher : Politeknik Pratama Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jpmi.v3i1.3442

Abstract

The increase in consumption of bottled drinking water (AMDK) reached 54.11% from 2018 to 2020, which has a negative impact on the environment. SiHatin Waste Bank is a community formed to manage the waste. Waste Bank officers face the risk of injury and infection, especially to the hands, due to the lack of Personal Protective Equipment (PPE) during the processing of plastic glass AMDK waste. This condition creates new problems for Waste Bank officers, the purpose of this activity is to implement education on the use of finger protection in sorting and cutting plastic glass AMDK. The method of implementation of the activity involves observation, preparation of educational materials, direct training at the Waste Bank location, and evaluation of the impact through monitoring changes in officer behavior. The implementation of education on the use of PPE succeeded in increasing staff understanding by 41%, which is expected to reduce the incidence of injury and infection in the process of cutting plastic bottled water. It also contributed positively to the overall operations of the Waste Bank. In the next stage, there is a need for comprehensive monitoring by involving stakeholders to support the implementation of education holistically in an effort to manage sustainable waste.
Edukasi Keamanan Bahan Pangan Bagi Ibu-ibu ‘Aisyiyah Buluspesantren Ida Betanursanti; Galih Mahardika Munandar; Alifta Dicasani
Nusantara Mengabdi Kepada Negeri Vol. 3 No. 1 (2026): Februari : Nusantara Mengabdi Kepada Negeri
Publisher : Asosiasi Peneliti dan Pengajar Ilmu Hukum Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/numeken.v3i1.1604

Abstract

Food Additives (BTP) in current consumer products increase the risk of non-communicable diseases such as diabetes, kidney failure, and cancer, particularly in children. Housewives play a central role in managing family consumption to minimize these risks. This community service activity aims to enhance the knowledge and awareness of 'Aisyiyah women in Buluspesantren, Kebumen Regency, regarding food safety and BTP regulations. The implementation method included preparing materials based on BPOM regulations, interactive education, product discussions, and simulations on reading nutrition labels. The results showed high enthusiasm from participants who are now more critical in distinguishing between natural and synthetic additives. Participants reported a significant improvement in their ability to identify food ingredients and additives in everyday products. The final evaluation recorded a 22.2-point increase in participant understanding. By establishing the habit of reading food labels, it is expected that the risk of non-communicable diseases within the family environment can be reduced, thus improving public health literacy and dietary choices within the community.
Pendampingan Penerapan Sustainable Packaging Untuk Produk Jajanan Rena Snack Widyastuti Widyastuti; Ida Betanursanti; Alifta Dicasani; R. Hartini Natang
Jurnal Pendidikan Indonesia Vol. 6 No. 8 (2025): Jurnal Pendidikan Indonesia (Japendi)
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/japendi.v6i8.8555

Abstract

The use of plastic as a packaging material remains the primary choice among Micro, Small, and Medium Enterprises (MSMEs) due to its practicality and affordability. However, growing environmental awareness has encouraged the adoption of sustainable packaging as a more ecologically responsible alternative. This activity aimed to assist Rena Snack in identifying and applying environmentally friendly packaging alternatives suited to the characteristics of its products. The program was implemented in three stages: preparation, implementation, and monitoring and evaluation. The results showed that sustainable packaging was relatively easy to implement, effectively maintained product quality during distribution, and remained cost-efficient. However, several challenges emerged, including mismatched packaging sizes, limited resistance of paper materials to oil and moisture, and extended processing times when using banana leaves. The sustainability evaluation indicated that the combination of paper and banana leaves held promising potential for broader application, provided there were adjustments to production efficiency and alignment with consumer preferences. This initiative is expected to encourage broader adoption of sustainable packaging practices among MSMEs to enhance competitiveness in the green economy era.
Aplikasi Statistical Process Control dalam Penjaminan Kualitas Logam Fe, Cr (Iv), Cu dan Zn pada Input Biodigester di 15 Kecamatan di Kabupaten Kebumen Ida Betanursanti; Alifta Dicasani
Cerdika: Jurnal Ilmiah Indonesia Vol. 6 No. 1 (2026): Cerdika: Jurnal Ilmiah Indonesia
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/cerdika.v6i1.3274

