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All Journal Jurnal Terapan Abdimas Jurnal Taman Vokasi SCIENCE TECH: Jurnal Ilmiah Ilmu Pengetahuan dan Teknologi SOSIOHUMANIORA: Jurnal Ilmiah Ilmu Sosial dan Humaniora Tekinfo | Scientific Journal of Industrial and Information Engineering Abdimas Dewantara Theorems (The Original Research of Mathematics) Surya Abdimas Journal of Humanities and Social Studies Budimas : Jurnal Pengabdian Masyarakat Jurnal Bakti Masyarakat Indonesia Community Empowerment IEJST (Industrial Engineering Journal of the University of Sarjanawiyata Tamansiswa) Industrika : Jurnal Ilmiah Teknik Industri INSANIA : Jurnal Pemikiran Alternatif Kependidikan Jurnal Pengabdian Mandiri LEBAH IMPACTS: International Journal of Empowerment and Community Services
Agustinus Eko Susetyo
Universitas Sarjanawiyata Tamansiswa
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Journal : Jurnal Taman Vokasi

 1 
Analisis kebutuhan pengguna alat bantu berkendara sepeda motor tunarungu dengan metode quality function deployment Patrisius Edi Prasetyo; Ag. Eko Susetyo
Jurnal Taman Vokasi Vol 8 No 1 (2020)
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (678.373 KB) | DOI: 10.30738/jtv.v8i1.6059

Abstract

Tunarungu memiliki keterbatasan tidak mampu merespon isyarat suara dengan baik seperti sirine dan klakson saat berkendara di jalan raya, terutama tunarungu berat dan tuli. Beberapa desain sebelumnya telah dibuat untuk pengemudi mobil bagi tuna rungu, namun proses desain tidak didasarkan pada kebutuhan pengguna dan hanya didasarkan pada asumsi desainer. Tujuan dari penelitian ini adalah untuk mengidentifikasi kebutuhan dan spesifikasi desain dan target untuk alat bantu berkendara sepeda motor bagi tunarungu. Proses desain penelitian ini dilakukan menggunakan metode Quality Function Deployment untuk mendapatkan kebutuhan aktual pengguna dan menerjemahkannya menjadi spesifikasi dan target teknis produk. Metode Quality Function Deployment menghasilkan 20 spesifikasi produk dengan target teknis yang spesifik yang diterjemahkan dari 15 kebutuhan pengguna. Kesimpulan pada penelitian ini bahwa 20 spesifikasi produk dengan target teknis yang spesifik memungkinkan untuk digunakan sebagai input proses desain dan pengembangan alat bantu berkendara sepeda motor tunarungu selanjutnya. ABSTRACT The Deaf person has limitations in not being able to respond to sound signals properly such as sirens and horns when driving on the highway, especially heavy hearing disorders and deaf. Several previous designs have been carried out related to car drivers for the hearing impaired, unfortunately the design process is not based on user needs and only based on designer assumptions. The aims of this paper are to identify needs and target design specifications for motorcycle assistive devices for the deaf. The design process was carried out by use Quality Function Deployment methods to obtain the actual needs of users and to translate it be specific technical specifications and targets. Quality Function Deployment method produces 20 product specifications with specific technical targets that translated from 15 user needs. Conclusion can be drawn that 20 product specification with specific technical targets are possible to use as input for the next design process and development of developed motorcycle assistive device for deaf people.
Pengembangan media e-catalog bahan pangan lokal dalam pengolahan dry product Aprilia Dian Ashari; Ika Wahyu Kusuma Wati; Sri Wahyu Andayani; Eko Susetyo; Abdullah Syafiq
Jurnal Taman Vokasi Vol 11 No 2 (2023): In Press
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/jtvok.v11i2.14734

