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Understanding The Role of Entrepreneurial Ecosystem on Productive Agricultural Entrepreneurship in Bogor Regency Through Structural Equation Modeling Tapsi, Syhabuddin Al; Baga, Lukman Mohammad; Feryanto, Feryanto
Journal of Integrated Agricultural Socio-Economics and Entrepreneurial Research (JIASEE) Vol 3, No 1 (2024): Volume. 3 No. 1 Oktober 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jiasee.3.1.2024.01-13

Abstract

The engagement of entrepreneurs in the agricultural industry is essential to generate business growth and sustainability through Gross Regional Domestic Product (GRDP). However, the sector contributes less to the GRDP of Bogor Regency. The competence of agricultural entrepreneurs and entrepreneurial ecosystems causes this condition. Meanwhile, productive entrepreneurship can occur through interactions between business owners and their environment. So, this research aimed to analyze the entrepreneurial ecosystem's constructions and role in agricultural entrepreneurship productivity in Bogor Regency. The research used a quantitative approach and followed the Structural Equation Model (SEM) technique. The results of primary data obtained by interviewing 110 respondents using a Likert-scale questionnaire showed that this study strengthens the theory of entrepreneurial ecosystems that empirically contribute to entrepreneurial productivity geographically and in terms of industry specifications. Enhancing high-growth entrepreneurs, increasing income, and growing new businesses are related to entrepreneurial ecosystem’ roles. Hence, reinforcing essential elements of ecosystems was concluded as the practical implications of the findings. 
Tata Kelola Rantai Nilai Sayuran Daun Hidroponik Di Wilayah Bogor Clairine Papilaya, Regina; Nurmalina, Rita; Feryanto, Feryanto
Forum Agribisnis Vol 15 No 1 (2025): FA VOL 15 NO 1 MARET 2025
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.15.1.154-162

Abstract

Value chain governance within hydroponic systems plays a critical role in optimizing every stage, from product design to marketing. This study aims to analyze the governance structure established in the value chain of hydroponic leaf vegetables. Primary data were collected through structured interviews using questionnaires and field observations. The sampling method employed was snowball sampling, involving a total of 9 farmers, 2 collectors, and 1 retailer as respondents. Data analysis was conducted qualitatively using a descriptive approach, referring to the value chain analysis framework proposed by Kaplinsky. The findings reveal that the type of governance in the hydroponic leaf vegetable value chain in Bogor Regency is categorized as modular governance. This governance type reflects a high degree of independence among actors within the value chain, coupled with strong coordination and adherence to established standards. These results provide insights into the efficiency and adaptability of modular governance in supporting sustainable and technologically driven agricultural practices.
Analisis kluster pengembangan sektor pertanian di Kabupaten Bogor berbasis karakteristik kewirausahaan pertanian Syhabuddin Al Tapsi; Lukman Mohammad Baga; Feryanto Feryanto
Region : Jurnal Pembangunan Wilayah dan Perencanaan Partisipatif Vol 20, No 1 (2025)
Publisher : Regional Development Information Center, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/region.v20i1.87909

Abstract

Kabupaten Bogor memiliki aktivitas ekonomi dominan dan unggulan pada sektor pertanian. Akan tetapi, kontribusi sektor pertanian masih lebih rendah dibandingkan sektor lain. Kinerja ekonomi sektor dan PDRB sering digunakan sebagai pendekatan pengukuran untuk pengembangan sektor industri di kawasan, sementara pendekatan karakteristik kewirausahaan belum banyak diadopsi pada pengembangan kawasan. Penelitian ini bertujuan untuk mengidentifikasi karakteristik kewirausahaan yang dapat menjadi indikator potensi pengembangan wilayah serta menganalisis potensi pengembangan sektor pertanian berbasis karakteristik kewirausahaan di Kabupaten Bogor. Dengan menggunakan pendekatan kuantitatif deskriptif, data sekunder tahun 2021-2023 dianalisis menggunakan analisis komponen utama dan analisis kluster k-means. Hasil analisis mengonfirmasi bahwa karakteristik kewirausahaan yang menjadi pembeda utama antar kluster antara lain jumlah wirausaha pertanian, skala usaha, sub sektor usaha pertanian, asal investor, bentuk usaha dan tingkat risiko usaha. Sementara itu, wilayah Kabupaten Bogor terbagi menjadi empat kluster, dengan mayoritas kecamatan berada dalam kategori cukup.
The Impact of Macroeconomics and the Covid-19 Pandemic on the Sustainability of Agribusiness Companies in Indonesia Sianturi, Elisa Yemina; Feryanto, Feryanto
Sustainability Science and Resources Vol. 4 (2023): Sustainability Science and Resources
Publisher : The Indonesian Forestry Certification Cooperation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55168/ssr2809-6029.2023.4002

