Article Per Year (5 Year)
p-Index From 2021 - 2026
0.23
P-Index
This Author published in this journals
All Journal HAYATI Journal of Biosciences Buletin PSP Jurnal Ilmu dan Teknologi Kelautan Tropis Jurnal Ilmu-Ilmu Perairan dan Perikanan Indonesia Biota: Jurnal Ilmiah Ilmu-Ilmu Hayati Majalah Ilmiah Biologi BIOSFERA: A Scientific Journal Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Jurnal Pendidikan Almuslim Jurnal Risalah Kebijakan Pertanian dan Lingkungan Jurnal Ilmiah Sains
Dedi Soedharma
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Library & Information Science Mathematics Physics Social Sciences Other

Published : 22 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 22 Documents
Search

 1   2   3 
KUALITAS AIR SUNGAI CISADANE, JAWA BARAT - BANTEN Ratna Siahaan; Andry Indrawan; Dedi Soedharma; Lilik B Prasetyo
JURNAL ILMIAH SAINS Volume 11 Nomor 2, Oktober 2011
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (257.214 KB) | DOI: 10.35799/jis.11.2.2011.218

Abstract

KUALITAS AIR SUNGAI CISADANE, JAWA BARAT - BANTEN Ratna Siahaan1), Andry Indrawan2), Dedi Soedharma2), dan Lilik B.Prasetyo2) 1)Mahasiswa S3 Sekolah Pascasarjana IPB, Dosen Universitas Sam Ratulangi; e-mail:ratna245_siahaan@yahoo.com; 2)Dosen Sekolah  Pascasarjana IPB, Bogor ABSTRAK Sungai Cisadane memiliki fungsi dan nilai untuk kesejahteraan manusia dan hidupan liar yang hidup di dalam sungai. Kegiatan manusia yang memanfaatkan air sungai dan membuang sampah/limbah ke Sungai Cisadane dapat menurunkan kualitas air Sungai Cisadane. Penelitian ini bertujuan untuk menganalisis kualitas air S.Cisadane berdasarkan faktor fisika dan kimia air sungai. Penelitian dilakukan di sembilan (9) titik di sepanjang Sungai Cisadane dari hulu hingga hilir pada Agustus-November 2011. Hasil menunjukkan jika air Sungai Cisadane telah tercemar. Secara umum, kualitas air Sungai Cisadane di bagian hulu dan tengah (Stasiun 1-6) masih dapat dipergunakan sebagai air untuk peruntukan Kelas 2 (PP.No.82/2001) dengan kualitas air tercemar ringan. Namun, air Sungai Cisadane di bagian hilir (Stasiun 7-8) hanya untuk peruntukan Kelas 3 dan 4 dan dikategorikan tercemar parah. Kata kunci: kualitas air, sungai Cisadane   WATER QUALITY OF CISADANE RIVER, WEST JAVA-BANTEN ABSTRACT Cisadane River has functions and values for human welfare and wildlife. Human activities in using river water and dumping waste to the river could decrease water quality of Cisadane River. The aim of this research was to analysis water quality of Cisadane River based on physical and chemical factor.  Water sampling was conducted along Cisadane River from up to downstream at nine (9) stations. Result showed that Cisadane River is polluted. Generally, water quality of Cisadane River in up and middle part (Station 1-6) could be used for purposes as in Class 2 (Gov.Reg/PP No.82/2001) and classified into moderately polluted. But, water quality of down Cisadane River (Station 7-9) only for Class 3 and 4 that categorized into heavily polluted. Keywords: Cisadane river, water quality
CHARACTERIZATION OF BIOACTIVE COMPOUNDS OF PORTUGUESE OYSTER Crassostrea angulata FROM BATU KARAS ESTUARY Puji Hastuti Kusumawati; Neviaty P Zamani; Dedi Soedharma; Nurjanah Nurjanah
AQUASAINS Vol 11, No 2 (2023)
Publisher : Jurusan Perikanan dan Kelautan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/aqs.v11i2.p1247 - 1250

Abstract

Portuguese oyster C. angulata is one of the potential source of bioactive compounds from estuary in Indonesia, especially from Batu Karas Village Pangandaran District.  The aims of this research were to explore and characterize the bioactive compounds of the estuary oyster.  The oyster separated from the shell, and then extracted in ethanol solvent with orbital maseration method in 24 hours.  After filtration and evaporation, bioactive extract were characterized with qualitative phytochemical method.  The extraction resulted 3.42% yield.  Bioactive compound of the oyster has phytochemical characters, respectively, alkaloid, flavonoid, and fenol hidroquinon positives.  The oyster bioactive compounds need to characterize with quantitative method, and biological activityies analysis futher more.Keywords: cupped oysters, secondary metabolites
Co-Authors , Suharsono Abdul Haris Agus Nuryanto Akhmad Fauzi Andin H Taryoto Andry Indrawan Beginer Subhan Chair Rani Chairul Muluk DIETMAR BLOHM Dietriech Geoffrey Bengen Dondy Arafat Edi Rudi Edy Supriyono Fonny J.L. Risamasu Haeruddin . Harpasis S . Sanusi Hawis H Madduppa Hefni Effendi Ida Bagus Jelantik Swasta John I Pariwono Kardiyo Praptokardiyo Kresna Tri Dewi Kurdi Gunawan Lilik B Prasetyo Lumban Nauli Lumban Toruan M. Fedi A. Sondita MAULINIA MAULINIA Maya F Tamimi Mennofatria Boer Meutia Samira Ismet MUJIZAT KAWAROE Muliari Muliari Mulyono S. Baskoro N. Nurjanah Neviaty P Zamani NEVIATY PUTRI ZAMANI Nurlisa Alias Butet Parwinia . Puji Hastuti Kusumawati R Widodo Rahmadsyah Deny Siregar Ratna Siahaan Richardus F Kaswadji RIDWAN AFFANDI Supriadi Supriadi TARUNI SRI PRAWAST MIEN KAOMINI ANY ARYANI DEDY DURYADI SOLIHIN Tatag Budiardi Yudi Herdiana Yusli Wardiatno