Claim Missing Document
Check
Articles

Found 35 Documents
Search

Perbedaan Frekuensi Aplikasi Handsanitizer Terhadap Jumlah Total Bakteri Telapak Tangan Artanti, Dita; Eka Sispita Sari, Yeti; Vita Purwaningsih, Nur; Riesti Retno Arimurti, Anindita; Azizah, Fitrotin; Rohmayani, Vella
Camellia : Clinical, Pharmaceutical, Analytical and Pharmacy Community Journal Vol 3 No 1 (2024): Camellia (Clinical, Pharmaceutical, Analytical, and Pharmacy Community Journal)
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/cam.v3i1.22920

Abstract

Virus Corona 2019, juga dikenal sebagai COVID-19, menyebar antar manusia melalui droplet atau cairan yang dikeluarkan saat batuk dan bersin dan menempel pada hal-hal di sekitarnya. Pandemi ini telah menjadi pandemi di seluruh dunia. Oleh karena itu, untuk mencegah penyebaran virus tersebut, setiap orang sekarang menjadi kebiasaan menggunakan sabun tangan. Hand sanitizer adalah antiseptik yang mengandung etil alkohol antara 60 dan 95 persen, dengan alkohol 70% yang paling umum digunakan. Tujuan penelitian ini adalah untuk mengetahui pengaruh frekuensi aplikasi cuci tangan menggunakan hand sanitizer terhadap jumlah total bakteri pada telapak tangan. Jenis penelitian ini adalah deskriptif. Populasi dalam penelitian ini adalah total bakteri pada telapak tangan yang diperiksa di Balai Besar Laboratorium Kesehatan Surabaya dengan sampel yang diambil sebanyak 21 swab telapak tangan dan dibagi menjadi 4 perlakuan (30 menit, 1 jam, 2 jam, dan 3 jam) dengan 1 kontrol. Hasil penelitian menunjukkan waktu aplikasi 30 menit pertumbuhan bakteri sebesar 970000 CFU, 1 jam sebesar 1410000 CFU, 2 jam sebesar 4788 CFU, 3 jam sebesar 18002 CFU. Waktu semprot yang paling efektif adalah penggunaan hand sanitizer dengan waktu penyemprotan yaitu 2 jam sekali dengan hasil 4786 CFU. Data yang diperoleh dianalisis menggunakan uji kruskall-wellis hasil probabilitas menunjukkan nilai signifikansi ρ= 0.754. Jadi terdapat pengaruh yang signifikan dalam pengaruh frekuensi aplikasi cuci tangan menggunakan hand sanitizer terhadap total bakteri pada telapak tangan.
Identifikasi Bakteri Makanan Ringan Kiloan Yang Dijual Di Pasar Tradisional Dengan Metode Angka Lempeng Total Sispita Sari, Yeti Eka; Azizah, Fitrotin; Retno Arimurti, Anindita Riesti; Artanti, Dita; Rohmayani, Vella; Ainutajriani, Ainutajriani; Saputro, Tri Ade
Indonesian Academia Health Sciences Journal Vol 4 No 1 (2023): Indonesian Academia Health Sciences Journal
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The rise in food poisoning incidents lately has made researchers want to know if there is bacterial contamination in kilo snacks which are always the top choice for serving and serving at certain events such as celebrations, recitations, thanksgiving, weddings, and other events because the prices are cheaper and the taste is better. not inferior to packaged snacks. Many places selling kilo snacks are found in traditional markets which generally have low environmental conditions of air circulation and high humidity, so they can become breeding grounds for harmful microbes, one of which is bacteria that can pollute the environment and reduce the cleanliness of indoor air. The aim is to find out the bacterial contamination of kilo snacks sold in traditional markets. The population in this study was a total of 5 types of kilo snacks in traditional markets. The sample in this study were 30 samples of 5 types of kilo snacks were tested using the Total Plate Number method. No samples of kilo snacks were found that did not meet the Indonesian National Standard (SNI). Kilo snacks sold in traditional markets meet the requirements of the Indonesian National Standard (SNI) Number 7388 of 2009
Aktivitas Lalat Rumah (Musca domestica) pada Pemberian Ekstrak Daun Pepaya (Carica papaya) daesusi, ruspeni; Anindita Riesti Retno Arimurti; Dita Artanti; Fitrotin Azizah; Novaulia Kinasih; Sispita Sari , yeti Eka
PEDAGO BIOLOGI Vol 12 No 1 (2024): April
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/pbjppb.v12i1.22677

