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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Ilmu Pertanian Indonesia Jurnal Sosial Ekonomi Pertanian AGRIKA JURNAL ILMU PERTANIAN Jurnal Teknologi Pangan Plumula : Berkala Ilmiah Agroteknologi Journal of Degraded and Mining Lands Management Jurnal Ilmiah Pangabdhi Resona : Jurnal Ilmiah Pengabdian Masyarakat Jurnal Penelitian Pendidikan IPA (JPPIPA) BIOEDUSCIENCE Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) JURNAL AGROHITA Jurnal Pengabdian Magister Pendidikan IPA Cakrawala: Jurnal Litbang Kebijakan Agrotechnology Research Journal Jurnal Pembelajaran dan Biologi Nukleus Jurnal Agrium Agro Bali: Agricultural Journal Jurnal Pengabdian Masyarakat Ilmu Keguruan dan Pendidikan (JPM-IKP) Abdi Masyarakat Biofarm : Jurnal Ilmiah Pertanian Nusantara Science and Technology Proceedings LOSARI: Jurnal Pengabdian Kepada Masyarakat Syari'ah Economics JURNAL PERMADI: PERANCANGAN, MANUFAKTUR, MATERIAL DAN ENERGI Journal of Applied Plant Technology Engagement: Jurnal Pengabdian Kepada Masyarakat Agrocentrum THORIQOTUNA: Jurnal Pendidikan Islam
Ramdan Hidayat
Agrotechnology Departmen, Faculty Of Agriculture, Universitas Pembangunan Nasional “Veteran” Jawa Timur, Surabaya 60294, Indonesia
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Journal : BIOEDUSCIENCE

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Pengaruh Konsentrasi Pupuk Organik Cair (POC) dan Pupuk Hayati Terhadap Pertumbuhan dan Hasil Tanaman Terung Ungu (Solanum melongena L.) Arief, Arsarizky; Pribadi, Didik Utomo; Hidayat, Ramdan
BIOEDUSCIENCE Vol 8 No 2 (2024): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/14552

Abstract

Background: The purple eggplant is a vegetable commodity that highly favored by many people due to it is delicious taste and benefical nutrition content for health. The demand of purple eggplants increased significantly every year, but it is often not matched by an increase in production caused by poor cultivation. The increased production can be achieved through several efforts, one of which is fertilization with organic materials. This research aims to determine the optimal combination and concentration of each treatment for the application of liquid organic fertilizer (LOF) and biological fertilizer which can provides the best influence on plant growth and yield of purple eggplant. Methods: This research used a completely randomized design (CRD) consisting of 2 factors. The first factor was the concentration of liquid organic fertilizer (N) divided into 3 levels, consists of 0 ml/l (N0), 4 ml/l (N1), and 8 ml/l (N2). The second factor was the concentration of bio-fertilizer (P) divided into 4 levels, consists of 0 ml/l (P0), 10 ml/l (P1), 20 ml/l (P2) and 30 ml/l (P3). Results: The result indicated that the concentration of 8 ml/l LOF and 30 ml/l bio-fertilizer was able to increase the number of leaves, total flowers per plant, total fruits per plant, and total fruits fresh weight per plant. Conclusions: This Research can be concluded that the concentration of 8 ml/l LOF and 30 ml/l bio-fertilizer gave the best effect on purple eggplants.
Respon Hasil Cabai Rawit (Capsicum frutescens L.) pada Umur Pemangkasan Pucuk Dan Dosis TrichokomposRespon Hasil Cabai Rawit (Capsicum frutescens L.) pada Umur Pemangkasan Pucuk Dan Dosis Trichokompos Putri, Mila Yunianysyah; Dewanti, F. Deru; Hidayat, Ramdan
BIOEDUSCIENCE Vol 8 No 3 (2024): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/14672

Abstract

Background: Increasing the productivity of Chili pepper plants can be done by pruning shoots and using trichotomous biofertilizer as an alternative to chemical fertilizers. This study aims to determine the effect of treating shoot pruning age and adding trichotomous doses on Chili pepper plant yields. Methods: This experiment used a Randomized Block Design with two factors. The first factor is the age of shoot pruning, which consists of 4 treatment levels, namely P0 = No pruning, P1 = shoot pruning 14 HST, P2 = shoot pruning 21 HST, P3 = shoot pruning 28 HST and trichotomous dose as the second factor consisting of 4 treatment levels, namely T0 = Without trichotomous, T1 = 600g/plant, T2 = 800 g/plant, and T3 = 1000 g/plant, so that 16 treatment combinations were obtained with three replications. Results: The results showed that the combination of pruning age treatment of 28 HST and trichotomous dose of 800g/plant produced the best number of flowers. A pruning age of 28 HST gave the best results on the number of leaves, leaf area, productive branches, total number of fruits per plant, and total fruit weight per plant. A trichotomous dose of 800 g/plant gave the best results on plant height, number of productive branches, total number of fruits per plant, and total fruit weight per plant. Conclusion: The pruning age of shoots and trichotomous doses affect the yield of Chili pepper plants.
Co-Authors Abdulloh, Kholid Ihsan Achmad Surkati Agus Sulistyono Alvan Hanif Ma'sum Antonia Jessica Sherlyn Da Costa Arief, Arsarizky Arif Fathoni, Arif Bambang S. Purwoko Dewanti, Felicitas Deru Dewanti, Felisitas Deru Didik Utomo Pribadi Dodi Iwan Sumarno Dwilyana, Lisa Dwiridhotjahjono, Jojo Eka Widiyawati Elly Syafriani Eriesta Wahyuningtyas Ersa Putri Sanjaya F. Deru Dewanti Fadilla Eka Rohcahyani Fernanda, Yohanes Ferry Fitriyah Fitriyah Guniarti Guniarti Guniarti Guniarti Hadi Suhardjono Hidayah, Sefti Nurul Idfi Setyaningrum, Idfi Jilian, Latni Juli Santoso Juli Santoso Pikir Kartini Kartini Kartini Kartini Kusumaningrum, Nora Augustien Latifah K. Darusman Lazuardi Akmal Islami Lingga Unzilaturrohmah Melinda Dwi Safitri Mellyaningtyas, Chintia Dinda Noni Rahmadhini Nora Augustien Nova Triani Nova Triani Nur Achadijah Nur Izza, Siti Oktaviana Fasya, Elfira Rizki Pangesti Nugrahani Penta SURYAMINARSIH Pribadi, Didik Utomo Pudjibudojo, Jatie K. Puji Lestari Tarigan Purnomo Edi Sasongko Purwadi MP. Ir Purwadi Purwadi Purwanto Purwanto Putri, Mila Yunianysyah RAMDANI, EGGY ARMAND Rizaldi, Muhammad Fahri Roedhy Poerwanto Rusyana, Mohammad Purwa Samodro, Intan Febriana Santoso, Juli Santoso, Try Riduwan Sefti Nurul Hidayah Shalihah, Fitriyatush Sholeha, Nadiyatus Sri Djajati SRI WIDAYANTI Sri Widayanti Sri Winarti Sudiyarto Sudiyarto Sudiyarto Sudiyarto Sutini Tazkiyah Ainul Qolbi triani, nova Utami, Nabila Sofia Rizka Widi Wurjani Widiwurjani Widyatmani Sih Dewi Wiwik Sri Harijani Wurjani, Widi Yonny Koentjoro