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Analyzing the Impact of Land Resource Dimension on Konjac (Amorphophallus onchophyllus) Yield and Land Suitability Criteria Using PLS-SEM and Boundary Line Methods In Gorontalo, Indonesia Nurdin, Nurdin; Pembengo, Wawan; Adam, Echan; Moonti, Agustinus; Rahman, Rival; Suparwata, Dewa Oka; Angelia, Ika Okhtora; Azis, Muhammad Arief; Arsyad, Silviana; Dude, Suyono; Zakaria, Fauzan; Bagu, Fitria S.; Apriliani, Silvana; Mokoginta, Meity M.; Pade, Satriawati; Rajib, Md. Mijanur Rahman; Hakiman, Mansor
AGRIVITA Journal of Agricultural Science Vol 48, No 1 (2026)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v41i0.4861

Abstract

The current land suitability criteria for konjac are incomplete and fail to consider land dimensions and quality, which influence optimal yield. This research aims to develop criteria for konjac land suitability based on the dimensions, quality, and characteristics of selected land. In Gorontalo Province, Indonesia, 131 land units were surveyed to obtain data on the quality and characteristics. Selection of land dimensions, quality, and characteristics using Structural Equation Modeling (SEM) with Partial Least Squares (PLS). Meanwhile, the optimum yield and distinguished land suitability criteria for konjac plants using the boundary line method. The results indicated that intrinsic and extrinsic dimensions determined the new land suitability criteria. In the intrinsic dimension, land quality was assessed based on root conditions, oxygen availability, nutrient availability, nutrient retention, and sodicity. For the extrinsic dimension, land quality only comprised temperature, water availability, land preparation, and erosion hazard. Land characteristics in the intrinsic dimension consisted of soil drainage, texture, bulk density, particle density, porosity, pH, organic C, CEC, base saturation, total N, available P, and exchangeable K. For the extrinsic dimension, land characteristics included slope, soil erosion, surface rocks, and rock outcrops. The highest optimum yield of konjac was 9.17 t/ha, and the lowest was 6.69 t/ha, respectively.
KERENTANAN PANGAN DAN PENGHIDUPAN MASYARAKAT LOKAL KARENA PAPARAN PERUBAHAN IKLIM DI KABUPATEN BONE BOLANGO DAN BOLAANG MONGONDOW SELATAN: Vulnerability Of Food And Local Communities Livelihood Regarding The Exposure To Climate Change In Bone Bolango And South Bolaang Mongondow Regency Suparwata, Dewa Oka; Mokoginta, Meity Melani; Djibran, Moh. Muchlis; Ervandi, Mohamad; Koto, Arthur Gani; Nurdin; Rahman, Rival; Adam, Echan; Moonti, Agustinus; Fatmawati; Gomes, Lucio Marcel
Jurnal Agrisistem: Seri Sosek dan Penyuluhan Vol. 21 No. 2 (2025): Jurnal Agrisistem: Seri Sosek dan Penyuluhan
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Pembangunan Pertanian Gowa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52625/j-agr-sosekpenyuluhan.v21i2.632