Abstract

ABSTRACT House flies (Musca domestica) are vectors or mechanical transmitters of various infectious diseases through their body parts. The use of chemical insecticides to control houseflies has harmful effects on non-target insects, as well as exposure to humans and the environment. The use of insecticides made from natural ingredients is a solution to overcome the use of synthetic chemical insecticides. Papaya (Carica papaya) is a plant that is easy to grow and contains flavonoids, tannins, alkaloids, saponins, papain, calpain, and a number of other secondary metabolic compounds that are anti-mycoorganisms and parasites. This type of experimental research with a post test only group design aims to test the effect of papaya leaf extract on house fly activity. There are 3 treatments, namely P1 (papaya leaf extract), P2 (aquades) and P3 (branded liquid mosquito repellent). Each treatment was repeated 6 times. The research sample was 104 house flies. The results of the Mann Whitney test showed that there was a very significant difference (p<0.01) in the number (presentation) of houseflies that experienced changes in normal activity to abnormal ones between the administration of papaya leaf extract (72%) and the negative control using distilled water (0%). Meanwhile, administering branded liquid mosquito repellent provides 100% of the effect of flies experiencing abnormal activity. Thus, papaya leaf extract has been proven to have potential as a house fly repellent, although the effect is not as great as branded liquid mosquito repellent (p<0.05). Key words: Carica papaya, leaf extract, Musca domestica
Antioxidant Activity Of The Peel Citrus sinensis. L On The Histological Features Of Second Degree Burned Mus musculus Samsudin, Rinza Rahmawati; Arimurti, Anindita Riesti Retno; Puspitasari, Renny Novi
Al-Hayat: Journal of Biology and Applied Biology Vol. 7 No. 2 (2024)
Publisher : Fakultas Sains dan Teknologi, UIN Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ah.v7i2.17580

Abstract

Burns are damage to the tissue that does not only occur on the surface of the skin, but can occur under the skin. Globally, burns are the fourth most common type of injury, after traffic accidents, falls and physical abuse. The cost of treating burns is relatively expensive according to the area of the burn, the larger the area of the burn, the higher the cost of treatment. Research for the treatment of burns using herbal ingredients has begun to be carried out by many researchers. One of the typical Indonesian herbal plant ingredients is the Pacitan orange (Citrus sinensis) L Osbeck. This type of research is an experimental research with the aim of looking at the formation of epithelial cells, fibroblasts, and collagen which are formed after being given Pacitan orange peel extract (Citrus sinensis) treatment. The sample of this study used 20 white rats which were divided into 4 groups, namely Group 1 (K1) the burn group without treatment, Group 2 (K2) the burn rats with bioplacenton treatment, Group 3 (K3) the burn rats with NaCl treatment 0.9%, Group 4 (K4) burnt rats treated with extra 100% Pacitan orange peel. From the research results obtained, it can be concluded that the administration of Pacitan Orange Peel extract is proven to accelerate the healing process of second degree burns on the skin of white rats viewed microscopically, namely from increased collagen production, epithelial thickness, and fibroblasts.Keywords: Pacitan orange peel extract, Burns, Mus musculus, histopathology
The Potential of Indigenous Bacteria From Various Sample Soil in Degrading Polymer Plastic Waste Arimurti, Anindita Riesti Retno; Rohmayani, Vella; Romadhon, Nurhidayatullah; Riandi, M. Inas
Al-Hayat: Journal of Biology and Applied Biology Vol. 6 No. 2 (2023)
Publisher : Fakultas Sains dan Teknologi, UIN Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ah.v6i2.17539