Abstract

  The Covid -19 pandemic and changes in macroeconomic conditions have had an impact on the performance and sustainability of companies around the world, including in Indonesia. This study analyzes the effects macroeconomic changes and the pandemic have on corporate performance and sustainability, proxied by stock prices. Five macroeconomic variables i.e. inflation, exchange rate, BI interest rate, world oil price, and palm oil price are used as the independent variables, the COVID-19 pandemic as a dummy variable and agribusiness company stock prices as the dependent variable. The data used is secondary data from 2015 to 2020 and analyzed by the ECM (Error Correction Model). The results show that in the short-run, world oil prices and palm oil prices affect upstream agribusiness companies’ share prices, while for the downstream companies, all variables including the COVID-19 pandemic have no effect on share price performance. In the long-run, however, all variables including the COVID-19 pandemic statistically affect upstream companies’ share price performance, while for the downstream companies, all variables but BI interest rate affect share price performance.
Research Trends and Exploration of The Impact International Certification on Industry Performance: A Bibliometric Analysis Irwandi, Putra; Feryanto, Feryanto; Fariyanti, Anna
Jurnal Aplikasi Bisnis dan Manajemen Vol. 11 No. 2 (2025): JABM Vol. 11 No. 2, May 2025
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.11.2.672

Abstract

Background: The development of the industry, which is increasingly oriented towards increasing competitiveness and quality, is closely related to the ownership of international certification in global competition. Industries that have international certification have a good reputation for improving industrial performance from financial and operational aspects. Purpose: This study aims to analyze research trends, conceptual networks of international certification, and their impact on industrial performance. Design/Methodology/Approach : The approach used in this study is exploratory with the help of bibliometric analysis visualization using r-packages and VOSViewer software. By using various exclusion and inclusion criteria, it was found that there were 450 relevant articles from the Scopus database in the 2014-2024 range with scientific fields, namely management, economics, business, and finance. Findings/Results: The results of the analysis show that there are positive and negative relationships due to the application of international certification. In general, the application of international certification has a positive impact in increasing consumer confidence, increasing the efficiency of company operations, broader market access, improving the image and reputation of the company in the international market. On the other hand, international certification does not always have a positive impact. In some cases, certification has resulted in high costs such as audit costs, training costs, testing, and periodic maintenance costs. In addition, the negative impact of international certification will increase the company's administrative burden, orient the consumer focus on price rather than quality, and not always provide added value. Conclusion: Hopefully, this research leads to the conclusion that international certification research has prospects in the preparation of future stakeholder policies.Originality/State of art: This study fills a gap in the literature by introducing a comprehensive analysis of the effect of international certification on industry performance using bibliometric analysis. A comprehensive bibliometric study of this research trend is under-researched. Different from previous studies that only focus on one industry or certification type, this research conducts analyses across sectors and regions, offering a more in-depth global perspective. Bibliometric techniques such as co-citation and temporal analysis are increasingly being used to understand research patterns in the international certification literature Keywords: bibliometrics, conceptual networks, international certification, industrial performance, research trends
KEPUTUSAN UNTUK BERMITRA DAN DAMPAKNYA TERHADAP KINERJA INDUSTRI MIKRO KECIL (IMK) DI INDONESIA Salsabila, Wahyu; Baga, Lukman M.; Feryanto, Feryanto
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 13 No. 1 (2025): Juni 2025 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2025.13.1.185-197

Abstract

Industri Mikro dan Kecil (IMK) di Indonesia menghadapi berbagai tantangan dalam meningkatkan daya saing mereka, seperti keterbatasan modal, sumber daya manusia, dan akses pasar. Sebagai solusinya, pemerintah telah mempromosikan kemitraan, yang menawarkan dukungan keuangan, pelatihan, dan akses pasar. Kemitraan diharapkan dapat meningkatkan kinerja bisnis, meskipun hanya sebagian kecil dari IMK yang terlibat di dalamnya. Penelitian ini bertujuan untuk menganalisis faktor-faktor yang memengaruhi keputusan kemitraan pada IMK dan dampak kemitraan terhadap kinerja bisnis di Indonesia. Dengan menggunakan data sekunder dari Survei IMK 2019, penelitian ini menggunakan metode Propensity Score Matching (PSM) untuk menilai dampak kemitraan terhadap kinerja MSI. Berdasarkan temuan penelitian, dapat disimpulkan bahwa: Tingkat pendidikan, pelatihan, dan hambatan bahan baku berpengaruh positif signifikan terhadap keputusan menjalin kemitraan. Usia industri berpengaruh signifikan terhadap keputusan kemitraan pada industri mikro makanan. Sebaliknya, pada industri mikro non-makanan, hanya pelatihan yang menunjukkan pengaruh positif signifikan terhadap keputusan kemitraan. Pada industri kecil makanan, pendidikan, pelatihan, dan hambatan bahan baku memengaruhi keputusan kemitraan. Secara keseluruhan, pelatihan muncul sebagai faktor penting yang berdampak signifikan terhadap keputusan kemitraan. Implementasi kemitraan memiliki dampak positif yang signifikan terhadap kinerja industri mikro dan kecil (IMK). Kemitraan berkontribusi positif terhadap peningkatan pendapatan dan penyerapan tenaga kerja. Kata Kunci: Industri Mikro dan Kecil, Kemitraan, Kinerja Bisnis, Prospensity Score Matching
The Decision Of Micro And Small Industries To Implement Certification And The Impact On Industrial Performance Irwandi, Putra; Feryanto, Feryanto; Fariyanti, Anna
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 9, No 2 (2025): June 2025
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v9i2.24433