Abstract

Water quality is a crucial factor in determining the performance and sustainability of the biodigester system. The content of heavy metals in water has the potential to affect the biological process of biogas formation as well as have an impact on environmental health. This study aims to analyze water quality as biodigester inputs based on heavy metal content in 15 sub-districts in Kebumen Regency in order to support the development of biogas as an alternative energy source to support the SDGs program of clean and renewable energy villages. Water sampling was carried out randomly in 15 sub-districts representing mountainous, plain, coastal, and urban areas. Heavy metal concentration measurements were carried out at the UPTD Environmental Laboratory of the Kebumen Regency Environment, Marine and Fisheries Office. The parameters analyzed included levels of chromium (Cr) IV, iron (Fe), copper (Cu), and zinc (Zn). Data was analyzed using a statistical process control approach through a statistical control map to evaluate process variations, as well as process capability analysis using Pp and Ppk indices to assess the ability of water sources to meet the quality standard specification limit as a biodigester input. The results of the study show that there is a variation in heavy metal content between sub-districts. Toxic chromium concentrations with a value of ? 0.67 mg/L were identified in five sub-districts, namely Klirong, Petanahan, Buluspesantren, Karanggayam and Kebumen. Copper concentrations close to the limit of 0.02 mg/L which have the potential to inhibit enzyme activity were found in Petanahan and Kebumen Districts. Based on the analysis of process capabilities, one sub-district was categorized as very good, nine sub-districts were acceptable, and four sub-districts were categorized as poor as biodigester input water sources. These results show that the statistical process control approach is able to provide a quantitative evaluation framework for water quality consistency at the regional scale to support the development of renewable energy-based biodigesters.
Edukasi Pemanfaatan Limbah Minyak Bekas kepada Siswa SMK Muhammadiyah Sempor sebagai Upaya Peningkatan Kesadaran Lingkungan dan Pemberdayaan Ekonomi Kreatif Ida Betanursanti; Arjun Fahrezi Elsenasyah; Revaldi Adi Prasetyo; Sava Sahara; Azka Jawahir Akmal; Syarifudin Syarifudin
Jurnal Nusantara Berbakti Vol. 4 No. 3 (2026): Juli: Jurnal Nusantara Berbakti
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/jnb.v4i3.793

Abstract

Used cooking oil and waste lubricating oil are significant environmental pollutants commonly found in vocational school workshops and households. This community service activity aimed to provide students of SMK Muhammadiyah Sempor, Kebumen, Central Java, with education on the utilization of waste oil, to enhance environmental awareness and foster creative economic skills. The method used was participatory education consisting of counseling sessions, interactive demonstrations, and hands-on practice in recycling waste oil into useful products such as lubricants, fuels, and handmade soap. A total of 30 students participated in this activity. Results indicated a significant increase in students' knowledge and awareness regarding waste oil management, with pre-test and post-test scores improving by an average of 38%. Students were also able to produce simple products from waste oil independently. The program demonstrated that integrated vocational education on waste utilization can effectively build environmental consciousness and entrepreneurial skills among students. Future activities should expand the scope of materials and include collaboration with local industry partners.
Co-Authors Akhmad Fauzy Nur Hidayako Akhmad Mufasil Akhmad Mufasil Ali, Alfanu Zainul Alifta Dicasani Alifta Dicasani Alifta Dicasani Alifta Dicasani Ardiyansah, Reza Arjun Fahrezi Elsenasyah Azka Jawahir Akmal Chanafi, Galih Tri Dedi Iskandar Dedi Iskandar Dicasani, Alifta Dyah Puji Astuti Eko Ari Wibowo Eko Ari Wibowo Fadhi, Wildan Afdalul Fajar, Aziz Nur Flora Ramona Sigit Prakoeswa Galih Mahardika Muanandar Galih Mahardika Munandar Hamdi, Lazuardi Fatahilah Jauhari, Kun Ihza Khoirunisya, Vina Kun Ihza Jauhari Marman Marman Marman Marman Muhammad Nur Wahyu Hidayah Muhammad Nur Wahyu Hidayat Nabila Fitri Rahmawati Nabila Fitri Rahmawati Natang, R. Hartini Ngarifah, Siti Nisa, Siti An Pamungkas, Krisna Adhi Puji Warastri Puspitasari, Anis Fadila Putri, Salma Febrina R. Hartini Natang Revaldi Adi Prasetyo Reza Ardiyansah Saeful Najib Saputri, Nada Ayu Sava Sahara Syarifudin Syarifudin Tsaningsih, Arini Sitta Tugiyono Tugiyono Tugiyono Tugiyono Umi Zulfa Nadia Wahyu Setia Wisesa Warastri, Puji Wibowo, Eko Ari Widya Anggrianita Ramadhani Widya Anggrianita Ramadhani Widyastuti WIDYASTUTI Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Widyastuti Zainuri Ali, Alfanu Zamawi, Zamawi