Abstract

The accumulation of plastic waste is one of the main problems being faced by various countries in the world. The nature of plastic which is not easily degraded naturally will consequently be buried in the soil so that it will gradually change the soil components. Plastic belongs to a group of multifunctional complex polymers which have become conventional products in all sectors of life. The use of plastic on a large scale has an effect on increasing the amount of waste, such as the types of High Density Polyethylene (HDPE) and Low Density Polyethylene (LDPE) plastics. This study aims to obtain indigenous bacterial isolated from various soil samples in the landfill area and mangrove forests in Surabaya on the degree of degradation of HDPE and LDPE plastic polymers. Two places namely the final disposal site (TPA) and the Keputih bamboo forest in Surabaya. Sampling at landfill sites and mangrove forests. Then isolate the bacteria from soil samples and plastic waste obtained. Next, purification and screening of HDPE and LDPE polymer plastic degrading bacteria. The results of the isolation succeeded in obtaining 19 types of isolates that can grow on media containing plastic, with the majority having the characteristics of bacilli, Gram negative, catalase positive, capable/incapable of fermenting glucose and lactose and having cell sizes between 1-5 µm. Screening test results obtained that isolate 2 (K1D2U2 KPH) isolated from the Keputih Final Disposal Site (TPA) was identified as a Bacillus sp., with HDPE degradation ability of 27.13% and Isolate 17 (K2D3U1 MWJ) which was isolated from the Wonorejo mangrove forest was identified as a Pseudomonas sp. with LDPE degradation ability of 21.64%.   Keywords: Plastics, HDPE, LDPE, Pseudomonas sp. and Bacillus sp.
Antioxidant Activity Of The Peel Citrus sinensis. L On The Histological Features Of Second Degree Burned Mus musculus Samsudin, Rinza Rahmawati; Arimurti, Anindita Riesti Retno; Puspitasari, Renny Novi
Al-Hayat: Journal of Biology and Applied Biology Vol. 7 No. 2 (2024)
Publisher : Fakultas Sains dan Teknologi, UIN Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ah.v7i2.17580

Abstract

Burns are damage to the tissue that does not only occur on the surface of the skin, but can occur under the skin. Globally, burns are the fourth most common type of injury, after traffic accidents, falls and physical abuse. The cost of treating burns is relatively expensive according to the area of the burn, the larger the area of the burn, the higher the cost of treatment. Research for the treatment of burns using herbal ingredients has begun to be carried out by many researchers. One of the typical Indonesian herbal plant ingredients is the Pacitan orange (Citrus sinensis) L Osbeck. This type of research is an experimental research with the aim of looking at the formation of epithelial cells, fibroblasts, and collagen which are formed after being given Pacitan orange peel extract (Citrus sinensis) treatment. The sample of this study used 20 white rats which were divided into 4 groups, namely Group 1 (K1) the burn group without treatment, Group 2 (K2) the burn rats with bioplacenton treatment, Group 3 (K3) the burn rats with NaCl treatment 0.9%, Group 4 (K4) burnt rats treated with extra 100% Pacitan orange peel. From the research results obtained, it can be concluded that the administration of Pacitan Orange Peel extract is proven to accelerate the healing process of second degree burns on the skin of white rats viewed microscopically, namely from increased collagen production, epithelial thickness, and fibroblasts.Keywords: Pacitan orange peel extract, Burns, Mus musculus, histopathology
EDUKASI DAN PELAYANAN KARYAWAN DI UNIVERSITAS MUHAMMADIYAH SURABAYA MELALUI KONSUMSI BAKTERI ASAM LAKTAT UNTUK PENINGKATAN SISTEM IMUN DI COVID-19 Artanti, Dita; Purwaningsih, Nur Vita; Sari, Yeti Eka Sispita; Azizah, Fitrotin; Samsudin, Rinza Rahmawati; Rohmayani, Vella; Arimurti, Anindita Riesti Retno; Juniawan, Mulya Fitrah
Humanism : Jurnal Pengabdian Masyarakat Vol 3 No 2 (2022): Agustus
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/hm.v3i2.14354