Abstract

This study aims to develop an e-catalog of local foodstuff in the processing of dry products, determine the feasibility of learning media, and student responses. This type of research is development & research which uses the Four-D development model consisting of defining, designing, developing, and disseminating. The subjects of this study were students who took copyrighted works courses as many as 32 respondents. The e-catalog media feasibility assessment was carried out by material experts, media experts, and responses from students. The instrument used was a questionnaire with descriptive statistical data analysis techniques. Research Results: 1) Development of e-catalog media for local food ingredients in dry product processing adapting 4 stages namely a) definition stage, b) design stage, c) development stage, and d) dissemination stage; 2) The developed learning media is very suitable for use based on material experts with a percentage of 100% (very feasible), while media experts with a percentage of 97.5% (very feasible); and 3) Student response to e-catalog media for local food ingredients in dry product processing in a small-scale trial with 10 respondents getting a percentage of 87.13% (very feasible), while a large-scale trial with 22 respondents with a percentage of 88.97% (very feasible). This shows that the e-catalog of local food ingredients in the processing of dry products in copyright courses can be used as a learning medium in the learning process.
Pengembangan media e-catalog bahan pangan lokal dalam pengolahan dry product Dian Ashari, Aprilia; Ika Wahyu Kusuma Wati; Sri Wahyu Andayani; Susetyo, Eko; Syafiq, Abdullah
Jurnal Taman Vokasi Vol 11 No 2 (2023): Vol. 11 No. 2 (2023)
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/jtvok.v11i2.14734

Abstract

This study aims to develop an e-catalog of local foodstuff in the processing of dry products, determine the feasibility of learning media, and student responses. This type of research is development & research which uses the Four-D development model consisting of defining, designing, developing, and disseminating. The subjects of this study were students who took copyrighted works courses as many as 32 respondents. The e-catalog media feasibility assessment was carried out by material experts, media experts, and responses from students. The instrument used was a questionnaire with descriptive statistical data analysis techniques. Research Results: 1) Development of e-catalog media for local food ingredients in dry product processing adapting 4 stages namely a) definition stage, b) design stage, c) development stage, and d) dissemination stage; 2) The developed learning media is very suitable for use based on material experts with a percentage of 100% (very feasible), while media experts with a percentage of 97.5% (very feasible); and 3) Student response to e-catalog media for local food ingredients in dry product processing in a small-scale trial with 10 respondents getting a percentage of 87.13% (very feasible), while a large-scale trial with 22 respondents with a percentage of 88.97% (very feasible). This shows that the e-catalog of local food ingredients in the processing of dry products in copyright courses can be used as a learning medium in the learning process.
Co-Authors Abdul Rahim Abdullah Syafiq Abdurrahman, M. Akyas Ana Fitrotun Nisa, Ana Fitrotun Andreas N, Djoko Annis Deshinta Ayuningtyas, Annis Deshinta Aprilia Dian Ashari Charisma Wulan Widananda Choirul Latifah, Riska Dafid Slamet Setiana Dian Ashari, Aprilia Dian Tiara Rezalti Didi Supriyadi Dinar Westri Andini Dyah Ari Susanti Eko Nurhardianto Fajarudin, Muhamad Guntur S, Guntur Harefa, Faonaso I Nyoman Arcana Ika Wahyu Kusuma Wati Ika Wahyu Kusuma Wati Indah Kurniasih Kharisma Indah Lestari Krida Singgih Kuncoro Kusumaningrum, Betty Laras Ayu Wulandari Ma'arif, Syamsul Martiwi Parisa Muhammad Taufik Ismail Nurhadi Nurul Myristica Indraswari Pardimin Pardimin Pardimin Pardimin, Pardimin Patrisius Edi Prasetyo Pratiwi, Emi Prima Sari, Pristin Pristin Prima Sari Pristin Prima Sari Purnomo, Tri Aji Rahadi Rahadi Rahmawati, Anisya Dewi RR. Ella Evrita Hestiandari Salma Salsabila Iswandari Sari, Pristin Prima Setiawan, Eko Agus Siti Rochmiyati Siti Zubaidah Sri Hermuningsih Sri Wahyu Andayani Sri Wahyu Andayani Supriadi, Didi Supriyadi, Adang Asep Syafiq, Abdullah Syamsul Hadi Tasya Uli Adelia Hannum Utama, Alfandy Alif Vanni Dyah Pramesti Wahyu Laksito Aji Wahyu Setya Ratri Yosua Yosua