Abstract

Variabilitas dan perubahan iklim mengakibatkan terjadinya kesenjangan pola penghidupan masyarakat khususnya dalam memproteksi ketersediaan pangan, kesehatan, jejaring sosial, dan bencana alam. Ada banyak hal yang telah direkomendasikan untuk masyarakat lokal, namun memahami pola kehidupannya sebagai bagian dari mitigasi dan adaptasi perlu dilakukan. Tujuan penelitian ini untuk mengukur kerentanan penghidupan masyarakat lokal karena paparan perubahan iklim di kawasan Teluk Tomini. Penelitian menggunakan pendekatan survei yang dilaksanakan pada Agustus - Oktober 2024 di Bone Bolango Provinsi Gorontalo dan Bolaang Mongondow Selatan Provinsi Sulawesi Utara. Sampel penelitian berjumlah 200 orang petani pada klaster komoditi pangan utama (padi dan jagung). Data penelitian dianalisis dengan analisis Livelihood Vulnerability Index-Intergovernmental Panel on Climate Change (LVI-IPCC). Hasil penelitian menunjukkan bahwa: kerentanan penghidupan di Kabupaten Bolaang Mongondow Selatan lebih rentan dibandingkan dengan Kabupaten Bone Bolango, dengan nilai indeks LVI 0,343 (rentan) berbanding 0,294 (cukup rentan), yang ditunjukkan dari tingginya nilai indeks sub-komponen bencana alam dan keragaman iklim, kesehatan, pangan, dan sosio-demografi. Demikian juga LVI-IPCC memiliki kerentanan lebih tinggi dengan nilai indeks 0,026 berbanding -0,006 pada eksposur dan kapasitas adaptif; dan indeks ketahanan pangan Kabupaten Bone Bolango lebih tahan dibandingkan dengan Bolaang Mongondow Selatan. Meningkatnya eksposur terkait variabilitas iklim dan bencana alam yang dibarengi dengan menurunnya kapasitas adaptif masyarakat berdampak pada kerentanan pola penghidupan di Bolaang Mongondow Selatan yang terpengaruh paparan perubahan iklim. Temuan ini mengimplikasikan bahwa penguatan kapasitas adaptif sangat penting dalam mengurangi kerentanan penghidupan akibat peningkatan eksposur, olehnya pola penghidupan masyarakat lokal perlu terintegrasi strategis dalam mitigasi dan adaptasi perubahan iklim setiap daerah di kawasan Teluk Tomini.
PELATIHAN PENENTUAN DOSIS PUPUK OKGANIK SPESIFIK LOKASI PADA TANAMAN HORTIKULTURA DI KELOMPOK TANI MOAWOTA DESA BULOTALANGI KABUPATEN BONE BOLANGO Nurdin, Nurdin,; Rahman, Rival; Adam, Echan; Apriliani, Silvana; Bahi, Iin Veronika
Jurnal Pengabdian Masyarakat Teknologi Pertanian Vol 4, No 2 (2025)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The potential for using organic fertilizer as a substitute for inorganic fertilizer is enormous, but many farmers still do not know how to determine site-specific organic fertilizer dosages for horticultural crops. This activity aims to increase farmers' knowledge about determining site-specific organic fertilizer dosages for horticultural crops in the Moawota Farmers Group, Bulotalangi Village, Bone Bolango Regency. The training method used in this activity was with 20 participants who were evaluated before and after the training for their knowledge improvement achievements. The results obtained showed that the training on determining organic fertilizer dosages in general has been able to increase farmers' knowledge by 93% from only 29% before the training. To make the results of this training more effective, it is recommended that intensive mentoring be provided to farmers by both agricultural extension workers and academics until the application of organic fertilizer dosages on horticultural crops and evaluation of their agronomic performance and economic aspects.
FAKTOR-FAKTOR YANG MEMPENGARUHI LITERASI KEUANGAN DIGITAL TERHADAP KINERJA UMKM DI GORONTALO Bobihu, Nofita; Adam , Echan; Boekoesoe, Yuriko
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 10 No. 1 (2026)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