Abstract

Pada tahun 2020 seluruh dunia sedang mengalami kondisi pandemik akibat infeksi virus. Virus SARS-CoV-2 yang dapat menyebabkan penyakit COVID-19. Kondisi ini mengakibatkan “Panic Buying”, karena semua orang mencoba untuk menghindari penyebaran dan penularan penyakit COVID-19 dengan melakukan berbagai cara, salah satunya dengan mengambil tambahan suplemen seperti vitamin C dan suplemen probiotik. Probiotik merupakan kelompok bakteri asam laktat, jika dikonsumsi dalam jumlah yang cukup dapat memberikan manfaat kesehatan bagi tubuh. Bakteri asam laktat memiliki fungsi sebagai imunomodulator atau meningkatkan sistem kekebalan tubuh sehingga dapat mencegah infeksi penyakit pada hewan dan manusia. Kegiatan edukasi dan pelayanan dilakukan melalui poster dan penyampaian langsung dengan metode door to door. Sehingga karyawan di Universitas Muhammadiyah Surabaya lebih mudah memahami terkait konsumsi bakteri asam laktat untuk peningkatan sistem imun di COVID-19. Para karyawan sangat antusias dengan kegiatan edukasi yang dilakukan, mereka juga menjadi lebih disiplis untuk menghindari penularan dan pencegahan penyakit COVID-19.Kata Kunci: edukasi dan pelayanan karyawan, COVID-19, Bakteri Asam Laktat, dan sistem imun. 
EDUKASI INFEKSI TOKSOPLASMOSIS PADA MASYARAKAT DI DESA BALONG PANGGANG GRESIK Rohmayani, Vella; Arimurti, Anindita Riesti Retno; Lukiyono, Yauwan Tobing; Nuzula, Firdausi; Romadhon, Nurhidayatullah; Lihabi, Lihabi
Humanism : Jurnal Pengabdian Masyarakat Vol 3 No 2 (2022): Agustus
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/hm.v3i2.14360

Abstract

Toksoplasmosis merupakan penyakit yang disebabkan karena terjadinya infeksi parasite Toxoplasma gondii. Penyakit ini bersifat zoonosis, karena dapat ditularkan dari hewan ke manusia. Kucing menjadi hospes definitive dari T. gondii, penyakit ini dapat menginfeksi manusia ketika mengkonsumsi daging mentah, mengkonsumsi makanan dan minuman ang terkontaminasi dan dapat ditularkan dari ibu ke janin atau ke bayi yang disusuinya. Kondisi ini umumnya dialami oleh kucing liar atau kucing peliharaan yang sering diberikan daging mentah. Tujuan dari kegiatan ini adalah untuk meningkatkan pemahaman masyarakat tentang bahaya toksoplasmosis, sehingga dapat melakukan cara pencegahan dan antisipasi penyebaran toksoplasmosis. Metode yang digunakan pada kegiatan pengabdian masyarakat ini adalah presentasi dan diskusi tentang bahaya toksoplasmosis. Untuk mengukur tingkat pemahaman peserta terkait bahaya toksoplasma, dilakuakn pretest di awal dan dilakukan postest diakhir kegiatan. Kegiatan ini diikuti sebanyak 38 peserta, yaitu ibu-ibu rumah tangga di balong panggang Gresik. Adapun rat-rata nilai pretest adalah sebesar 51,43 poin, sedangkan rata-rata nilai postest sebesar 72,29 poin. Hasil ini menunjukkan bahwa terjadi peningkatan pengetahuan masyarakat tentang penyebab, bahaya, cara penularan dan cara pencegahan penyakit toksoplasmosis. Kegiatan edukasi diharapkan dapat berkelanjutan sehingga masyarakat tersebut dapat menerapkan langkah-langkah pencegahan infeksi penyakit toksoplasmosis
Peran Penting Pemilik Kucing Terhadap Kesehatan Kucing Peliharaan Di Wilayah Tambaksari, Surabaya Arimurti, Anindita Riesti Retno; Rohmayani, Vella; Artanti, Dita; Daesusi, Ruspeni; Muhammad Alvian; Veronita Leni Anggraeni
JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Vol. 3 No. 2 (2023)
Publisher : Yayasan Rahmatan Fidunya Wal Akhirah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jdt.v3i2.564