Abstract

The importance of certification is expected to ensure quality, quality, and relevant standards. This study aims to analyze the factors that influence micro and small industries in the food and beverage sector in Indonesia to implement certification and its impact on industry performance. There are 12 factors that influence the industry to apply certification including company age, business entity status, business place status, owner's education level, owner's age, export activity, training activities, joining business associations, assistance from the government, access to credit, capital, and research and development which are analyzed using binary logistic analysis. Meanwhile, the analysis of the impact of certification on performance using a propensity score matching approach includes turnover, profit, and number of workers. This data is sourced from the Central Statistics Agency's 2019 micro and small industry survey with a total of 1,837 micro and small industries in the food and beverage sector that have certification and a group that does not have certification totaling 23,350 industries. Data processing using STATA17 software and microsft excel. Based on the results of the study, there are 9 variables that affect and are significant to the application of certification, while 3 other variables namely export activity variables, capital, and research and development variables have no significant effect. The results of the impact analysis show that certification has no effect on increasing business turnover. While the impact of certification on profit and labor has a positive effect up to Rp7.5 million for industries that have certification.
Level Of Financial Literacy And Its Influencing Factors Among Dairy Farmers In Pangalengan District Bandung Sisva, Yuuki Zharfan; Rachmina, Dwi; Feryanto, Feryanto
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 9, No 2 (2025): June 2025
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v9i2.23871

Abstract

Research on the level of financial literacy of farmers is needed to measure their ability to manage finances to improve their level of welfare. This study aims to analyse the level of financial literacy of dairy farmers and the factors that influence it and see its relationship with farmers' preferences in facing risks. This research was conducted in Pangalengan District, Bandung Regency using descriptive analysis method, multiple regression analysis, and Pearson correlation test. The number of respondents in this study was 77 farmers spread across three villages in Pangalengan District, Bandung Regency. The results showed that the financial literacy level of the majority of farmers (77%) was in the less literate category, especially in the financial behaviour component. Factors that can affect the financial literacy of farmers are income, age, education level, ownership of other jobs, and distance to financial institutions. While the variables of length of farming and gender do not influence the level of financial literacy of farmers and prove a positive relationship between the level of financial literacy with their preferences in facing risks.
Optimalisasi Loyalitas Pelanggan melalui Program Stempel di UMKM Grass Autocling Rohana Nur Aini; Sinaga, Tunggul Halomoan; Feryanto, Feryanto; Suryana, Kevin
Paramacitra Jurnal Pengabdian Masyarakat Vol. 2 No. 02 (2025): Volume 02 Nomor 02 (Mei 2025)
Publisher : PT Ininnawa Paramacitra Edu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62330/pjpm.v2i02.266

Abstract

Customer Relationship Management (CRM) menjadi strategi penting bagi UMKM untuk meningkatkan loyalitas pelanggan, namun keterbatasan finansial dan teknis sering menghambat implementasinya. Kegiatan pengabdian ini bertujuan mengoptimalkan program loyalitas berbasis stempel di Grass Autocling Motowash, Samarinda, untuk meningkatkan retensi pelanggan. Melalui pendekatan partisipatif, kegiatan mencakup observasi, pelatihan karyawan, kampanye promosi, solusi anti-penipuan, dan pengenalan Google Sheets untuk digitalisasi sederhana. Hasil menunjukkan peningkatan kesadaran pelanggan dari 60% menjadi 85%, retensi pelanggan dari 35% menjadi 43%, dan eliminasi kasus penipuan kartu. Kualitas layanan yang konsisten mendukung keberhasilan program, meskipun 20% pelanggan menginginkan opsi digital. Kegiatan ini menawarkan model CRM hemat biaya yang dapat direplikasi oleh UMKM lain, dengan rekomendasi untuk integrasi digital bertahap guna meningkatkan skalabilitas. Kata Kunci: Customer Relationship Management, Program Loyalitas, UMKM, Retensi Pelanggan, Digitalisasi Sederhana