Penelitian ini bertujuan untuk mengidentifikasi: 1) Apakah faktor sosial seperti usia,pendidikan,lama usaha,motivasi,lingkungan berpengaruh terhadap literasi keuangan digital dan apakah literasi keuangan digital berpengaruh terhadap kinerja umkm  . Penelitian ini dilakukan selama 5 Bulan dari mulai bulan maret sampai dengan juli 2024. Jenis penelitian ini adalah penelitian eksplanatori dengan penedekatan kuantitatif. Teknik pengumpulan data dilakukan dengan menggunakan kuisioner (angket). ata menggunakan metode Structural Equation Modeling–Partial Least Squares (SEM-PLS) dengan bantuan perangkat lunak SmartPLS 3.0. Hasil penelitian ini menunjukan bahwa variabel faktor sosial seperti usia,pendidikan ,lama usaha,motivasi,lingkungan berpengaruh terhadap literasi keuangan digital. tetapi tidak berpengaruh secara langsung terhadap kinerja UMKM. Sebaliknya, teknologi digital terbukti berperan signifikan dalam meningkatkan kinerja UMKM dan menjadi variabel mediasi antara faktor sosial dengan kinerja usaha. Kesimpulan dari penelitian ini menekankan pentingnya penguatan literasi keuangan digital melalui pelatihan praktis penggunaan aplikasi pengelolaan keuangan, serta perlunya kolaborasi dengan lembaga keuangan, platform fintech, dan e-commerce. Keterlibatan lembaga seperti Bank Indonesia diharapkan dapat mempercepat adopsi praktik keuangan digital secara lebih luas di kalangan UMKM.  
Analisis Nilai Tambah Produk Stik Labu Madu Terhadap Kinerja IKM Al-Hidayah Siska Ismail; Supriyo Imran; Echan Adam
Agriekstensia : Jurnal Penelitian Terapan Bidang Pertanian Vol. 23 No. 1 (2024): AGRIEKSTENSIA: Jurnal Penelitian Terapan Bidang Pertanian
Publisher : Politeknik Pembangunan Pertanian Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34145/agriekstensia.v23i1.3167

Abstract

Buah labu madu banyak dibudidayakan oleh petani namun produk olahannya masih sangat minim dihasilkan. Inovasi pengolahan buah labu madu oleh IKM Al-Hidayah yaitu produk stik labu madu dengan kandungan gizi yang bermanfaat. Akan tetapi, IKM Al-Hidayah belum pernah melakukan kajian nilai tambah terhadap kinerja IKM. Penelitian ini bertujuan untuk menganalisis nilai tambah produk stik labu madu dan dampak dari nilai tambah terhadap kinerja IKM Al-Hidayah. Penelitian ini menggunakan pendekatan kuantitatif, lokasi penelitian di Desa Bulontala Timur, Kecamatan Suwawa Selatan, Kabupaten Bone Bolango. Pemilihan lokasi penelitian dipertimbangkan sebab lokasi dari usaha produk stik labu madu. Penelitian ini melibatkan pemilik IKM Al-Hidayah dan salah satu ibu produksi di IKM. Pengumpulan data menggunakan teknik wawancara, observasi dan dokumentasi. Metode analisis data yang digunakan adalah metode hayami dan metode analisis deskriptif. Hasil penelitian menunjukkan bahwa nilai tambah produk stik labu madu varian rasa original sebesar Rp. 303.424 per produksi dengan rasio sebesar 45,97%, untuk varian rasa balado sebesar Rp. 225.584 per produksi dengan rasio sebesar 34,18%. Sedangkan dampak nilai tambah terhadap kinerja IKM yaitu positif dari segi pendapatan tenaga kerja di IKM serta dalam meningkatkan daya saing terhadap produk stik labu madu. Hasil penelitian disimpulkan bahwa rasio nilai tambah produk stik labu madu termasuk pada rasio tinggi dengan menghasilkan nilai rasio sebesar 45,97%, untuk varian rasa original dan varian rasa balado termasuk kriteria sedang yaitu sebesar 34,18%. Dampak nilai tambah terhadap pendapatan tenaga kerja, kualitas, dan daya saing produk memiliki dampak positif.
Dampak Penggunaan Keuangan Digital Dan Akses Keuangan Terhadap Pertumbuhan Umkm Jihan Talasa; echan adam; Agustinus Moonti
Jurnal Pendidikan Indonesia Vol. 6 No. 7 (2025): Jurnal Pendidikan Indonesia (Japendi)
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/japendi.v6i7.8468

