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Potential of Jatropha Curcas Seed Extract Linimentum as A Therapeutic for Scabies in Goats Said, Nur Saidah; Marsudi, Marsudi; Fahrodi, Deka Uli
Jurnal Agripet Vol 25, No 1 (2025): Volume 25, No. 1, April 2025
Publisher : Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v25i1.43371

Abstract

This study aimed to evaluate the potential of Jatropha curcas seed extract liniment (JSE) as a therapeutic agent for scabies in goats. The experiment involved 20 adult goats (1215 months old) divided into five treatment groups: P0 (negative control), P1 (positive control), P2 (10% JSE), P3 (20% JSE), and P4 (40% JSE). Each treatment group consisted of four replicates, with one goat per replicate. The JSE preparation was applied topically to the affected skin twice daily (morning and evening) for 14 days. Data were collected on days 0, 3, 7, 10, and 14, assessing clinical parameters such as alopecia, skin thickening, scab formation, and scabies recovery time. The results indicated that the 40% JSE treatment (P4) exhibited superior efficacy compared to lower concentrations, yielding outcomes comparable to the positive control (ppt sulfur liniment), a widely used scabies treatment.
Effect the Use of Coconut Water Kefir Supplementation on Performance, Carcass, and Gastrointestinal Tract of Broiler Chicken Fahrodi, Deka Uli; Marsudi, Marsudi; Said, Nur Saidah; Khaliq, Taufik Dunialam
Jurnal Agripet Vol 25, No 1 (2025): Volume 25, No. 1, April 2025
Publisher : Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v25i1.43397

Abstract

This study aimed to assess the effects of coconut water kefir (CWK) supplementation on the production performance, carcass characteristics, and gastrointestinal tract morphology of broiler chickens. A total of 400 broiler chickens were used and divided into four treatment groups with five replicates, each containing 20 chickens. The study followed a completely randomized design (CRD). The treatment groups were as follows: T0 (control, no CWK supplementation), T1 (5% CWK), T2 (10% CWK), and T3 (15% CWK). The results indicated that CWK supplementation significantly influenced production performance, including feed intake, final body weight, weight gain, feed conversion ratio, and feed efficiency ratio. Furthermore, CWK supplementation also had a significant effect on carcass traits, such as carcass weight, breast percentage, thigh percentage, and abdominal fat, as well as on gastrointestinal tract parameters, including jejunum percentage, jejunum length, and ileum length. The optimal results were obtained from the 10% CWK supplementation (T2). In conclusion, CWK supplementation effectively improved the production performance, carcass yield, and gastrointestinal tract development in broiler chickens.