Abstract

Cats are one of the animals that are often kept as pets by humans. However, it turns out that cats can act as hosts for transmitting various types of dangerous diseases, both caused by endoparasites and ectoparasites. Therefore, the role of cat owners is very important in maintaining the health of their pet cats. Remembering that a cat's life depends on the care it provides. This service activity aims to educate cat owners about the dangers, symptoms and ways to prevent endoparasite and ectoparasite infections in their pet cats. Maintaining the health of your pet cat is important, because the cat's health can affect the health of its owner. This is because some diseases in cats can be transmitted to humans. The method used in this service is a presentation and discussion with the cat owner, after which it continues with the activity of examining the cat's hair and distributing shampoo and cat food. To measure the level of understanding of pet cat owners, a pretest (before the activity) and posttest (at the end of the activity) were carried out. This activity was carried out in RW 001, RT 07, RT 08, and RT 11 Tambaksari, Surabaya, and was attended by 32 pet cat owners, namely 14 domestic cats, 8 Angoras, 6 Persians, and 3 Himalayans. The average pre-test score was 54.07 points, while the average post-test score was 73.70 points. This means that there is an increase in pet cat owners' understanding regarding the symptoms, dangers and ways to prevent endoparasite and ectoparasite infections in cats. It is hoped that this educational activity will be sustainable so that cat owners can always look after and pay attention to the health of their pet cats. Keywords : cats, ectoparasite, endoparasite, Tambaksari
Aktivitas Lalat Rumah (Musca domestica) pada Pemberian Ekstrak Daun Pepaya (Carica papaya) daesusi, ruspeni; Anindita Riesti Retno Arimurti; Dita Artanti; Fitrotin Azizah; Novaulia Kinasih; Sispita Sari , yeti Eka
PEDAGO BIOLOGI Vol 12 No 1 (2024): April
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/pbjppb.v12i1.22677

Abstract

ABSTRACT House flies (Musca domestica) are vectors or mechanical transmitters of various infectious diseases through their body parts. The use of chemical insecticides to control houseflies has harmful effects on non-target insects, as well as exposure to humans and the environment. The use of insecticides made from natural ingredients is a solution to overcome the use of synthetic chemical insecticides. Papaya (Carica papaya) is a plant that is easy to grow and contains flavonoids, tannins, alkaloids, saponins, papain, calpain, and a number of other secondary metabolic compounds that are anti-mycoorganisms and parasites. This type of experimental research with a post test only group design aims to test the effect of papaya leaf extract on house fly activity. There are 3 treatments, namely P1 (papaya leaf extract), P2 (aquades) and P3 (branded liquid mosquito repellent). Each treatment was repeated 6 times. The research sample was 104 house flies. The results of the Mann Whitney test showed that there was a very significant difference (p<0.01) in the number (presentation) of houseflies that experienced changes in normal activity to abnormal ones between the administration of papaya leaf extract (72%) and the negative control using distilled water (0%). Meanwhile, administering branded liquid mosquito repellent provides 100% of the effect of flies experiencing abnormal activity. Thus, papaya leaf extract has been proven to have potential as a house fly repellent, although the effect is not as great as branded liquid mosquito repellent (p<0.05). Key words: Carica papaya, leaf extract, Musca domestica