Abstract

The purpose of this research is to find out the use of digital finance and financial access to the growth of MSMEs, the method used in this study is a quantitative method using primary data, distributing questionnaires and then interviewing MSME actors who use digital finance This type of research is explanatory research research which intends to explain the position of the variables being studied and determine the influence of one variable with one variable others by using SEM (Strucural Equation Modeling) PLS (Partial Least Squares) data analysis. This research was conducted in the district of Gorontalo City with a total of 50 respondents who use digital finance. The results of this study show that the use of digital finance affects the growth of MSMEs with sufficient financial access.this shows that the use of digital finance with sufficient financial access can increase the growth of MSMEs in Gorontalo Province.
The Impact of Huyula Social Capital In Sustainable Agricultural Land Management In Lamahu Village Bilato District Gorontalo Regency Nanda Melan Adam; Wawan K Tolinggi; Echan Adam
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9735

Abstract

Purpose : This study aims to examine in depth the impact of Huyula social capital in sustainable agricultural land management in Lamahu Village, Bilato District, Gorontalo Regency. Methodology : This study uses a qualitative approach with ethnographic methods. Results : The results of the study indicate that Huyula practices are able to increase agricultural productivity through collective work, reduce operational costs, and strengthen social relations between farmers. Huyula has also been proven to be a social mechanism that supports the sustainability of efficient and sustainable land management. Findings : The key finding of this study is that Huyula functions not only as a mutual cooperation system, but also as social capital that directly impacts agricultural efficiency, social resilience, and sustainable land management. Novelty : The novelty of this study lies in the disclosure of the specific role of Huyula as social capital that is able to integrate socio-cultural aspects with sustainable agricultural practices. This study offers a new perspective on how local traditions can become strategic instruments in contemporary agricultural development. Originality : The originality of the study is reflected in the focus of the study which places Huyula as a main pillar in the sustainable agricultural system in Lamahu Village. This study contributes new knowledge regarding the relationship between local wisdom, social capital, and agricultural sustainability, which has not previously been studied in depth in the context of the Gorontalo region. Conclusion : The study concludes that Huyula social capital has a significant impact in supporting a sustainable agricultural system. Huyula is able to increase work efficiency, strengthen social solidarity, and maintain the sustainability of land management. This practice not only functions as an agricultural strategy, but also as a means of preserving local culture that remains relevant amidst modernization. Type of Paper : Research article.
Analysis of the Relationship between Fintech and Financing on MSME Performance Almiranda Kadir; Echan Adam; Agustinus Moonti
Majapahit Journal of Islamic Finance and Management Vol. 5 No. 4 (2025): Islamic Finance and Management
Publisher : Universitas KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/mjifm.v5i4.559

Abstract

Modern trade currently encourages countries to continuously innovate to advance the economy, one of which is through strengthening the Micro, Small, and Medium Enterprises (MSMEs) sector. In facing these changing times, MSMEs are required to adapt to technological advances, particularly in the field of digital finance or financial technology (fintech). The use of fintech facilitates transaction processes and access to financing, which is expected to improve MSME performance. However, the use of fintech must be accompanied by adequate understanding and education for MSMEs. This study aims to analyze the influence of fintech and financing on MSME performance. The research used an explanatory approach with a quantitative approach using primary data. The results indicate that the use of fintech significantly influences financing, fintech directly influences MSME performance, and financing significantly influences MSME performance. Therefore, an active role is needed from local governments in providing accessible access to fintech services, affordable financing facilities, and entrepreneurship training to improve the competency of MSMEs in facing competition in the digital era.
Analysis of the Relationship between Fintech and Financing on MSME Performance Almiranda Kadir; Echan Adam; Agustinus Moonti
Majapahit Journal of Islamic Finance and Management Vol. 5 No. 4 (2025): Islamic Finance and Management
Publisher : Universitas KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/mjifm.v5i4.559

Abstract

Modern trade currently encourages countries to continuously innovate to advance the economy, one of which is through strengthening the Micro, Small, and Medium Enterprises (MSMEs) sector. In facing these changing times, MSMEs are required to adapt to technological advances, particularly in the field of digital finance or financial technology (fintech). The use of fintech facilitates transaction processes and access to financing, which is expected to improve MSME performance. However, the use of fintech must be accompanied by adequate understanding and education for MSMEs. This study aims to analyze the influence of fintech and financing on MSME performance. The research used an explanatory approach with a quantitative approach using primary data. The results indicate that the use of fintech significantly influences financing, fintech directly influences MSME performance, and financing significantly influences MSME performance. Therefore, an active role is needed from local governments in providing accessible access to fintech services, affordable financing facilities, and entrepreneurship training to improve the competency of MSMEs in facing competition in the digital era.
ANALISIS INTEGRASI PASAR KOMODITAS CABAI RAWIT DI PROVINSI GORONTALO Yuliana Bakari; Echan Adam; Sirin Aditia
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 21, No 1 (2024): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v21i1.61318

Abstract

This study aims to analyze the vertical market integration of cayenne pepper in Gorontalo Province. The sampling method is based on the availability of cayenne pepper price data over a period of 4 years (2017 to 2020). The type of data source in this study is secondary data, namely data on the price of cayenne pepper at the producer, wholesaler, and consumer levels. The analytical method used in this study is  quantitative. The quantitative method uses cointegration analysis and ECM (error correction model). The results show that the cayenne pepper market in Gorontalo Province has been integrated iboth i!in the short and long term between farmers and marketing institutions/ wholesalers, marketing institutions/ wholesalers and consumers, and between consumers and farmers. That is, if there is a change in the price of cayenne pepper at the consumer level, it will be transmitted to the level of marketing institutions/wholesalers. And if there is a change in the price of cayenne pepper at the wholesaler level, it will be transmitted to farmers. Then the market between consumers and farmers is integrated based on the model used.
Co-Authors . Djumahir Agustinus Moonti Almiranda Kadir Amelia Murtisari Amir Halid Andarwati Andarwati Andarwati Arsyad, Silviana Bagu, Fitria S. Bahi, Iin Veronika Bobihu, Nofita Bobihu, Novita Bukusu, Gianluca Pratama Chusnul Islamiyati Jusuf Daud, Risnawati Dewa Oka Suparwata Djibran, Moh. Muchlis Djumahir Dude, Suyono Eka Saputra Samadi Ervandi, Mohamad Fatmawati Fatmawati Fauzan Zakaria Fitri Hadi Yulia Akib Gomes, Lucio Marcel Hakiman, Mansor Hasni Husain Hendra Saliko Hidayat Arismunandar Katili Ibrahim, Abdul Muhlis Ika Okhtora Angelia Iksal Sibaki Indhitya R Padiku Irwan Bempah Jihan Talasa Kadir, Almiranda Hamsah Kaina, Melin Karim, Arjuna Putra Karlena Arsyad Koto, Arthur Gani Laita, Ilham Larasati Sukmadewi Wibowo Lepi, Arista Lihan Laraga Mahludin H. Baruwadi Marjan, Nursella Mellisa Towadi Mohammad Rian Mokoginta, Meity M Mootinelo, Sindi Muhammad Arief Azis Muhammad Hasan Myra Andriana Nanda Melan Adam Nur Silfiah Amin Nurdin . Pratama, Rhamadan Rezki Purna dewinta Soga Rahma, Putri Rahmad Napidu Rajib, Md. Mijanur Rahman Ramlan Mustafa Rhamla Hudaifani Ria Indriani Ria Indriani Rival Rahman, Rival Roymon Panjaitan Salim, Sri Verawati Saptya Fajar Pertiwi Satria Wati Pade Silvana Apriliani Silviana Arsyad Sirin Aditia Siska Ismail Siswatiana Rahim Taha Siti Fadilla Usari Botutihe Sri Alda S. Sapiullah Sri Fatmawati Isini Sri Melan Kaluku Sri Wahyuni Baharudin Supriyo Imran Supu, Zulkarnain Talasa, Jihan Tantik Sumarlin . Tiara Ayudia Musa Tity Iriani Datau Vikram Andika Putra Nani Wawan K Tolinggi Wawan Pembengo Wibowo, Hadi Setyo Widya Rahmawaty Saman Winta Noi Yanti Saleh Yuliana Bakari Yuriko Boekoesoe Zulham Sirajuddin